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    Dr B. Sesikeran. MD, FAMSDirector

    National Institute of NutritionHyderabad 500 007

    (Indian Council of Medical Research)

    Department of Health ResearchMinistry of Health and Family welfare

    Government of India

    Pediatric Nutrition and Research in India

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    56.9

    81

    30.233.3

    12.4

    33.3

    87

    45

    35

    15.5

    37.5

    60

    0

    20

    40

    60

    80

    100

    Energy protein calcium iron vit A Vit C

    1-3 yrs 4-6 yrs

    Dietary Intakes in Preschool Children

    Consumption as percentage of RDA

    NNMB, 2006

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    P+ C--

    P+ C+

    P-- C --

    P+ C--

    P+ C--

    P+ C+

    P C--

    P C--

    1-3 yrs

    4-6 yrs

    Protein and Calorie adequacy by age groups

    47.3%

    30.1%

    22.5%

    64.8%23.8%

    11.4%

    NNMB, 2006

    n = 1948

    n = 2040

    Calorie inadequacy >69%

    Calorie inadequacy >75%

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    Actual Intakes,kcal/day

    RDA, kcal/day

    Urban slum, 18 mths 590 1100

    Hospital study, 3yrs 900 1400

    NNMB reports,

    1-6years

    897 1200-1600

    There is gross deficit of more than 500 kcal /day at any age inpreschool children,

    Dietary Intakes of Preschool Children

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    5

    15

    33

    24

    75

    33

    20

    32

    25

    54

    76

    0

    10

    20

    30

    4050

    60

    70

    80

    cereals pulses MMP fats GLV

    1-3 yrs 4-6 yrs

    Dietary Intakes in Preschool Children

    Consumption as percentage of RDA

    NNMB, 2006

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    Dietary intakes 1 3 yrs 4 - 6 yrsIn gms / day, n = 1948, n = 2040

    Cereals 135 126 (75%) 209 173(76%)

    Pulses 13 16 (33%) 19 20 (54%)

    Milk & milkproducts

    86 140 (24%) 62 99 (24.8%)

    Fats & oils 5 6 (33%) 8 8 (32%)

    GLV 6 20 (15%) 10 29 (20%)

    Other veg 16 28 (85%) 26 38 (86%)

    Sugar

    & jaggery

    9 14 (35%) 10 13 (25%)

    Consumption in gms / day, mean SD ,

    RDA % in parenthesis

    NNMB, 2006

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    1

    58.7

    39.2

    33.6

    21.5

    0

    10

    20

    30

    40

    50

    60

    70

    80

    90

    Micro Nutr.

    Prot. & Energy

    Proportion of Individuals Consuming

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    30

    40

    50

    60

    70

    80

    90

    100

    1 2 3 4 5 6 7 8 9 10 11

    1990 2000

    Distribution (%) of Solely Breast fed infants and nutritional

    Status by age and period of survey, n =1700 in 2000

    Age (Months)

    Percentage

    NNMB

    2

    3

    4

    5

    6

    7

    8

    9

    10

    1 2 3 4 5 6 7 8 9 10 11

    NCHS 1990 2000

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    0

    10

    2030

    40

    50

    60

    0

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    0

    10

    20

    30

    40

    50

    60

    0

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    Weights by Age (0-24 months) Urbanslum study, n=470

    2

    4

    6

    8

    10

    12

    0 3 6 9 12 18 21 24

    WHO, 2006

    Normal >2.5kg

    Age (Months)

    Weight(Kg)

    LBW

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    Trends of Proportion of Normally Nourished ChildrenAcross 8 States in the First Two Years of Life

    0

    10

    20

    30

    40

    50

    60

    70

    80

    90

    100

    1stM

    on

    2ndM

    on

    3rdMon

    4thM

    on

    5thM

    on

    6thM

    on

    9mth

    s

    12mth

    s

    15mth

    s

    18mth

    s

    21mth

    s

    24mth

    s

    AP CG JH MP OR RA UP WB

    Care study, 8 states

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    Child Weights from birth to 2 years by tertiles of maternalweight- Confirms the significant role of maternal weight in

    birth weight and later growth and development

    2

    4

    6

    8

    10

    12

    0 3 12 18 24

    < 41 kg

    > 47.5 kg

    Age (Months), NIN, Urban slum study

    Weight(Kg)

    41-47.5 kg

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    Distribution (%) of Pre-school children (1-5 Yrs)

    According to Gomez Classification

    6

    10 9

    13

    32

    38

    41

    4448 44

    44

    38

    15

    96

    5

    0

    10

    20

    30

    40

    50

    60

    Normal Mild Moderate Severe

    1975-79

    1988-90

    1996-97

    2005-06

    Percent

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    Distribution (%) of Children by Undernutrition andPeriod of Survey

    6460

    55

    67

    4952

    21 23

    15

    0

    20

    40

    60

    80

    Underweight Stunting Wasting

    1990-91

    2000-01

    2005-06

    Percent

    UNDERNUTRITION (< Median - 2SD)

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    NFHS 3

    Total Urban Rural

    Under nutritionWt for age - 45.9 36.4 49

    StuntingHt for age 38.4 31.1 40.7

    Wastingwt for height 19.1 16.9 19.8

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    Prevalence (%) of Nutritional deficiency signsamong Preschool Children

    0.1

    0.1

    0.6

    1.3

    0.6

    0.7

    0.7

    1.8

    0.8

    2.1

    5.7

    5.7

    0 1 2 3 4 5 6 7

    Marasmus

    Bitot Spots

    Ang.Stomat.

    1975-79

    1988-90

    1996-97

    2005-06

    Percent

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    7479

    4649

    4 5

    0

    1020

    30

    40

    5060

    70

    80

    90

    Any anemia Moderate anemia severe anemia

    NFHS-2 NFHS-3

    Anemia among Children Age 6-35 Mo

    Percent

    1998-99 2005-06

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    Details % RDA of energy IronMean SD (n)

    Children

    1-6 yrs

    < 70 5.9 4.57 (2898)

    (CI- 5.7 6.1)

    70 100 9.7 6.46 (856)

    (CI- 9.3 10.2)

    100 14.0 9.19 (234)

    (CI- 12.9 15.2)

    Pooled 7.2 5.87 (3988)

    Mean Intake of Iron (Mg) by Energy Intakes,( Percentage of RDA ) in Children

    Source NNMB

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    Pooled: 0.8

    < 0.5 %

    0.5 %

    Kerala0

    Tamil Nadu0.5

    Karnataka0.7

    Andhra Pradesh1.2

    Maharashtra1.3

    Madhya Pradesh1.4

    Orissa0.3

    West Bengal0.6

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    Indo-US responsive feeding study

    RESPONSIVE COMPLEMENTARY FEEDING

    INTERVENTION: IMPACT ON FOOD INTAKE,

    GROWTH & DEVELOPMENT

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    Recruit - 3rd trimester of pregnancy

    Randomize

    Repeat Evaluations at 6, 9, 12, 15 m

    Baseline Evaluationat 3m of Infants age

    Group 2Comp Feed

    Group 3CF, RF, Dev

    Group 1Control

    Intervention 3-15 months

    STUDY DESIGN

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    Intervention

    Group 1

    Group 2

    Group 3

    MaternalBehavior

    Child

    Growth

    Hb

    Development

    DietFeedingBehavior

    PlayBehavior

    Morbidity

    Intake

    BMI

    SESEducation

    MentalHealth

    Birth WtGender

    FR

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    90

    100

    110

    120

    Mental Motor

    group 1

    group 2

    group 3

    DQvaried significantly by Group

    1

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    Make feeding a pleasurable experience for you and your child

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    Micronutrient Beverage Study

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    Changes in levels of some hematopoieticmicronutrients (final initial)

    117.6

    118.6

    117.4

    114.9

    111

    114

    117

    120

    Initial Final

    Supplement

    Placebo

    39.5

    19.2

    37.5

    14.3

    0

    20

    40

    60

    Initial Final

    Supplement

    Placebo

    264.4

    571

    256.8316.5

    0

    200

    400

    600

    Initial Final

    Supplement

    Placebo

    273.3

    510.2

    239.6

    357.1

    0

    200

    400

    600

    Initial Final

    Supplement

    Placebo

    Hemoglobin (g/dl) Plasma Ferritin (g/L)

    RBC Folate (n mol/L Plasma Vitamin B12

    ***

    ***

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    Changes in levels of Vitamins D & C(final initial)

    0.7

    1.3

    0.88

    1.07

    0

    0.4

    0.8

    1.2

    1.6

    Initial Final

    Supplement

    Placebo

    31.5

    62.4

    30.9

    54.1

    0

    20

    40

    60

    80

    Initial Final

    Supplement

    Placebo

    Vitamin D (mol/L) Vitamin C (mol/L)

    ***

    ***

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    SUMMARY OF BIOCHEMICAL CHANGESat end of study

    Supplementation of a micronutrient-enriched beverage for

    14 mo significantly improved the status of many of the

    nutrients.

    Significant with respect to vitamins A, B2, and B12, folic

    acid, vitamin D, parathyroid hormone, and thyroid-

    stimulating hormone in children who received the

    supplement compared with those who received only

    placebo.

    Hemoglobin status improved only in children who had

    anemia in the supplemented group.

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    GROWTH

    Baseline Z scores of height and weight for age,weight for height were similar in both Groups of

    children across age.

    The duration of supplementation was also not

    different between Groups.

    After 14 months of supplementation, there were

    significant differences in growth between Groups

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    INCREMENTS IN WHOLE-BODY BONEMINERAL CONTENT (G) BY GRADE &

    GROUPS

    105.3

    133.9

    168.8

    150.2

    176.9

    200.1

    154.5

    128.3

    152

    207.2

    94.3

    132.5

    211.2

    165.8

    126.7121.8

    85.185.1

    0

    50

    100

    150

    200

    250

    2 3 4 5 6 7 8 9 Pooled

    School Grades

    Supplement

    Placebo

    *

    Supplemented Group significantly higher (p

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    SUMMARY OF FINDINGS

    Mean height & weight velocities & BMI increments

    were significantly higher in the supplemented

    Group

    Plasma Ferritin, RBC Folate, Vitamin A, VitaminB2, PTH & Vitamin D, was significantly higher in

    the supplemented compared to control Group

    Whole bone mineral content & whole body bone

    area were significantly higher among the

    supplemented Group compared to controls.

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    0

    0.2

    0.4

    0.60.8

    1

    1.2

    1.4

    1.6

    Tertile I Tertile II Tertile III

    Fat gain FFM gain Total Wt. gain

    WeightGaininkgs

    8.9 g/kg/d 5.6 g/kg/d 4g/kg/ d

    NIN study, Asia Pac J Clin Nutr

    Nutritional rehabilitation of SAM children, Children who had higher wt. gainin 1 month gained more of FFM and Fat gain was relatively similar in allchildren contrary to the belief that rapid weight gain may be associatedwith higher body fat

    SAM Study

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    Current study with London school of Hygiene

    The Hyderabad nutrition trial ( 1987-1990),

    2580 infants born in

    15 villages Supplementary food was offered tomothers and young infants under ICDS programand 14 control villages where ICDS was notimplemented.

    Birth weights slightly & significantly higher in theintervention (2,655 g, s.d. 424) than control group(2,594, s.d 430) (p

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    The Hyderabad nutrition trial ( 1987-1990), Follow upstudy (2003-05)

    These children were re-examined during adolescence(age 13-18 years, n=1165 ).

    The supplemented group were significantly taller, andhad significantly lower insulin resistance 20% lowerHOMA score- (95% CI 3, 39; p=0.02)

    and arterial stiffness: augmentation index 3.3% less(95% CI 1, 5.7; p=0.008)

    Sanjay Kinra et al, BMJ, 2008

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    These subjects are currently followed up after a gapof 5 years with additional parameters like,

    DEXA, for total BMC, total & regional adiposity

    Carotid intimal thicknessLipid profile

    Physical activity

    Dietary intakes etc along with

    HOMA index, augmentation index, Anthropometry,

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    Zinc studies

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    Zinc Intakes in Children 15-18 Months inAddition to Breast Milk NIN Studies

    Age months Zinc intake mg/d

    Radha krishna et al

    Urban slum

    18 mths

    n=1050.98 0.59

    Shahnaz et al

    Rural

    15 mths

    n=525

    0.95 0.55

    EAR= 2mg/d and RDA 4-5 mg/d

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    Prevalence of Zinc Deficiency inChildren , Under 5 Years

    Age Cut offlevel

    % Zincdeficient

    Nita bhandari,

    BMJ,2002

    15.4 (7.4)

    months

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    Vitamin D Deficiency

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    81.5

    62

    76.572.2

    0

    10

    20

    30

    40

    50

    60

    70

    80

    90

    urban Rural

    child (M)

    Child (F)

    Prevalence of VDD in children -Tirupati, South India

    Harinarayan et al, IJMR,2008

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    Cut off point Prevalence %

    Delhi, Goswami,2001,Adoloscent

    < 20 ng/ml >90%

    Javaid, Pregnancy.Lancet,2006

    < 20 ng/ml 84%

    Pregnancy , NIN study, 2008 < 20 ng/ml 87.8%

    Cord blood, NIN, 2008 < 20 ng/ml 91%

    Alok sachan et al pregnancy,Lucknow, 2005

    < 15 ng/ml 66.7%

    Seema Puri et al

    Adolescent girls< 20 ng/ml 90.8%

    Harinarayan et al Tirupati,children

    < 20 ng/ml 75%

    Prevalence of vitamin D Deficiency in India

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    Author Year Agegroups

    (yr)

    Numberof

    subjects

    Prevalence (%)

    Overweight Obesity

    Mohan B 2004 11- 17 2467 11.6 2.6

    Khadilkar Y 2004 10 15 1228 19.9 5.7

    Chatwal J 2004 9 15 2008 14.2 11.1

    Subramaniam V 2003 10 15 707 10.0 6.0

    Laxmaiah A et al 2004 12 - 17 1208 04.6 1.6

    Chatterji P 2002 4 18 5000 29.0 6.0

    Kapil U 2002 10 16 870 24.7 7.4

    Ramchandran A 2002 13 18 4700 16.8 3.1

    Pandey S & Vaidya R 2001 3 - 17 2439 15.1 15.3

    PREVALENCE (%) OVERWEIGHT AND OBESITY AMONGCHILDREN: VARIOUS STUDIES in India

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    3.3

    2.0

    7.7

    14.9

    0

    2

    4

    6

    8

    10

    12

    14

    16

    Low SES Middle SES Upper Middle

    SES

    High SES

    Prevalence of (%) Overweight/Obesityby SES Andhra Pradesh

    NIN/WHO study 2006-07

    Prevalence of overweight/Obesity and Physical Activity

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    Category NOverweight/

    ObeseP value

    TV viewing(hrs/day)

    None 143 5.6 a b

    P < 0.05< 3 hrs/day 730 4.9 a b

    3hrs/day 335 9.3 b

    Participation in

    outdoor games(hrs/week)

    None 526 8.4 a

    P < 0.004< 6 hrs 228 6.6 a

    6hrs 416 5.1 b

    Participation inHH activities(hours/day)

    None 221 18.6 a

    P < 0.001< 3 hrs 233 4.7 b

    3hrs 716 3.9 b

    Prevalence of overweight/Obesity and Physical Activity

    (NIN Study 2005-067)

    Research Priorities

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    1. Identifying Bio markers for Zinc deficiency, estimating theprevalence zinc deficiency and its functional

    consequences

    2. Vitamin D Deficiency, Extent, functional consequencesof VDD with special reference to immune status andinfections

    3. Functional consequences of iron deficiency in pregnancyand early infancy on child growth, behaviou and CNSdevelopment

    4. Role of Folic acid and B 12 in chronic diseases

    5. Strategies for tackling Multiple MND

    6. Early life nutrition and later adult chronic diseases

    7. Preventive strategies for controlling the double burden of

    malnutrition

    Research Priorities

    R h P i iti

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    8. Role of Essential fatty acids in pre and post natal

    development

    i. Pregnancy, IU growth and Development

    ii. Infant growth and cognitive development

    iii. Immune functions and infections in infancyand childhood

    9. Role of macro and micro nutrients with specialreference to Vitamin D, Folic acid, B 12, Zinc inepigenetics

    Research Priorities

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    Thank you for your attention