Welcome to DT Cooking & Nutrition at
Transcript of Welcome to DT Cooking & Nutrition at
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Year 6 TransitionWelcome to
DT Cooking & Nutritionat
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Lead Teacher
Miss L ChattawayI love cooking
I love baking
I’m creative I can teach Art too!
I enjoy showing you how to make tasty dishes that you
can make at home!
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Year 6 TransitionA warm welcome to all of you starting Heartlands Academy in September.
This is not how we envisioned you learning about your new school and your subjects but here we are!
SO this is Cooking and Nutrition! You will have approximately 12 weeks with me and rotate to each area of DT through out the year and follow a single project with a ‘BIG QUESTION’. You will learn how to answer
the ‘BIG QUESTION’ through each area of DT
I have set a few food tasks for you to complete over the holidays and bring back in September try your best use the internet to help you, take pictures and show me in September!
Stay safe and take care!
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ExpectationsArriving:
•On……………….. and………………. quietly.•Coats and bags removed and ……………the……………….
•Organised and ……………………….entrance to the………………………...•……………………..for the lesson.
•Sitting quietly for the………………….
timewaiting placed under tablerespectfulclassroom Equipment register
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ExpectationsDuring the lesson:
•Listening and following instructions.
•Why?...........................................................................
•Respect for your working environment and for everyone in it.
•Why?...................................................................................................End of the lesson:
•Leaving the classroom as we found it.
•Why………………………………………………………………………….
•Respect and consideration as you leave.
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What’s it all about then?Cooking & Nutrition is not just about COOKING!!!
You are going to be learning about so much more…______________________– how they look, smell, taste, feel.
______________________– The right tools for the job and how to use them safely.
_________________– what food does for our bodies._______________________– How and what to buy.
_______________ - Where we get our food from, how it is made/grown/_________________.
IngredientsEquipment Nutrition ShoppingGlobal reared
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What are the 4C’s in Cooking??Use the internet to find a picture and defintion
Cooking
Chilling
CleaningCross Contamination
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Year 6 Food Technology Challenge – Food Art
• Design a plate of fruit and/or vegetables to look like an animal, bird or something else ! Be as creative and innovative as you like.
• Take a photo. In September we will judge the best and give out prizes.Good Luck!
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Year 6 Food Technology Challenge – Food Art
Insert your picture here or draw a picture of your design What fruit did your use?
Did you use any vegetables?
What equipment did you use to create your Food art?
What went well when making your design?
What word you improve if you were to do this again?
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Parts of the cooker
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Label the equipment
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Name that fruit! Name that fruit!
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Name that fruit! Name that fruit!
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Name that vegetable Name that vegetable
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Name that vegetable Name that vegetable
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Name that vegetable Name that vegetable
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