THERAPRIME™ -TOCOTRIENOLS FROM ANNATTO, PALM &...

19
THERAPRIME™-TOCOTRIENOLS FROM ANNATTO, PALM & RICE

Transcript of THERAPRIME™ -TOCOTRIENOLS FROM ANNATTO, PALM &...

Page 1: THERAPRIME™ -TOCOTRIENOLS FROM ANNATTO, PALM & RICEbggworld.com/.../2014/10/TheraprimE-Rice-palm-and-annatto-tocotrienols.pdf · annatto. So we cannot say with certainty that the

T H E RA P R I M E ™ -TOCOTRIENOLSF RO M A N N AT T O , PA L M & R I C E

Page 2: THERAPRIME™ -TOCOTRIENOLS FROM ANNATTO, PALM & RICEbggworld.com/.../2014/10/TheraprimE-Rice-palm-and-annatto-tocotrienols.pdf · annatto. So we cannot say with certainty that the

. 3 .

Please note this documentation is available for various countries all over the world and hence it may contain statements or product classification not applicable to your country. The claims made are in reference to ingredients only, hence they do not refer to finished products. Marketers of finished products containing the ingredient described herein are responsible for determining whether the claims made for such products are lawful and in compliance with the laws of the country in which they will market the products. Please note that the physiological activity of the ingredient described herein is based on scientific literature done on Tocotrienols not necessarily sponsored or done with Theraprime™ tocotrienols.

THERAPRIME™TOCOTRIENOLS

BRAIN

HEART

DIGESTIVE ANDELIMINATORY

ORGANS

LIVER

PANCREAS

REPRODUCTIVEORGANS

KIDNEYS

VITAMIN E FOR THE NEW MILLENNIUM

Page 3: THERAPRIME™ -TOCOTRIENOLS FROM ANNATTO, PALM & RICEbggworld.com/.../2014/10/TheraprimE-Rice-palm-and-annatto-tocotrienols.pdf · annatto. So we cannot say with certainty that the

. 5 .. 4 .

What are Tocotrienols?

What is the Difference between Tocotrienols and Tocopherols?

Where are Tocotrienols Found in Nature?

What are the Main Differences Between the Three Different Sources of Tocotrienols?

BGG’s Tocotrienol Offerings

What Dosage is Recommended?

Overview of Existing Research on Tocotrienols Close to 500 Positive Studies! History of Vitamin E Research Areas of Human Research: The Clinically Validated Benefits Pre-Clinical Research: Cancer Prevention and Tumor Reduction Other Pre-Clinical Research

Internal Organ Protection by Tocotrienols Introduction Heart Brain Liver Kidneys Digestive and Eliminatory Organs Pancreas Reproductive Organs Conclusion

Anti-Aging Effect of Tocotrienols Introduction Life Extension Human Study: Tocotrienols Reduce DNA Damage Supporting Pre-Clinical Trials Prevention of Skin Aging by Tocotrienols Conclusion

Diabetes and Metabolic Syndrome Diabetes Research. Metabolic Syndrome and Obesity Research Conclusion

Immune System Modulation by Tocotrienols Human Clinical Research Pre-Clinical Research Conclusion

Hair Loss Conclusion

References

5

5

6

7

8

8

9999

1011

12121316171920212122

24242525262627

28282930

31323233

3333

34

WHAT ARETOCOTRIENOLS?Tocotrienols are a form of natural Vitamin E. Natural Vitamin E is composed of eight distinct molecules. Four of these molecules are known as “tocopherols” and the other four are the subject of this paper: “tocotrienols.” Both the tocopherol and tocotrienol families consist of members which are named alpha, beta, delta and gamma. Each of the tocotrienol molecules, alpha-tocotrienol, beta-tocotrienol, delta-tocotrienol and gamma-tocotrienol, have proven antioxidant and anti-inflammatory activity as well as potential health benefits which have been demonstrated in hundreds of published medical research studies.

WHAT IS THE DIFFERENCE BETWEEN TOCOTRIENOLS AND TOCOPHEROLS?

Chemical Difference: The main difference between tocopherols and tocotrienols chemically is that the side chains of the tocotrienol molecules are unsaturated. Tocopherols do not have any double bonds within the molecules and have a long appendage on the end of the molecule. Tocotrienols, on the other hand, have a short appendage on the end of the molecule and three double bonds on each molecule [Figure 1]. These structural variances manifest in tremendous differences functionally for these two distinct Vitamin E sub-families. For example, scientists theorize that tocopherols’ long appendage and lack of double bonds are responsible for their poor functional effects in the body. The functional distinction between tocopherols and tocotrienols is demonstrated in several different ways, one of which is tocotrienols’ far superior antioxidant activity.

Health Benefit Difference: From a health benefit standpoint, there has been some controversy over the primary form of Vitamin E that has been marketed for many years, d-alpha tocopherol (and particularly with its synthetically produced cousin, dl-alpha tocopherol). Fortunately, in the case of tocotrienols, there has been no such controversy, and the studies have been extremely positive. In fact, as you’ll see below, hundreds and hundreds of medical research studies have consistently shown remarkable potential for tocotrienols’ clinical use in humans.

Figure 1. The chemical structures of Tocotrienols and Tocopherols.

Tocotrienols area form of natural Vitamin E.Natural Vitamin Eis composedof eight distinct molecules.

R1 R2 R3

α-Tocopherol Me Me Me α-Tocotrienol

β-Tocopherol Me H Me β-Tocotrienol

γ-Tocopherol H Me Me γ-Tocotrienol

δ-Tocopherol H H Me δ-Tocotrienol

TOCOTRIENOLSTOCOPHEROLS

Page 4: THERAPRIME™ -TOCOTRIENOLS FROM ANNATTO, PALM & RICEbggworld.com/.../2014/10/TheraprimE-Rice-palm-and-annatto-tocotrienols.pdf · annatto. So we cannot say with certainty that the

. 7 .. 6 .

WHERE ARE TOCOTRIENOLS FOUND IN NATURE?Tocotrienol Sources: Tocotrienols occur naturally in various vegetable sources, particularly in certain grains and oils such as wheat germ, soybean oil, barley, oats and palm oil. In general, tocotrienols are found in much lower concentrations than tocopherols in most foods. However, higher concentrations are found in a few distinct places such as rice bran oil, palm oil and in the annatto bean.

Tocotrienols in the Diet: Unfortunately, since tocotrienols are found in very low concentrations in most food sources, practically no one obtains efficacious doses of tocotrienols from their diet [Figure 2]. Human clinical research has settled on doses in the range of 50mg to 100mg per day. But unless you eat mega portions of concentrated sources of tocotrienols such as rice bran, palm oil or annatto beans every day, you’ll have to take a tocotrienol supplement to enjoy their diverse health benefits. For example, even though it’s one of nature’s richest sources, palm oil sold commercially has less than 1/10 of 1% of tocotrienol content by weight. So to obtain a therapeutic dose from this rich source, you’d have to drink down about a 4 ounce cup of palm oil every day!

BGG—The Ultimate Source for Tocotrienols: BGG’s tocotrienol products come under our industry-leading family of Vitamin E products called TheraPrimE™. We’re proud to point out that, unlike other tocotrienol suppliers, products derived from each of the three key sources of tocotrienols are available from BGG North America: BGG provides tocotrienols from palm oil, from rice bran oil, and also from annatto. While the different suppliers of tocotrienols fight amongst themselves saying “our tocotrienols from palm are the best” or “our tocotrienols from rice bran are the best,” BGG takes the high road and leaves this decision up to our customers. We are happy to recommend a specific tocotrienol for a specific application, or we can also provide all three sources for the “Ultimate Tocotrienol” product—a mixture of all the commercially produced sources. And it’s not just this comprehensive offering allowing our customers to choose their source that separates BGG’s tocotrienol offerings from other companies; we also are capable of providing industry-leading concentrations of tocotrienols. We offer tocotrienol oleoresin up to 90% pure while our competitors only provide their tocotrienols in the 50% - 70% pure range. Have space issues with your formula? Want to limit the number of caps in your formula’s daily dose to one versus having to go to two or three caps per day? Want to provide your customers with the purest, most concentrated tocotrienol on the market? The solution to all these issues is the same: BGG’s Super Concentrated Tocotrienols!

Tocotrienols occur

naturally in various

vegetablesources,

particularly in certain grains

and oils such as wheat germ,soybean oil,

barley, oats and palm oil

.

Figure 2. Tocotrienols are existing in certain kinds of plant oils (B.B. Aggarwal et al. Biochemical Pharmacology, 2010, 80, 1613–1631.)

RED ANNATO

OAT210 mg/kg

BUCKTHORN BERRY130 mg/kg

PALM OIL 940 mg/kg

HAZELNUT 209 mg/kg

RYE 92 mg/kg

BARLEY910 mg/kg

MAIZE200 mg/kg

FLAX SEED OIL25.1 mg/kg

RICE BRAN 465 mg/kg

WHEAT GERM OIL 189 mg/kg

POPPY SEED OIL 20.5 mg/kg

GRAPE FRUIT SEED OIL 380 mg/kg

OLIVE OIL 180 mg/kg

SAFFLOWER OIL 11.8 mg/kg

BGG has some excellent

technology which allows us to offer tocotrienols that

have industry-leading concentrations.

Tocotrienols are currently sourced from Palm Oil, Rice Bran Oil, and Annatto. Palm oil tocotrienols have been offered commercially for the longest time.

• Palm oil is high in gamma-tocotrienol and alpha-tocotrienol, has a lower level of delta-tocotrienol and very little beta-tocotrienol. • Rice bran has high levels of gamma-tocotrienol and has a good amount of alpha-tocotrienol, but does not contain delta- or beta-tocotrienol.

• Both of these products come naturally complexed with tocopherols, in both cases primarily alpha- and gamma-tocopherol.

• Tocotrienols sourced from annatto are very different; they have extremely low levels of sup porting tocopherols, and contain approximately 90% delta-tocotrienol and 10% gamma-tocotrienol.

While some people think the lack of tocopherols is a benefit for annatto tocotrienols, we must point out that there is very limited research on the annatto variety. A review of all of the human clinical studies on tocotrienols did not find any study that specified that the tocotrienols were sourced from annatto. So we cannot say with certainty that the unique breakdown of primarily delta-tocotrienol from annatto will have excellent health benefits in humans.

The majority of the positive human research was done on palm oil tocotrienols, most likely because they have been available commercially the longest. There is also positive research in humans on rice bran tocotrienols, a great example of which is a very positive study on their cholesterol-lowering effects at a daily dose of 100mg. And while each product has great potential as a health-giving supplement, there are also some small issues with each as well:

• Manufacturers have reported that palm oil tocotrienols can be difficult to encapsulate without the addition of other oils to enhance fluidity. • Rice bran tocotrienols are available in the lowest concentrations, which may lead to space issues in certain formulas. • Annatto tocotrienols cannot be used in worldwide formulas since they are not accepted by regulators in Europe.

Even though we pointed out above that there are no published human clinical studies that specify annatto as the source, there is a positive study for neuroprotection that was done with delta-tocotrienols (which represent 90% of the contents of the annatto-sourced tocotrienols). However, in this study, the delta form was derived from palm. This example shows us that it’s very difficult to come to firm conclusions at this juncture in the history of tocotrienols regarding which source or form to use. One important point did become apparent when reviewing the human research—the vast majority of the positive human studies featured a mixture of the different forms (primarily alpha, delta and gamma) rather than a single form. BGG’s position is that all the different forms are very good products and should have benefits in human health. We offer each of these forms in our TheraPrimE™ family of Vitamin E products and allow our customers to decide which form they’d like to use for their particular application.

WHAT ARE THE MAIN DIFFERENCESBETWEEN THE THREE MAJORSOURCES OF TOCOTRIENOLS?

ANNATTO

99% tocotrienols

1% tocopherols

90% delta-tocotrienol

10% gamma-tocotrienol

PALM

75% tocotrienols

25% tocopherols

75% gamma, alpha, delta-tocotrienol

25% alpha-tocopherol

RICE

50% tocotrienols

50% tocopherols

50% alpha & gamma tocotrienol

50% alpha & gamma tocopherol

Figure 3. Major sources of tocotrienols and compositionabsolute % relative % on Total tocotrienols & tocopherols

Page 5: THERAPRIME™ -TOCOTRIENOLS FROM ANNATTO, PALM & RICEbggworld.com/.../2014/10/TheraprimE-Rice-palm-and-annatto-tocotrienols.pdf · annatto. So we cannot say with certainty that the

. 9 .. 8 .

BGG’STOCOTRIENOL OFFERINGSWe want to once again point out that BGG has some excellent technology which allows us to offer tocotrienols that have industry-leading concentrations. So it’s not just that we can offer tocotrienols from every commercial source that separates us from competitors, it’s also the potency of our products that is a huge point of distinction. Here are some key specifications from our four best-selling tocotrienol products:

There are closeto 500

medical researchstudies howing

a varietyof potential

health benefitsfor tocotrienols.

Based on all the human studieswe reviewed,we feel thata basic dose of 100mg per dayfor general healthis reasonable.

WHAT DOSAGE IS RECOMMENDED?The range of dosages in the published human clinical research is wide. A study published in the American Journal of Clinical Nutrition showed that at a low dose of only 60mg per day, positive results in improving blood lipid levels were found. In only 30 days, the decrease in LDL cholesterol ranged to 37% and the decrease in total cholesterol ranged to 36% (Tan, et al, 1991). However, in one study on neuroprotection, the only dose given was at 7mg/kg of body weight each day. The results were very good, but heavier subjects were taking over 500mg of tocotrienols per day (Abruzzo, et al, 2013). Unfortunately, there was no dose dependence element in this study, so we may have seen similar results at much lower dosages.

A very positive study on rice-bran tocotrienols’ effect on blood lipids did analyze dose dependence. They tested various dosages from 25mg up to 200mg per day. They found an excellent effect at 100mg per day; in fact, the effect was better at 100mg than at 200mg (Qureshi, et al, 2002). Based on all the human studies we reviewed, we feel that a basic dose of 100mg per day for general health is reasonable. A logical range of dosages would start at 100mg per day leading up to 200mg per day. Broken down by condition, following are our recommendations:

• Cardiovascular Health 60mg – 100mg per day• Neuroprotection 100mg – 200mg per day• Liver Protection 200mg per day• Kidney Protection 200mg per day• Diabetes 200mg per day• Systemic Inflammation 200mg per day• Immunity 200mg – 400mg per day• Anti-Aging 100mg – 200mg per day• Hair Growth 100mg per day

OVERVIEW OF EXISTINGRESEARCH ON TOCOTRIENOLSCLOSE TO 500 POSITIVE STUDIES! There are close to 500 medical research studies showing a variety of potential health benefits for tocotrienols. This is such a phenomenal quantity of positive research that’s it’s hard to imagine that tocotrienols are not a household word and aren’t being sold at every major retailer and pharmacy chain. But this will undoubtedly change in the not-too-distant future: As the plethora of research becomes better known in the supplement industry and by consumers, we’re sure to see much wider distribution of these healthy superstars.

HISTORY OF VITAMIN E RESEARCH The early research on Vitamin E was mainly focused on tocopherols. Yet the research on tocotrienols shows a much more potent molecule with a more diverse and consistently positive body of medical research. In the last several years, tocotrienols have enjoyed much more focused investigation as evidenced by the volume of studies (which has greatly escalated due to the extremely promising early results). In fact, in just the last five years since 2010, there have been about 250 positive studies published! It will be very interesting to see how much more is found out about tocotrienols’ health benefits in the future; with the current trajectory of research, we should be up over 1000 positive studies early in the next decade, and with a few new health benefits found. With this single fact alone—that scientists are vigorously mining the benefits of tocotrienols in their laboratories and clinics around the world—all serious supplement brands should take a hard look at adding a pure tocotrienol product to their portfolio as well as including tocotrienols in condition-specific formulas. Several of the published studies were conducted as state-of-the-art, double-blind, placebo-controlled human clinical studies; meanwhile, in the case of certain areas of research such as cancer prevention, there have been scores of positive pre-clinical animal research trials as well as in-vitro experiments, but no human studies. Nevertheless, the human research has clinically validated a variety of health benefits that tocotrienols can imbue on consumers (all of which have been further corroborated by myriad pre-clinical experiments).

Tocotrienols have been the subject of many humanclinical trials demonstrating diverse potential inpreventative as well astherapeuticapplications.

TheraPrimE™ Annatto Tocotrienols 90%

90% Total tocotrienols and tocopherols by HPLC

90% Min Total Tocotrienols

TheraPrimE™ Annatto Tocotrienols 70%

70% Total tocotrienols and tocopherols by HPLC

70% Min Total Tocotrienols

OILS

TheraPrimE™ Palm Tocotrienols 92%

92% Total tocotrienols and tocopherols by HPLC

66.5% - 74.5% Total Tocotrienols

10.0% - 16.5% Total Tocopherols

TheraPrimE™ Palm Tocotrienols 50%

50% Total tocotrienols and tocopherols by HPLC

36.0% - 40.5% Total Tocotrienols

17.5% - 26.5% Total Tocopherols

WATER DISPERSIBLE POWDERS

TheraPrimE™ Palm Tocotrienols 25%

25% Total tocotrienols and tocopherols by HPLC

16% Min Total Tocotrienols

TheraPrimE™ Palm Tocotrienols 30%

30% Total tocotrienols and tocopherols by HPLC

19,2% Min Total Tocotrienols

TheraPrimE™ Rice Tocotrienols 50%

50% Total tocotrienols and tocopherols by HPLC

21% Min Total Tocotrienols

24,5% Min Total Tocopherols

TheraPrimE™ Rice Tocotrienols 80%

80% Total tocotrienols and tocopherols by HPLC

34% Min Total Tocotrienols

39% Min Total Tocopherols

TheraPrimE™ Rice Tocotrienols 35%

35% Total tocotrienols and tocopherols by HPLC

15% Min Total Tocotrienols

17,2% Min Total Tocopherols

TheraPrimE™ Rice Tocotrienols 25%

25%Total tocotrienols and tocopherols by HPLC

10,5% Min Total Tocotrienols

12,2% Min Total Tocopherols

TheraPrimE™ Rice Tocotrienols 10%

10% Total tocotrienols and tocopherols by HPLC

4.0-6.5% Total Tocotrienols

5.2% - 7.2% Total Tocopherols

Page 6: THERAPRIME™ -TOCOTRIENOLS FROM ANNATTO, PALM & RICEbggworld.com/.../2014/10/TheraprimE-Rice-palm-and-annatto-tocotrienols.pdf · annatto. So we cannot say with certainty that the

. 11 .. 10 .

AREAS OF HUMAN RESEARCH: THE CLINICALLY-VALIDATED BENEFITS Tocotrienols have been the subject of many human clinical trials demonstrating diverse potential in preventative as well as therapeutic applications. In total, there have been more than ten distinct areas of human research. Following is a complete list of these different areas along with a brief synopsis of the existing human research in each area:

1. Cardiovascular Health: Extensive research has been completed showing tocotrienols’ positive effects on blood lipid profiles in various groups including hypercholesterolemic patients; people with type-2 diabetes; patients undergoing dialysis; as well as healthy, older adults with no health concerns. 2. Neuroprotection: In two excellent human clinical trials, tocotrienols protected brain white matter and showed potential to prevent a neurodegenerative disease. Additionally, cohort studies and case-control studies have further established the case for tocotrienols’ strong neuroprotective effects. 3. Kidney Protection: Protection against inflammation in the kidneys as well as nitrosative stress of the kidneys have been demonstrated in diabetic patients. 4. Liver Protection: Tocotrienols showed the potential to delay the progression of end-stage liver disease; they also were shown capable of protecting the liver of patients with high cholesterol.5. Diabetes: Diabetic patients supplementing with tocotrienols had lower blood glucose levels. And two separate clinical trials showed that diabetics had improved blood lipid profiles after supplementing with tocotrienols. 6. Immune System Modulation: Tocotrienols improved the immune response to tetanus vaccination in healthy volunteers. 7. Anti-Aging: Tocotrienols showed an extremely statistically significant reduction in DNA damage in healthy, older adults. 8. Hair Growth: Tocotrienols taken internally significantly increased hair growth versus placebo in a randomized human clinical trial. 9. Skin Health: Topically applied, tocotrienols prevented lipid peroxidation in humans. In a separate trial, tocotrienols combined with tocopherols and applied topically reduced photo-aging of human skin. 10. Antioxidant: Along with tocotrienols’ anti-inflammatory activity, their antioxidant action is at the heart of many of their condition-specific benefits. In a few human clinical trials, tocotrienols improved key antioxidant markers such as superoxide dismutase in the blood of human subjects; they have also been shown to circulate in lipoproteins where they are effective in neutralizing hydroxyl radicals. 11. Anti-Inflammatory: Tocotrienols prevented inflammation and reduced the key blood marker for

inflammation, high sensitivity C-reactive protein, in diabetic patients.

PRE-CLINICAL RESEARCH: CANCER PREVENTION ANDTUMOR REDUCTION In addition to the clinically-validated health benefits listed above, there are several other potential health benefits that have been demonstrated in extensive pre-clinical animal trials and in-vitro experiments. In no other area has there been as much research as in the realm of cancer prevention and tumor reduction. In fact, there are close to 200 studies in this area alone showing preventive and also potential therapeutic benefits in the fight against breast cancer; leukemia; liver and pancreatic cancers; melanoma and other forms of skin cancer; gastric, bladder and colon cancers; mesothelioma; prostate cancer; lung cancer; lymphoma; oral cancer; brain cancer; and bone marrow cancer. In addition, tocotrienols have shown an ability to protect against the deleterious effects of radiation and radioactivity in various different models.

There is one published study in relation to cancer in humans: This was a very interesting case control study done on women with breast lumps. This study found that women with malignant breast lumps had much lower levels of tocotrienols than those with benign breast lumps. The researchers concluded: “The higher adipose tissue concentration of tocotrienols in benign patients provides support for the idea that tocotrienols may provide protection against breast cancer” (Nesaretnam, et al, 2007).

In no other area has there been as much research as in the realm of cancer prevention and tumor reduction.

OTHER PRE-CLINICALRESEARCH There has been roughly an equal number of emerging health benefits defined in pre-clinical research (that have yet to be validated in human trials) as benefits that have been clinically validated (which we outlined above). As we just pointed out, the research in the area of cancer has been massive. After cancer, the most substantial pre-clinical work has been done on tocotrienols’ ability to support bone health. In total, there have been 24 pre-clinical trials, most of which were done on rodents. Results vary from enhancing bone formation to maintaining bone strength to preventing bone loss and preventing osteoporosis in rat models of aging. Additionally, tocotrienols showed potential for preventing bone diseases, healing fractures and even for protecting cells responsible for bone formation against oxidative stress.

After bone health, the highest number of pre-clinical studies (eight) were done on digestive health. Results include preventing gastric lesions, protecting gastric mucosa as well as possible benefits for people suffering from Crohn’s disease.

Another focus of pre-clinical research has been in the fight against obesity where seven positive studies have been published. Potential benefits include combatting metabolic disorder and suppressing adipogenesis.

The last area with multiple pre-clinical studies has been on tocotrienols’ potential against pancreatitis where four studies have been done.

In addition, there are several nascent areas of research where only one or two positive pre-clinical studies have been done. These include improving endurance; treating allergies; improving fertility and enhancing the health of embryos. There has also been a study showing that tocotrienols may have a hormone-like function.

And lastly, similar to such highly effective supplements as AstaZine® Natural Astaxanthin and ApplePhenon® polyphenols, tocotrienols have revealed in two different trials that they can extend the life of C. elegans worms, a model organism used in life extension research.

Health Benefits of Tocotrienols versus Tocopherols. It’s very interesting to note that in many of the studies we’ve introduced so far, comparisons were made between tocotrienols and tocopherols. On a comparative level, tocotrienols have consistently demonstrated far superior clinical potential than tocopherols.

Please Note: While this review is principally dedicated to an examination of tocotrienols’ potential health benefits that have been validated in human clinical research, we briefly mention these other potential benefits from pre-clinical research in order that the Reader may fully understand the wide range of possible applications. For a complete list of over 450 abstracts showing all of the research referenced throughout this review, please contact BGG at our North American headquarters by e-mail at [email protected] or by telephone at 949.748.7348.

Along with tocotrienols’anti-inflammatory activity, theirantioxidant action is at the heart of many of their condition-specific benefits

Another focus of pre-clinical research has been in the fight against obesity where seven positive studies have beenpublished

Page 7: THERAPRIME™ -TOCOTRIENOLS FROM ANNATTO, PALM & RICEbggworld.com/.../2014/10/TheraprimE-Rice-palm-and-annatto-tocotrienols.pdf · annatto. So we cannot say with certainty that the

. 13 .. 12 .

INTERNAL ORGAN PROTECTIONBY TOCOTRIENOLS

We briefly referenced some of the research showing that tocotrienols may protect certain important internal organs above. Now we’ll examine tocotrienols’ protective properties in regards to various internal organs in more detail. It seems that whatever organ scientists zone in on in their research on tocotrienols, evidence emerges that tocotrienols may have preventative properties and, in some cases, may even play a therapeutic role. Unfortunately, tocotrienols have not been studied yet in regards to all the different internal organs in the human body. But since the research on the organs studied to date has been so consistently positive, the probability is quite high that tocotrienols might effectively protect all our organs. Tocotrienols’ anti-inflammatory and antioxidant properties are well established; so provided that tocotrienols can reach all the different organs in the body, they should logically afford protection to these organs by virtue of their ability to modulate inflammation and eliminate free radicals. As an example, tocotrienols protection of the brain is well established with several human clinical trials and dozens of supporting pre-clinical studies; however, examination of the existing literature reveals that no one thus far has tested tocotrienols’ ability to protect our eyes. But provided that tocotrienols can cross the blood retinal barrier and get into the retina and macula, they should be quite capable of protecting the eyes from inflammatory conditions and oxidation. Rather than speculate any further, let’s jump right in and begin our review of the literature on tocotrienols’ protection of internal organs. We’ll proceed by listing a particular organ and examining first the research in humans. Then, supporting pre-clinical research will be briefly summarized.

Figure 4. The dose dependant decreases of TRF25 plus AHA Step-1 diet on the concetrations of serum total cholesterol and LDL-cholesterol as compared to their respective baseline values.

Sincethe research

on the organsstudied to date

has been soconsistentlypositive, the

probability is quite high that

tocotrienols might effectively protect

all our organs

Tocotrienols have revealed in

several human clinical

studies and over 50 pre-clinical

trials that they are

effective performers

in key cardiovascular

protectivemeasurements.

Introduction

HEARTScientists and doctors generally agree that one of the best ways to protect our hearts is to maintain LDL cholesterol and other hazardous blood lipids at low levels and prevent oxidation of the cholesterol that is present in our bodies. By doing this, we can maintain our blood vessels clear of blockages and keep blood pumping to our hearts. Additionally, by maintaining silent (systemic) inflammation at low levels (as measured by C-reactive protein in our blood), we can further prevent cardiovascular diseases and protect our hearts.

Tocotrienols have revealed in several human clinical studies and over 50 pre-clinical trials that they are effective performers in both of these key cardiovascular protective measurements. Here, we summarize a few of the best studies:

Tocotrienols dose-dependently reduce LDL cholesterol, total cholesterol, triglycerides and apolipoprotein B in hypercholesterolemic human volunteers. This study was done on 90 volunteers with high cholesterol. The study tested subjects at different daily dosages of 25mg, 50mg, 100mg and 200mg. The best results were found at 100mg per day—at this dosage, total serum cholesterol was reduced by 20% on average over a 35 day period; LDL was reduced by 25%; apoliprotein B was reduced by 14%; and triglycerides were reduced by 12% [Figure 4] (Qureshi, et al, 2002).

Tocotrienols prevent inflammation and reduce CRP in patients with Type-2 diabetes. In a randomized double-blind, placebo-controlled study, 44 subjects with Type-2 diabetes were given either tocotrienol-enriched canola oil or plain canola oil (placebo) for 8 weeks. High-sensitivity C-reactive protein (which is deemed by experts to be the key indicator of silent inflammation) decreased significantly as did urine microalbumin [Table 1] (Haghighat, et al, 2014).

Tocotrienols reduce LDL, total cholesterol, ApoB as well as glucose levels in patients with high cholesterol. In this double-blind crossover study, patients were given either 200mg of tocotrienol-rich fraction or placebo for only four weeks. Improvements were seen at statistically significant levels in all the blood lipid parameters tested; tocotrienols reduced blood glucose levels by 12% as well. This is a very encouraging result in only four weeks of supplementation (Qureshi, et al, 1991a). [Table 2 & 3]

Tocotrienols improve blood lipid profiles in healthy older adults. This study was done on 62 volunteers who were healthy without elevated cholesterol levels or other chronic health conditions. The placebo-controlled study showed improvements in plasma cholesterol as well as in antioxidant vitamin levels. In addition, a reduction in protein damage was found (Chin, et al, 2011).

Total Cholesterol and LDL Cholesterol lowered by tocotrienol-rich fraction in healthy volunteers. In just thirty days, subjects without any health issues taking a tocotrienol rich supplement (with 42mg of tocotrienols and 18mg of tocopherols) had reductions in both total cholesterol and LDL. All subjects taking the tocotrienol supplement had reductions in both parameters tested with the total reduction reaching over 35% in some subjects (Tan, et al, 1991). [Table 4]

Type 2 diabetic patients with high cholesterol experience reduction in LDL and other cardiovascular-risk markers. This study points out that 80% of diabetic patients will die from an atherosclerotic event. So the researchers did a randomized, double-blind, placebo-controlled study to test if tocotrienols could help these patients reduce their cholesterol levels. In a 60 day study, they found an average reduction of LDL of 42%. Total cholesterol also went down an average of 30% while total serum lipids decreased by 23% (Baliarsingh, et al, 2005). [Table 5]

Pre-Clinical Heart Research: 1. Tocotrienols reversed cardiovascular, metabolic and liver changes in rats that were fed a high-carbohydrate, high-fat diet. The researchers concluded: “These results suggest that tocotrienols protect the heart and liver, and improve plasma glucose and lipid profiles with minimal changes in abdominal obesity in this model of human metabolic syndrome” (Wong, et al, 2012). 2. Tocotrienols protected against damage from arterial blockage in rabbits with high cholesterol (Das, et al, 2012).3. Tocotrienols showed therapeutic benefits for stroke and heart attacks in dogs (Qureshi, et al, 2011). 4. Tocotrienols protected against inflammation-induced hyperlipidemia as well as infection in hamsters (Salman, et al, 2011). 5. Tocotrienols suppressed triglycerides, cholesterol and VLDL in-vitro and decreased cholesterol and triglyceride levels in mice (Zaiden, et al, 2010). 6. Tocotrienols prevented atherosclerosis in mice. (This study identified a mechanism of action for this effect) (Li, et al, 2010).

Tocotrienolsreduce LDL, total cholesterol, ApoB as wellas glucose levels in patients with high cholesterol.

Page 8: THERAPRIME™ -TOCOTRIENOLS FROM ANNATTO, PALM & RICEbggworld.com/.../2014/10/TheraprimE-Rice-palm-and-annatto-tocotrienols.pdf · annatto. So we cannot say with certainty that the

. 15 .. 14 .

7. Tocotrienols dose-dependently reduced lipid levels in hyperlipidemic rats (Minhajuddin, et al, 2005). 8. Tocotrienols inhibited atherosclerosis and decreased LDL, triglyceride and total cholesterol levels in mice (Qureshi, et al, 2001). 9. Tocotrienols are more effective than tocopherols in reducing cholesterol levels in cholesterol-fed rabbits. Additionally, they offer significant protection against degeneration of arterial walls caused by fatty deposits and scar tissue (Teoh, et al, 1994). 10. Tocotrienols reduced LDL cholesterol by a huge factor (average 60%) as well as other cardiovascular risk factors in pigs with inherited high cholesterol levels (Qureshi, et al, 1991).

As we mentioned above, there are many more pre-clinical trials; some are further backup to the studies cited above, and some explore new pathways for tocotrienols’ cardiovascular protective properties. For a complete list of over 450 abstracts showing all of the published research on tocotrienols, please contact BGG at our North American headquarters by e-mail at [email protected] or by telephone at 949.748.7348. Also, for a comprehensive review of tocotrienols potential in positively affecting blood lipids, please contact BGG and ask for the white paper titled, “Cholesterol Lowering Effects of Tocotrienols.”

Table 2. Effects of palm tocotrienols on serum lipid concentrations in hypercholesterolemic humans.

Tocotrienolshave been

clinically validated for their ability to protect

our brains. In fact, there are a

total of sevendifferent

published studies in

humansof various

types-placebo-controlled

studies

Table 1. The effect of Tocotrienols-enriched canola oil vs pure canola oil on urine microalbumin, inflammation and nitrosative status.

Table 3. Effects of palm tocotrienols on serum glucose and triglyceride concentrations in hypercholesterolemic human.

Table 4. Effect of palm-vitee supplementation o serum LDL- and HDL- cholesterol concentrations in humans.

Table 5. Impact of dietary TRF on serum total lipids, triglycerides, total choleste-rols, VLDL-C, LDL-C, HDL-C, LDL-C/HDL-C and HDL-C/TC ratios in group A type2 diabetic patients after 60 days of administration.

People in the highest tercileof total tocotrienols levels were over 90% less likely to have these cognitive issues than people in the lowest tercile

Page 9: THERAPRIME™ -TOCOTRIENOLS FROM ANNATTO, PALM & RICEbggworld.com/.../2014/10/TheraprimE-Rice-palm-and-annatto-tocotrienols.pdf · annatto. So we cannot say with certainty that the

. 17 .. 16 .

BRAINTocotrienols have been clinically validated for their ability to protect our brains. In fact, there are a total of seven different published studies in humans of various types—placebo-controlled studies; cohort studies; and case control studies—all pointing toward the same conclusion: If you want to protect your body’s most vital organ (the brain), you should strongly consider supplementing with tocotrienols every day. In addition to the human research, there have been more than 30 pre-clinical trials in this area providing additional indication of tocotrienols’ neuroprotective effects. We’ll go through each of the human studies and then briefly summarize some of the supporting pre-clinical research as well.

Potential in Treating Fatal Neurodegenerative Disease. Dysautonomia is a potentially fatal disease that can be passed down in families. Dysautonomia affects nerves that carry information from the brain to various organs including the heart and digestive system. This study examined the effect of medium length tocotrienol supplementation on patients with familial dysautonomia in regards to cardiovascular issues common in people suffering from this disease. The markers used were frequency of hypertensive crises and cardiac function. After three to four months, approximately 80% of patients supplementing with tocotrienols had experienced a significant decrease in the number of crises. The researchers concluded, “Based on these findings, we hypothesize that tocotrienol therapy will improve the long-term clinical outlook and survival of individuals with familial dysautonomia” (Rubin, et al, 2008).

Protection of Brain White Matter. This study took 121 volunteers with white matter lesions (confirmed by MRI) over 35 years of age and randomized them to receive either tocotrienols or placebo twice a day for two years. Results showed that the placebo group’s white matter lesions increased over the course of two years whereas the subjects supplementing with tocotrienols’ white matter lesions remained essentially unchanged. The difference in volume of lesions between the placebo and treatment groups was extremely statistically significant after two years (Gopalan, et al, 2014).

High Levels of Tocotrienols and Tocopherols Correlate to Reduced Risk of Cognitive Impairment in Older Adults. A group of researchers from Finland and Sweden led by Professor Francesca Mangialasche has been very active over the last few years in studying the relationship between levels of Vitamin E compounds and age-related cognitive impairment. Professor Mangialasche is a medical doctor as well as a PhD who specializes in Geriatrics. She led a cohort study in 2013 in Finland which followed 140 older subjects with no sign of cognitive impairment for eight years. At the end of eight years, analyses showed that subjects with higher serum levels of beta-tocotrienols, total tocotrienols and gamma tocopherols had a significantly lower incidence of cognitive impairment (Mangialasche, et al, 2013a).

Low Levels of Tocotrienols and Tocopherols Found in Alzheimer’s Patients and People with Mild Cognitive Impairment. Researchers led by Dr. Mangialasche did a different type of study called a “case control study” in which they took 168 people with Alzheimer’s disease; 166 people with mild cognitive impairment; and finally 187 cognitively normal people and measured levels of Vitamin E compounds in their plasma. They found that people with Alzheimer’s and mild cognitive impairment had lower levels of Vitamin E. The greatest statistical significance was found when measuring tocotrienol levels—in fact, people in the highest tercile of total tocotrienols levels were over 90% less likely to have these cognitive issues than people in the lowest tercile (Mangialasche, et al, 2012).

Additional Case Control Study and Cohort Study Validate Same Results. Two studies similar to those discussed above were completed by Dr. Mangialasche’s group as well. The case control study had an even higher correlation between Alzheimer’s and mild cognitive impairment incidence when measuring Vitamin E levels of tocotrienols and tocopherols; in this case the correlation was 98% (Mangialasche, et al, 2013b). The final study in this series led by Dr. Mangialasche again found that low levels of plasma Vitamin E correlated directly to higher levels of Alzheimer’s disease when analyzing a group of 232 subjects over 80 years of age during a six year period (Mangialasche, et al, 2010).

Another Human Study. Lastly, one additional human clinical trial showed potential for tocotrienols as a neuroprotectant. In this study, patients suffering from Friedreich’s ataxia (an inherited disease that causes damage to the central nervous system) showed possible benefits from tocotrienol supplementation (Abruzzo, et al, 2013).

Pre-Clinical Brain Health Research. While we will not reference all of the pre-clinical research as there are many of them, we will briefly look at a few highlights in this area:

Tocotrienolshave been

clinically validated for their

ability to protect our brains

1. Tocotrienols reversed age-related memory and learning deficits in rats (Taridi, et al, 2014). 2. Tocotrienols prevented neurodegeneration in a mouse model (Fukui, et al, 2013). 3. Tocotrienols improved cognitive function in rats and exhibited a positive influence on memory and spatial learning (Taridi, et al, 2011). 4. Tocotrienols provide neuroprotection against glutamate injury (Selvaraju, et al, 2014).5. Tocotrienols provide cell protection in-vitro in a model of Parkinson’s disease (Nakaso, et al, 2014). 6. Tocotrienols may protect against neurite degeneration through their neuroprotective function (Fukui, et al, 2011). 7. Tocotrienols protect against ischemic stroke in dogs (Rink, et al, 2011). 8. Tocotrienols improve behavioral and biochemical alterations in a rat model of alcoholic neuropathy (Tiwari, et al, 2009). 9. Tocotrienols were multi-fold more potent than tocopherols in protecting against mercury toxicity (Shichiri, et al, 2007).10. Alpha-tocotrienol provides the most potent neuroprotection among Vitamin E analogs in rat striatal cultures (Osakada, et al, 2004). 11. Tocotrienols prevented cell death of neuronal cells while tocopherols did not (Sen, et al, 2000). 12. Tocotrienols protect rat brains from oxidative damage and its ensuing adverse alterations (Kamat and Devasagayam, 1995). There are many more pre-clinical trials. For a complete list of over 450 abstracts showing all of the published research on tocotrienols, please contact BGG at our North American headquarters by e-mail at [email protected] or by telephone at 949.748.7348. Also, for a more comprehensive review of tocotrienols’ potential in positively affecting brain health, please contact BGG and ask for the white paper titled, “Brain Health in a Capsule.”

LIVERThe liver is another critical organ that tocotrienols seem to protect. While the research on tocotrienols’ benefits for the liver and the other organs we’ll examine below isn’t as deep as it is for the heart and brain, the liver research is still very solid evidence that tocotrienols have a beneficial effect. There are two excellent human clinical trials showing different ways in which tocotrienols can protect the liver, plus there are eight extremely promising animal trials showing a wide range of benefits for the liver. So while we wait for additional research on tocotrienols’ ability to support our livers and the other organs that we’ll review below, it seems that it would be wise for people wishing to protect their livers to strongly consider supplementing with tocotrienols. Fortunately, from what has been happening recently, we probably won’t have to wait much longer; of the ten studies we will review in this section, seven of them (including both human clinical trials) have been done in the last three years (since 2012)!

Tocotrienols protect the livers of adults with high blood lipids. High cholesterol levels can damage your liver. So the researchers who did this study wanted to see if tocotrienols could help protect the livers of people with Non-Alcoholic Fatty Liver Disease (NAFLD) and high cholesterol levels. Although most people don’t know much about this disease (and frighteningly, most people who have it don’t know they do), it is extremely common in the USA and around the world. A study published in 2013 claims that 19% of Americans have NAFLD (Lazo, et al, 2013). The Cleveland Clinic reports that the true figure may be as high as 1/3 of the US general population. This disease can progress to far more serious liver conditions that can be debilitating or even fatal.

This study was a randomized human clinical trial on 87 volunteers with NAFLD and high blood lipid levels. The treatment group received 200mg of tocotrienols per day for one year. At the end of the study, results were compared with the placebo group. Of the subjects taking tocotrienols, none saw their NAFLD condition worsen, while some of the placebo group did. The group taking tocotrienols showed a significant rate of remission, and normalization of the hepatic echogenic response was significantly higher for them as well. The study concluded: “This is the first clinical trial that showed the hepatoprotective effects of mixed palm tocotrienols in hypercholesterolemic adults with NAFLD” (Magosso, et al, 2013). [Table 6] Tocotrienols delay the progression of end-stage liver disease model in human clinical trial. In the study above, we saw that tocotrienols are effective in treating the widespread early-stage disease of the liver, Non-Alcoholic Fatty Liver Disease. In this trial, we see that they may also be effective for helping people with the most serious liver condition that often results in death, End Stage Liver Disease. This study first tested bioavailability and went on to compare the effects of tocotrienols with tocopherols.

High Levels of Tocotrienolsand TocopherolsCorrelate to Reduced Riskof Cognitive Impairment in Older Adults

.

Research is still very solid evidence that tocotrienolshave a beneficial effect.

Page 10: THERAPRIME™ -TOCOTRIENOLS FROM ANNATTO, PALM & RICEbggworld.com/.../2014/10/TheraprimE-Rice-palm-and-annatto-tocotrienols.pdf · annatto. So we cannot say with certainty that the

. 19 .. 18 .

Table 6. Subjects parameters changes after 1 year treatment.

Tocotrienolsdelay the

progression of end-stage liver

disease model in human

clinical trial.

They gave 80 people tocotrienol supplements for 20 weeks and found that the levels increased over time in the liver, cardiac muscle, brain, skin, blood and adipose tissue. “In prospective liver transplantation patients, oral tocotrienols lowered the model for End Stage Liver Disease score in 50% of patients supplemented, whereas only 20% of the tocopherol-supplemented patients demonstrated a reduction in the score. This work provides, to our knowledge, the first evidence demonstrating that orally supplemented tocotrienols are transported to vital organs of adult humans. The findings of this study, in the context of the current literature, lay the foundation for Phase II clinical trials [Phase II trials are a big step in pharmaceutical drug development] testing the efficacy of tocotrienols against stroke and End Stage Liver Disease in humans” (Patel, et al 2012). This outstanding study is clearly proclaiming that the results of this clinical trial are so strong that it merits a high level (and expensive) Phase II clinical trial for drug development.

Pre-Clinical Liver Protection Trials1. Tocotrienols reversed liver, cardiovascular and metabolic changes in rats fed a high carb/high fat diet (Wong, et al, 2012).2. Alpha-tocotrienol proved to be more effective than alpha tocopherol in two different liver injury models (Tan, et al, 2015). 3. Tocotrienols may prevent hepatic steatosis and ameliorate stress and subsequent inflammation in the liver (Muto, et al, 2013).4. Tocotrienols protected against biochemical and ultrastructrual changes in rat livers (Jayusman, et al, 2014). 5. Tocotrienols reduced the severity of hepatocarcinogenesis in rats (Ngah, et al, 1991).6. Tocotrienols significantly reduced the peroxidation potential in rat livers (Nesaretnam, et al, 1993). 7. Tocotrienols provided liver protective properties in adult rats (Kamisah, et al, 2014).8. Tocotrienols induced low levels of hepatocellular adenomas in rats (Tasaki, et al, 2009).

KIDNEYSSimilar to the research on tocotrienols’ ability to protect the liver, there is precisely the same number of positive studies with regards to the kidneys: A total of 10 studies—2 human clinical trials and 8 supporting animal trials. And also similar to the research on tocotrienols’ benefits for liver health, the research on kidney health is very new. In fact, all the kidney research has been done over the last six years. Tocotrienols show multiple protective effects for the kidneys in double-blind, placebo-controlled study on diabetic patients. This study covered a lot of ground. A group of 50 patients with Type-2 diabetes took part in this double-blind, placebo-controlled randomized study. They were given either 200mg of canola oil with tocotrienols or pure canola oil (as a placebo) for eight weeks. At the end of the study, people who had taken tocotrienols had significant improvements in a few different measurements: • A decrease in microalbumin (this is an early sign of diabetic kidney disease)• A decrease in high sensitivity C-reactive protein (this is a key marker of silent inflammation in the body)• A slight increase in nitric oxide level (another marker of silent inflammation)The researchers concluded that tocotrienols can protect the kidneys against inflammation and nitrosative stress, and that tocotrienols may help prevent damage to the kidneys caused by high quantities of protein in the urine (Haghhighat, et al, 2014). Tocotrienols improve blood lipid profiles in dialysis patients. The second human clinical trial on kidney health involved 81 patients who were undergoing hemodialysis (which removes waste products from the blood, also known as an “artificial kidney”). One of the problems associated with hemodialysis is that “patients experience accelerated atherosclerosis contributed to by dyslipidemia [high levels of cholesterol and other blood lipids], inflammation, and an impaired antioxidant system.” Knowing from previous research that tocotrienols have anti-inflammatory and antioxidant properties, the researchers gave half the patients in this study a tocotrienol-rich fraction and the other half a placebo for 16 weeks. As they had suspected, at the end of the study, the patients receiving the tocotrienol-rich fraction had significantly improved blood lipid profiles as compared to the placebo group (Daub, et al, 2013). [Fig 5 & 6]Pre-Clinical Kidney Protection Trials1. Tocotrienols prevented kidney damage and reduced oxidative stress in rats (Budin, et al, 2013).2. Both rice bran oil tocotrienols and palm oil tocotrienols improved kidney function and also glycemic status in diabetic rats (Siddiqui, et al, 2010). 3. Tocotrienols protect against acute kidney injury in rats (Khan, et al, 2010).4. Gamma-tocotrienol protected against kidney cell death and kidney injury associated with oxidative stress. They are more potent in these two functions than is alpha tocopherol (Nowak, et al, 2012). 5. Tocotrienols protect against kidney dysfunction in rats (Rashid Khan, et al, 2015).6. Tocotrienols protected diabetic rats against nephropathy (Siddiqui, et al, 2013).7. Tocotrienols protect the kidneys of rats against iron-induced dysfunction and oxidative stress (Gupta and Chopra, 2009).8. Tocotrienols exerted a marked protective effect of the kidneys of diabetic rats (Kuhad and Chopra, 2009).

The researchersconcludedthat tocotrienolscan protect thekidneys against inflammationand nitrosative stress

Fig. 5. Mean changes in plasma TAG normalized to baseline. Notes: Values are presented as mean ± standard error of the mean. TAG data were normalized using baseline values. *Significant difference (P<0.05) compared with placebo at each time point based on independent t-test. At week 16, there was a marginal difference between TRF and placebo groups (P=0.072). Abbreviations: TAG, triacylglycerols; TRF, tocotrienol-rich fraction

Page 11: THERAPRIME™ -TOCOTRIENOLS FROM ANNATTO, PALM & RICEbggworld.com/.../2014/10/TheraprimE-Rice-palm-and-annatto-tocotrienols.pdf · annatto. So we cannot say with certainty that the

. 21 .. 20 .

Patients receiving the

tocotrienol-rich fraction

had significantly improved blood

lipid profiles as compared to the

placebo group

Fig. 6. Mean changes in plasma HDLCnormalized to baseline.Abbreviations: HDLC, high-density lipoprotein cholesterol; TRF, tocotrienol-rich fraction.

DIGESTIVE ANDELIMINATORY ORGANS

While there has not been any human study to date in this area, there have been seven very promising pre-clinical trials:1. Tocotrienols protected rats against stress-induced gastric lesions by reducing gastric acidity and activating Prostaglandin E-2 and by increasing the COX-1 enzyme (these are two causes of inflammation) (Nur Azlina, et al, 2013).2. Tocotrienols have potent anti-fibrogenic effects in human cells and “could be useful to treat or prevent bowel fibrosis in Crohn’s Disease patients” (Luna, et al, 2011a). 3. Tocotrienols protected the gastrointestinal tract in rats and blocked stress-induced changes in gastric acidity and gastrin levels (as compared to tocopherols which did not have this positive effect) (Azlina, et al, 2005). 4. Tocotrienols are effective in preventing aspirin-induced gastric lesions in rats (Nafeeza, et al, 2002). 5. Tocotrienols inhibited transforming growth factor in cells extracted from Crohn’s Disease patients (Luna, et al, 2011b). 6. Tocotrienols protected rats against acute stress-induced gastric injury by a non-antioxidant mechanism (Rodzian, et al, 2013). 7. Tocotrienols promoted the healing of alcohol-induced gastric lesions in rats (Ismail, et al, 1999).

REPRODUCTIVEORGANS

There is a single pre-clinical animal trial showing potential protective benefits of tocotrienols in the female and also one in the male reproductive organs. The female study was related to chemotherapy (which leads to ovarian failure and infertility). When administered a chemotherapy drug, female rats had many changes including reduced ovulation rate, inflammatory cell infiltration, and abnormal ovaries. However, when tocotrienols were administered concurrently with the chemotherapy drug, the negative changes were completely reversed. Tocotrienols “confer protection of ovarian morphology and function in vivo” (Saleh, et al, 2015).

The male study examined the effects that a tocotrienol-rich fraction has in preventing damage caused by insecticides to the sperm of rats. Sperm is produced in the testes; these organs can be adversely affected by exposure to pesticides, rendering the male incapable of impregnating a female. The researchers in this study subjected male rats to a common pesticide that is known to adversely affect sperm characteristics. Tocotrienols had a profound effect:

• Sperm counts increased• Motility of sperm improved• Viability of the sperm also improved• Abnormal sperm morphology decreased• SOD (antioxidant) activity increased• Glutathione levels increased • DNA damage in the sperm also decreased

The study concluded that tocotrienols show the potential to reduce the negative effects of insecticides on sperm and male fertility (Taib, et al 2014). [Fig 7 & 8]

Tocotrienolshave potent anti-fibrogenic effects in human cells and could beuseful to treator prevent bowel fibrosis in Crohn’s Disease patients

Table 7. Effects of TRF on epididymal sperm characteristics of FNT-treated rats.

When tocotrienolswere administered concurrentlywith the chemotherapy drug, the negativechanges were completely reversed

PANCREAS

Similar to our review of digestive and eliminatory health above, there are no human trials showing that tocotrienols have health benefits for the pancreas. But there are four solid pre-clinical trials we will summarize here:1. Tocotrienols showed a range of activity in a model of chronic pancreatitis. The researchers concluded: “Tocotrienols improve quantitative measures of chronic pancreative damage. They may be of benefit in human chronic pancreatitis” (Gonzalez, et al, 2011). 2. Tocotrienols were more potent than tocopherols in controlling inflammation and oxidation in a rat model of pancreatitis (Jiang, et al, 2011). 3. Delta-tocotrienols prolonged the survival of mice in a model of pancreatitis (Hussain, et al, 2013). 4. Tocotrienols suppress proliferation of pancreatic cancer cells (Shin-Kang, et al, 2011).

Page 12: THERAPRIME™ -TOCOTRIENOLS FROM ANNATTO, PALM & RICEbggworld.com/.../2014/10/TheraprimE-Rice-palm-and-annatto-tocotrienols.pdf · annatto. So we cannot say with certainty that the

. 23 .. 22 .

We wish that more research had been done on all the different organs in the body to see if tocotrienols can protect every organ. While this is simply hypothesizing, based on everything in the published literature, we believe that tocotrienols can protect every organ that they can reach. We hope to see more research on organs such as the eyes since there has been none to date; and we also hope to see more human trials to validate some of the areas where research in mammals has shown outstanding potential. Notwithstanding all of the above, with close to 500 positive medical research studies, it is clearly evident that tocotrienols are an extraordinary supplement that may have benefits across most of our internal organs. They have been documented to reach most of our organs in bioavailability research, and once they get into various organs, their anti-inflammatory and antioxidant activity seem to kick in to provide protection. It’s also important to point out that numerous studies we cited in this review show potential therapeutic benefits for tocotrienols to treat many diverse maladies. And it’s also important that our readers understand that various other mechanisms besides anti-inflammation and scavenging of free radicals have been identified in the literature showing how tocotrienols are combatting various maladies. Tocotrienols are a very special nutraceutical indeed!

Fig. 7. Effects of TRF on (a) SOD activity and (b) GSH content in epididymal sperm of FNT-treated rats. The values are expressed as means ± SEM , and P<0.05 was the level of significance. Significant difference as compared with the control group at P<0.01. bSignificant difference as compared with the TRF group at P<0.01. cSignificant difference as compared with the FNT group at P<0.05

Conclusion

Fig. 8. Effects of TRF on DNA damage, (a) tail DNA, (b) tail moment, (c) olive tail moment, and (d) tail length, in epididymal sperm of FNT-treated rats. The values are expressed as means ± SEM , and P<0.05 was the level of significance.

The sheer volume of studies is another indicator that tocotrienols may be effective in humans as well in protecting internal organs againstthe ravaging effects of cancer.

While we didn’t dwell on this research, we’d like to point out that there have been almost 200 different studies published showing that tocotrienols can protect a variety of organs from developing cancer. And many of these studies show that tocotrienols can also shrink tumors. The list of organs is long—breasts, lungs, liver, kidneys, pancreas, stomach, intestines, bladder, colon, skin, prostate, mouth, and brain—and the types of cancer are also diverse. The reason we didn’t dwell on this research is because it has all been done in animals, and there are no human studies to validate the pre-clinical studies. But the sheer volume of studies is another indicator that tocotrienols may be effective in humans as well in protecting internal organs against the ravaging effects of cancer. Again, we hope to see human research in this area in the future.

BGG highly recommends that supplement brands market a stand-alone tocotrienols SKU based on the positive human clinical research that has been published. And we also strongly recommend that supplement brands include tocotrienols in formulas for heart health, brain health, liver & kidney protection and of course, in anti-inflammatory and antioxidant products. For more information, please contact BGG at our North American headquarters by e-mail at [email protected] or by telephone at 949.748.7348.

Page 13: THERAPRIME™ -TOCOTRIENOLS FROM ANNATTO, PALM & RICEbggworld.com/.../2014/10/TheraprimE-Rice-palm-and-annatto-tocotrienols.pdf · annatto. So we cannot say with certainty that the

. 25 .. 24 .

THE ANTI-AGINGEFFECTOF TOCOTRIENOLS

Introduction

As the world’s population gets older and older, more efforts are being made by astute people to live longer and to improve the quality of life as we age. Great efforts are made by many individuals in-cluding eating healthier foods, exercising regularly, using well-researched supplements—which are all actions that can help protect vital organs that can fail in old age such as our hearts and brains. Which makes sense, since heart disease is the #1 killer in the developed world, while neurodegenerative diseases are the fastest increasing maladies over the last decade. And of course, trying to stave off cancer, the #2 killer, is also on top of most middle-aged people’s minds as well.

It’s interesting to note that tocotrienols have shown potential protective effects in all three of these critical areas—cardiovascular health, brain health, and loads of pre-clinical research has shown great potential for tocotrienols in the fight against cancer. In addition, tocotrienols have shown a propensity to protect other internal organs. And they’ve also been documenting in the literature as having anti-in-flammatory and antioxidant activity, both of which are known causes of many life-threatening diseas-es. While we won’t go into all of the research demonstrating these potential benefits, we encourage interested parties to contact BGG and ask for the respective white papers which cover these areas of research in more detail.

Tocotrienolshave shown

a propensity to protect other

internal organs.

Figure 9. Survival curves and mean lifespan of C. elegans treated with TRF. TRF+H2O2+TRF and TRF+ H2O2 restored the mean lifespan of the H2O2-treated worms to that of the control group. The results are expressed as the mean± S.D. with n = 150; P<0.05 was the level of significance.

LIFE EXTENSION We briefly mentioned that tocotrienols have been the subject of two positive animal trials showing that they have life extending properties in our overview of research above. When discussing “anti-aging,” perhaps the best place to start is discussing the potential to extend life. There is a very simple animal that is commonly used in life extension research because in some ways, it mimics human lifespan. This animal is a worm call Caenorhabditis elegans (or C. elegans for short). Some very good antioxi-dants and/or anti-inflammatories such as AstaZine® Natural Astaxnthin and ApplePhenon® Polyphenols have been documented to prolong the life of this organism. In two separate studies, tocotrienols have also shown that they can also make this worm live longer. In the most recent study, hydrogen peroxide was used to create oxidative stress in the worms, which significantly shortened their lifespan. However, when the worms were fed a tocotrienol-rich fraction before the oxidative stress, their lifespan returned to normal (Aan, et al, 2013). In today’s modern world, human beings are subject to unprecedented levels of oxidative stress that previous generations nev-er experienced. Things like pollution, chemicals and preservatives in the food we eat and cosmetics we use, increased stress of a modern lifestyle, and even increased UV exposure due to depletion of the ozone layer all increase oxidation in our bodies. Should the research in C. elegans translate to hu-mans, tocotrienols would be an excellent supplement to help our bodies fight this increased oxidation and preserve a long lifespan.

The second test was similar, but it used ultraviolet B irradiation to shorten the lifespan of the worms. These scientists measured something called “protein carbonyl” in the worms because it’s a good indi-cator of oxidative damage during aging. The worms fed tocotrienols had less accumulation of protein carbonyl than the control group. And, as expected, they lived longer when fed tocotrienols before being subjected to UV irradiation. This study also tested alpha-tocopherol in the same manner, but found that this common form of Vitamin E, unlike tocotrienols, had absolutely no effect. The research-ers tried something else—in one group of worms, they exposed them to UV irradiation first and then afterward, they fed them the tocotrienols. Interestingly, post-treatment with tocotrienols also increased their lifespan back to normal. They concluded: “The administration of tocotrienols to animals results in a reduction of oxidative stress risks. These data indicate that tocotrienols merit further investigation as possible agents for anti-aging and oxidative stress prevention. In addition, they suggest that C. elegans will continue to provide provocative clues into the mechanism of aging” (Adachi and Ishii, 2000).

HUMAN STUDY: TOCOTRIENOLS REDUCE DNA DAMAGEWe’ve seen that tocotrienols can extend the lifespan of a model animal used in life extension research, but what can it do for humans? An excellent human clinical study shows that tocotrienols can reduce DNA damage in healthy, older people. DNA damage over time is a key contributing factor to the aging process. In fact, as far back as 1981 in a paper published in the Quarterly Review of Biology by the University of Chicago, Drs. Gensler and Bernstein declared DNA damage to be the primary cause of aging (Gensler and Bernstein, 1981). It is also widely believed that DNA damage is a leading cause of various forms of cancer. So, we can see how relevant it would be to our discussion if tocotrienols can reduce DNA damage.

The human clinical study showing this effect was a true state-of-the-art study: Randomized, dou-ble-blind and placebo-controlled. This study used a group of 64 volunteers who were generally healthy. The age range was from middle age to elderly (37 – 78 years old). Subjects in the treatment group took 160mg daily of tocotrienols for 6 months. The results were extremely statistically signif-icant: People taking tocotrienols had less DNA damage after 3 months and damage remained low at the end of the study after 6 months. Other markers also showed improvements from tocotrienol supplementation, and the researchers noted that one of the key markers known as “sister chromatid exchange” showed even better results in the older subset of the tocotrienol group (Chin, et al, 2008). This study is particularly noteworthy in discussing the anti-aging effects of tocotrienols: It’s a very well-designed study done under top conditions and treats what very well may be the key marker for aging, DNA damage.

In twoseparatestudies,tocotrienolshave alsoshown thatthey can alsomake theworm livelonger.

Page 14: THERAPRIME™ -TOCOTRIENOLS FROM ANNATTO, PALM & RICEbggworld.com/.../2014/10/TheraprimE-Rice-palm-and-annatto-tocotrienols.pdf · annatto. So we cannot say with certainty that the

. 27 .. 26 .

SUPPORTINGPRE-CLINICAL TRIALSIn addition to this landmark clinical trial, there are several supporting pre-clinical trials which lend further weight to tocotrienols as an excellent anti-aging supplement. These studies look at anti-aging from different angles, with the common denominator that they all show promising results. We’ll briefly explore some of the more interesting studies:

1. A recent in-vitro study showed that a tocotrienol-rich fraction was effective in modulating cellular aging (Khee, et al, 2014). 2. Sarcopenia is a common affliction of old age as defined by a loss of muscle tissue. Tocotrienols may reverse the aging of cells due to sarcopenia by replenishing the regenerative capacity of the cells (Lim, et al, 2013). 3. A well-published researcher named Dr. Makpol has done a series of fascinating studies on tocot-rienols’ capacity in anti-aging. In his most recent study, Dr. Makpol found that tocotrienols exhibited strong antioxidant activity in human diploid cells, leading the researchers to conclude that they have potential as an anti-aging entity (Makpol, et al, 2013). 4. Similar to DNA damage as a main cause of aging and cancer formation, some scientists now believe that telomere length is also a key factor in both aging and carcinogenesis. Fortunately, tocotrienols have been shown to be capable of restoring telomere length in human diploid cells (Makpol, et al, 2011a). 5. A group led by Dr. Makpol also found gamma-tocotrienol effective in preventing telomere shorten-ing due to induced oxidative stress (Makpol, et al, 2010). 6. A metabolite of alpha-tocotrienol was reported to be a potent cell protector against oxidative stress and aging (Shrader, et al, 2011). 7. Gamma-tocotrienol prevented cellular aging in human diploid cells (Makpol, et al, 2012a). 8. Leading us into the next section of this review on skin health, Dr. Makpol once again came up with a novel look at tocotrienols’ potential as an anti-aging supplement. He took human skin cells and subjected them to stress. Then he introduced gamma-tocotrienol and ran the test again. He found that gamma-tocotrienol was effective at preventing cell death and delaying aging in these skin cells (Makpol, 2012b).

PREVENTION OF SKIN AGINGBY TOCOTRIENOLSWhile many people would say that outward appearance is less significant than inward health when discussing aging, there certainly is a huge market for products that may help improve skin health and appearance. Cosmetics are a multi-billion dollar industry, and over the last several years products that can help with skin quality and health from the inside out have become much more popular. Research has shown that tocotrienols may work in both capacities: Topically, two human clinical trials show that tocotrienols may benefit the skin. Internally, several pre-clinical trials show that tocotrienols may also protect and heal the skin. To wrap up our review of tocotrienols’ anti-aging potential, we’ll look at how they may help maintain the body’s largest organ, the skin, in a more youthful state.

Lester Packer, PhD, is one of the most famous names in the study of antioxidant science. He’s been author or co-author of over 800 scientific papers. Dr. Packer was one of the authors of a human clinical trial showing the benefit of alpha-tocotrienol applied topically to the skin. This study featured a topical solution containing 5% alpha-tocotrienol. The subjects applied this solution to their skin for one week, and then benzoyl peroxide, a drug commonly prescribed for skin conditions such as acne, was applied during the second week, during which time the alpha-tocotrienol application continued. The problem with this drug is that, like most drugs, it has unwanted side effects. In this case, the side effects can actually be harmful to the skin. Fortunately, the alpha-tocotrienol application counteracted the lipid peroxidation of the skin caused by the drug (Weber, et al, 2003).

The most deleterious onslaught that human skin suffers over the course of a lifetime in most people is simple: Sun exposure. The sun’s UV rays that feels so nice at the beach is slowly damaging our skin; in fact, it can potentially cause skin cancer over time. The technical term for UV damage to the

Supportingpre-clinicaltrials whichlend further

weight totocotrienols as

an excellentanti-aging

supplement

Recent findingsuggest thattocotrienols

have superioractivity thantocopherols

skin is “photo-aging.” In a paper published in the respected scientific journal, “Journal of the European Academy of Dermatology and Venereology,” a human clinical trial examined the protective effects of a combination of tocotrienols and tocopherols on photo-aging. This study begins by pointing out that “recent finding suggest that tocotrienols have superior activity than tocopherols.” The researchers recruited 30 volunteers with skin photosensitivity for this study, and had them apply the tocotrienol/tocopherol solution to a small area of skin. For comparative purposes, they had them apply retinol (a form of Vitamin A commonly used in topical products for photo-aging) to a similar sized area of skin. Then, they subjected the volunteers’ skin to UVB light and tested the tocotrienol/tocopherol section and the retinol section versus a control section that had a topical product with no active ingredient ap-plied. The conclusion: “The pre-treatment with the Vitamin E formulation highly protects against pho-tosensitivy, and all reactions to irradiation were significantly lower in the areas treated with the topical Vitamin E formulation compared to those treated with the simple vehicle [control area with no active ingredient] or Vitamin A. The use of a new topical formulation containing significant concentrations of tocotrienols and tocopherols represents a promising strategy to reduce photo-induced skin damage” (Pedrelli, et al, 2012).

In addition to these human clinical studies, there are several pre-clinical studies lending excellent sup-port to tocotrienols’ anti-aging potential in skin, both when applied topically and when taken internally:

• Similar to the human study described above wherein topical application of a tocotrienol/tocopherol solution protected against photo-aging, in the animal model for photo-aging in humans, tocotrienols fed internally to mice reduced photo-aging. This study compared tocotrienols effect to tocopher ols on the skin of hairless mice that were subjected to UVB-induced skin damage. They found that dietary tocotrienols protect the skin better than alpha-tocopherol against damage induced by UVB (Yamada, et al, 2008). • Dr. Makpol did a study purely on tocotrienols’ effect on skin pigmentation. He and his colleagues found that tocotrienols may be useful in improving skin pigmentation caused by UVA exposure (Makpol, et al, 2014). This result has potential significance for preventing age spots and other unsightly skin blemishes. • In a different angle on tocotrienols’ skin benefits, alpha-, delta-, and gamma- tocotrienol all showed potential as anti-scarring agents (Tappeiner, et al, 2010). • Tocotrienols protect human skin cells against hydrogen peroxide induced stress and increase collagen synthesis (Makpol, et al, 2011b). • Gamma-tocotrienol delayed cell aging in human skin cells subjected to stress (Makpol, et al, 2012c). • Finally, let’s look at a study done way back in 1997 by Dr. Lester Packer and others. This study found that both tocotrienols taken internally as well as tocotrienols applied topically protect tissue against UV light-induced oxidative stress (Traber, et al, 1997).

There are very few nutraceutical ingredients that have the power of tocotrienols in regards to an-ti-aging. Human clinical research, pre-clinical animal trials, as well as in-vitro studies in test tubes have shown a variety of potential benefits against aging from tocotrienol use. Among the most significant findings:

• Tocotrienols reduced DNA damage in a landmark human clinical trial.• Tocotrienols prolonged the lifespan of an animal commonly used in life extension research. • Tocotrienols showed the capacity to modulate cellular aging.• Tocotrienols positively affect telomere length.• Tocotrienols applied topically counteracted lipid peroxidation of the skin in a human clinical trial.• Tocotrienols in combination with tocopherols greatly reduced photo-aging of human skin in another human clinical trial. • And let’s not forget, hundreds of studies have been done showing potential for tocotrienols against the two leading causes of death, cardiovascular disease and cancer, as well as other life-threatening conditions.

The combination of positive effects witnessed in many research studies lead us to the conclusion that tocotrienols, along with natural astaxanthin, are the leading nutraceuticals in the fight against aging. As we mentioned above, there are many more published studies on tocotrienols’ numerous benefits. For a complete list of over

Conclusion

Page 15: THERAPRIME™ -TOCOTRIENOLS FROM ANNATTO, PALM & RICEbggworld.com/.../2014/10/TheraprimE-Rice-palm-and-annatto-tocotrienols.pdf · annatto. So we cannot say with certainty that the

. 29 .. 28 .

450 abstracts showing all of the published research on tocotrienols, please contact BGG at our North American headquarters by e-mail at [email protected] or by telephone at 949.748.7348.

DIABETES ANDMETABOLIC SYNDROME:POTENTIAL BENEFITS FROM TOCOTRIENOLS

There is a close association between diabetes, obesity and metabolic syndrome. These three diseas-es are often found simultaneously in the same patient, leading to the obvious conclusion that there is a cause-and-effect relationship between the three. Indeed, people with obesity and metabolic syn-drome are at a much higher risk of developing diabetes. A leading health clinic, the Mayo Clinic in the USA, defines metabolic syndrome as “a cluster of conditions—increased blood pressure, a high blood sugar level, excess body fat around the waist and abnormal cholesterol levels—that occur together, increasing your risk of heart disease, stroke and diabetes” (Mayo, 2015). Fortunately, tocotrienols have shown potential to help combat diabetes, metabolic syndrome and obesity. The research on tocotrie-nols’ effects on diabetes have been conducted in human clinical studies and in several rodent studies; meanwhile, the research in the areas of obesity and metabolic syndrome is emerging and has thus far only been tested in rodents and in-vitro studies.

DIABETES RESEARCHPeople suffering from Type-2 diabetes are extremely prone to atherosclerosis. In fact, 80% of these patients will die from an atherosclerotic event (Baliarsingh, et al, 2005). Fortunately, in a human clinical trial, tocotrienols have shown great promise in improving blood lipid levels of diabetics; this, in turn, should lower the risk of atherosclerosis and premature death in these diabetic patients. And they have also shown this cholesterol-lowering effect in several other human clinical trials involving different groups of non-diabetic subjects. (For more information on this research, please contact BGG North America and ask for our White Paper titled “Cholesterol Lowering Effects of Tocotrienols.”) One of these studies was extremely relevant to our discussion here; in addition to showing that tocotrienols lowered lipid levels of patients with high cholesterol, it also showed that tocotrienols lowered blood glucose levels as well, which shows that tocotrienols may have potential to prevent people with high cholesterol from becoming diabetic.

Tocotrienols reduce LDL, total cholesterol, ApoB as well as glucose levels in patients with high cho-lesterol. In this double-blind crossover study, patients were given either 200mg of tocotrienol-rich fraction or placebo for only four weeks. Improvements were seen at statistically significant levels in in all the blood lipid parameters tested. And very interestingly, in this short time frame, tocotrienols also reduced blood glucose levels by 12% as well. This is a very encouraging result in only four weeks of supplementation and shows great promise from two angles for diabetic patients—both in controlling blood lipid levels as well as reducing blood glucose levels (Qureshi, et al, 1991). Type 2 diabetic patients with high cholesterol experience reduction in LDL and other cardiovascu-lar-risk markers. This study points out that 80% of diabetic patients will die from an atherosclerotic event. So the researchers did a randomized, double-blind, placebo-controlled study to test if tocotrie-nols could help these patients reduce their cholesterol levels. In a 60 day study, they found an average

Tocotrienolshave shown

potential to helpcombat diabetes,

metabolic syndrome

and obesity

Introduction

reduction of LDL of 42%. Total cholesterol also went down an average of 30% while total serum lipids decreased by 23% (Baliarsingh, et al, 2005). This reduction in blood lipid levels could potentially reduce the incidence of the overwhelming cause of death in Type 2 diabetics by decreasing the chance of atherosclerosis.

Animal Research Related to Diabetes. A great deal of research has been done in animal models showing that tocotrienols may be of benefit to people with diabetes:

1. Tocotrienols showed fantastic potential in diabetic rats. Over a period of eight weeks, rats supple-mented with tocotrienols showed improvements in a variety of very positive ways:a. Blood glucose levels decreasedb. Total cholesterol decreasedc. LDL (bad) cholesterol decreasedd. Triglycerides were also reducede. HDL (good) cholesterol increasedf. Superoxide dismutase (SOD—an excellent antioxidant) levels increasedg. Vitamin C levels also increasedh. Glycated hemoglobin concentrations decreased.i. Finally, tocotrienol-rich fraction supplementation resulted in a protective effect on the vessel wallThe researchers concluded that “tocotrienol-rich fraction lowers the blood glucose level and im-proves dyslipidemia. Levels of oxidative stress markers were also reduced by administration of to-cotrienol-rich fraction. Vessel wall integrity was maintained due to the positive effects mediated by tocotrienol-rich fraction” (Budin, et al, 2009).2. Tocotrienols protected against nephropathy (kidney damage) in diabetic rats (Siddiqui, et al, 2013). 3. Tocotrienols improved insulin sensitivity in mice (Fang, et al, 2010). 4. Tocotrienols modulated the release of profibrotic cytokines, oxidative stress, ongoing chronic in-flammation and apoptosis and protected the kidneys in diabetic rats (Kuhad and Chopra, 2009a). 5. In Type-1 diabetic rats, both palm and rice bran tocotrienols improved the glycemic status and kid-ney function (Siddiqui, et al, 2010). 6. In a very interesting study, tocotrienols showed a potential to prevent cognitive deficits associated with diabetes in diabetic rats (Kuhad, et al, 2009). 7. Tocotrienols improved oxidative-nitrosative stress and an inflammatory marker in a rat model of diabetic neuropathy (Kuhad and Chopra 2009a). 8. Tocotrienols reduced blood glucose and gHb levels in diabetic rats. It also prevented an increase in advanced glycation end products in normal rats (Wan Nazaimoon and Khalid, 2002).9. Finally, the last animal study on diabetic rats also showed promise for anti-obesity. This study con-cluded, “This study suggests that tocotrienol suppresses insulin-induced differentiation and Akt phos-phorylation in 3T3-L1 preadipocytes. Furthermore, tocotrienol could act as an antiadipogenic vitamin in the nutrient-mediated regulation of body fat through its effects on differentiation” (Uto-Kondo, et al, 2009). To put this more simply, tocotrienols showed a potential to regulate insulin in cells that may become fat cells, so they may be effective for preventing the increase of body fat.

While we cannot infer any clear benefits in humans from animal research, the variety and depth of these animal trials are indicative of great potential for tocotrienols in treating diabetic humans.

METABOLIC SYNDROME AND OBESITY RESEARCH

As we mentioned earlier, there has not been any human research to date on tocotrienols’ effects on obesity; all of the studies to date have been pre-clinical research done on animals or in test tubes. However, this pre-clinical research, when put in context of the human and animal research on to-cotrienols positive effects on diabetes and on cholesterol levels, all lead to the conclusion that they may be an effective agent against development of metabolic syndrome. Let’s briefly look at what has been discovered thus far regarding tocotrienols effect on obesity while we patiently wait for human research to commence.

• The first study of significance with regards to obesity is directly above (the last citation in the section on Diabetes) wherein tocotrienols showed a propensity of preventing the increase of body

Tocotrienols reduce LDL, total cholesterol, ApoB as well as glucose levels in patients with high cholesterol.

Research on tocotrienols positive effects on diabetes and on cholesterol levels, all lead to the conclusion that they may be an effective agent against development of metabolic syndrome.

Page 16: THERAPRIME™ -TOCOTRIENOLS FROM ANNATTO, PALM & RICEbggworld.com/.../2014/10/TheraprimE-Rice-palm-and-annatto-tocotrienols.pdf · annatto. So we cannot say with certainty that the

. 31 .. 30 .

fat (Uto-Kondo, et al, 2009).• Tocotrienols (particularly delta-tocotrienol and gamma-tocotrienol) prevented accumulation of triglyceride and lipid droplets in mouse adipose cells. The researchers concluded that tocotrienols may be useful as an anti-metabolic disorder agent (Burdeos, et al, 2014). • Gamma-tocotrienol suppresses the creation of new fat cells in human adipose derived stem cells. The authors concluded “Gamma-tocotrienol may constitute a new dietary avenue to attenuate hyperplastic obesity in humans” (Zhao, et al, 2014). Put simply, gamma-tocotrienol may be effective in reducing childhood obesity according to this study.• In more exciting research just this year led by the same lead researcher as above, mice were fed a high fat diet to test the effects of gamma-tocotrienol on several different parameters. Several good results were found after four weeks in the group of mice supplemented with gamma-tocotrienol: o Weight gain was reduced o Glucose levels decreased o Insulin levels also decreased o Pro-inflammatory cytokines were reduced o Glucose tolerance improved o Insulin signaling in adipose tissue was enhancedThey also tested gamma-tocotrienol on human adipose tissue and found positive results as well (Zhao, et al, 2015). • Gamma-tocotrienol may improve obesity-related functional abnormalities in adipocytes by an anti-inflammatory mechanism (Matsunaga, et al, 2012). • In a different type of study, it was found that tocotrienols may be utilized as a preventative agent in obesity and also in osteoporosis caused by steroid use (Ima-Nirwana and Suhaniza, 2004).

In summary, we refer to a review paper published in the journal Current Pharmaceutical Design in 2011. This review examined all the research up to that point (and we must point out that a great deal of positive research has been done in this area since that review was published to further display tocotrienols’ potential in this area).

“This review evaluates the effects of tocotrienols on the risk factors of metabolic syndrome using data from human, animal and in vitro studies. Tocotrienols improved lipid profiles and reduced atheroscle-rotic lesions, decreased blood glucose and glycated hemoglobin concentrations, normalized blood pressure, and inhibited adipogenesis” (Weng-Yew and Brown, 2011).

Conclusion

Tocotrienols improved lipid

profiles and reduced

atherosclerotic lesions,

decreased blood glucose and

glycated hemoglobin

concentrations, normalized blood

pressure, and inhibited

adipogenesis

IMMUNE SYSTEM MODULATIONBY TOCOTRIENOLS

Fig. 10. Anti-tetanus IgG concentrations in the plasma of TRF- and placebo-supplemented volunteers.

Fig. 11. Concentration of IL-6 following lipopolysaccharide stimulation in the PBLs (peripheral blood leukocytes) of volunteers supplemented with TRF and placebo.

Tocotrienolsto positively affect the immune system

Page 17: THERAPRIME™ -TOCOTRIENOLS FROM ANNATTO, PALM & RICEbggworld.com/.../2014/10/TheraprimE-Rice-palm-and-annatto-tocotrienols.pdf · annatto. So we cannot say with certainty that the

. 33 .. 32 .

HUMAN CLINICAL RESEARCH The ability of tocotrienols to positively affect the immune system has been demonstrated in a human clinical trial as well as in supporting animal trials. The human trial employed an interesting system to test tocotrienols’ ability to modulate immunity: The body’s reaction to vaccination allows scientists to closely examine the body’s immune response. After an immunization is given, several different immune markers in the blood can be positively affected by subsequent administration of an immune modulating substance. This study used the tetanus toxoid immunization and tested to see what hap-pened if they gave healthy subjects a tocotrienol-rich fraction versus placebo after receiving this vaccine. Tetanus is a deadly disease; the vaccine given is made up of deactivated tetanus toxins.

This was a true state-of-the-art study: Besides being placebo-controlled it was also randomized and double-blind. The study was conducted over the period of eight weeks on healthy females. The treat-ment group took 400mg of tocotrienol-rich fraction daily and the others took a placebo. Blood sam-ples were taken on the first day of the study. Then half-way through the study (after four weeks), all of the volunteers were vaccinated with the tetanus toxoid vaccine and their blood was again sampled. At the end of the study (after eight weeks), blood was sampled for the last time.

Results for the tocotrienol group were excellent. Statistically significant improvements were found in several different immune markers:

• Production of interferon gamma increased• Interleukin-4 production was enhanced• Anti-tetanus IgG production was augmented• Interleukin-6 was decreasedThe researchers were very pleased with these results. They concluded that tocotrienol-rich fraction has immune-stimulatory effects. They also said that tocotrienols have potential clinical benefits to en-hance immune response to vaccines [Figure 10 & 11], Mahalingam, et al, 2011).

PRE-CLINICAL RESEARCH There have been solid supporting studies to corroborate the findings in the extremely promising human trial outlined above. The first study we’ll review was done separately on both young mice (four months old) and old mice (23 months old). The rate of tocotrienol feeding was at 0.1% of total feed consumption in both groups, and the tocotrienol groups were both tested against a placebo (control) diet. This trial lasted six weeks. Lymphocyte production was lower on average in the older mice as expected; how-ever, the older mice in the tocotrienol group had significantly higher lymphocyte production. This study went on to test the effects of the different tocotrienols in mouse cells in-vitro. All of the tocotrienols stimulated lymphocyte proliferation in old mice, with alpha-tocotrienol performing the best. Gamma-to-cotrienol was second best, while delta-tocotrienol still increased lymphocyte proliferation, but at a lower rate than the other two tocotrienols tested. The conclusion drawn was that tocotrienols have a positive effect on age-related decline in T cell function (Ren, et al, 2010). This is particularly important if the same benefit translates to humans, as immune system performance is known to deteriorate with age.

In a rodent study that directly supports the human clinical trial described above, mice were given dif-ferent forms of Vitamin E and then tested after being immunized with the tetanus toxoid vaccine. The Vitamin E forms tested were a tocotrienol-rich fraction (the same form that showed excellent results in the human study); delta-tocotrienol; and also alpha tocopherol. The common Vitamin E form alpha tocopherol did not perform well, while both the tocotrienol-rich fraction and the delta-tocotrienol per-formed very well. The conclusion: “Supplementation with delta-tocotrienol or tocotrienol-rich fraction can enhance immune response to tetanus toxoid immunization and production of cytokines that pro-mote cell-mediated (TH1) immune response” (Radhakrishnan, et al, 2013).

While delta-tocotrienols tested positively in the study above, gamma-tocotrienols showed great prom-ise for immune-stimulatory effects in the last study we’ll review. This trial was also done in mice, but this time gamma-tocotrienols were tested against another tocotrienol: Alpha. Both showed a positive effect, but gamma-tocotrienols far outperformed alpha-tocotrienols this time. Gamma-tocotrienols were more effective in suppressing T cell proliferation and cytokine production. Among other markers showing improvement, gamma-tocotrienols were also effective in modulating glutathione in lympho-cytes (Wilanker, et al, 2011).

Tocotrienols are not readily available in significant

quantities in the human diet, people wishing

to enhance their immunity may

find good results

from daily supplementation

with nutrients such as

tocotrienols and astaxanthin.

While we hope to see more research to demonstrate tocotrienols’ potential in modulating the immune system, particularly double-blind, placebo-controlled human clinical trials, the existing literature in this area is very promising. Since tocotrienols are not readily available in significant quantities in the human diet, people wishing to enhance their immunity may find good results from daily supplementation with nutrients such as tocotrienols and astaxanthin.

As we mentioned above, there are many more published studies on tocotrienols’ many benefits. For a complete list of over 450 abstracts showing all of the published research on tocotrienols, please contact BGG at our North American headquarters by e-mail at [email protected] or by telephone at 949.748.7348.

Conclusion

HAIR LOSS ternally, you may find that your hair is growing in bald spots. At least, that’s what a placebo-controlled clinical study on volunteers suffering from hair loss showed. This study took 38 volunteers and gave them either 100mg per day of tocotrienols or a placebo for eight months. They were monitored for number of hairs in a pre-determined scalp area as well as the weight of 20 strands of hair clippings that were each measured out to be 1 cm in length. These measurements were taken before the trial started, after 4 months, and then again at the end of the study after 8 months.

After 8 months of tocotrienol supplementation, there was no change in hair volume (as measured by the weight of 20 strands). But remarkably, the number of hairs increased by a whopping 34.5% in the tocotrienol group! (Table 8, Beoy, et al, 2010). This is a phenomenal result in only 8 months, and we hope to see more research in this area in the future to further validate this finding.

After 8 monthsof tocotrienol supplementation,the number of hairs increased by a whopping 34.5% in thetocotrienol group!

Put simply, there are very few nutritional supplements that can match tocotrienols’ health-giving prop-erties. The one that comes to mind (which is also distributed by BGG North America) is AstaZine™ Natural Astaxanthin. Other than astaxanthin, we can’t think of any other supplement with so many diverse benefits and so much research backing up these benefits. We sincerely hope to see more human clinical trials in the near future, as unfortunately, in some very promising areas, the only existing research is in animal models to date. But with over 450 positive studies, we’re sure to see more human trials in the near future.

In the meantime, supplement brands wishing to add a superstar supplement to their lineups should definitely go with tocotrienols. And we’re proud to say that BGG provides different tocotrienol prod-ucts from each of the three major sources—palm oil, rice bran oil and annatto.

Table 8. Mean numbers of hairs at baseline and after 4 and 8 months of tocotrienol and placebo supplementation (mean ± SD, percentage change from baseline).

Conclusion

Page 18: THERAPRIME™ -TOCOTRIENOLS FROM ANNATTO, PALM & RICEbggworld.com/.../2014/10/TheraprimE-Rice-palm-and-annatto-tocotrienols.pdf · annatto. So we cannot say with certainty that the

. 35 .. 34 .

Aan, G., Zainudin, M., Karim, N., Ngah, W. (2013). “Effect of the tocotrienol-rich fraction on the lifespan and oxidative biomarkers in Caenorhabditis elegans under oxidative stress.” Clinics (Sao Paulo) 2013 May;68(5):599-604.

Adachi, H. and Ishii, N. (2000). “Effects of tocotrienols on life span and protein carbonylation in Caenorhabditis elegans.” The Journal of Gerontology Series A: Biological Sciences and Medical Sciences 2000 Jun;55(6):B280-5.

Azlina, M., Nafeeza, M., Khalid, B. (2005). “A comparison between tocopherol and tocotrienol effects on gastric parameters in rats exposed to stress.” Asia Pacific Journal of Clinical Nutrition 2005;14(4):358-65.

Baliarsingh, S., Beg, Z., Ahmad, J. (2005). “The therapeutic impacts of tocotrienols in type 2 diabetic patients with hyperlipidemia.” Atherosclerosis 2005 Oct;182(2):367-74.

Beoy, L, Woei, W., Hay, Y. (2010). “Effect of tocotrienol supplementation on hair growth in human volunteers.” Tropical Life Sciences Research 2010 Dec;21(2):91-9.

Budin, S., Han, K., Jayusman, P., Taib, I., Ghazali, A., Mohamed, J. (2013). “Antioxidant activity of tocotrienol rich fraction prevents fenitrothion-induced renal damage in rats.” Journal of Toxicologic Pathology 2013 Jun;26(2):111-8.

Budin, S., Othman, F., Louis, S., Bakar, M., Das, S., Mohamed, J. (2009). “The effects of palm oil tocotrienol-rich fraction supplementation on biochemical parameters, oxidative stress and the vascular wall of strptozotocin-induced diabetic rats.” Clinics (Sao Paulo). 2009;64(3):235-44.

Burdeos, G., Nakagawa, K., Abe, T., Kimura, F., Miyazawa, T. (2014). “Tocotrienol modulates crucial lipid metabolism-related genes in differentiated 3T3-L1 preadipocytes.” Food and Function 2014 Sep;5(9):2221-7.

Chin, S., Ibahim, J., Makpol, S., Abdul Hamid, N., Abdul Latiff, A., Zakaria, Z., Mazlan, M., Mohd Yusof, Y., Abdul Karim, A., Wan Ngah, W. (2011). “Tocotrienol rich fraction supplementation improved blood lipid profile and oxidative status in healthy older adults: A randomized controlled study.” Nutrition and Metabolism 2011 Jun 24;8(1):42.

Chin, S., Hamid, N., Latiff, A., Zakaria, Z., Mazlan, M., Yusof, Y., Karim, A., Ibrahim, J., Hamid, Z., Ngah, W. (2008). “Reduction of DNA damage in older healthy adults by Tri E Tocotrienol supplementation. Journal of Nutrition 2008 Jan;24(1):1-10.

Das, S., Mukherjee, S., Lekli, I., Gurusamy, N., Bardhan, J., Raychoudhury, U., Chakravarty, R., Banerji, S., Knowlton, A., Das, D. (2012). “Tocotrienols confer resistance to ischemia in hypercholesterolemic hearts: insight with genomics.” Molecular and Cell Biochemistry 2012 Jan;360(1-2):35-45. Daub, Z., Tubie, B., Sheyman, M., Osia, R., Adams, J., Tubie, S., Khosla, P. (2013). “Vitamin E tocotrienol supplementation improves lipid profiles in chronic hemodialysis patients.” Jour-nal of Vascular Health and Risk Management 2013;9:747-61.

Fang, F., Kang, Z., Wong, C. (2010). “Vitamin E tocotrienols improve insulin sensitivity through activating peroxisome proliferator-activated receptors.” Molecular Nutrition and Food Research 2010 Mar;54(3):345-52.

Gensler, H. and Berstein, H. (1981). “DNA damage as the primary cause of aging.” Quarterly Review of Biology 1981 Sep;56(3):279-303.

Gonzalez, A., Garcia, T., Samper, E., Rickmann, M., Vaquero, E., Molero, X. (2011). “Assessment of the protective effects of oral tocotrienols in arginine chronic-like pancreatitis.” Ameri-can Journal of Physiology—Gastrointestinal and Liver Physiology 2011 Nov;301(5):G846-55.

Gupta, A. and Chopra, K. (2009). “Effect of tocotrienols on iron-induced renal dysfunction and oxidative stress in rats.” Drug Chemistry and Toxicology 2009;32(4):319-25.

Haghighat, N., Vafa, M., Eghtesadi, S., Heidari, I., Hosseini, A., Rostami, A. (2014). “The effects of tocotrienols added to canola oil on microalbuminuria, inflammation, and nitrosative stress in patients with type-2 diabetes: A randomized, double-blind, placebo-controlled trial.” In-ternational Journal of Preventive Medicine 2014 May;5(5):617-23.

Hussain, K., Centeno, B., Chen, D., Hingorani, S., Sebti, S., Malafa, M. (2013). “Vitamin E del-ta-tocotrienol prolongs survival in the LSL-Kras G12D/+; LSL-Trp53R172H/+; Pdx-1-Cre (KPC) transgenic mouse model of pancreatic cancer.” Cancer Prevention Research (Phil-adelphia) 2013 Oct;6(10):1074-83.

Ima-Nirwana, S. and Suhaniza, S. (2004). “Effects of tocopherols and tocotrienols on body composition and bone calcium content in adrenalectomized rats replaced with dexameth-asone.” Journal of Medicinal Food 2004 Spring;7(1):45-51.

Ismail, N., Jaarin, K., Ahmad, A., Marzuki, A., Ng, W., Gapor, M. (1999). “Palm Vitamin E and the healing of ethanol-induced gastric lesions.” Asia Pacific Journal of Clinical Nutrition 1999 Dec;8(4):258-62.

Jayusman, P., Budin, S., Ghazali, A., Taib, I., Louis, S. (2014). “Effects of palm oil tocotrien-ol-rich fraction on biochemical and morphological alterations of liver in fenitrothion-treated rats.” Pakistan Journal of Pharmaceutical Science 2014 Nov;27(6):1873-80.

Jiang, F., Liao, Z., Hu, L., Du, Y., Man, X., Gu, J., Gao, J., Gong, Y., Li, Z. (2011). “Comparison of antioxidative and antifibriotic effects of alpha tocopherol with those of tocotrienol-rich fraction in a rat model of pancreatitis.” Pancreas 2011 Oct;40(7):1091-6.

Kamisah, Y., Lim, J., Lim, C., Asmadi, A. (2014). “Inhibitory effects of palm tocotrienol-rich fraction supplementation on bilirubin-metabolizing enzymes in hyperbilirubinemic adult

rats.” PLoS One 2014 Feb 20;9(2):e89248.

Khan, M. Siddiqui, S., Parveen, K., Javed, S., Diwakar, S., Siddiqui, W. (2010). “Nephroprotec-tive action of tocotrienol-rich fraction (TRF) from palm oil against potassium dichromate (K2Cr2O7)-induced acute renal injury in rats.” Chemico-Biological Interactions 2010 Jul 30;186(2):228-38.

Khee, S., Yusof, Y., Makpol, S. (2014). “Expression of senescence-associated microRNA’s and target genes in cellular aging and modulation by tocotrienol-rich fraction.” Oxidative Medicine and Cell Longevity 2014;2014:725929.

Kuhad, A. and Chopra, K. (2009a). “Attenuation of diabetic nephropathy by tocotrienol: in-volvement of NFkB signaling pathway.” Life Science 2009 Feb 27;84(9-10).

Kuhad, A. and Chopra, K. (2009b). “Tocotrienol attenuates oxidative-nitrosative stress and inflammatory cascade in experimental model of diabetic neuopathy.” Neuropharmacology 2009 Sep;57(4):456-62.

Kuhad, A., Bishnoi, M., Tiwari, V., Chopra, K. (2009). “Suppression of NF-kappabeta signaling pathway by tocotrienol can prevent diabetes associated cognitive deficits.” Pharmacology, Biochemistry and Behavior 2009 Apr;92(2):251-9.

Lazo, M., Hernaez, R., Eberhardt, M., Bonekamp, S., Kamel, I., Guallar, E., Koteish, A., Brancati, F., Clark, J. (2013). “Prevalence of nonalcoholic fatty liver disease in the United States: the Third National Health and Nutrition Examination Survey, 1988-1994.” American Journal of Epidemiology 2013 Jul 1;178(1):38-45.

Li, F., Tan, W., Kang, Z., Wong, C. (2010). “Tocotrienol enriched palm oil prevents atheroscle-rosis through modulating the activities of peroxisome proliferators-activated receptors.” Atherosclerosis 2010 Jul;211(1):278-82.

Lim, J., Ngah, W., Mouly, V., Abdul Karim, N. (2013). “Reversal of myoblast aging by tocotrie-nol rich fraction posttreatment.” Oxidative Medicine and Cell Longevity 2013;2013:978101.

Luna, J., Masamunt, M., Rickmann, M., Mora, R., Espana, C., Delgado, S., Llach, J., Vaquero, E., Sans, M. (2011a). “Tocotrienols have potent antifibrogenic effects in human fibroblasts.” Inflammatory Bowel Diseases 2011 Mar;17(3):732-41.

Luna, J., Masamunt, M., Llach, J., Delgado, S., Sans, M. (2011b). “Palm oil tocotrienol rich frac-tion reduces extracellular matrix production by inhibiting transforming growth factor-B1 in human intestinal fibroblasts.” Clinical Nutrition 2011 Dec;30(6):858-64.

Magosso, E., Ansari, M., Gopalan, Y., Shuaib, I., Wong, J., Khan, N., Abu Bakar, M., Ng B., Yuen, K. (2013). “Tocotrienols for normalization of hepatic echogenic response in nonal-coholic fatty liver: a randomized placebo-controlled clinical trial.” Nutrition Journal 2013 Dec 27;12(1):166.

Mahalingam, D., Radhakrishnan, A., Amom, Z., Ibrahim, N., Nearetnam, K. (2011). “Effects of supplementation with tocotrienol-rich fraction on immune response to tetanus toxoid immunization in normal healthy volunteers.” European Journal of Clinical Nutrition 2011 Jan;65(1):63-9.

Makpol, S., Jam, F., Rahim, N., Khor, S., Ismail, Z., Yusof, Y., Wan Ngah, W. (2014). “Compara-ble down-regulation of TYR, TYRP1 and TYRP2 genes and inhibition of melanogenesis by tyrostat, tocotrienol-rich fraction and tocopherol in human skin melanocytes improves skin pigmentation.” Clinical Therapeutics 2014;165(1):e39-45.

Makpol, S., Yeoh, T., Ruslam, F., Arifin, K., Yusof, Y. (2013). “Comparative effect of Piper betle, Chlorella vulgaris and tocotrienol-rich fraction on antioxidant enzymes activity in cellular ageing of human diploid fibroblasts.” BMC Complimentary and Alternative Medicine 2013 Aug 16;13:210.

Makpol, S., Zainuddin, A., Chua, K., Yusof, Y., Ngah, W. (2012a). “Gamma-tocotrienol modu-lation of senescence-associated gene expression prevents cellular aging in human diploid fibroblasts.” Clinics (Sao Paulo) 2012;67(2):135-43.

Makpol, S., Abdul Rahim, N., Hui, C., Ngah, W. (2012b). “Inhibition of mitochondrial cyto-chrome c release and suppression of caspases by gamma-tocotrienol prevent apoptosis and delay aging in stress-induced premature senescence of skin fibroblasts.” Oxidative Medicine and Cell Longevity 2012;2012:785743.

Makpol, S., Abdul Rahim, N., Hui, C., Ngah, W. (2012c). “Inhibition of mitochondrial cyto-chrome c release and suppression of caspases by gamma-tocotrienol prevent apoptosis and delay aging in stress-induced premature senescence of skin fibroblasts.” Oxidative Medicine and Cell Longevity 2012;2012:785743.

Makpol, S., Durani, L., Chua, K., Mohd Yusof, Y., Ngah, W. (2011a). “Tocotrienol-rich fraction prevents cell cycle arrest and elongates telomere length in senescent human diploid fibro-blasts.” Journal of Biomedicine and Biotechnology 2011;2011:506171.

Makpol, S., Azura Jam F., Anum Mohd Yusof, Y., Zurinah Wan Ngah, W. (2011b). “Modulation of collagen synthesis and its gene expression in human skin fibroblasts by tocotrienol-rich fraction.” Archives of Medical Science 2011 Oct 7(5):889-95.

Makpol, S., Abidin, A., Sairin, K., Mazlan, M., Top G., Ngah, W. (2010). “Gamma-tocotrienol prevents oxidative stress-induced telomere shortening in human fibroblasts derived from different aged individuals.” Oxidative Medicine and Cell Longevity 2010 Jan-Feb;3(1):35-43.

Matsunaga, T., Shoji, A., Gu, N., Joo, E., Li, S., Adachi, T., Yamazaki, H., Yasuda, K., Kondoh, T., Tsuda, K. (2012). “Gamma-tocotrienol attenuates TNF-a induced changes in secretion and

References

gene expression of MCP-1, IL-6, and adiponectin in 3T3-L1 adipocytes.” Molecular Medi-cine Reports 2012 Apr;5(4):905-9.

Mayo (2015). Mayo Clinic website accessed May 2015: http://www.mayoclinic.org/diseas-es-conditions/metabolic-syndrome/basics/definition/con-20027243

Minhajuddin, M., Beg, Z., Iqbal, J. (2005). “Hypolipidemic and antioxidant properties of tocot-rienol rich fraction isolated from rice bran oil in experimentally induced hyperlipidemic rats.” Food Chemistry and Toxicology 2005 May;43(5):747-53.

Muto, C., Yachi, R., Aoki, Y., Koike, T., Igarashi, O., Kiyose, C. (2013). “Gamma-tocotrienol reduces the triacylglycerol level in rat primary hepatocytes through regulation of fatty acid metabolism.” Journal of Clinical Biochemistry and Nutrition 2013 Jan;52(1):32-7.

Nafeeza, M., Fauzee, A., Kamsiah, J., Gapor, M. (2002). “Comparative effects of tocotrien-ol-rich fraction and tocopherol in aspirin-induced gastric lesions in rats.” Asia Pacific Jour-nal of Clinical Nutrition 2002;11(4):309-13.

Nesaretnam, K., Gomez, P., Selvaduray, K., Razak, G. (2007). “Tocotrienol levels in adipose tissue of benign and malignant breast lumps in patients in Malaysia.” Asia Pacific Journal of Clinical Nutrition 2007;16(3):498-504.

Nesaretnam, K, Devasagayam, T., Singh, B., Basiron, Y. (1993). “Influence of palm oil or its to-cotrienol-rich fraction on the lipid peroxidation potential of rat liver mitochondria and micro-somes.” International Journal of Biochemistry and Molecular Biology 1993 May;30(1):159-67.

Ngah, W., Jarien, Z., San, M., Marzuki, A., Top, G., Shamaan, N., Kadir, K. (1991). “Effect of tocotrienols on hepatocarcinogenesis induced by 2-acetylaminofluorene in rats.” American Journal of Clinical Nutrition 1991 Apr;53(4 Suppl):1076S-1081S.

Nowak, G., Bakajsova, D., Hayes, C., Hauer-Jensen, M., Compadre, C. (2012). “y-tocotrienol protects against mitochondrial dysfunction and renal cell death.” Journal of Pharmacology and Experimental Therapeutics 2012 Feb;340(2):330-8.

Nur Azlina, M., Kamisah, Y., Chua, K., Qodriyah, H. (2013). “Tocotrienol attenuates stress-in-duced gastric lesions via activation of prostaglandin and upregulation of COX-1 mRNA.” Evidence Based Complementary and Alternative Medicine 2013;2013:804796.

Patel, V., Rink, C., Gordillo, G., Khanna, S., Gnyawali, U., Roy, S., Shneker, B., Ganesh, K., Phil-lips, G., More, J., Sarkar, A., Kirkpatrick, R., Elkhammas, E., Klatte, E., Miller, M., Firstenberg, M., Chiocca, E., Nesaretnam, K., Sen, C. (2012). “Oral tocotrienols are transported to human tissues and delay the progression of the model for end-stage liver disease score in pa-tients.” Journal of Nutrition 2012 Mar;142(3):513-9.

Pedrilli, V., Lauriola, M., Pigatto, P. (2012). “Clinical evaluation of photoprotective effect by a topical antioxidant combination (tocopherols and tocotrienols).” Journal of the European Academy of Dermatology and Venereology 2012 Nov;26(11):1449-53.

Qureshi, A., Karpen, C., Qureshi, N., Papasian, C., Morrison, D., Folts, J. (2011). “Tocotrien-ols-induced inhibition of platelet thrombus formation an platelet aggregation in stenosed canine coronary arteries.” Lipids in Health and Disease 2011 Apr 14;10:58. Qureshi, A., Sami, S., Salser, W., Khan, F. (2002). “Dose-dependent suppression of serum cholesterol by tocotrienol-rich fraction (TRF25) of rice bran in hypercholesterolemic hu-mans.” Atherosclerosis 2002 Mar;161(1):199-207.

Qureshi, A., Salser, W., Parmar, R., Emeson, E. (2001). “Novel tocotrienols of rice bran in-hibit atherosclerotic lesions in C57BL/6 ApoE-deficient mice.” Journal of Nutrition 2001 Oct;131(10):2606-18.

Qureshi, A., Qureshi, N., Wright, J., Shen, Z., Kramer, G., Gapor, A., Chong, Y., DeWitt, G., Ong, A., Peterson, D. (1991a). “Lowering of serum cholesterol in hypercholesterolemic humans by tocotrienols (palmvitee). American Journal of Clinical Nutrition 1991 Apr;53(4 Suppl):1021S-1026S.

Qureshi, A., Qureshi, N., Hasler-Rapacz, J., Weber, F., Chaudhary, V., Crenshaw, T., Gapor, A., Ong, A., Chong, Y., Peterson, D. (1991b). “Dietary tocotrienols reduce concentrations of plasma cholesterol, apolipoprotein B., thromboxane B2, and platelet factor 4 in pigs with inherited hyperlipidemia.” American Journal of Clinical Nutrition 1991 Apr;53(4 Sup-pl):1042S-1046S.

Radhakrishnan, A., Mahalingam, D., Selvaduray, K., Nesaretnam, K. (2013). “Supplementation with natural forms of vitamin E augments antigen-specific TH1-type immune response to tetanus toxoid.” Biomedical Research International 2013;2013:782067.

Rashid Khan M., Ahsan, H., Siddiqui, S., Siddiqui, W. (2015). “Tocotrienols have a nephropro-tective action against lipid-induced chronic renal dysfunction in rats.” Renal Failure 2015 Feb;37(1):136-43.

Ren, Z., Pae, M., Dao, M., Smith, D., Meydani, S., Wu, D. (2010). “Dietary supplementation with tocotrienols enhances immune function in C57BL/6 mice.” Journal of Nutrition 2010 Jul;140(7):1335-41.

Rodzian, M., Aziz Ibrahim, I., Nur Azlina, M., Nafeeza, M. (2013). “Pure tocotrienol concentrate protected rat gastric mucosa from acute stress-induced injury by a non-antioxidant mech-anism.” Polish Journal of Pathology 2013 Apr;64(1):52-8.

Saleh, H., Omar, E., Froemming, G., Said, R. (2015). “Tocotrienol preserves ovarian function in cyclo-phosphamide therapy.” Human and Experimental Toxicology 2015 Jan 13. Pii: 0960327114564793. Salman Khan, M., Akhtar, S., Al-Sagair, O., Arif, J. (2011). “Protective effect of dietary tocot-

rienols against infection and inflammation-induced hyperlipidemia: an in-vivo and in-silico study.” Phytotherapy Research 2011 Nov;25(11):1586-95. Shin-Kang, S., Ramsauer, V., Lightner, J., Chakraborty, K., Stone, W., Campbell, S., Reddy, S., Krishan, K. (2011). “Tocotrienols inhibit AKT and ERK activation and suppress pancreatic cancer cell proliferation by suppressing the ErbB2 pathway.” Free Radical Biology and Medicine 2011 Sep 15;51(6):1164-74.

Shrader, W., Amagata, A., Barnes, A., Enns, G., Hinman, A., Jankowsi, O., Kheifets, V., Komat-suzaki, R., Lee, E., Mollard, P., Murase, K., Sadun, A., Thoolen, M., Wesson, K, Miller, G. (2011). “Alpha-tocotrienol quinone modulates oxidative stress response and the biochemistry of aging.” Bioorganic and Medicinal Chemistry Letters 2011 Jun 15;21(12):3693-8.

Siddiqui, S., Ahsan, H., Khan, M., Siddiqui, W. (2013). “Protective effects of tocotrienols against lipid-induced nephropathy in experimental type-2 diabetic rats by modulation in TGF-b expression.” Toxicology and Applied Pharmacology 2013 Dec 1;273-(2):314-24.

Siddiqui, S., Rashid Khan, M., Siddiqui, W. (2010). “Comparative hypoglycemic and nephro-protective effects of tocotrienol rich fraction (TRF) from palm oil and rice bran oil against hyperglycemia induced nephropathy in type 1 diabetic rats.” Chemico-Biological Interac-tions 2010 Dec 5;188(3):651-8.

Taib, I., Budin, S., Ghazali, A., Jayusman, P., Mohamed, J. (2014). “Fenitrothion alters sperm characteristics in rats: ameliorating effects of palm oil tocotrienol-rich fraction.” Experimen-tal Animals 2014;63(4):383-93.

Tan, C., Saw, T., Fong, C., Ho, K. (2015). “Comparitive hepatoprotective effects of tocotrienol analogs against drug-induced liver injury.” Redox Biology 2015;4:308-20.

Tan, D., Khor, H., Low, W., Ali, A., Gapor, A. (1991). “Effect of a palm-oil vitamin E concentrate on the serum and lipoprotein lipids in humans.” American Journal of Clinical Nutrition 1991 Apr;53(4 Suppl):1027S-1030S.

Tappeiner, C., Meyenberg, A., Goldblum, D., Mojon, D., Zingg, J., Nearetnam, K., Kilchenmann, M., Frueh, B. (2010). “Antifibrotic effects of tocotrienols on human Tenon’s fibroblasts.” Graefe’s Archive for Clinical and Experimental Ophthalmology 2010 Jan;248(1):65-71.

Tasaki, M., Umemura, T., Kijima, A., Inoue, T., Okamura, T., Kuroiwa, Y., Ishii, Y., Nishikawa, A. (2009). “Simultaneous induction of non-neoplastic and neoplastic lesions with highly prolif-erative hepatocytes following dietary exposure of rats to tocotrienol for 2 years.” Archives of Toxicology 2009 Nov;83(11):1021-30.

Teoh, M., Chong, J., Mohamed, J., Phang, K. (1994). “Protection by tocotrienols against hy-percholesterolaemia and atheroma.” Medical Journal of Malaysia 1994 Sep;49(3):355-62.

Traber, M., Podda, M., Weber, C., Thiele, J., Rallis, M., Packer, L. (1997). “Diet-derived and topically applied tocotrienols accumulate in skin and protect the tissue against ultraviolet light-induced oxidative stress.” Asia Pacific Journal of Clinical Nutrition 1997 Mar;6(1):63-7.

Uto-Kondo, H., Ohmori, R., Kiyose, C., Kishimoto, Y., Saito, H., Igarashi, O., Kondo, K. (2009). “Tocotrienol suppresses adipocyte differentiation and Akt phosphorylation in 3T3-L1 preadipocytes.” Journal of Nutrition 2009 Jan;139(1):5±1-7.

Wan Nazaimoon, W. and Khalid, B. (2002). “Tocotrienol-rich diet decreases advanced gly-cosylation end-products in non-diabetic rats and improves glycemic control in streptozo-tocin-induced diabetic rats.” Malaysian Journal of Pathology 2002 Dec;24(2):77-82.

Weber, S., Thiele, J., Han, N., Luu, C., Valacchi, G., Weber, S., Packer, L. (2003). “Topical alpha-tocotrienol supplementation inhibits lipid peroxidation but fails to mitigate increased transepidermal water loss after benzoyl peroxide treatement of human skin.” Free Radical Biology and Medicine 2003 Jan 15;34(2):170-6.

Weng-Yew, W. and Brown, L. (2011). “Nutrapharmacology of tocotrienols for metabolic syn-drome.” Current Pharmaceutical Design 2011;17(21):2206-14.

Wilankar, C., Sharma, D., Checker, R., Khan, N., Patwardhan, R., Patil, A., Sandur, S., Devasagayam, T. (2011). “Role of immunoregulatory transcription factors in differentiation immunomodulatory effects of tocotrienols.” Free Radical Biology and Medicine 2011 Jul 1;51(1):129-43. Wong, W., Poudyal, H., Ward, L., Brown, L. (2012). “Tocotrienols reverse cardiovascular, metabolic and liver changes in high carbohydrate, high fat diet-fed rats.” Nutrients 2012 Oct 22;4(10):1527-41.

Yamada, Y., Obayashi, M., Ishikawa, T., Kiso, Y., Ono, Y., Yamashita, K. (2008). “Dietary to-cotrienol reduces UVB-induced skin damage and sesamin enhances tocotrienol effects in hairless mice.” Journal of Nutritional Science and Vitaminology 2008 Apr;54(2):117-23.

Zaiden, N., Yap, W., Ong, S., Xu, C., Teo, V., Chang, C., Zhang, X., Nesaretnam, K., Shiba, S., Yap, Y. (2010). “Gamma delta tocotrienols reduce hepatic triglyceride synthesis and VLDL secretion.” Journal of Atherosclerosis and Thrombosis 2010 Oct 27;17(10):1019-32.

Zhao, L., Kang, I., Fang, X., Wang, W., Lee, M., Hollins, R., Marshall, M., Chung, S. (2015). “Gam-ma-tocotrienol attenuates high-fat diet-induced obesity and insulin resistance by inhibiting adipose inflammation and M1 macrophage recruitment.” International Journal of Obesity (London) 2015 Mar; 39(3):438-46.

Zhao, L, Ha, J., Okla, M., Chung, S. (2014). “Activation of autophagy and AMPK by gamma-to-cotrienol suppresses the adipogenesis in human adipose derived stem cells.” Molecular Nutrition and Food Research 2014 Mar;58(3):569-79.

Page 19: THERAPRIME™ -TOCOTRIENOLS FROM ANNATTO, PALM & RICEbggworld.com/.../2014/10/TheraprimE-Rice-palm-and-annatto-tocotrienols.pdf · annatto. So we cannot say with certainty that the

MK

TG

_TW

PA4W

-05

/20

18

w w w . b g g w o r l d . c o m

TOKYO | LUGANO | IRVINE | BEIJING