Weinland Park Design Service Learning

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1 2ND YEAR GRADUATE STUDIO LANDSCAPE ARCHITECTURE WEINLAND PARK: DESIGNING FOR PEOPLE AND PLACE LARCH 750, AU 2010 JESUS J. LARA, PhD ASSISTANT PROFESSOR MATTHEW LEASURE, ASLA ,AICP, KKG CHRISTY ROGERS, SENIOR RESEARCHER THE KIRWAN INSTITUTE FOR THE STUDY OF RACE AND ETHNICITY Weinland Park Community Design Studio: Designing for People & Place “Our habitation must enable us to know and work with our neighbors. It must be salient enough to endure. It must impel us by its beauty to fill our hearts with gladness. All three are essential. Without the others, any one is worthless.” -- Hester, R. T. (2006). Design for Ecological Democracy: 419

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Weinland Park Designing for People and Places, Jesus Lara, PHD,

Transcript of Weinland Park Design Service Learning

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2ND YEAR GRADUATE STUDIOLANDSCAPE ARCHITECTURE WEINLAND PARK: DESIGNING FOR PEOPLE AND PLACELARCH 750, AU 2010JESUS J. LARA, PhD ASSISTANT PROFESSOR MATTHEW LEASURE, ASLA ,AICP, KKGCHRISTY ROGERS, SENIOR RESEARCHERTHE KIRWAN INSTITUTE FOR THE STUDY OF RACE AND ETHNICITY

Weinland ParkCommunity Design Studio:Designing for People & Place

“Our habitation must enable us to know and work with our neighbors. It must be salient enough to endure. It must impel us by its beauty to fill our hearts with gladness. All three are essential. Without the others, any one is worthless.”

-- Hester, R. T. (2006). Design for Ecological Democracy: 419

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Intro To Weinland Park•Weinland Park is named after Councilman Edgar L.

Weinland, a member of the Ohio State University’s first law

class in 1893

•Weinland Park began as an industrial-based community

and is characterized by early 20th century architecture

•The park itself was created in 1926

Christine Palmer2004 Weinland Park Market Study

Nor thside Community Development Corporation

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OSUKnowlton Hall

Downtown

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The Gateway

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ThemesOpen Space The quality and performance of public spaces are integral to a neighborhood’s quality of life and overall health. Access To Fresh Food “We can build our kids the best schools on earth, but if they don’t have basic nutrition they need to concentrate, they’re still going to have a challenge learning.” Michelle Obama Accessibility and SafetyUnderstanding transportation and mobility in Weinland Park is crucial to the neighborhood improvement process as it not only relates to issues of health and safety, but reveals accessibility barriers which restrict resident’s access to food, work, health care, school and social engagement. Green InfrastructureHigh quality green networks and spaces provide many social, economic and environmental benefits to the community

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PhasesPhase I: Inventory • Site Visits• Interviewing Residents• Photographed Environment

Phase II: Analysis• Census Data• Weinland Park Community Survey 2010• Case Studies

Phase III: Design Workshop• Community discussion at the Schoenbaum Family Center• On street interviews• Mental map exercise

Phase IV: Vision• Synthesized previous phases• Established objectives• Proposed ideas

Phase V: Showcasing• Student design proposals• Presentation to the community• Publication of the entire process

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Open Space

•Existing Park Conditions•Streetscapes and Alleys•Informal Dynamic Spaces•Vacant Proper ties

CRITERIA

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Open SpacePHASE I: INVENTORY

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Open SpacePHASE II: ANALYSIS

Philadelphia Green Pennsylvania

• Vacant lot remediation program• Created Jobs in addition to aesthetic improvements• EPA storm water management design sites• 23 acres of vacant lots are beautified annually

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Access to Fresh Food

GROW LEARN EAT

CRITERIA• Current condition of fresh food in Weinland Park• Types of food locations within and around the neighborhood to purchase

food items• Current conditions of access to these food locations for residents• Disconnect between available food choices and the present demographic

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Access to Fresh Food• On-site inventory of food locations in and around

neighborhood via bicycle and walking• Photograph locations and surrounding context • Interview residents and store owners about local food choices

and condition of neighborhood establishments

• Greatest percentage of food choices are in local convenience stores, which do not offer many affordable, healthy items

• Closest grocery stores are Kroger and Aldi, which are significantly farther than corner stores

• Maps pinpointing locations of stores and distances for residents to travel for fresh food options

PHASE I: INVENTORYMethods

Results

Kroger

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Access to Fresh Food

BEHAVIOR

ZIP CODE

ACCESS TO FRESH FOODDIET

EXERCISE SAFETYPOVERTYLEVEL

RACE

GENDER AGE

ACCESS TO FAST FOOD

ENVIRONMENT GENETICS

OBESITY++=

PHASE II: ANALYSIS

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Accessibility & SafetyCRITERIA

•Automobile•Mass Transit •Bic ycle•Pedestrian

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Accessibility & SafetyPhase I: Inventor y

*48% of Weinland Park residents do not own a car

1 Mile

0.5 Mile

1.5 Miles

2 Miles

2.5 Miles

3 Miles

0.5 Mile

1 Mile

1.5 Miles

2 Miles

2.5 Miles

3 Miles

0.5 Mile

1 Mile

1.5 Miles

2 Miles

2.5 Miles

3 Miles

0.5 Mile

1 Mile

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2 Miles

2.5 Miles

3 Miles

0 - 10 minutes

10 - 20 Minutes

20 - 30 Minutes

30 - 40 Minutes

40 - 50 Minutes

50 - 60 Minutes

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Accessibility & SafetyPhase II: Analysis

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Green InfrastructureCRITERIA• Current state of stormwater, soil types, sur face

conditions, and energy resources in Weinland Park • Define oppor tunities for inter vention to bridge gap

between social and ecological networks • Why is green infrastructure impor tant for Weinland

Park?

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Green InfrastructurePHASE I: INVENTORY

• Stormwater and impermeable surface condition study• USDA soil survey data paired with development vs. green

space coverage in neighborhood • Energy usage and hard surface area within developed

corridors

• Weinland Park consists of about 70% impermeable surfaces resulting in high surface runoff and water loss on site (annual loss 146,400,00 gallons)

• Existing soil complexes are predominantly poorly drained, resulting in high potential for revitalized green spaces

• 140 acres of hard surfaces, creating an energy use conversion to decrease long term costs for residents (e.g. solar panels)

Methods

Results

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Green InfrastructurePHASE II: ANALYSIS Green streets program Por tland, Oregon

• Smart community growth model paired with green infastructure techniques (e.g. rain water storage basins in built environment and water collection mechanisms long street corridors)

• Improve quality and usage of on-site resources (e.g. cleaner water, healthier soils, and sunlight)

• Potential for reclaiming green spaces as green corridors to improve pedestrian mobility and ecological identity within neighborhood

• Precedence for affordable energy efficient homes and job creation for new “green” developments

New Jenfeld Hamburg, Germany

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Design Workshop• Schoenbaum Family Center

• Saturday, October 30th, 2010

• Collaborative Effort

- KSA & Weinland Park Residents

http://ehe.osu.edu/admin/schoenbaum/

“We care. We share. We dare.”

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Design Workshop

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Design Workshop

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Vision

The question is not what you look at, but what you see.

Henry David Thoreau

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Vision

Open Space

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Vision

Access to Fresh Food

FACILITATEBARTERING

NETWORKINGCOLLABORATION

LOCALECONOMY

IMPROVEBUSINESS

SKILLS

BUSINESS INCUBATOR

INCREASEDINCOME

FARMER’S MARKETS

MAINTENANCE

ADMINISTRATION

RETAILERS

FARMERSARTISTS

ARTISAN CRAFTSMEN

FLOWERVENDORS

MUSICIANS

JOBS

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VisionExisting

Proposed

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Vision

Green Infrastructure

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We invite you... Jurors we thank you for your time. As you listen to our proposals we invite your cumulative expertise and perspectives to help us understand the following:

•What aspects of our work have potential? •How can our work link to your role in the

community?•What will it take to make our collaborative

efforts a REALITY?

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Gulsah BilgeAbby DownsNicholas GotthardtJesse HartmanThomas HebanKirk HiattYushi LiTingran LiuDan MeierJim MelkaJaime PujolJack RosenbergerJames RyanMichael TodoranSarah Von Lehman

InstructorsDr. Jesus J. LaraMatthew LeasureChristy Rogers