Thedi.problem 2A

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    Problem 2A

    GIT

    Thedi Darma Wijaya

    405090120Group 18

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    LO 1

    Diarrhea

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    Definition

    Diarrhea is loosely defined as passage ofabnormally liquid or unformed stools at an

    increased frequency.

    For adults on a typical Western diet, stoolweight >200 g/d can generally be considered

    diarrheal..

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    Epidemiology

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    Risk Factor Travelers.

    most commonly due to enterotoxigenic or enteroaggregativeEscherichia colias well as to Campylobacter, Shigella,Aeromonas,norovirus, Coronavirusand Salmonella.

    Consumers o f cer tain foods.

    may suggest infection with Salmonella, Campylobacter, or Shigellafrom chicken; enterohemorrhagic E. coli(O157:H7) from undercooked

    hamburger; Bacillus cereusfrom fried rice; Staphylococcus aureusorSalmonellafrom mayonnaise or creams; Salmonellafrom eggs; andVibriospecies, Salmonella

    Imm unodefic ient p erson s.

    opportunistic infections, such as by Mycobacteriumspecies, certainviruses (cytomegalovirus, adenovirus, and herpes simplex), and

    protozoa (Cryptosporidium, Isospora belli, Microsporida, andBlastocystis hominis)

    Daycare attendees and their family m embers.

    Infections with Shigella, Giardia, Cryptosporidium, rotavirus, and otheragents are very common and should be considered.

    Ins t i tut ional ized person s.

    the causes are a variety of microorganisms but most commonly C.difficile.

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    Classification Based on Time (WGO)

    acuteif 2 weeks in duration

    Based on pathophysiology Osmotic

    Secretory Inflammatory

    Altered motility

    Malabsorption

    Based on Severity Mild diarrhea

    Severe diarrhea

    Based on etiology

    Infection Organic

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    Pathophysiology

    Kenneth W Simpson BVM&S, PhD, MRCVS, DipACVIM, DipECVIMCollege of Veterinary Medicine, Cornell University Ithaca NY

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    Pathophysiology Osmoticdiarrhea is considered to arise as a consequence of

    water retention by unabsorbed substances in the intestinallumen

    e.g. secondary to maldigestion or malabsorption.

    Secretorydiarrhea is caused by hypersecretion of fluids andelectrolytes by the villus crypts

    e.g. in response to stimulation by E.Coli. Permeabilitydiarrhea is characterised by increased leakiness

    of the intestine due to decreased mucosal integrity or increasedintestinal hydrostatic pressure

    e.g. mucosal inflammation or infiltration may decrease

    mucosal integrity, whereas lymphatic obstruction or portalhypertension increase hydrostatic pressure.

    Motilitydisorders are poorly characterised, but diarrhea ismore often a result of decreased segmental motility, rather thanhypermotility.

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    Etiology

    Acute Diarrhea

    More than 90% of cases of acute diarrhea arecaused by infectious agents

    The remaining 10% or so are caused by

    medications, toxic ingestions, ischemia, and otherconditions.

    Infectious Agents acquired by fecal-oral transmission or, more commonly,

    via ingestion of food or water contaminated withpathogens from human or animal feces

    Disturbances of flora by antibiotics can lead to diarrheaby reducing the digestive function or by allowing theovergrowth of pathogens, such as Clostridium difficile

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    Gastrointestinal Pathogens Causing Acute Diarrhea

    Mechanism Locatio

    n

    Illness Stool Findings Examples of Pathogens

    Involved

    Noninflamm

    atory(enterotoxin)

    Proximal

    smallbowel

    Watery

    diarrhea

    No fecal leukocytes; mild or

    no increase in fecallactoferrin

    Vibrio cholerae, enterotoxigenic

    Escherichia coli(LT and/or ST),enteroaggregative E. coli,

    Clostridium perfringens, Bacillus

    cereus, Staphylococcus aureus,

    Aeromonas hydrophila,

    Plesiomonas shigelloides,

    rotavirus, norovirus, enteric

    adenoviruses, Giardia lamblia,Cryptosporidiumspp.,

    Cyclosporaspp., microsporidia

    Inflammator

    y (invasion

    or cytotoxin)

    Colon or

    distal

    small

    bowel

    Dysentery

    or

    inflammator

    y diarrhea

    Fecal polymorphonuclear

    leukocytes; substantial

    increase in fecal lactoferrin

    Shigellaspp., Salmonellaspp.,

    Campylobacter jejuni,

    enterohemorrhagic E. coli,

    enteroinvasive E. coli, Yersinia

    enterocolitica, Vibrioparahaemolyticus, Clostridium

    difficile, ?A. hydrophila, ?P.

    shigelloides, Entamoeba

    histolytica

    Penetrating Distal

    small

    bowel

    Enteric

    fever

    Fecal mononuclear

    leukocytes

    Salmonella typhi, Y.

    enterocolitica, ?Campylobacter

    fetus

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    Association between Pathobiology of Causative Agents and Clinical Features in

    Acute Infectious Diarrhea

    Pathobiology/Agents Incubatio

    n Period

    Vo

    miti

    ng

    Abdomi

    nal Pain

    F

    e

    v

    er

    Diarrhea

    Toxin producers

    Preformed toxin

    Bacillus cereus, Staphylococcus aureus, 18 h 3

    4+

    12+ 0

    1

    +

    34+, watery

    Clostridium perfringens 824 h

    Enterotoxin

    Vibrio cholerae, enterotoxigenic Escherichia coli,

    Klebsiella pneumoniae,Aeromonasspecies

    872 h 2

    4+

    12+ 0

    1

    +

    34+, watery

    Enteroadherent

    Enteropathogenic and enteroadherent E. coli,

    Giardiaorganisms, cryptosporidiosis, helminths

    18 d 0

    1+

    13+ 0

    2

    +

    12+, watery, mushy

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    Cytotoxin-producers

    Clostridium difficile 13 d 0

    1+

    34+ 1

    2

    +

    13+, usually watery,

    occasionally bloody

    Hemorrhagic E. coli 1272 h 0

    1+

    34+ 1

    2

    +

    13+, initially watery,

    quickly bloody

    Invasive organisms

    Minimal inflammation

    Rotavirus and Norwalk agent 13 d 1

    3+

    23+ 3

    4

    +

    13+, watery

    Variable inflammation

    Salmonella, Campylobacter, andAeromonas

    species, Vibrio parahaemolyticus, Yersinia

    12 h11 d 0

    3+

    24+ 3

    4

    +

    14+, watery or bloody

    Severe inflammation

    Shigellaspecies, enteroinvasive E. coli,

    Entamoeba histolytica

    12 h8 d 0

    1+

    34+ 3

    4

    +

    12+, bloody

    Source:Adapted from DW Powell, in T Yamada (ed): Textbook of Gastroenterology and Hepatology, 4th

    ed. Philadelphia, Lippincott Williams & Wilkins, 2003; and DR Syndman, in SL Gorbach (ed): Infectious

    Diarrhea. London, Blackwell, 1986.

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    Etiology

    Acute Diarrhea Other Causes

    Side effects from medications

    Occlusive or nonocclusive ischemic colitistypically occurs

    in persons >50 years colonic diverticulitisand graft-versus-host disease.

    ingestion of toxins including organophosphate

    insecticides, amanita and other mushrooms, arsenic, and

    preformed environmental toxins in seafood, such asciguatera and scombroid.

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    Etiology Chronic Diarrhea

    In contrast to acute diarrhea, most of the causes of chronic diarrhea are

    noninfectious

    Major Causes of Chronic Diarrhea According to Predominant Pathophysiologic Mechanism

    Secretory causes

    Exogenous stimulant laxatives

    Chronic ethanol ingestion

    Other drugs and toxins

    Endogenous laxatives (dihydroxy bile acids)

    Idiopathic secretory diarrhea

    Certain bacterial infections

    Bowel resection, disease, or fistula ( decrease of absorption)

    Partial bowel obstruction or fecal impaction

    Hormone-producing tumors (carcinoid, VIPoma, medullary cancer of thyroid, mastocytosis,

    gastrinoma, colorectal villous adenoma)

    Addison's disease

    Congenital electrolyte absorption defectsOsmotic causes

    Osmotic laxatives (Mg2+, PO43, SO4

    2)

    Lactase and other disaccharide deficiencies

    Nonabsorbable carbohydrates (sorbitol, lactulose, polyethylene glycol)

    Steatorrheal causes

    Intraluminal maldigestion (pancreatic exocrine insufficiency, bacterial overgrowth, bariatric surgery,

    liver disease)

    Mucosal malabsorption (celiac sprue, Whipple's disease, infections, abetalipoproteinemia, ischemia)

    Post-mucosal obstruction (1 or 2 lymphatic obstruction)

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    Inflammatory causes

    Idiopathic inflammatory bowel disease (Crohn's, chronic ulcerative colitis)

    Lymphocytic and collagenous colitis

    Immune-related mucosal disease (1 or 2 immunodeficiencies, food allergy,eosinophilic gastroenteritis, graft-vs-host disease)

    Infections (invasive bacteria, viruses, and parasites, Brainerd diarrhea)

    Radiation injury

    Gastrointestinal malignancies

    Dysmotile causes

    Irritable bowel syndrome (including post-infectious IBS)Visceral neuromyopathies

    Hyperthyroidism

    Drugs (prokinetic agents)

    Postvagotomy

    Factitial causes

    MunchausenEating disorders

    Iatrogenic causes

    Cholecystectomy

    Ileal resection

    Bariatric surgery

    Vagotomy, fundoplication

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    Secretory Causes

    Secretory diarrheas are due to derangements in fluid andelectrolyte transport across the enterocolonic mucosa.

    They are characterized clinically by watery, large-volumefecal outputs that are typically painless and persist withfasting.

    Because there is no malabsorbed solute, stool osmolality isaccounted for by normal endogenous electrolytes with nofecal osmotic gap.

    Osmotic Causes

    Osmotic diarrhea occurs when ingested, poorly absorbable,osmotically active solutes draw enough fluid into the lumento exceed the reabsorptive capacity of the colon.

    Fecal water output increases in proportion to such a soluteload. Osmotic diarrhea characteristically ceases with fastingor with discontinuation of the causative agent.

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    Steatorrheal Causes Fat malabsorption may lead to greasy, foul-smelling, difficult-

    to-flush diarrhea often associated with weight loss andnutritional deficiencies due to concomitant malabsorption ofamino acids and vitamins.

    stool fat exceeding the normal 7 g/d; Inflammatory Causes

    accompanied by pain, fever, bleeding, or othermanifestations of inflammation.

    The unifying feature on stool analysis is the presence ofleukocytes or leukocyte-derived proteins such ascalprotectin.

    With severe inflammation, exudative protein loss can lead toanasarca (generalized edema).

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    Dysmotility Causes

    Stool features often suggest a secretory diarrhea,but mild steatorrhea of up to 14 g of fat per day canbe produced by maldigestion from rapid transitalone.

    The exceedingly common irritable bowel syndromeis characterized by disturbed intestinal and colonicmotor and sensory responses to various stimuli.Symptoms of stool frequency typically cease atnight, alternate with periods of constipation, areaccompanied by abdominal pain relieved withdefecation, and rarely result in weight loss or truediarrhea.

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    Approach to

    the Patient

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    Approach to the Patient History

    1.Diarrhea lasting >2 weeks is generally defined as chronic

    2.Fever often implies invasive disease, although fever and diarrhea may also result frominfection outside the gastrointestinal tract, as in malaria.

    3.Stools that contain blood or mucus indicate ulceration of the large bowel.

    Bloody stools without fecal leukocytes should alert the laboratory to the possibility ofinfection with Shiga toxinproducing enterohemorrhagic Escherichia coli.

    Bulky white stools suggest a small-intestinal process that is causing malabsorption.

    Profuse "rice-water" stools suggest cholera or a similar toxigenic process.

    4.Frequent stools over a given period can provide the first warning of impending dehydration.

    5.Abdominal pain may be most severe in inflammatory processes like those due to Shigella,Campylobacter, and necrotizing toxins.

    Painful abdominal muscle cramps, caused by electrolyte loss, can develop in severe casesof cholera.

    Bloating is common in giardiasis.

    An appendicitis-like syndrome should prompt a culture for Yersinia enterocoliticawith coldenrichment.

    6.Tenesmus (painful rectal spasms with a strong urge to defecate but little passage of stool)may be a feature of cases with proctitis, as in shigellosis or amebiasis.

    7.Vomiting implies an acute infection (e.g., a toxin-mediated illness or food poisoning) but canalso be prominent in a variety of systemic illnesses (e.g., malaria) and in intestinal obstruction.

    8.Asking patients whether anyone else they know is sick is a more efficient means ofidentifying a common source than is constructing a list of recently eaten foods

    9.Current antibiotic therapy or a recent history of treatment suggests Clostridium difficilediarrhea Antibiotic use may increase the risk of other infections, such as salmonellosis.

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    Approach to the Patient

    Physical Examination

    The examination of patients for signs of dehydrationprovides essential information about the severity ofthe diarrheal illness and the need for rapid therapy.

    Mild dehydration is indicated by thirst, dry mouth,decreased axillary sweat, decreased urine output,and slight weight loss.

    Signs of moderate dehydration include an

    orthostatic fall in blood pressure, skin tenting, andsunken eyes (or, in infants, a sunken fontanelle).

    Signs of severe dehydration range fromhypotension and tachycardia to confusion and frank

    shock.

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    Approach to the Patient Diagnostic Approach

    After the severity of illness is assessed, the clinician must distinguishbetween inflammatoryand noninflammatorydisease.

    Using the history and epidemiologic features of the case as guides, theclinician can then rapidly evaluate the need for further efforts to define aspecific etiology and for therapeutic intervention.

    Examination of a stool sample may supplement the narrative history. Grossly bloody or mucoid stool suggests an inflammatory process.

    A test for fecal leukocytes (preparation of a thin smear of stool on a glassslide, addition of a drop of methylene blue, and examination of the wetmount) can suggest inflammatory disease in patients with diarrhea,although the predictive value of this test is still debated.

    A test for fecal lactoferrin, which is a marker of fecal leukocytes, is moresensitive and is available in latex agglutination and enzyme-linkedimmunosorbent assay formats.

    Approach to the

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    Approach to thePatient: AcuteDiarrhea

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    Approach to the Patient Laboratory Evaluation

    Potentially pathogenic E. colicannot be distinguished from normal fecal flora by routine culture,and tests to detect enterotoxins are not available in most clinical laboratories.

    In situations in which cholera is a concern, stool should be cultured on thiosulfatecitratebilesaltssucrose (TCBS) agar.

    A latex agglutination test has made the rapid detection of rotavirus in stool practical for manylaboratories

    At least three stool specimens should be examined for Giardiacysts or stained forCryptosporidiumif the level of clinical suspicion regarding the involvement of these organisms is

    high. Salmonellaand Shigellacan be selected on MacConkey's agar as non-lactose-fermenting

    (colorless) colonies or can be grown on Salmonella-Shigellaagar or in selenite enrichmentbroth, both of which inhibit most organisms except these pathogens.

    C. difficile; stool culture for other pathogens in this setting has an extremely low yield and is notcost-effective. Toxins A and B produced by pathogenic strains of C. difficilecan be detected by rapid enzyme

    immunoassays and latex agglutination tests.

    Isolation of C. jejunirequires inoculation of fresh stool onto selective growth medium andincubation at 42C in a microaerophilic atmosphere.

    E. coliO157:H7 is among the most common pathogens isolated from visibly bloody stools.Strains of this enterohemorrhagic serotype can be identified in specialized laboratories byserotyping but also can be identified presumptively in hospital laboratories as lactose-fermenting, indole-positive colonies of sorbitol nonfermenters (white colonies) on sorbitolMacConkey plates.

    Fresh stools should be examined for amebic cysts and trophozoites.

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    C. Difficile

    Clostridium difficile gram-positive, anaerobic, spore-forming bacillus that is

    responsible for the development of antibiotic-associated diarrheaand colitis.

    C difficilewas first described in 1935 as a component of the fecal

    flora of healthy newborns and was initially not thought to be apathogen.

    It was named difficilebecause it grows slowly and is difficult toculture.

    While early investigators noted that the bacterium produced a

    potent toxin, the role of C difficilein antibiotic-associateddiarrhea and pseudomembranous colitis

    C difficileinfection commonly manifests as mild-to-moderatediarrhea, occasionally with abdominal cramping

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    Endoscopic visualization of pseudomembranous colitis, a characteristic

    manifestation of full-blown Clostridium difficile colitis. Classic pseudomembranes are

    visible as raised yellow plaques ranging from 2-10 mm in diameter and scattered

    over the colorectal mucosa. Courtesy of Gregory Ginsberg, MD, University of

    Pennsylvania

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    Pathophysiology

    C difficilecolitis results from a disturbance of the normalbacterial flora of the colon, colonization with C difficile, andrelease of toxins that cause mucosal inflammation and damage

    Pathogenic strains of C difficileproduce 2 distinct toxins.

    Toxin A is an enterotoxin, and toxin B is a cytotoxin. Both are highmolecular weight proteins capable of binding to

    specific receptors on the intestinal mucosal cells.

    Receptor-bound toxins gain intracellular entry where they

    catalyze a specific alteration of Rho proteins, small glutamyltranspeptidase (GTP)binding proteins that assist in actinpolymerization, cytoskeletal architecture, and cell movement.

    Both toxin A and toxin B appear to play a role in thepathogenesis of C difficilecolitis in humans.

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    Signs and Symptoms

    Usually occurs approx 5-10 days after

    ant ib iot ic use but can be anywhere from 1

    day to 2 months Mild-to-moderate watery diarrhea that is rarely

    bloody

    Cramping abdominal pain

    Nausea and vom it ing is rare

    Sepsis (rare)

    Acute abdomen (rarer)

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    Physical Physical examination may reveal the following:

    Fever

    Dehydration

    Lower abdominal tenderness

    Rebound tenderness - Raises the possibility of colonic perforationand peritonitis

    Laboratory Studies CBC count

    Leukocytosis may be present.

    Stool examination Stool may be hemoccult positive in severe colitis, but grossly bloody

    stools are unusual.

    Fecal leukocytes are present in about half of the cases.

    Enzyme immunoassay for detecting toxins A and B is usedin most labs. The sensitivity is moderate (79-80%) andspecificity is excellent (98%)

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    Post-Diarrhea ComplicationsPost-Diarrhea Complications of Acute Infectious Diarrheal Illness

    Complication Comments

    Chronic diarrhea Occurs in ~1% of travelers with acute diarrhea

    Lactase deficiency

    Small-bowel bacterial overgrowth Protozoa account for ~ of cases

    Malabsorption syndromes (tropical and

    celiac sprue)

    Initial presentation or exacerbation of inflammatory

    bowel disease

    May be precipitated by traveler's diarrhea

    Irritable bowel syndrome Occurs in ~10% of travelers with traveler's diarrhea

    Reiter's syndrome (reactive arthritis) Particularly likely after infection with invasive

    organisms (Shigella, Salmonella, Campylobacter)

    Hemolytic-uremic syndrome (hemolytic anemia,

    thrombocytopenia, and renal failure)

    Follows infection with Shiga toxinproducing bacteria

    (Shigella dysenteriaetype 1 and enterohemorrhagic

    Escherichia coli)

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    Treatment Acute Diarrhea: Treatment

    Fluid and electrolyte replacement are of central importance to all forms ofacute diarrhea.

    In moderately severe nonfebrile and nonbloody diarrhea, antimotility andantisecretory agents such as loperamide can be useful adjuncts to controlsymptoms.

    Bismuth subsalicylate may reduce symptoms of vomiting and diarrhea

    Judicious use of antibiotics is appropriate in selected instances of acutediarrhea and may reduce its severity and duration

    Many physicians treat moderately to severely ill patients with febriledysentery empirically without diagnostic evaluation using a quinolone, suchas ciprofloxacin (500 mg bid for 35 d).

    Empirical treatment can also be considered for suspected giardiasis with

    metronidazole (250 mg qid for 7 d). Antibiotic prophylaxis is indicated for certain patients traveling to high-risk

    countries in whom the likelihood or seriousness of acquired diarrhea wouldbe especially high, including those with immunocompromise, IBD,hemochromatosis, or gastric achlorhydria. Use oftrimethoprim/sulfamethoxazole, ciprofloxacin, or rifaximin may reducebacterial diarrhea in such travelers by 90%, though rifaximin may not besuitable for invasive disease..

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    Chronic Diarrhea: Treatment

    Treatment of chronic diarrhea depends on the specific etiologyand may be curative, suppressive, or empirical.

    Resection of a colorectal cancer, antibiotic administration forWhipple's disease, or discontinuation of a drug.

    Elimination of dietary lactose for lactase deficiency or gluten forceliac sprue, use of glucocorticoids or other anti-inflammatoryagents for idiopathic IBDs, adsorptive agents such ascholestyramine for ileal bile acid malabsorption, proton pumpinhibitors such as omeprazole for the gastric hypersecretion of

    gastrinomas, somatostatin analogues such as octreotide formalignant carcinoid syndrome, prostaglandin inhibitors such asindomethacin for medullary carcinoma of the thyroid, andpancreatic enzyme replacement for pancreatic insufficiency

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    Prophylaxis Improvements in hygiene to limit fecal-oral spread of enteric

    pathogens Travelers can reduce their risk of diarrhea by eating only hot,

    freshly cooked food; by avoiding raw vegetables, salads, andunpeeled fruit; and by drinking only boiled or treated water andavoiding ice. Historically, few travelers to tourist destinations

    adhere to these dietary restrictions. Bismuth subsalicylate is an inexpensive agent for theprophylaxis of traveler's diarrhea; it is taken at a dosage of 2tablets (525 mg) four times a day.

    The possibility of exerting a major impact on the worldwide

    morbidity and mortality associated with diarrheal diseases hasled to intense efforts to develop effective vaccines against thecommon bacterial and viral enteric pathogens.

    Recent research has yielded promising advances in thedevelopment of vaccines against rotavirus, Shigella, V.cholerae, S. typhi, and enterotoxigenic E. coli.

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    LO 2

    Dehydration

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    Background

    Dehydration describes a state of negative fluid

    balance that may be caused by numerous

    disease entities.

    Diarrheal illnesses are the most common

    etiologies.

    Worldwide, dehydration secondary to diarrheal

    illness is the leading cause of infant and child

    mortality.

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    Epidemiology

    International

    Diarrheal illnesses with subsequent dehydration

    account for nearly 4 million deaths per year in

    infants and children.

    The overwhelming majority of these deaths

    occur in developing nations.

    Age

    Children younger than 5 years are at the

    highest risk.

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    Causes

    Common causes

    Gastroenteritis: This is the most common cause of

    dehydration

    Stomatitis: Pain may severely limit oral intake.

    Diabetic ketoacidosis (DKA): Dehydration is caused

    by osmotic diuresis.

    Febrile illness: Fever causes increased insensible

    fluid losses and may affect appetite. Pharyngitis: This may decrease oral intake.

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    Causes Life-threatening causes

    Gastroenteritis DKA

    Burns: Fluid losses may be extreme. Very aggressive fluidmanagement is required

    GI obstruction: This is often associated with poor intake andemesis. Bowel ischemia can result in extensive capillary leakand shock.

    Heat stroke: Hyperpyrexia, dry skin, and mental statuschanges may occur.

    Cystic fibrosis: This results in excessive sodium and chloridelosses in sweat, placing patients at risk for severehyponatremic hypochloremic dehydration.

    Diabetes insipidus: Excessive output of very dilute urine canresult in large free water losses and severe hypernatremicdehydration.

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    Hormonal regulation of body water

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    Pathophysiology

    The negative fluid balance that causes dehydration results from

    decreased intake, increased output (renal, GI, or insensiblelosses), or fluid shift (ascites, effusions, and capillary leak

    states such as burns and sepsis).

    The decrease in total body water causes reductions in both the

    intracellular and extracellular fluid volumes. Young children are more susceptible to dehydration due to

    larger body water content, renal immaturity, and inability to

    meet their own needs independently.

    Older children show signs of dehydration sooner than infantsdue to lower levels of extracellular fluid (ECF).

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    Classification Based on pathophysiology, dehydration can be categorized

    according to osmolarity and severity. According to osmolarity:

    isonatremic (130-150 mEq/L),

    occurs when the lost fluid is similar in sodium concentration to the blood.Sodium and water losses are of the same relative magnitude in both the

    intravascular and extravascular fluid compartments. hyponatremic (< 130 mEq/L),

    occurs when the lost fluid contains more sodium than the blood (loss ofhypertonic fluid). Relatively more sodium than water is lost.

    Because the serum sodium is low, intravascular water shifts to theextravascular space, exaggerating intravascular volume depletion for a given

    amount of total body water loss. hypernatremic (>150 mEq/L).

    occurs when the lost fluid contains less sodium than the blood (loss ofhypotonic fluid). Relatively less sodium than water is lost.

    Because the serum sodium is high, extravascular water shifts to theintravascular space, minimizing intravascular volume depletion for a givenamount of total body water loss.

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    Approach to the Patient History

    The following should be considered in patients with dehydration: Intake of fluids, including the volume, type (hypertonic or hypotonic), andfrequency

    Urine output, including the frequency of voiding (last wet diaper), presence ofconcentrated or dilute urine, hematuria

    Stool output, frequency of stools, stool consistency, presence of blood or mucusin stools

    Emesis, including frequency and volume and whether bilious or nonbilious,hematemesis

    Contact with ill people, especially others with gastroenteritis, use of daycare

    Underlying illnesses, especially cystic fibrosis, diabetes mellitus, hyperthyroidism,renal disease

    Fever

    Appetite patterns Weight loss

    Travel

    Recent antibiotic use

    Possible ingestions

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    Approach to the Patient

    Clinical Findings of Dehydration

    Symptom/Sign Mild Dehydration Moderate Dehydration Severe Dehydration

    level of consciousness Alert Lethargic Obtunded

    Capillary refill* 2 s 2-4 s >4 s, cool limbs

    Mucous membranes Normal Dry Parched, crackedTears Normal Decreased Absent

    Heart rate Slightly increased Increased Very increased

    Respiratory rate/pattern* Normal Increased Increased and hyperpnea

    Blood pressure Normal Normal, but orthostasis Decreased

    Pulse Normal Thready Faint or impalpable

    Skin turgor* Normal Slow Tenting

    Fontanel Normal Depressed Sunken

    Eyes Normal Sunken Very sunken

    Urine output Decreased Oliguria Oliguria/anuria

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    Approach to the Patient

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    Approach to the Patient

    Estimated Fluid Deficit

    Severity Infants (weight < 10 kg) Children (weight >10 kg)

    Mild dehydration 5% or 50 mL/kg 3% or 30 mL/kg

    Moderate dehydration 10% or 100 mL/kg 6% or 60 mL/kg

    Severe dehydration 15% or 150 mL/kg 9% or 90 mL/kg

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    Approach to the Patient

    J.Fortin & M.A. Parent.

    Tropical Pediatrics &

    Environmental ChildHealth.pg 110

    A h h P i

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    Approach to the Patient

    Procedures

    Intravenous line

    If severe dehydration is present, peripheral intravenous line insertion

    may be difficult.

    The preferred sites for initial insertion attempts include the basilic and

    cephalic veins in the antecubital fossa and the saphenous veins nearthe ankle.

    If peripheral intravenous access cannot be rapidly achieved (< 90 s)

    in a child with severe dehydration and shock, intraosseous

    cannulation should be attempted.

    Orogastric/nasogastric tube: An orogastric/nasogastric tube may be inserted to facilitate enteral

    rehydration in children with mild-to-moderate dehydration.

    These tubes should be considered to assist in the nutritional recovery

    of children who are critically ill or severely dehydrated.

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    intraosseous cannulation

    T t t

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    Treatment Oral rehydration solutionsComposition of Appropriate Oral Rehydration Solutions

    SolutionCarbohydrate

    (g/dL)

    Sodium

    (mEq/L)

    Potassium

    (mEq/L)

    Base

    (mEq/L)

    Osmolali

    ty

    Pedialyte 2.5 45 20 30 250

    Infalyte 3 50 25 30 200

    Rehydralyte 2.5 75 20 30 310

    WHO/UNICE

    F*

    2 90 20 30 310

    Composition of Inappropriate Oral Rehydration Solutions

    SolutionCarbohydrate

    (g/dL)

    Sodium

    (mEq/L)

    Potassium

    (mEq/L)

    Base

    (mEq/L)

    Osmolal

    ityApple juice 12 0.4 26 0 700

    Ginger ale 9 3.5 0.1 3.6 565

    Milk 4.9 22 36 30 260

    Chicken

    broth

    0 2 3 3 330

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    Rehydration protocols:

    Mild: 50cc/kg of ORS plus replacement over 4 hours**

    begin with 5cc aliquots q1-2 min with volumes increasing as tolerated

    Moderate: 100cc/kg of ORS plus replacement over 4 hours

    As for mild, but should be in supervised setting

    Severe: 20cc/kg of isotonic IV fluids over one hour

    Repeat as necessary

    Continue replacement for stools

    ** ongoing losses can be matched at approximately 10cc/kg foreach stool

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    Diet

    Breast-feeding should be resumed as soon as possible.

    Foods that contain complex carbohydrates (eg, rice, wheat,potatoes, bread, cereals), lean meats, fruits, and vegetablesare encouraged.

    Fatty foods and simple carbohydrates should be avoided. Probiotics

    Normally, gut flora (saccharolytic bacteria) ferment dietarycarbohydrates that have not been absorbed. Diarrhea

    reduces fecal flora. Probiotics (e.g. Lactobacillus GG) alter the composition of

    gut flora and assist in restoring normal gut function.

    More studies are supporting the use of probiotics,specifically Lactobacillus GG, as an adjuvant therapy in

    AGE.

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    Fauci, Braunwald,Lipincolt,etc.Harrisons

    Principle Internal Medicine.17thed.chpter

    40&122

    http://pediatrics.uchicago.edu/chiefs/inpatient/A

    cuteGE.htm

    http://emedicine.medscape.com/

    http://pediatrics.uchicago.edu/chiefs/inpatient/AcuteGE.htmhttp://pediatrics.uchicago.edu/chiefs/inpatient/AcuteGE.htmhttp://pediatrics.uchicago.edu/chiefs/inpatient/AcuteGE.htmhttp://pediatrics.uchicago.edu/chiefs/inpatient/AcuteGE.htm