theV iew from the Villa - Saint Antoine Residence · Jeff Aubin, Executive Chef at the Villa, is...
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the Villa at Saint Antoine An Assisted Living Community 400 Mendon Road North Smithfield, RI 02896 phone: 401.767.2574 fax: 401.767.2581 www. stantoin e .net the V iew from the Villa the ultimate in assisted living June 2009 A Note From Jean A NOTE FROM JEAN It’s “the good old summertime” at last. I am pleased to remind you that our summer Concerts In The Courtyard series will again be held in July and August. The schedule is on the back of this issue. Members of the public are welcome as always. Bring a folding chair and enjoy. I want to give my own congratulations to Fr. Hynes who was recently honored for his generous sharing of his priestly gifts with Villa residents. I am delighted that your goodness has been recognized. Jeff Aubin is in the spotlight as well. His creativity is amazing and invariably delicious. It enhances daily dining and all events. As J.R.R. Tolkien said, “ If more of us valued food and cheer and song above hoarded gold, the world would be a merrier place.” Jeff surely increases our merry factor. Speaking of merry, our mock wedding, was a rollicking good time. To all guests who came so elegantly dressed, to the “ happy couple” and to the wonderful presenter, we note our appreciation for making this such fun. More good times await us in the lazy days ahead. Have a great summer ! Sincerely, Jean Jean Larkin, Administrator Our bride of bygone times poses with our bride of today. Fr. Hynes at his Villa apartment Festive wedding favors of small vials of bubbles brought guests to their feet. It’s the Season Although couples wed happily all throughout the year, the peak wedding season traditionally begins in early Spring and culminates in June. At the Villa we celebrate every- thing and didn’t want to be left out. In this spirit, a special wedding was held with two brides, one from the past and one right up to the minute. Patricia Perry, a Certified Interpretive Guide, was the bride from the past. She wore a blue brocade, eighteenth century style gown and shared with her guests the wedding customs of her time. In her day, for example, blue was the preferred color for wedding dresses. Queen Victoria started the trend to white when she married Prince Albert in the nineteenth century. Villa residents, Anita and Joe Bergeron, were the happy couple of today. She wore a flattering shoulder length veil and was strictly contemporary in her lacey shell under a floral print jacket. Residents and their guests dined well and hon- ored all loving couples with their presence. Fr. Hynes Honored The Villa at Saint Antoine is a member of the Rhode Island Association of Homes and Services for the Aging, an organization of nonprofit facilities offering a variety of residential and other services to seniors. At RIAFSA’s 2009 “Quality of Life” Awards luncheon in May, Rev. Joseph Hynes, a Villa resident, was among those receiving Outstanding Volunteer awards. Fr. Hynes, has been a Diocesan priest for over 54 years. His contributions are many and included, prior to his retirement, long service as pastor of St. Theresa’s parish in Pawtucket. As a Villa resident he volunteered to celebrate daily Mass and to lead the daily Rosary, bringing comfort and inspiration to many other residents. His kindness and dry sense of humor are appreciated by all. The staff and residents of the Villa offer Fr. Hynes congratulations and loving thanks.
Transcript of theV iew from the Villa - Saint Antoine Residence · Jeff Aubin, Executive Chef at the Villa, is...
the Villa at Saint AntoineAn Assisted Living Community
400 Mendon RoadNorth Smithfield, RI 02896
phone: 401.767.2574fax: 401.767.2581
www.stantoine .net
the Vi ew from the Villa
t h e u lt i m at e i n a s s i st e d l i v i n g
June 2009
A Note From Jean
A NOTE FROM JEAN
It’s “the good old summertime” at last. I am pleased to remind you that our summer Concerts In The Courtyard series will again be held in July and August. The schedule is on the back of this issue. Members of the public are welcome as always. Bring a folding chair and enjoy.
I want to give my own congratulations to Fr. Hynes who was recently honored for his generous sharing of his priestly gifts with Villa residents. I am delighted that your goodness has been recognized.
Jeff Aubin is in the spotlight as well. His creativity is amazing and invariably delicious. It enhances daily dining and all events. As J.R.R. Tolkien said, “ If more of us valued food and cheer and song above hoarded gold, the world would be a merrier place.” Jeff surely increases our merry factor.
Speaking of merry, our mock wedding, was a rollicking good time. To all guests who came so elegantly dressed, to the “ happy couple” and to the wonderful presenter, we note our appreciation for making this such fun. More good times await us in the lazy days ahead. Have a great summer !
Sincerely,
Jean
Jean Larkin, Administrator
Our bride of bygone times poses with our bride of today.
Fr. Hynes at his Villa apartment
Festive wedding favors of small vials of bubbles brought guests to their feet.
It’s the SeasonAlthough couples wed happily all throughout the year, the peak wedding season traditionally begins in early Spring and culminates in June. At the Villa we celebrate every-thing and didn’t want to be left out. In this spirit, a special wedding was held with two brides, one from the past and one right up to the minute.
Patricia Perry, a Certified Interpretive Guide, was the bride from the past. She wore a blue brocade, eighteenth century style gown and shared with her guests the wedding customs of her time. In her day, for example, blue was the preferred color for wedding dresses. Queen Victoria started the trend to white when she married Prince Albert in the nineteenth century.
Villa residents, Anita and Joe Bergeron, were the happy couple of today. She wore a flattering shoulder length veil and was strictly contemporary in her lacey shell under a floral print jacket. Residents and their guests dined well and hon-ored all loving couples withtheir presence.
Fr. Hynes HonoredThe Villa at Saint Antoine is a member of the Rhode Island Association of Homes and Services for the Aging, an organization of nonprofit facilities offering a variety of residential and other services to seniors. At RIAFSA’s 2009 “Quality of Life” Awards luncheon in
May, Rev. Joseph Hynes, a Villa resident, was among those receiving Outstanding Volunteer awards.
Fr. Hynes, has been a Diocesan priest for over 54 years. His contributions are many and included, prior to his retirement, long service as pastor of St. Theresa’s parish in Pawtucket. As a Villa resident he volunteered to celebrate daily Mass and to lead the daily Rosary, bringing comfort and inspiration to many other residents. His kindness and dry sense of humor are appreciated by all. The staff and residents of the Villa offer Fr. Hynes congratulations and loving thanks.
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The Villa at Saint Antoineinvites you to join us for...
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Summer Notes
This combination of music in the Vila’s lovely courtyard on summer evenings has proven to be a consistent draw. The public is welcome.Bring a chair!
Open House
The Villa welcomes visitors by appointment any time. In addition, Open Houses will be held on Fridays in June and July (except for the 3rd of July) from 2 to 5 pm. Tours and refreshments will be offered.
Tuesday, July 7th at 7 p.m.Featuring: Providence Brigade Band
Tuesday, July 21nd at 7 p.m.Featuring: Jesse Fontaine Quartet
Tuesday, August 4th at 7 p.m.Featuring: Frank Castle & Dixie Kings
Tuesday, August 18th at 7 p.m.Featuring: avenue a
light refreshments will be served
Courtyardin the
Food, food, fabulous food!Jeff Aubin, Executive Chef at the Villa, is deeply focused on his art; the creation of varied, creative and memorable food. He can be glimpsed moving on his beloved orange clogs between the kitchen, the dining rooms and gathering spots where food is being served. “ I always loved cooking, “ he says, “ even as a kid growing up in Burrillville.” While at Johnson and Wales, he managed a nursing home Food Services Director’s job and a full course load to graduate in the top 10% of his class with an Associate’s Degree earned in 365 days versus the usual two years.
After success in the private sector, Jeff longed for his own kitchen free of corporate constraints. Five years ago, he was snapped up by the Villa. “The Villa is a great place to work,” Jeff comments. “At Resident Council meetings there is a good give and take on what additions or changes
residents would like to see. He mentioned one response to a request for more comfort food; meatloaf nestled in puff pastry. “Comfort food with a twist.” he calls it. The comfort extends to Jeff’s happy kitchen. He points out the low turnover of the staff, many of whom have been here since the Villa opened. His respect and regard for this well honed team are felt in his voice.
Action oriented and vibrant, Jeff enjoys time with his son, Alix, 9, and his daughter, Madison, 7. He loves being outdoors rock climbing, kayaking or cycling.
The Villa is fortunate to share a portion of his positive energy.
View from the Villa
Would you like to know more about the Villa?
Just call:
Jean Larkin, Administrator at 401.767.2574
or email:
or mail
Jean Larkin, AdministratorThe Villa at Saint Antoine400 Mendon RoadNorth Smithfield, RI
or visit
www.stantoine.net
