Please note some of our dishes may contain traces of nuts. Some of our fish dishes may contain small bones

------------------------- STARTERS -------------------------

Our Own Soup £3.50 Highland Cheesy Lollipops £4.95

Today’s tasty soup served with an oven

baked crusty roll

Selection of cheeses, deep fried &

presented with cranberry chutney (V)

Chunky Cullen Skink £4.95 West Coast Mussel Bowl £5.95

Creamy skink with generous chunks of

natural smoked haddock, leeks & tatties

served with crusty roll

Main Course / £8.50

Lightly poached mussels in garlic, white wine

& sweet chilli cream sauce presented with a

crusty roll

Main Course / £8.95

Haggis Pakora £4.95 Deep fried Beer Battered £4.95

Speyside traditional haggis coated in an

Indian spiced batter served with curry

mayonnaise dip

Mushrooms

Deep fried beer battered mushrooms

served with a garlic mayo dip (V)

Tempura Shetland King Scallops £6.00 Our own Pâté £4.95

King scallops served on a bed of creamy

mash, drizzled with lemon & dill oil

Our own pâté accompanied with Cumberland

sauce & oatcakes

Our own spare ribs £5.50 Thai Crab Cake £4.95

Spare ribs marinated in Iron Bru & BBQ

sauce, presented with a dressed salad

Thai crab cake served with a mixed garden

salad & a sweet chilli dip

TO SHARE

Highland Tapas £9.95 Selection of Highland nibbles:- Cairngorm Beer Battered Mushrooms, Spey-side Haggis,

Highland Game Pâté, Venison Sausages – served with oatcakes and a plum & whisky sauce

Highland Fish Tapas £9.95

Selection of Highland fish nibbles:- Whisky smoked salmon, Moray Firth Queenies, Uist Crab

Cake, West Coast Prawn Cocktail – served with a seafood sauce

All our meals are freshly cooked to order therefore a waiting time of

20-30 minutes may sometimes be experienced

Please note some of our dishes may contain traces of nuts. Some of our fish dishes may contain small bones

------------------- WATERFRONT CLASSICS -------------------

Jacobite Chicken £12.00

Tender breast of chicken filled with haggis,

served with an onion & Drambuie sauce

Crispy Duck Breast £14.00

Crispy duck presented with orange & five

Chinese spice sauce

Steak & Cairngorm Real Ale Pie £9.50

Delicious tender pieces of prime Scottish

beef slowly cooked in Cairngorm real ale &

a rich gravy topped with puff pastry

Oven Baked Pheasant Breast £14.00

Oven baked pheasant breast wrapped in

bacon, served with red onion & cranberry

jus

Monarch of the Glen £13.00

Local estate venison & venison sausage

casserole cooked in red wine & red currant

jelly, served with potato scone

Lamb Balmoral £13.00

Braised lamb shank slowly cooked with

seasonal roast vegetables & rich gravy,

All of the above dishes are served with seasonal vegetables & new potatoes

Chicken & Chorizo Carbonara £11.00

Sauté tender pieces of chicken & chorizo on

a bed of garlic mushroom pasta & parmesan

shavings

Steak & Haggis Burger £9.50

Steak & haggis burger in a crusty roll,

served with seasoned chips, onion rings & a

mixed garden salad

--------------------- VEGETARIAN DISHES --------------------

Mushroom & Courgette Fricassee £10.00

Sauté mushrooms & julienne of courgettes

with white wine garlic cream sauce, served

with saffron rice

Vegetable Fritto Misto £10.00

Selection of vegetables in a light batter

with saffron & garlic mayo dip and mixed

garden salad

Vegetable Enchilada £10.00

Tossed vegetables in our special spicy

sauce, wrapped in a tortilla wrap with

melted cheese & jalapenos, served with rice

Baked Vegetable Lasagne £10.00

Served with mixed garden salad & garlic

bread

----------------------- STEAK SIZZLERS ----------------------Our Steaks are prime Scottish and aged 21 days

10oz Sirloin Steak £19.00 14oz Sirloin Steak £21.00

10 oz Rump Steak £18.00 14oz Rump Steak £20.00

Served with mushrooms, onion rings, tomato and seasoned chips,

presented on a hot sizzler

Please note some of our dishes may contain traces of nuts. Some of our fish dishes may contain small bones

--------------------- SIZZLERS & GRILLS ---------------------

Blackened Chicken Sizzler £12.00

Tender breast of chicken smothered with

Cajun sauce, mozzarella cheese and onion

rings

Chicken Dornoch £12.00

Tender breast of chicken topped with black

pudding & served with white wine wholegrain

mustard sauce

Salmon Rob Roy £12.00

Roasted fillet of salmon served with a

crayfish tail & sweet chilli cream sauce

Pork Tomatin £12.00

Char-grilled pork with BBQ sauce & melted

cheese, served with onion rings

Steak Culloden £14.00

8oz prime Scottish rump steak (cooked to

your liking), topped with haggis & served

with an onion & Drambuie sauce

Chicken Enchilada £11.00

Slices of chicken in our special spicy sauce

wrapped in a tortilla wrap with melted

cheese and jalapenos, served with rice

---------------------- SEAFOOD DISHES ----------------------

All our seafood is from Scottish waters, supplied fresh each day by Highland Seafood

Teriyaki Fillet of Salmon £12.00

Baked Shetland salmon cooked with a

teriyaki sauce, served on a bed of mixed

garden salad

Seared Sea Bass Fillet £14.00

Pan fried sea bass fillet served on a smoked

haddock & leek cake with sundried tomato &

caper butter

Posh Fish & Chips £10.00

Fresh local fillet of haddock coated in a

Cairngorm beer batter with seasoned chips

and our own tartar sauce

Poached Fillet of Plaice £12.00

Poached fillet of plaice cooked in white wine

& mushroom cream sauce, served on a bed

of creamy mash

Scallop Surf & Turf £15.00

Seared king scallops with chorizo sausage,

mixed peppers & sweet chilli sauce, served

on a bed of coriander & lemon couscous

Grilled Fillet of Cod £12.00

Grilled fillet of cod topped with vine

tomatoes and Orkney cheese, drizzled with

a lemon oil

Moray Firth Queenies £12.00

Succulent Moray Firth queen scallops

coated in a golden breadcrumb, served with

seasonal chips and our own tartar sauce

Scottish Seafood Fritto Misto £12.00

Today’s catch of fresh seafood in a light

batter with an aioli dip and mixed garden

salad

----- SIDE DISHES £2.50 ----- Garlic Bread Cheesy Garlic Bread

Chips Coleslaw

Mushrooms Mixed garden salad

Vegetables New Potatoes

Onion Rings

------- SAUCES £2.50 ------- Peppercorn Sauce Red Wine Gravy

Diane Sauce Garlic Sauce

Garlic Butter