WELCOME TO CHAO BA · L1. TOM RANG MUOI Spicy salt and pepper tiger prawns pan-fried, with spring...
Transcript of WELCOME TO CHAO BA · L1. TOM RANG MUOI Spicy salt and pepper tiger prawns pan-fried, with spring...
CHAO BAvietnamesephrase/pronunciation chow ba] / 1. Greetings Auntie
WELCOME TO CHAO BA The Vietnamese culture is warm, generous and welcoming. Chao Ba is an homage to all the women who have nurtured, fed and raised us with love, care and delicious food - You know who you are!
All we had to say was those two magic words - Chao Ba - and we got a seat at the dinner table.
Where can you find us?
ChatswoodThe ConcourseShop 5, 409 Victoria AveChatswood NSW 2067
enmore159 enmore rdenmore nsw 2042
www.chaoba.com.au
We regram! #chaoba
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GF] Gluten freeV] VegetarianDF] Dairy free - most of our dishes are dairy free! please confirm with your waiterProducts sourced locally and of high quality
Surcharges10%]on Public holidays$3 per person for BYO wine only$2.50 cake cutting fee per person
AllergiesPlease let us know of any specific allergies when you order. While every care is taken we cannot guarantee that there aren’t traces of certain ingredients in dishes or that food items have not come into contact with other food productsin our kitchens.
Images shown are for reference only and may not represent actual food presentation.
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SMALL PLATES
BECAUSE THE BEST THINGS IN LIFE ARE MEANT TO BE SHARED.
THESE Small PLATES WERE CREATED to arouse your
appetite.
A3. BANH BEO HUE IMPERIAL ]
Little steamed rice flour cakes topped with dried shrimp, pork
crackling and mungbean and chives
$14.50
A1. BANH KHOT ]GF]
Crispy savoury coconut and turmeric
flavoured mini pancakes with prawN
$14.50
A2. BANH BOT LOC ] Vietnamese clear tapiocashrimp dumplings topped with crunchy fried shallots and chiveS
$14.50
Ba’s must havesu
l A7. BANH CUON ]GF]
Handmade traditional vietnamese steamed
rice noodle stuffed with pork mince and wood ear mushroom
served with bean sprout fried shallot
and Asian herbs
$14.50
A6. BANH XEP
Vietnamese style crispydumpling filled with
prawn pork mushroomand onion
$14.50
DUMPLINGS w
lHANDMADE TO ORDER BY OUR
OWN CHEFS, our SMALL PLATES ARE PACKED FULL OF
AUTHENTIC FLAVOURS
ENCOMPASSING DIFFERENT TEXTURES R
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RICE PAPER ROLLS
Duo of traditional freshrice paper rolls handmade
with Asian herbs and vermicelli (GF but for the hoisin sauce)
- your choice of -
]a4-p. Traditional poached pork and prawn ]a4-B. Lemongrass beef
]a4-C. BBQ chicken and avocado]a4-v. Mixed vegetables, shitake mushrooms. fried tofu ]V]
$11.50
' Served with our own
Hoisin saucev
SPRING ROLLSTraditional homemadeHAnoi style crispy ricevermicelli spring rolls
- your choice of -
]a5-C. Prawn and crab]a5-P. Wood ear mushroom and pork
]a5-V. Vegetarian v
$13.50
OServed with
our own Nuoc Mam f ish sauce w
vietnamese SALADS
not only delicious but also Fresh andhealthy for you
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TO bunvietnamese salad bowls
A traditional salad mix with
fresh Asian herbs, bean sprouts, cucumber and
carrot sticks on a bed of thin vermicelli sprinkled with crispy shallots and roasted
peanuts
S1-v. Vegetarian option available with fried tofu
and vegetarian spring rolls$16.50
S1-C. Chao Ba mix with chargrilled pork, Nem Nuong pork sausage and spring rolls$17.50
S1-b. Wok tossed lemongrass beef GF
$16.50
S1-P. Wok tossed spiced
Vietnamese salsamarinated king
prawns$18.50
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largerplates
ALL TO YOURSELF OR TO SHARE - UP TO YOU -
Familiar dishes usingauthentic recipes
with a modern twist using the highest quality produce and
freshly made to order
Turn over for more substantial eats
S2. GOI GA GF Our house special poached free-range chicken salad with shredded red cabbage,carrots, Asian herbs, roasted peanuts, friedshallots drizzled with arefreshing sweet and sour citrus dressing
$15.50
S3. GOI BUOI TOM GF
Marinated poached Kingprawns with grapefruit,green papaya and freshAsian herbs with Ba’soriginal citrus vinaigrette
$17.50
The dish that keeps them coming back,
our traditional beef noodle soup
] served in a beef broth boiled overnight
for 8 hours
pho...!!!P1. PHO DAC BIET
thin slices oftender rare beef, brisket, tendons and
tripe
$1650
P2. PHO TAI
tender rare beef
$14.50
P3. PHO GA
poached freErange chicken
$15.50
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p1. pho dac biet
extra:beef meatballs ($2)
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STIR FRYM1. Mi xao
Our special crispy egg noodle wok fried in a dark soy sauce
- your choice of -
m1-s.Seafood $18.50
m1-c.Chicken $16.50
m1-b.beef $16.50
m1-p.pork $16.50
m1-v.tofu veges ]V]
$16.50
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m1-s. mi xao seafood
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RICE
banh hoi boardsR1. COM CHIEN LAP XUONG] Fried rice with Vietnamese pork sausage, baby peas, shredded omelette and fresh shallots
$14.50
top it up with a fried egg ($2.50)
r2. jasmine rice$3
vB1. CHAO TOm bANH HOI
Crushed prawns grilled on juicy sugar canes served with lettuce,
fresh Asian herbs on a bed of thin
vermicelli with a sprinkle of roasted peanuts and
crispy shallots
$22.50
b2. bo nuong lap lop
Chargrilled marinated beef wrapped in betel leaves
served with lettuce, fresh Asian herbs on a bed of
thin vermicelli with a sprinkle of roasted peanuts and crispy
shallots
$19.50
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Other favouritesL1. TOM RANG MUOI
Spicy salt and pepper tigerprawns pan-fried, with
spring onions, chopped chilli
$19.50
L2. muc RANG MUOI
Ba’s own style of salt andpepper squid with
an onion and green/red pepper salsa dusted
with crispy Asian shallots
$17.50
l3. BANH XEO
Traditional Vietnamesestyle crispy rice flour crepe
filled with pork, prawnand bean sprout servedwith a mix green salad
] l3-v. Vegetarian option ]V]
fried tofu, shitake mushrooms and mixed vegetables
(Please allow extrawaiting time)
$17.50
L4. bo luc lac
wok tossed tender beef through a black
pepper sauce served in bite size
$18.50
L5. Chim Cút Chiên Bo
Pan-fried buttered crispy quail with alemon pepper sauce
$18.5
L6. CA HAP GUNG
Ling fillet steamed served in an aromatic]ginger,
red chilli, dark soy broth with shitake mushrooms,
shredded shallots, ginger, andcoriander salsa
$22.50
L7. GA NUONG XA OT GF
Chargrilled lemongrasschicken
$16.50
L1. TOM RANG MUOI
L2. muc RANG MUOI
L3. banh xeo
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Add a bowl of Jasmine rice for
$3
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stews and CUrries
vegetables / sidesV1. RAU MUONG XAO TOI v
Wok stir-fried waterspinach topped
with fried garlic
$11.50
V2. CAI lan XAO v
Wok stir-fried chinesebroccoli in a homemade oyster sauce and garlic
$11.50
V3. DAU HU HAP NAM v
Silky tofu steamed withginger and shitake mushroom in ourhouse soy sauce topped with fresh
spring shallotand coriander
$12.50
R2. jasmine rice GF v
$3
K2. THIT HEO KHO TO
Slow cooked caramelised pork belly braised in young coconut juice
$18.50
K1. THIT BO KHO
A rich and aromatic stew of beef brisket and tendon, potatoes and carrots infused with red wine. A fusion of Vietnamese and French flavours
$18.50
K3. CARI GA
Vietnamese chicken curry with potatoes and
carrots slow cooked in coconut cream
$17.50
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v2. cai LAN xao
v1. rau muong xao toi
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desserts
A sweet finish to a delicious meal
D1. CHE CHUOI CHUNG GF
] Banana and sago in a warm coconut
cream topped with roasted peanuts
$8.50
D2. CHE KHOAI MON GF
] Taro Sticky rice incoconut cream
$8.50
D3. ICE CREAM
Vanilla, Green Tea
Mango sorbet]
]d3-1. 1 scoop - $5.50]d3-2. 2 scoops - $7.50]d3-3. 3 scoops - $9.50
D4. AFFOGATO
$11.50
with fragelico (add $5)
D5. CHIA SEEDS COCONUT PUDDING
with banana, organic honey,coconut shreds,
sesame seeds
$12.50
No artificial sweeteners
preservative free made with real
fruits
Healthy option
AHouse
favourite
drinks
house made drinks, exotic fruits,
traditional coffee and teas to accompany your meal
WATERVOSS 375ml
]Still / Sparkling$5.50
VOSS 800ml]Still / Sparkling
$9
FRESHLY SQUEEZED JUICE -3 Choices-
Orange / Carrot / PineappleGreen Apple / Watermelon
optional:Mint / Ginger
$7.50
NOAH’S creative JUICESapple, banana, lychee, mango
Apple, Peach, Kiwi, Mango, Lime
Apple, Guava, Blackcurrant, Strawberry, Blueberry
Apple, beetroot, orange, carrot, ginger and veggie
$5
coconut juice$5
iced teapeachlemon$4.50
SOFT DRINKSCoke / Diet Coke
Coke Zero / lemonadelemon squash
$4.50
lemon lime bitters$5
traditional vietnamese coffee
hot deconstructed
vietnamese style coffee dripper
ICED vietnamese style cold brew coffee
$6.50
house teasgreen / jasmine / lotus
$4.50
Teadrop teaspeppermint / earl grey
chamomille / english breakfast$5.50
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www.chaoba.com.au
@chao_ba#chaoba
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