Vol. #12 - Wixon · 2018-03-07 · Wixon Meat & Poultry Seasonings Vol. #12 Wixon Dip Seasonings...
Transcript of Vol. #12 - Wixon · 2018-03-07 · Wixon Meat & Poultry Seasonings Vol. #12 Wixon Dip Seasonings...
w w w . w i x o n . c o m T 1-800-841-5304
INNOVATIONin•no•va´tion n.1: a change in the process as a result of study and experimentation; 2: forward looking, ahead of current thinking; 3: the outcome of trying something new. After more than 100 years in the food and beverage industry, Wixon goes further into research, reaches deeper into technology, and puts more imagination into developing innovative solutions for fresh, frozen, and prepared foods than ever before.
For more than 100 years, Wixon has poured its technological know-how, scientific expertise, creative imagination, and passion for food into winning products that make our customers’ operations thrive. We stay on top of the latest in flavor trends and offer on-trend seasonings to meet the needs of our customers across multiple food and beverage categories. We hope you find a Wixon innovation that inspires your new products or reinvigorates old classics!
1390 East Bolivar Avenue, St. Francis, WI 53235
Vol. #12
Wixon Meat & Poultry Seasonings Vol. #12
Wixon Dip Seasonings
Vanilla Hazelnut Coffee, 2015-61-AVanilla, sugar, coffee, and natural hazelnut flavor create a crowd-pleasing pick-me-up.
Application: dip seasoning
Wixon Snack Seasonings
Matcha Coconut, 2015-41-AA lightly-sweet and tangy topping of toasted coconut, sugar, lemon, and matcha tea.
Application: snack seasoning & coating
Maple Ale, 2015-57-AThe taste of beer made better,with maple and brown sugars andnatural beer and maple flavors.
Application: snack seasoning & coating
1390 East Bolivar Avenue, St. Francis, WI 53235 w w w . w i x o n . c o m T 1-800-841-5304
Habanero and Herb, 2015-48-AA combination of fiery habanero and other peppers, onion, garlic, and parsley, plus sugar to give it some sweetness.
Application: dip seasoning
Kimchi, 2015-60-AUse this spicy seasoning to flavor sausage with all the tastes of its traditional Korean side dish namesake. A blend of spicy peppers, garlic, onion, ginger, and paprika give it a kick.
Application: meat & poultry seasoning
Kofta, 2015-43-AThis fragrant blend of Asian and Mediterranean seasonings is reminiscent of the popular ground beef/lamb kabobs. Onion, garlic, cumin, cinnamon, ginger, peppers, and mint round out the flavor profile.
Application: meat & poultry seasoning
Olive Oil, Truffle, and Parmesan, 2015-49-AMake dips indulgent with this mix of cheese, peppers, garlic, parsley, and rich truffle.
Application: dip seasoning
Bulgogi, 2015-65-AUse this seasoning to craft tastes of the classic Korean BBQ beef dish. A blend of peppers, sugar, molasses, onion, garlic, soy sauce, and ginger makes it savory.
Application: snack seasoning & coating
Spicy Thai Lemongrass, 2015-69-AGive snacks a fresh, exotic flavor with this coating, featuring pepper, garlic, onion, sugar, ginger, and turmeric.
Application: snack seasoning & coating
Shawarma, 2015-44-AGet a taste of this zesty MiddleEastern pita staple with a mix ofpeppers, cardamom, ginger, cumin,cinnamon, and garlic.
Application: meat & poultry seasoning