TM SM BAR-B-Q call 366-2271 for take-out M E N...

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ROMAINE CHOP SALAD No sides with this item T opped w/ pulled chicken. Blue cheese, bacon, smoked sliced almonds, corn/edamame mix, red bell pepper & scallions Fresh Herb Vinaigrette or Ranch dressing . 9.45 Topped with Brisket . 11.45 Topped with Salmon Fillet . 12.45 SOUTHERN CAESAR SALAD No sides with this item T opped w/ pulled chicken. Romaine tossed with Parmesan, Caesar dressing and our homemade spice rub croutons . 9.45 Topped with Brisket . 11.45 Topped with Salmon Fillet . 12.45 PULLED PORK or PULLED CHICKEN 2 sliders .. 10.45 SHREDDED BEEF BRISKET IN SAUCE . . per slider +1.00 SLIDERS SLOW SMOKED BAKED BEANS w/ pork CREAMY COLE SLAW FRESH BAKED CORNBREAD KETTLE POTATO CHIPS COLLARD GREENS w/ bacon CHEESY GRITS BRUNSWICK STEW w/ meats SEASONAL LOCAL VEGETABLE SESAME CRUNCH SLAW COOL CUCUMBER SALAD RED SKIN POTATO SALAD CREAMY POTATOES au Gratin BAKED MACARONI & CHEESE EDAMAME SUCCOTASH PULLED PORK .14.95/lb ................................................... 7.95/half lb PULLED CHICKEN .. 14.95/lb ................................................... 7.95/half lb RIBS St. Louis Style . 20.95/slab ........................................... 11.95/half slab BEEF BRISKET . 18.95/lb ...................................................9.95/half lb WHOLE CHICKEN . 12.95 ea .......................................................8.95 half SALMON FILLET Served Cold . 20.95/lb ................................................. 11.95/half lb SAUSAGE LINK All pork, locally made, hot or mild . . 3.49 ea SIDES . 1.95 serving / 6.95 pint CORNBREAD . .99 ea KETTLE POTATO CHIPS . . 1.50 SLIDER ROLLS . . .39 ea / 4.50/dozen NANCY’S BAR-B-Q SAUCE Sweet or Chipotle . . 6.95/bottle EXTRA TOPPING a little cup of caramelized onions, crumbled bacon, blue cheese, horseradish sauce, almonds or horseradish jam . ea .50 WHOLE SLAB 12 bones . 23.45 HALF SLAB 6 bones . 14.45 Center cut ribs: add $1 BRISKET SANDWICH 4 oz . 9.95 MORE MEAT: BRISKET TRAY 7 oz .. 11.95 BEEF-O-RAMA 6 oz brisket topped w/ caramelized onions & homemade horseradish sauce on a toasted Nancy’s roll . 12.95 SHREDDED BEEF BRISKET ‘DEBRIS’ 6 oz shredded beef brisket in sweet BBQ sauce. tossed w/ bacon, blue cheese, scallions and salsa on a toasted Nancy’s roll 12.95 INTERSTATE CHEESESTEAK 6 oz thin sliced brisket topped with Provolone cheese and Portobello Mushroom, caramelized onions & homemade horseradish sauce on a toasted Nancy’s roll . 13.95 THE “SCHMALTZY” Pulled Pork AND Pulled or Bone-in Chicken: select white (breast) or dark (thigh/leg) .. 10.95 THE “NUDNIK” Brisket or Ribs, AND Pork or Bone-in Chicken . 15.95 TEXAS HOLY TRINITY Ribs, Brisket, Sausage link (hot or mild) 18.95 Lose the link . 16.95 PULLED CHICKEN SANDWICH 4 oz . 8.45 PULLED CHICKEN TRAY 7 oz . 10.45 CHICKEN ‘DEBRIS’ 6 oz pulled chicken tossed w/ bacon, blue cheese, scallions, BBQ sauce & salsa on a toasted Nancy’s roll . 11.45 QUARTER CHICKEN TRAY white (breast) or dark (thigh/leg) . 8.45 HALF CHICKEN TRAY . 11.45 WHOLE CHICKEN TRAY . . 15.95 Any FOUR . . 7.75 SELECT a classic smoked meat SELECT two sides 1 SALMON TRAY Pastrami rub cured fillet, lightly smoked and served cold. Cucumber-Dill Sour Cream sauce on the side . 12.45 2 LINKS TRAY Texas Hot or mild Kielbasa, bread & mustard . 9.45 ADD A LINK to any item . 3.49 PULLED PORK SANDWICH 4 oz . 8.45 MORE MEAT: PULLED PORK TRAY 7 oz . 10.45 SWINE 2 (Swine Squared) 6 oz pork tossed w/ bacon & BBQ sauce. Topped w/ sesame crunch slaw & sweet pickle slices on a toasted Nancy’s roll . 11.45 2 PULLED PORK TACOS Soft tortillas, s our cream & salsa . 8.45 PULLED PORK It built the house! PORK RIBS St. Louis style BEEF BRISKET Carved to order LINK SAUSAGE Locally made, all pork Tell our carver what you like: lean or marbled extra lean: add 50¢ PULLED CHICKEN SALMON CHILLED FILLET JUST SIDES BIG SALADS SELECT from the farm ... garden ... ocean 12 and under only TRACTOR PULL for 4-6 1 slab ribs (12 bones), a half chicken, 1/2 lb EACH pulled pork and brisket, 4 sausage links, 3 pint sides, 1 dozen slider rolls . . 84.95 PRAIRIE COMBINE for 7-9 American heartland feast 3 full lbs beef brisket carved to order, 1 whole chicken, 3 pint sides, 8 pieces cornbread & butter. Limit one per customer. May not be available during peak dining times . . 94.95 HAY BALER for 8-10 2 slabs ribs (24 bones), a whole chicken, 1 lb EACH pulled pork & brisket, 5 pint sides, 2 dozen slider rolls. Limit one per customer. May not be available during peak dining times . 129.95 KIDS’ MENU MENU Bulk / á la carte 2 EAT IN or TAKE OUT nancy’s BAR-B-Q TM SELECT an assortment FEASTS FOR GROUPS No substitutions please COMBO TRAYS No substitutions please signature item signature item signature item call 366-2271 for take-out No separate checks on take out. BONE-IN CHICKEN signature item CATERING 941-955-3400 Follow us on Twitter NancysBarBQ Love us on YELP.com Like our Facebook page Nancy’s Bar-B-Q OFFERINGS AND PRICES ARE SUBJECT TO CHANGE WITHOUT NOTICE. SMOKED PORTOBELLO MUSHROOM SANDWICH 4 oz sliced, topped w/ Sesame Crunch Slaw on a roll . 8.45 PORTOBELLO MUSHROOM FRESH SMOKE. REAL SPICES. signature Our MEATS, RUBS and SAUCES are FREE of GLUTEN and HIGH FRUCTOSE CORN SYRUP . SM * signature item signature item SLIDER Pork or Chicken Select one side & a juice box . 4.95 BEANIE WEENIE Baked Beans and our Kielbasa link, shredded cheddar garnish, a bag of chips & a juice box . 4.95 PB & J House-made peanut butter & organic grape jelly sandwich, a bag of chips & a juice box . 5.45 DOWNTOWN SARASOTA

Transcript of TM SM BAR-B-Q call 366-2271 for take-out M E N...

Page 1: TM SM BAR-B-Q call 366-2271 for take-out M E N Unancysbarbq.com/wp-content/uploads/2016/04/Nancys-Dwntwn-Saras… · ROMAINE CHOP SALAD No sides with this item Topped w/ pulled chicken.

ROMAINE CHOP SALAD No sides with this itemTopped w/ pulled chicken. Blue cheese, bacon, smokedsliced almonds, corn/edamame mix, red bell pepper & scallions Fresh Herb Vinaigrette or Ranch dressing ................................................................................................ 9.45Topped with Brisket ................................................................................................................................................................................... 11.45Topped with Salmon Fillet ......................................................................................................................................................... 12.45SOUTHERN CAESAR SALAD No sides with this itemTopped w/ pulled chicken. Romaine tossed with Parmesan, Caesar dressing and our homemade spice rub croutons ..................................... 9.45Topped with Brisket ................................................................................................................................................................................... 11.45Topped with Salmon Fillet ......................................................................................................................................................... 12.45

PULLED PORk or PULLED CHICkEN 2 sliders ............................................................................................10.45SHREDDED BEEF BRISkET IN SAUCE .................................................................per slider +1.00SLIDERS

SLOW SMOkED BAkED BEANS w/ porkCREAMY COLE SLAWFRESH BAkED CORNBREADkETTLE POTATO CHIPSCOLLARD GREENS w/ baconCHEESY GRITSBRUNSWICk STEW w/ meatsSEASONAL LOCAL VEGETABLESESAME CRUNCH SLAWCOOL CUCUMBER SALADRED SkIN POTATO SALADCREAMY POTATOES au GratinBAkED MACARONI & CHEESE

EDAMAME SUCCOTASH

PULLED PORk ............................................................14.95/lb ...................................................7.95/half lb

PULLED CHICkEN ...............................................14.95/lb ...................................................7.95/half lb

RIBS St. Louis Style ........................... 20.95/slab ........................................... 11.95/half slab

BEEF BRISkET ........................................................... 18.95/lb ...................................................9.95/half lb

WHOLE CHICkEN ............................................. 12.95 ea .......................................................8.95 half

SALMON FILLET Served Cold.....20.95/lb .................................................11.95/half lb

SAUSAGE LINk All pork, locally made, hot or mild .........................3.49 ea

SIDES .....................................1.95 serving / 6.95 pint

CORNBREAD ...................................................................... .99 ea

kETTLE POTATO CHIPS ..................................... .1.50

SLIDER ROLLS ......... .39 ea / 4.50/dozen

NANCY’S BAR-B-Q SAUCE Sweet or Chipotle ...................................6.95/bottle

EXTRA TOPPING a little cup of caramelized onions, crumbled bacon, blue cheese, horseradish sauce, almonds or horseradish jam ............ ea .50

WHOLE SLAB 12 bones ................................................................................................................................................................. 23.45HALF SLAB 6 bones ............................................................................................................................................................................... 14.45 Center cut ribs: add $1

BRISkET SANDWICH 4 oz ............................................................................................................................................................ 9.95MORE MEAT: BRISkET TRAY 7 oz .........................................................................................................................11.95BEEF-O-RAMA 6 oz brisket topped w/ caramelized onions & homemade horseradish sauce on a toasted Nancy’s roll ............................ 12.95SHREDDED BEEF BRISKET ‘DEBRIS’6 oz shredded beef brisket in sweet BBQ sauce. tossed w/ bacon, blue cheese, scallions and salsa on a toasted Nancy’s roll 12.95INTERSTATE CHEESESTEAK6 oz thin sliced brisket topped with Provolone cheese and Portobello Mushroom, caramelized onions & homemade horseradish sauce on a toasted Nancy’s roll ............................................................................... 13.95

THE “SCHMALTZY” Pulled Pork AND Pulled or Bone-in Chicken: select white (breast) or dark (thigh/leg) .....................................................................................................10.95THE “NUDNIk” Brisket or Ribs, AND Pork or Bone-in Chicken ........15.95TEXAS HOLY TRINITY Ribs, Brisket, Sausage link (hot or mild) 18.95Lose the link .................................................................................................................................................................................................................... 16.95

PULLED CHICkEN SANDWICH 4 oz .................................................................................................................... 8.45PULLED CHICkEN TRAY 7 oz .............................................................................................................................................. 10.45CHICKEN ‘DEBRIS’ 6 oz pulled chicken tossed w/ bacon, blue cheese, scallions, BBQ sauce & salsa on a toasted Nancy’s roll ............................................................................. 11.45

QUARTER CHICkEN TRAY white (breast) or dark (thigh/leg)................. 8.45HALF CHICkEN TRAY .................................................................................................................................................................................11.45WHOLE CHICkEN TRAY ......................................................................................................................................................................15.95

Any FOUR .................................................................................................7.75

SELECT a classic smoked meat SELECT two sides1

SALMON TRAY Pastrami rub cured fillet, lightly smoked and served cold. Cucumber-Dill Sour Cream sauce on the side .............................................. 12.45

2 LINkS TRAY Texas Hot or mild Kielbasa, bread & mustard .................. 9.45ADD A LINk to any item ..................................................................................................................................................................... 3.49

PULLED PORk SANDWICH 4 oz........................................................................................................................................ 8.45MORE MEAT: PULLED PORk TRAY 7 oz .............................................................................................. 10.45SWINE2 (Swine Squared) 6 oz pork tossed w/ bacon & BBQ sauce. Topped w/ sesame crunch slaw & sweet pickle slices on a toasted Nancy’s roll ............. 11.452 PULLED PORk TACOS Soft tortillas, sour cream & salsa .......................... 8.45

PULLEDPORKIt built the house!

PORK RIBSSt. Louis style

BEEFBRISKETCarved to order

LINK SAUSAGE Locally made, all pork

Tell our carver what you like: lean or marbledextra lean: add 50¢

PULLED CHICKEN

SALMONCHILLED FILLET

JUST SIDES

BIGSALADS

SELECT from the farm ... garden ... ocean12 and under only

TRACTOR PULL for 4-6 1 slab ribs (12 bones), a half chicken, 1/2 lb EACH pulled pork and brisket, 4 sausage links, 3 pint sides, 1 dozen slider rolls ....................................................................84.95PRAIRIE COMBINE for 7-9 American heartland feast 3 full lbs beef brisket carved to order, 1 whole chicken, 3 pint sides, 8 pieces cornbread & butter. Limit one per customer. May not be available during peak dining times ............................................................................94.95HAY BALER for 8-10 2 slabs ribs (24 bones), a whole chicken, 1 lb EACH pulled pork & brisket, 5 pint sides, 2 dozen slider rolls. Limit one per customer. May not be available during peak dining times ..................129.95

KIDS’ MENU

M E N U

Bulk / á la carte

2

EAT IN or TAKE OUTnancy’sBAR-B-Q

TM

SELECT an assortment

FEASTS FOR GROUPSNo substitutions please

COMBOTRAYSNo substitutions please

signature item

signature item

signature item

call 366-2271 for take-outNo separate checks on take out.

BONE-IN CHICKEN

signature item

CATERING 941-955-3400 • Follow us on Twitter NancysBarBQ • Love us on YELP.com • Like our Facebook page Nancy’s Bar-B-Q

OFFERINGS AND PRICES ARE SUBJECT TO CHANGE WITHOUT NOTICE.

SMOkED PORTOBELLO MUSHROOM SANDWICH 4 oz sliced, topped w/ Sesame Crunch Slaw on a roll.................................................... 8.45

PORTOBELLOMUSHROOM

FRESH SMOKE. REAL SPICES.

signature

Our MEATS, RUBS and SAUCES are FREE of GLUTEN and HIGH FRUCTOSE CORN SYRUP.

SM

*

signature item

signature item

SLIDER Pork or Chicken Select one side & a juice box ............... 4.95BEANIE WEENIE Baked Beans and our Kielbasa link, shredded cheddar garnish, a bag of chips & a juice box ..................... 4.95PB & J House-made peanut butter & organic grape jelly sandwich, a bag of chips & a juice box ........................5.45

DOWNTOWN SARASOTA