Multifunctionality and Aid to Agriculture: A Local Vision ...
User’s Guide to Local Agriculture Systems
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Transcript of User’s Guide to Local Agriculture Systems
User’s Guide to Local Agriculture Systems (LAS)
in a
USDA-Specialty Crop Research Initiative (SCRI) Framework
Definition of Terms: Local Agriculture Systems
Local: As close to home as possible, meet local needs, first, export surplus
Agriculture: Food, feed, fiber, fuel, floriculture, forestry, and “farmaceuticals”
System: Life cycle, holistic, womb-to-tomb, closed-loop, adaptive, resilient, interdependent, nested ecosystems
Local Agriculture Systems and Metrics
System• Local Foods– Cost / Healthy Calorie
• Green Energy– Cost / Kilowatt
• Distributed Manufacturing– Asset Management
• Community Currency– Medium of Exchange
Metrics• Zero Miles
• Zero Emissions / Effluents
• Zero Landfill / Waste
• Zero Leakage
USDA – Specialty Crop Research Initiative
Specialty Crop• Vegetables
– Herbs
• Fruits– Dried Fruits
• Tree Nuts
• Horticulture
• Floriculture
Examples• Tomatoes
• Brambles
• Pecans
• Turfgrass
• Nursery Stock
USDA – Specialty Crop Research Initiative
USDA – Specialty Crop Research Initiative
Calories / Dollar Spent on Local Foods• 100% Participation
1,000 People in a Specific Area• Areas are Non-Competitive and Networked
Portfolio Diversification and Expansion• Season Extension
Place-Based Value Integration• Local Ownership, Import Substitution (LOIS)
Ecosystem Flows• Physical, Virtual, Transactional
Holistic• 100% Participation
USDA – Specialty Crop Research InitiativeConsumption-to-Production
• Consumers
• Markets
• Distribution
• Processing
• Production
• Calories / Dollar Spent on Local Foods– 100% Participation
• 1,000 People in a Specific Area– Areas are Non-Competitive and Networked
• Ecosystem Flows– Physical, Virtual, Transactional
• Place-Based Value Integration– Local Ownership, Import Substitution (LOIS)
• Portfolio Diversification and Expansion– Season Extension
The Point of It All…
• Deliver affordable, healthy, quick, convenient, tasty, safe calories through specialty crops in sufficient quantity to meet basic survival needs for any and all local residents
• Start and expand local businesses that create jobs, make a profit, reinvest in the community, require little or no subsidy for sustainability, and practice environmental stewardship
Who Lives in Your Neighborhood?
• Know the demographics of each 1,000-person geographic marketing block:– Age– Gender– Ethnicity– Religion– Health risk– Education– Employment and Income– Family
Know What Resources You Have
within a 1,000 Person Marketing Block!
• Understand who owns– Public– Private
• Assets– Land– Facilities– Equipment
• Where the assets are located– Mapping– Layers– Ground truth– Realtime
• How they fit into social, business, and natural ecosystems– Modeling– Scenario Planning
Build a Portfolio of Business Opportunities
• Develop a portfolio of products, services, and infrastructure from agricultural alternatives and value chains that meets the needs of consumers in the marketing block and sustains profitability of the operation
Increase Capacity and Capabilities
• Utilize face-to-face, offsite, virtual, and onsite forums to access critical information flow about local agriculture systems, learn how to operate them effectively, and receive credentialing, credit, certification and licensure that attests to competence
Take Action
• Exercise the network advantage: work openly, in parallel, and collaboratively among customers, colleagues, and suppliers to help others learn and learn from others