The Torch Club - NYU Club... · Asian Fruit Platter including Star Fruit, Dragon Fruit, and Papaya...

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THE TORCH CLUB Catering Menu

Transcript of The Torch Club - NYU Club... · Asian Fruit Platter including Star Fruit, Dragon Fruit, and Papaya...

Page 1: The Torch Club - NYU Club... · Asian Fruit Platter including Star Fruit, Dragon Fruit, and Papaya THE WILD WEST $24 Baby Mixed Greens with Grape Tomatoes, Shredded Carrots, and European

THE TORCH CLUB

Catering Menu

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Table of Contents

The Torch Club Breakfast 2

Brunch Buffet 4

Chef Attended Stations 6

Sandwich Buffet 8

Themed Buffets 11 Ambient Buffet 14

Hors d ’Oeuvres 16

Reception Stations 18

Beverage Stations 20 Light Refreshments 22

**Items with Gluten Free Ingredients and Kosher offerings available upon request**

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The Torch Club Breakfast

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The Torch Club Breakfast All breakfast buffets come with Fresh Squeezed Orange and Cranberry Juices, Starbuck® Fair Trade

Coffee and TAZO® Teas

The Waverly Place Breakfast $10

Assortment of Petite Muffins, Danish, and Croissants New York Bagels, with Butter, Fruit Preserves, and Cream Cheese

Seasonal Fresh Fruit Platter

A Good Morning Start $11

Assortment of Petite Muffins, All-Natural Granola Bars

Seasonal Berries and Yogurt Parfaits

Seasonal Fresh Fruit Platter

The Torch Club Hot Breakfast $18

Cage Free Scrambled Eggs, Cage Free Scrambled Egg Whites with Fresh Vegetables Hickory Smoked Bacon or Turkey Sausage

Home Fried Potatoes

Torch Club Signature Brioche French Toast

Assortment of Petite Croissants and New York Bagels

Seasonal Fresh Fruit Platter

Breakfast Buffet Enhancements (priced per person)

Assortment of Homemade Petite Quiches $4

Cage Free Hard Boiled Eggs $1

Artisanal International Cheeses and Meats $9

Seasonal Berries and Yogurt Parfaits $4

Granola Bars $3

Smoked Salmon Platter; Diced Cage Free Hard Boiled Eggs,

Vine Ripened Tomatoes, Red Onion, and Capers $6

**all items are served on china**

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Brunch Buffet

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Brunch Buffet All Brunch Buffets comes with Fresh Squeezed Orange and Cranberry Juices, Starbucks® Fair Trade

Coffee and TAZO® Teas

Greene Street Brunch $23

Petite Quiche with Cage Free Eggs, Ham, and Spinach

Broccoli and Potato Frittata

Crepes Filled with Blueberries, Raspberries, and Blackberries Hickory Smoked Bacon

Oven Roasted Potatoes with Butternut Squash

New York Bagels and Petite Croissants

University Place Brunch $25

Petite Breakfast Frittata Classic Cage Free Eggs Benedict

Home Fried Potatoes

Smoked Salmon Platter

New York Bagels, Petite Croissants and Scones

Seasonal Fresh Fruit Platter

East Village Brunch $25

Torch Club Signature Brioche French Toast

Yogurt Parfait Station with Granola, Seasonal Berries, Wheat Germ, Shredded Coconut, Diced Nuts

and Agave Honey

Petite Quiche with Cage Free Eggs, Asparagus, and Goat Cheese Petite Muffins, Croissants, and Scones

Washington Square Park Brunch $27

Croque-Monsieur with Virginia Ham and Gruyere Cheese

Roasted Bell Pepper, and Potato Frittata Lump Crab Hash with Diced Fingerling Potatoes, Sweet Onions and Dill

Seasonal Fresh Fruit Platter

Petite Muffins, Croissants, and Scones

Waverly Street $23

Torch Club Signature Brioche French Toast Herbed Pork Sausage and Bell Pepper Hash

Ham, Pepper, Onion, and Cage Free Egg Quesadillas

Seasonal Fresh Fruit Platter

New York Bagels, Petite Croissants, and Scones

**all items are served on china**

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Chef Attended Stations

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Chef Attended Stations

Chef required to serve - $150

Carving Station

Roasted Rosemary Turkey Breast with Country Gravy and Cranberry Sauce $8

Honey Mustard Glazed Pork Loin with Cuervo Sauce $9 Tuscan Marinated Flank Steak Au Jus $10

Whole Roasted Scottish Salmon with Dill Beurre Blanc $12

Herb Crusted Beef Tenderloin with Red Wine Demi $16

Served with an Artisanal Bread Basket

Omelet Station $15 Cage Free Eggs and Cage Free Egg Whites

Diced Chicken, Italian Sausage, and Seasonal Diced Vegetables

Pasta Station $15

Tri Color Penne and Tri Color Farfalle

Diced Chicken, Italian Sausage, and Seasonal Vegetables

Marinara or Pesto Sauce Served with Caesar Salad and Baskets of Garlic Bread, Black Olive Focaccia, and Tomato Focaccia

Eggs Benedict Station $10

Make Your Own Eggs Benedict Station

Choice of English Muffin or New York Bagel

Choice of Canadian Bacon or Smoked Salmon Toppings to Include:

Grilled Asparagus, Baby Spinach, Homemade Pico De Gallo, Sliced Beefsteak Tomato, Sautéed

Portobello Mushroom, a Blend of Shredded Monterey Jack and Cheddar Cheese

Poached Cage Free Eggs and Hollandaise Sauce

Smoothie Station $12 Create your own or choose from one of our signature creations Kale, Spinach, Pineapple, Strawberries, Mango, Banana, Coconut Water

Blueberries, Pure Coconut, Acai, Almond Butter, Almond Milk Pure, Whey Protein, Lucama Nectar

Bananas, Cashew Butter, Pure Coconut, Pure Whey Protein, Almond Milk and Lucama Nectar

**all items are served on china**

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Sandwich Buffet

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Sandwich Buffet

All Sandwich Buffets Include (Unless Otherwise Specified): Cookies & Chocolate Fudge Brownies, Potato Chips, Pickles, Pasta Salad, and Garden Salad, Condiments, Freshly Brewed Iced Tea and Homemade Lemonade

*Any Substitution Maybe Subject To Additional Charge*

The Torch Sandwich Buffet $16.00

(Please Choose 3 of the Following)

• Oven-Roasted Turkey Breast, Beefsteak Tomato, Hickory Smoked Bacon, Red Leaf Lettuce,

Cranberry Relish on Rustic Baguette

• Oven-Roasted Turkey Breast, Swiss, Red Leaf Lettuce, Beefsteak Tomato, Honey Mustard on

Croissant

• Roast Beef, Provolone, Hickory Smoked Bacon, Romaine Lettuce, Beefsteak Tomato, Herbed

Mayonnaise, on Rustic Italian Bread

• Roast Beef, Vermont Sharp Cheddar, Romaine Lettuce, Beefsteak Tomato, and Aioli on Rustic Baguette

• Black Forest Ham, Swiss, Beefsteak Tomato, Red Leaf Lettuce, and Dijonnise on New York Rye

• Grilled Chicken, Chopped Romaine Lettuce, Petite Brioche Croutons, Parmigiano Reggiano, Caesar

Dressing on Tomato Aladdin Wrap

• Grilled Chicken, Hickory Smoked Bacon, Sliced Avocado, Beefsteak Tomato, Red Leaf Lettuce, and

Balsamic Vinaigrette on Asiago Ciabatta

• Roasted Pork Loin, Provolone, Red Leaf Lettuce, Hickory Smoked Bacon, Sherry Aioli on Rustic

Italian Bread

• Tuna Waldorf – Albacore Tuna, Red Leaf Lettuce, Tomato, Celery, Walnuts, Apple on Multigrain

Baguette

• Fresh Mozzarella, Roasted Red Pepper, Beefsteak Tomato, Romaine Lettuce, Fresh Basil, Extra

Virgin Olive Oil, and Balsamic Vinegar on Tomato Aladdin Wrap (v)

• Grilled Zucchini, Yellow Squash, Eggplant, Red Pepper, Portobello Mushroom, Extra Virgin Olive

Oil, and Balsamic Vinegar on Aladdin Spinach Wrap (v)

• Lemon Garlic Hummus, Diced European Cucumber, Diced Beefsteak Tomato, Sliced Red Onion,

Shredded Romaine, and Tzatziki Sauce on Grilled Flat Bread (v)

• Grilled Portobello Mushroom, Fire Roasted Red Pepper, Feta Cheese, and Balsamic Glaze on Multi Grain Baguette (v)

• Falafel Burger, Diced European Cumber, Sliced Beefsteak Tomato, Shredded Romaine, Sliced Red

Onion, Tahini Spread on Toasted Pita Bread (v)

(v) Vegetarian

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Buffet Enhancements (priced per person)

Starbucks® Fair Trade Coffee, Decaffeinated Coffee and TAZO® Tea Service $3

Seasonal Fresh Fruit Platter $4

Assortment of Pepsi® Products $2

**all items are served on china**

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THEMED BUFFETS

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THEMED BUFFETS All Buffets come with Freshly Brewed Iced Tea and Homemade Lemonade

THE LITTLE ITALY $27 Caesar Salad, Romaine, Parmigiano Reggiano, Croutons, and Creamy Caesar Dressing Choice of Chicken Piccata or Chicken Marsala Tri-Color Penne Pasta tossed in Pesto Cream Sauce with Zucchini and Fire Roasted Tomato Rice Pilaf, Carrots, Celery, Shallots, and Toasted Almond Slivers Sautéed Delicata and Butternut Squash Black Olive and Tomato Focaccia

Assortment of Italian Pastries Seasonal Fresh Fruit Platter

WELCOME TO CHINATOWN $27 Miso Glazed Salmon with Wasabi Cream Hoisin Marinated Flank Steak with Asian Slaw Grilled Ginger Teriyaki Tofu with Snow Peas, Carrots, and Scallions Steamed Jasmin Rice and Scallions Stir-Fried Enoki Mushrooms, Julienne Carrots, Snow Peas, and Broccoli Florets tossed in Toasted Sesame Oil Asian Fruit Platter including Star Fruit, Dragon Fruit, and Papaya THE WILD WEST $24 Baby Mixed Greens with Grape Tomatoes, Shredded Carrots, and European Cucumbers 7-Spice Rub Grilled Chicken Breast Pulled Pork Memphis Style with Old Fashioned Coleslaw Roasted Corn, Poblano, Fire Roasted Bell Pepper, and Charred Onion Thyme Roasted Tri Color Fingerlings Potato Petite Broche Rolls Homemade Cookies THE TOUCH OF SOUTH $24 Chick Peas, Kidney Beans, Rattlesnake Beans, Roasted Peppers, Bermuda Onion with Roasted Tomato Vinaigrette

Double Breaded Buttermilk Fried Chicken Breast Vegetarian Jambalaya, Okra, Black Bean, Fingerling Potato, and Seasonal Vegetables Roasted Sweet Potatoes Deglazed in Jack Daniels Cajun Corn Bread Homemade Cookies

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VIVE LA FRANCE! $30 Baby Greens, Pears, Spiced Walnuts, Gorgonzola Cheese, with Balsamic Vinaigrette Beef Bourguignon Coq Au Vin Potato Croquette Sautéed Haricots Verts with Shallots Petite Brioche Rolls Petite Cream Puffs and Éclairs

THE AMERICAN CLASSIC $30 Cranberry Waldorf Salad

Grilled Salmon with a Spicy Lemon Maple Sauce Apple Glazed Pork Loin with Apple White Raisin Sauce Vegetarian Pot Pie Truffle Macaroni and Cheese Seasonal Roasted Vegetables Assorted Pies

THE IBERIAN $37 Valencia of the Sea Paella with Mussels, Clams and Shrimp Valencia of the Land Paella with Chicken and Chorizo Roasted Red and Green Peppers Sautéed Tomato and Eggplant Assorted Spanish Olives Broccoli Rabe with Shallots, and Extra Virgin Olive Oil Rustic Bread Basket Seasonal Berries and Figs

Enhancements (priced per person)

Starbucks® Fair Trade Coffee, Decaffeinated Coffee and TAZO® Tea Service $3

Seasonal Fresh Fruit Platter $4

Assortment Peps® Beverages $2

(v) Vegetarian

**all items are served on china**

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Ambient Buffet

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Ambient Buffet $33

Ambient Buffet includes Sliced Seasonal Fruit Platter, Fresh Cookie and Chocolate Fudge Brownies

Platter, Artisanal Petite Rolls, Freshly Brewed Iced Tea and Homemade Lemonade

For an additional charge: Lemon Herb Marinade Grilled Shrimp $5

Sliced Beef Tenderloin, Green Peppercorn Sauce $8 Oven Roasted Lobster Tails MP

THE HUDSON

Rosemary Crusted Pork Loin Citrus Glazed Breast of Chicken

European Cucumber, Grape Tomatoes, Dill Vinaigrette

Farro Risotto with Roasted Butternut Squash, Portabella Mushrooms, Roasted Red Peppers and

Brussel Sprouts Lemon Olive Oil

Red Bliss Potato Salad, Dice Pepper, Diced Red Onion, Dice Celery, Sliced Kalamata Olives, in a Red Wine Vinaigrette

TASTE OF THE FAR EAST

Oven Roasted Schezwan Salmon

Pan Seared Breast of Chicken, Scallion Pesto

Soba Noodles with Red Pepper, Carrots, Scallions and Snow Peas with a Hoisin Cilantro Dressing Pickled Edamame, Carrots, Red Pepper, Cauliflower and Red Onion

Whole Green Beans with Orange Segments, in a Mint Honey Mirin Vinaigrette

Tropical Fruit Salad with Star Fruit, Kiwi, Mango and Toasted Coconut

MULBERRY STREET Balsamic Glazed Scottish Salmon

Italian Herbed Flank Steak

Toasted Quinoa, Dice European Cucumber, Grape Tomato, Roasted Red Pepper, Bermuda Onion,

Roasted Corn Kernels, and Pomegranate Balsamic Vinaigrette

Caesar Salad, Romaine, Shaved Parmigiano Reggiano, Croutons, and Classic Caesar Dressing

Grilled Portobello, Yellow Squash, Zucchini, Eggplant, Red Peppers, Bermuda Onion, and Balsamic Vinaigrette

Blistered Tomato, Roasted Pepper, Fresh Mozzarella, Balsamic Glaze, and Extra Virgin Olive Oil

Enhancements (priced per person)

Starbucks® Fair Trade Coffee, Decaffeinated Coffee and TAZO® Tea Service $3

Assortment Pepsi® Soda Cans $2

(v) Vegetarian

**all items are served on china**

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Hors d ’Oeuvres

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Hors d ’Oeuvres

Hors d’oeuvres are priced individually and are passed or stationary

Cold Hors d’oeuvres

Hummus on Grilled Pita Bread, European Cucumbers, and Tzatziki Sauce (v) $2.75 Gazpacho Shooters with Shrimp (g) $3.50

Seafood Salad Shooters (g) $3.25

Tomato and Mozzarella Bruschetta (v) $3

Prosciutto Wrapped Fig (g) $4

French Lentil and Chive Spread on a Multi Grain Crostini (v) $2.75 Dried Cranberry, and Granola Chutney, on Sliced Grilled Apple (v) $3

Eggplant Caponata on a Crostini (v) $2.75

Fire Roasted Red Beets and Caramelized Onion Jam on a Flat Bread (v) $2.75

Smoked Salmon Mousse on European Cucumber (g) $3.50

Hot Hors d’oeuvres

Flank Steak, Boursin Cheese, and Roasted Red Peppers on Crostini $3

Hickory Smoked Bacon Wrapped Tex-Mex Shrimp $3.50

Prosciutto and Feta Cheese Croquettes $3.50

Spinach and Blue Cheese Stuffed Mushroom (v) (g) $2.75 Hickory Smoked Bacon Wrapped Italian Date (g) $3

Lamb Meatballs with Tzatziki Sauce (g) $3

Lump Crab Cake Fritter with Adobo Aioli $3.50

Spinach and Artichoke Dip on Grilled Pita $2.75

Leek wrapped Scallop $4

Grilled Southwest Chicken, Sour Cream, Salsa, on Toasted Flat Bread $3 Beef Pigs in a Blanket $2

(v) Vegetarian

(g) Gluten Free

**all items are served on china**

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Reception Stations

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Reception Stations

Cheese Display $8

Chef’s selection of Domestic and International Cheeses

Tuscan Display $14

• Prosciutto Di Parma, Soppressata, Italian Salami, and Cappacola

• Celiegine Mozzarella, Pepperoncini, and Fire Roasted Peppers

• Grilled Seasonal Vegetables

• Tri-Color Farfalle Pesto Salad

• Assortment of Olives and Black Olive and Tomato Focaccia

Bruschetta Bread Bowls $8

• Artichoke Dip

• Caponata

• Garbanzo Bean and Spinach Dip • Grilled Pita, Garlic Crostini

Pasta Station* $15

Tri Color Penne and Tri Color Farfalle

Diced Chicken, Italian Sausage, and Seasonal Vegetables

Marinara or Pesto Sauce

Served with Caesar Salad and Baskets of Garlic Bread, Black Olive Focaccia, and Tomato Focaccia

Sushi Platter $15 Assorted Sushi, Nigiri, and Hand Rolls Pickled Ginger, Wasabi, and Soy Sauce

Carving Station*

Roasted Rosemary Turkey Breast with Country Gravy and Cranberry Sauce $8

Honey Mustard Glazed Pork Loin with Cuervo Sauce $9 Tuscan Marinated Flank Steak Au Jus $10

Whole Roasted Scottish Salmon with Dill Beurre Blanc $12

Herb Crusted Beef Tenderloin with Red Demi $16

Served with Artisanal Bread Basket

*Requires Chef Attendant

**all items are served on china**

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Beverage Stations

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Beverage Stations Priced per person

Deluxe Bar $24 for two hour $8 for each additional hour • Stoli Vodkas, Grey Goose, Tanqueray Gin, Chivas Regal

Jack Daniels, Bacardi, Johnnie Walker Black, Dewar’s

Captain Morgan Rum, Martini and Rossi Vermouth,

• House Red and White Wines

• Domestic and Imported Beer • Soft Drinks and Mineral Water

House Beer, Wine and Soda Bar $20 for two hours, $5 for each additional hour

• Chardonnay and Cabernet Sauvignon Wines

• Assorted Soft Drinks and Mineral Water

Soft Drink Bar $10 for two hours, $3 for each additional hour

• Assorted Soft Drinks and Mineral Water

• Starbucks® Fair Trade Coffee and TAZO® Tea Service

All Day Soft Drinks Service (Morning and Day Meetings Only) $10 per person

• Assorted Soft Drinks and Mineral Water

• Starbucks® Fair Trade Coffee and TAZO® Tea Service

Individual Beverages

Starbucks® Fair Trade Coffee and TAZO® Tea $3 Assorted Sodas or Bottled Water $2

*Bartenders are required for Alcoholic Beverage Service

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Light Refreshments

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Light Refreshments

Please call the Torch Club Catering Office for pricing

Snacks

• Assorted Homemade Cookies

• Chocolate Fudge Brownies

• Assorted Fun-Sized Candy Bars

• Italian Cookies

• Assortment of Pound Cakes

• Assorted Coffee Cakes • Individual Whole Fruit

• Individual Potato Chips

Beverages

• Assorted Cans of Pepsi® Products

• Bottled Orange or Cranberry Juice

• Bottled Spring Water • Sparking Mineral Water

• Sam Pellegrino®

• Starbucks® Fair Trade Coffee, Decaffeinated Coffee and Tea Service

• Hot Chocolate

• Fresh Apple Cider (Seasonal) Hot or Cold

• Freshly Brewed Iced Tea, Homemade Lemonade • Assorted TAZO® Teas

• Custom Specialty Cakes are Available (Kosher Cakes Available upon Request)

Refreshment Stations

The Rejuvenator

Whole Seasonal Fruit and Assorted Yogurts, All-Natural Granola, and Assorted TAZO® Teas

Chocolate, Chocolate Assorted Fun-Sized Candy Bars, Chocolate Chip Cookies, Chocolate Fudge Brownies, Hot Chocolate,

and Chocolate-Dipped Strawberries

Coffee A La Italiana

Assorted Italian Cookies with Starbucks Fair Trade Coffee, Decaffeinated Coffee and Tea Service

Tea Time

Traditional Finger Sandwiches including Cucumber Dill, Roasted Turkey, Tuna Salad, and Roast

Beef, Artisanal Cheese Board and Crackers, Petite Scones and Preserves, Tea Cookies, Starbucks®

Coffee and TAZO® Teas

**all items are served on china**