Water and pH: importance of water. Most cells are surrounded by water, and cells themselves are...
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Transcript of Water and pH: importance of water. Most cells are surrounded by water, and cells themselves are...
• Most cells are surrounded by water, and cells themselves are about 70–95% water
Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings
Concept 3.2: Water properties
• Collectively, hydrogen bonds hold water molecules together, a phenomenon called cohesion
• Cohesion helps the transport of water against gravity in plants
• Adhesion is an attraction between different substances, for example, between water and plant cell walls
Animation: Water TransportAnimation: Water Transport
Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings
Surface Tension
• Surface tension is a measure of how hard it is to break the surface of a liquid
• Surface tension
is related to cohesion
Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings
Regulation of Temperature• Water absorbs heat from warmer air and releases
stored heat to cooler air
• Water can absorb or release a large amount of heat with only a slight change in its own temperature because it has a high specific heat.
Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings
San Diego 72°
40 miles
Pacific Ocean
70s (°F)
80s
90s
100s
Santa Barbara 73°
Los Angeles (Airport) 75°
Burbank90°
San Bernardino100°
Riverside 96°Santa Ana 84° Palm Springs
106°
Evaporative Cooling• As a liquid evaporates, its remaining surface cools, a
process called evaporative cooling
• Evaporative cooling of water helps stabilize temperatures in organisms and bodies of water
Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings
Water- Universal Solvent• A solution is a liquid that is a homogeneous
mixture of substances (Most biological chemical reactions take place in water)
• A solvent is what things dissolve in
• The solute is the substance that is dissolved
Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings
Cl–
Na
Cl–
++
+
++
+++
––
––
––
––
Na+
––
–
+
• Water is a versatile solvent due to its polarity, it dissolves many things for the body (vitamins, hormones, waste)
• When an ionic compound is dissolved in water, each ion is surrounded by a sphere of water molecules called a hydration shell
Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings
Hydrophilic vs. Hydrophobic• A hydrophilic substance is one that has an affinity for
water
• A hydrophobic substance is one that does not have an affinity for water
• Oil molecules are hydrophobic because they have relatively nonpolar bonds
Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings
Insulation by Ice• Ice floats in liquid water because hydrogen
bonds in ice create a crystal like structure. So, ice is less dense than water.
• If ice sank, all bodies of water would eventually freeze solid, making life impossible on Earth
Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings
Concept 3.3: Acids, Bases and pH– Water is in a state of dynamic equilibrium in which
water molecules can break up and reform.
– The molecule with the extra hydrogen is now a hydronium ion (H3O+), though it is often represented as H+ (Acids donate H+)
– The molecule that lost the hydrogen is now a hydroxide ion (OH–) (Bases accept H+)
Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings
Hydroniumion (H3O+)
Hydroxideion (OH–)
2H2O
H
H
H
H
H
H
H
H
OOOO
• pH measures the H+ concentration in a solution.
• Acidic solutions have pH values less than 7 (lots of H+)
• Basic solutions have pH values greater than 7 (little H+ but lots of OH-)
• Most biological fluids have pH values in the range of 6 to 8
• Water has a pH of 7
Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings
The pH Scale
Fig. 3-9
Neutral solution
Acidic solution
Basic solution
OH–
OH–
OH–
OH–
OH–OH–
OH–
H+
H+
H+
OH–
H+ H+
H+ H+
OH–
OH–
OH–OH–
H+
OH–
H+
H+
H+
H+
H+
H+
H+
OH–
Neutral [H+] = [OH–]
Incr
easi
ng
ly A
cid
ic [
H+]
> [
OH
–]
Incr
easi
ng
ly B
asic
[H
+]
< [
OH
–]
pH Scale0
1
2
3
4
5
6
7
8
Battery acid
Gastric juice,lemon juice
Vinegar, beer,wine, cola
Tomato juice
Black coffee
Rainwater
Urine
SalivaPure water
Human blood, tears
Seawater
9
10
Milk of magnesia
Household ammonia
Householdbleach
Oven cleaner
11
12
13
14
pH in the Body
• The internal pH of most living cells must remain close to pH 7
• Water helps to regulate pH level in the body (Kidneys)
Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings
Threats to Water Quality on Earth
• Acid precipitation refers to rain, snow, or fog with a pH lower than 5.6 (from fossil fuels)
• Acid precipitation can damage life in forests, lakes, streams, and oceans (coral reefs have lack of calcification)
• Effects of acid precipitation on soil chemistry are contributing to the decline of some forests
Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings
You should now be able to:
1. List and explain the four properties of water that emerge as a result of its ability to form hydrogen bonds
2. Distinguish between the following sets of terms: hydrophobic and hydrophilic substances; a solute, a solvent, and a solution
3. Define acid, base, and pH
Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings