The list at Fins is of great colour and heart, much like Steven Snow’s internationally influenced cuisine.

Sustainability: the understanding of what each producer practices in both the vineyard and winery is of great importance to us.

We feel the certification process is not the be all and end all of sustainability. Each wine listed here has had questions asked of its creator.

Every bottle at Fins represents the blood, sweat and tears of dedicated winemakers and vignerons globally, for without them this story would not be possible.

Please call upon a sommelier…

Michael Pyrgos Matthieu Sadaillan

– Certified organic or biodynamic

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3

Aperitif/Spirit 4

Beer/Cider 7

Cocktail 8

Mocktail/Soft Drink 9

Wine by the Glass 10

Off the Beaten Track 12

Half Bottle/Magnum 13

Champagne/Sparkling 14

Riesling, Pinot Grigio/Gris 15

Sauvignon Blanc/Semillon 16

Spanish/Portuguese Varietals/Aromatic White Varietals 17

Chardonnay 18

Rosé 19

Pinot Noir/Gamay 20

The Douro Boys 21

Portuguese/Spanish Red Varietals/Red Varietals 22

Shiraz/Grenache 23

Cabernets/Dessert Wine 24

Ports/Pedro Ximenez/Digestives 25

Co

nte

nts

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Aperitif Australia

Beechworth, VIC Maidenii Dry Vermouth 10

Adelaide Hills, SA Adelaide Hills Distillery ‘The Italian Bitter Orange’ 9

Europe

London, England Pimms ‘No. 1’ 9

Valtellina, Italy Bràulio ‘Bormio’ Amaro Alpino 9

Veneto, Italy Aperol 9

Piedmont, Italy Campari 9

Piedmont, Italy Cinzano Vermouth Extra Dry, Bianco or Rosso 9

Milan, Italy Carpano ‘Antica Formula’ Vermouth Rosso 10

Sicily, Italy Averna Amaro Siciliano 9

Navarra, Spain Basarana ‘Pacháran Navarro’ 10

Macerated Anise & Sloeberrie liqueur served on ice with organic citrus.

Vodka Australia

Sydney, NSW Archie Rose 11

Perth, WA Hippocampus 14

Europe

Polmos Żyrardów, Poland Belvedere 10

Gensac, France Grey Goose 13

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Fins Gin Bar Our gins are garnished with fresh Australian botanicals to enhance the flavours of each individual gin.

Australia

Kingscliff, NSW Fins Barrel Aged Gin by Four Pillars 12

Tumbulgum, NSW Husk Distillers ‘Ink’ 12

Byron Bay, NSW Cape Byron Distillery ‘Brookie’s Dry’ 10

Byron Bay, NSW Cape Byron Distillery ‘Brookie’s Slow Gin’ 10

Erina, NSW Distillery Botanica 12

Battery Point, TAS Brocken Spectre ‘Gin for Tonic’ 14

Healesville, VIC Four Pillars ‘Bloody Shiraz’ 14

Healesville, VIC Four Pillars ‘Navy Strength’ 16

Melbourne, VIC Nosferatu ‘Blood Orange Gin’ 12

Adelaide, SA Adelaide Hills Distillery ‘Australian Green Ants’ 15

Perth, WA Hippocampus 14

Europe

Scotland, UK Tanqueray No. 10 14

Scotland, UK Hendricks 14

England, UK Fifty Pounds 12

England, UK Jinzu 11

England, UK Bombay Sapphire 10

Hamburg, Germany Elephant Gin 18

Barcelona, Spain Gin Mare Mediterranean Gin 14

Please select your tonic water

Capi Tonic (house pour) - Fever Tree Indian tonic (1.50) - Fever Tree Mediterranean tonic (1.50)

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Whisky / Bourbon Scotland

Speyside 12yo The Balvenie ‘Doublewood’ 19

Highlands 10yo Glenmorangie ‘The Original’ 10

Highlands 12yo Glenmorangie ‘Quinta Ruban’ 14

Highlands The Glenlivet ‘Founder’s Reserve’ 11

Islay 12yo Caol Ila 17

Isle of Skye 10yo Talisker 15

Ireland

Dublin Jameson 9

USA

Illinois Koval ‘Single Barrel’ 18

Kentucky Maker’s Mark 11

Tennessee Jack Daniel’s 9

Rum

Australia

Bundaberg, QLD Bundaberg ‘Original’ 9

Tumbulgum, NSW Husk Distillers ‘Pure Cane’ 10

Tumbulgum, NSW Husk Distillers ‘Bam Bam Spiced’ 12

Other

Caribbean Islands The Kraken ‘Black Spiced’ 11

Caribbean Islands Sailor Jerry ‘Spiced’ 10

Cuba / Spain Ingenio Manacas ‘Extra Añejo’ 15

Colombia 20yo Dictator ‘Solera System Rum’ 17

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Beer / Cider

Lager

Byron Bay, NSW Stone & Wood ‘Green Coast’ 10

Tokyo, Japan Asahi ‘Super Dry’ 10

Mexico City, Mexico Corona 9

Pale Ale

Currumbin, QLD Balter ‘XPA’ 10

Byron Bay, NSW Stone & Wood ‘Pacific Ale’ 10

Sydney, NSW Lord Nelson ‘Three Sheets’ Pale Ale 10

Dark Ale

Healesville, VIC White Rabbit ‘Dark Ale’ 11

Wheat Beer

Melbourne, VIC Mountain Goat ‘Steam Ale’ 10

Light and Mid Strength Beer

Hobart, TAS Cascade ‘Premium’ Light 8

Vigevano, Italy Peroni ‘Leggera’ Mid-Strength 9

Apple and Pear Cider

Leongatha, VIC Gippsland Cider Co. Apple 9

Coldstream, VIC Napoleone & Co. Pear 11

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We have a thing for gin… Barry Thomas 11 Jinzu sake and yuzu infused gin, Capi tonic, fresh rosemary, lime Blood Orange Martini 18 Nosferatu gin, Aperol, fresh lemon juice Classic Martini from 16 Your choice of Gin, Maidenii dry vermouth, olives, lime or lemon twist Bloody Jasmin 18 Four Pillars Bloody gin, Campari, Cointreau, fresh lime juice and orange bitters Cherry Blossom 18 Brookie’s dry gin, Chambord, cherry syrup, fresh lemon juice Italian Slow 16 Brookie’s slow gin, Italian orange bitters, Capi ginger beer, dehydrated orange Barrel Aged Negroni House aged Four Pillars gin, Campari, Cinzano vermouth rosso 18 Ink Summer Cup Ink gin, fresh muddled strawberry, orange, cucumber, mint, soda and tonic top 18

Kick Off… Aperol Spitz Aperol, prosecco, soda water 15 Cherry Guava Caipiroska Wyborowa vodka, cherry guava, muddled lime 18

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Lemon Myrtle Caipirinha 16 Husk ‘Pure Cane’ rum, Snowy’s home grown lemon myrtle, lemon, soda Coconut Mojito 18 Husk ‘Pure Cane’ rum, Malibu, fresh lime, mint, coconut, soda top Passionfruit Mojito 18 Husk ‘Pure Cane’ rum, passionfruit liquor, passionfruit pulp, mint, lemon lime Kaffir Lime & Chilli Margarita 18 Chilli infused Espolon tequila, Cointreau, lemon-lime, kaffir lime Strawberry & Spice Margarita 18 Chilli infused Espolon tequila, Bitter Orange, strawberry syrup Dragon Fruit Lychee Pisco Sour 18 Pisco, dragon fruit, lychee syrup, egg white, fresh lemon juice

After dinner… Espresso Martini – Vanilla infused vodka, Kahlua, dark crème de cacao, double espresso 20 Old School Toblerone – Frangelico, Kahlua, dark crème de cacao, vanilla ice-cream 20

Mocktail & Soft Drink Waikiki - Coconut, lychee, mint, lime, soda 9 Pink Fin - Raspberry, lime, apple and cranberry juice 9 Juice - Orange, apple, pineapple or cranberry 5 Soda 5 Coke, Coke Zero, Sprite, Solo, Capi Ginger Ale, Capi Ginger Beer, Lemon Lime and Bitters, pink lemonade

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Wines by the glass

Champagne and Sparkling 125ml

Friuli-Venezia-Giulia, Italy NV Antonutti ‘Collevento 921’ Prosecco 11

Penedes, Spain NV Vallformosa ‘Classic Brut Rosat’ Rose Cava 12

Ay, France NV Bollinger ‘Special Cuvée’ 26

White 150ml

Orange, NSW 2017 Logan ‘Weemala’ Pinot Gris 12

Macedon, VIC 2016 Rowanston ‘On the Track’ Riesling 13

McLaren Vale, SA 2017 Oliver’s Taranga Vermentino 14

Margaret River, WA 2012 Glenmore ‘Green Valley’ Chardonnay 15

Loire Valley, France 2016 Monmousseau Sauvignon Blanc 13

Amyndeon, Greece 2017 Kir-Yianni ‘Paranga’ Malagousia Roditis 13

Sommelier Selection White 150ml

Chablis, France 2016 Domaine Gautheron 18

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Wines by the glass

Rosé 150ml

Canberra District, NSW 2018 Lark Hill Shiraz 12

Red 150ml

Barossa Valley, SA 2017 Torbreck ‘Juveniles’ Grenache, Shiraz, Mataro 13

Martinborough, NZ 2017 Escarpment ‘The Edge’ Pinot Noir 14

Rioja, Spain 2017 Telmo Rodriguz ‘LZ’ Tempranillo 15

Dessert 75ml

Barossa Valley, SA 2018 Rockford ‘Frontignac’ Muscat 11

Kremstal, Austria 2009 Salomon Undhof ‘Noble BA’ Riesling 15

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OFF THE BEATEN TRACK

Orange, cloudy and unfiltered; welcome to the world of natural wine, produced by a select few, rebels of modern conventionalism, puritans of the modern wine world; here is a little taste of the wines we love.

Côte des Blancs, France NV Larmandier Bernier ‘Latitude’ Blanc de Blancs 165

Henty, VIC 2015 Hochkirch Riesling 65

McLaren Vale, SA 2017 Jauma ‘Sand on Schist’ Chenin Blanc 90

Margaret River, WA 2015 L.A.S. Vino ‘CBDB’ Chenin Blanc blend 100

Adelaide Hills, SA 2017 Commune of Buttons ‘Bonython’ Pinot Noir 65

McLaren Vale, SA 2017 Jauma ‘Alfred Clarendon’ Grenache 120

‘Lady Luxe’ by Morgan Snow

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Half Bottle

Champagne

Montagne de Reims NV Louis Roederer ‘Brut Premier’ 105

White

Macedon Ranges, VIC 2014 Curly Flat Chardonnay 70

Clare Valley, SA 2016 Jim Barry ‘The Florita’ Riesling 65

Loire Valley, France 2014 Reverdy ‘Terre de Mainbray Sancerre’ Sauvignon Blanc 65

Burgundy, France 2011 Benjamin Leroux ‘Auxey-Duresses’ Chardonnay 110

Rhône Valley, France 2015 Mont Redon ‘Châteauneuf du Pape’ Grenache Blanc blend 80

Red

Macedon Ranges, VIC 2014 Curly Flat Pinot Noir 75

Barossa Valley, SA 2013 Rockford ‘Basket Press’ Shiraz 100

Margaret River, WA 2015 Moss Wood Cabernet Sauvignon 110

Rioja, Spain 2013 Muga ‘Reserva’ Tempranillo Blend 65

Tuscany, Italy 2014 Isole e Olena ‘Chianti Classico’ Sangiovese 60

Tuscany, Italy 2013 Antinori ‘Tignanello’ Sangiovese 150

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Champagne

Vallée de la Marne NV Bollinger ‘Special Cuvee’ 155

Côte des Blancs NV Larmandier Bernier ‘Latitude’ Blanc de Blancs 175

Côte des Blancs NV Ruinart Blanc de Blancs 210

Montagne de Reims 2006 Gosset ‘Grand Millésime’ Brut 355

Vallée de la Marne 2007 Bollinger ‘La Grande Année’ 350

Montagne de Reims NV Louis Roederer ‘Brut Premier’ 1500ml 400

Vallée de la Marne NV Bollinger Rosé 180

Vallée de la Marne NV Billecart-Salmon Brut Rosé 280

Vallée de la Marne 2007 Bollinger ‘La Grande Année Rosé’ 420

Sparkling

Australia

Yarra Valley, VIC NV Chandon ‘Brut’ Rosé 90

Barossa Valley, SA NV Rockford ‘Black Shiraz’ Red 180

Granton, TAS NV Stefano Lubiana ‘Reserve’ 75

Italy

Friuli-Venezia-Giulia NV Antonutti ‘Collevento 921’ Prosecco 55

Spain

Penedes, Spain NV Vallformosa ‘Classic Brut Rosat’ Rose Cava 65

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Riesling

Australia

Macedon, VIC 2016 Rowanston ‘On the Track’ 55

Henty, VIC 2016 Hochkirch 65

Clare Valley, SA 2018 Grosset ‘Polish Hill’ 120

Eden Valley, SA 2016 Rockford ‘Hand Picked’ 85

Eden Valley, SA 2013 Pewsey Vale ‘Contours’ 80

Germany

Mosel 2014 Joh. Jos. Prüm ‘Wehlener Sonnenuhr Kabinett’ 160

Pinot Grigio & Pinot Gris

Australia

Orange, NSW 2018 Logan ‘Weemala’ Pinot Gris 55

Clare Valley, SA 2017 Eldredge Pinot Gris 45

New Zealand

Central Otago 2017 Chard Farm ‘Sur Lie’ Pinot Gris 60

Italy

Alto Aldige 2017 Cantina Terlano Pinot Grigio 90

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Sauvignon Blanc

Australia

Coal River Valley, TAS 2014 Domaine A ‘Lady A’ 145

Margaret River, WA 2016 Leeuwin Estate ‘Art Series’ 65

New Zealand

Marlborough 2017 Mahi 60

France

Touraine, Loire Valley 2016 Monmousseau 60

Sancerre, Loire Valley 2015 Vincent Pinard ‘Florès’ 105

Semillon & Blends

Australia

Hunter Valley, NSW 2018 Andrew Thomas ‘Braemore’ Semillon 65

Hunter Valley, NSW 2013 Tyrrell’s ‘Vat 1’ Semillon 160

Multi-regional, SA 2017 Grosset Semillon Sauvignon Blanc 80

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Spanish White Varietals

Rias Baixas 2016 Castro Martin ‘Sobre Lias ’Albariño 80

Valdeorras 2016 Telmo Rodriguez ‘Gaba Do Xil’ Godello 70

Valencia 2016 Celler del Roure ‘Cullerot’ Verdil, Malvesia, Chard, PX 65

Portuguese White Varietals

Vinho Verde 2016 Quinta Do Ameal Loureiro 75

Dão 2011 Álvaro Castro ‘Branco Reserva’ Encruzado 85

Beiras 2015 Luis Pato 'Vinhas Velhas' Bical blend 65

Other Aromatic White Varietals Australia

Beechworth, VIC 2015 Castagna ‘Growers’ Selection’ Roussanne 115

Geelong, VIC 2017 By Farr Viognier 140

McLaren Vale, SA 2017 Oliver’s Taranga Vermentino 60

McLaren Vale, SA 2017 Jauma ‘Sand on Schist’ Chenin Blanc 90

Clare Valley, SA 2017 Jim Barry Assyrtiko 70

Margaret River, WA 2015 L.A.S. Vino ‘CBDB’ Chenin Blanc blend 105

Europe

Kamptal, Austria 2016 Bründlmayer ‘Kamptaler Terrassen’ Grüner Veltliner 75

Vouvray, France 2017 Marc Bredif Chennin Blanc 65

Veneto, Italy 2016 Ca’Rugate ‘Soave - San Michele’ Garganega 55

Amyndeon, Greece 2017 Kir-Yianni ‘Paranga’ Malagousia Roditis 60

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Chardonnay

Australia

Hunter Valley, NSW 2017 Tyrrell’s ‘HVD Old Vines’ 145

Mudgee, NSW 2017 Logan 60

Beechworth, VIC 2017 Savaterre ‘Frère Cadet’ 95

Yarra Valley, VIC 2011 Mount Mary 205

Macedon Ranges, VIC 2013 Curly Flat ‘Lacuna’ unoaked 75

Sunbury, VIC 1996/12 Craiglee 180

Geelong, VIC 2016 By Farr ‘Three Oaks Vineyard’ 135

Coal River, TAS 2017 Tolpuddle Vineyard 150

Margaret River, WA 2012 Glenmore ‘Green Valley’ 75

New Zealand

Hawkes Bay 2016 Te Mata 55

Central Otago 2016/17 Felton Road ‘Bannockburn’ 105

France

Chablis, Burgundy 2016 Gautheron 95

Meursault, Burgundy 2014 Château de Meursault ‘Clos du Château’ 165

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Rosé

Australia

Canberra District, ACT 2018 Lark Hill Shiraz 55

Geelong, VIC 2016 Farr Rising ‘Saignée’ Pinot Noir 80

Yarra Valley, VIC 2018 Up The Mountain Shiraz Chardonnay 70

France

Côtes de Provence 2017 Chateau Peyrol Grenache Cinsault Syrah 60

Côtes de Provence 2016 Domaines Ott ‘Clos Mireille’ Grenache Cinsault Syrah 120

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Gamay

France

Morgon, Beaujolais 2013 Domaine Grange Cochard ‘Vieilles Vignes’ 80

Pinot Noir

Australia

Macedon Ranges, VIC 2015 Curly Flat 135

Yarra Valley, VIC 2015 Yarra Yering 175

Gippsland, VIC 2016 Moondarra ‘Studebaker’ 75

Geelong, VIC 2016 By Farr ‘Tout Pres’ 190

Adelaide Hills, SA 2017 Commune of Buttons ‘Bonython’ 65

Coal River Valley, TAS 2016 Domaine A ‘Stoney Vineyard’ 90

Granton, TAS 2016 Stefano Lubiana ‘Sasso’ 190

New Zealand

Martinborough 2017 Escarpment ‘The Edge’ 65

Nelson 2015 Neudorf ‘Tom’s Block’ 85

France

Chambolle-Musigny 2015 Philippe Collotte ‘Cuvée Vieilles Vignes’ 165

Nuit-St-Georges 1er Cru 1999 Domaine Prieuré Roch ‘Clos des Corvées’ 490

Côte de Nuits 2015 Domaine Cornu ‘Haute Côte de Nuits’ 100

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THE DOURO BOYS

Portugal is one of the most exciting wine countries on the planet today, thanks in large part to the 'Douro Boys'. The ‘Douro Boys’ are a group of five wine estates: Quinta do Vallado, Niepoort, Quinta do Crasto, Quinta Vale D. Maria and Quinta do Vale Meão. Since 2003 they have been working with united efforts, organising joint presentations, seminars and tastings; all concentrated upon relating the story of their heritage. Their wines are unquestionably considered to be among the best in all of Portugal. Grown on organic ancient terraces, the soil is schist; a type of slate. This showcases the beautiful structure and minerality within the wines. Characters of blueberry, bitumen, violet, liquorice, meats, spices, spring to mind when tasting a Douro red. D.O.C. Douro Valley is split into 3 major sub regions; Douro Superior, Baixo Corgo & Cima Corgo, with Rio Torto & Gouvinhas not to be forgotten. Quinta translates to wine farm. These are located in certain parts of the Douro Valley, however grapes may be sourced from all 3 sub regions. In this case the word Quinta cannot be mentioned. The Tinta Roriz, Tinta Barroca, Tinto Cão, Touriga Nacional & Touriga Franca varieties predominate

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PORTUGUESE RED VARIETALS

Douro Valley 2013 Quinta do Crasto Tinta Roriz blend 65

Douro Valley 2015 Quinta do Vallado Touriga Nacional 125

Douro Valley 2015 Meandro do Vale Meão Touriga Franca blend 85

Douro Valley 2007 Quinta do Vale Meão Touriga Nacional blend 180

SPANISH RED VARIETALS

Bierzo 2013/15 Descendientes de José Palacios ‘Petalos’ Mencia 95

Tierra De Castilla 2016 Flor del Montgo Tempranillo 55

Rioja, Spain 2017 Telmo Rodriguz ‘LZ’ Tempranillo 75

Toro 2011 Telmo Rodriguez ‘Pago la Jara’ Tempranillo 210

OTHER RED VARIETALS

Australia

Adelaide Hills, SA 2017 Coulter ‘C2’ Sangiovese 65

Italy

Piedmont 2016 E. Pira & Figli ’Chiara Boschis’ Dolceto d’Alba 85

Piedmont 2015 Vietti ‘Perbacco’ Nebbiolo 105

Puglia 2015 A-Mano Primitivo 55

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Grenache & blends

Australia

Barossa Valley, SA 2017 Torbreck ‘Juveniles’ Grenache, Shiraz, Mataro 65

McLaren Vale, SA 2017 Jauma ‘Alfred Clarendon’ Grenache 120

France

Rhône Valley 2007 Mont-Redon ‘Châteauneuf du Pape’ Grenache blend 175

Shiraz, Syrah

Australia

Canberra District, ACT 2015 Lark Hill ‘Shiraz Viognier’ 100

Beechworth, VIC 2016 Savaterre 135

Heathcote, VIC 2014 La Pleiade by Jasper Hill & Chapoutier 150

Barossa Valley, SA 2015 Rockford ‘Basket Press’ 180

Barossa Valley, SA 2016 Glaetzer ‘Bishop’ 75

McLaren Vale, SA 2017 Koltz ‘Dog Day’ 55

Adelaide Hills, SA 2016 Longview 70

Great Southern, WA 2015 Snake & Herring ‘Redemption’ 65

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Merlot

Yarra Valley, VIC 2016 Giant Steps 65

Cabernet Sauvignon & blends

Australia

Barossa Valley, SA 2015 Rockford ‘Rifle Range’ 135

Coonawarra, SA 2012 Balnaves ‘Cabernet Sauvignon’ 80

Margaret River, WA 2013 Vasse Felix ‘Tom Cullity’ 275

Margaret River, WA 2015 Si Vitner ‘Si Red’ 55

Northern Rivers, NSW 2015 Ilnam Estate ‘Bluey ‘ 45

Dessert Wines

Australia

Clare Valley, SA 2014 Mitchell ‘Noble’ Semillon (375ml) 50

Barossa Valley, SA 2018 Rockford ‘White Frontignac’ Muscat (750ml) 60

Northern Rivers, NSW NV Ilnam Estate ‘Snowy’ Moscato (750ml) 35

Europe

Kremstal, Austria 2009 Salomon Undhof ‘Noble BA’ Riesling (375ml) 70

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Ports, Pedro Ximenez & Digestives

Beechworth VIC 4yo Pennyweight Winery ‘Ruby’ 8

Douro Valley, Portugal 10yo Quinta do Vallado ‘Old Tawny Port’ 17

Xerez, Spain 5yo Romate ‘Cardinal Cisneros’ Pedro Ximenez 9

Xerez, Spain 35yo Romate ‘Old + Plus’ Pedro Ximenez 25

Saxony, Germany Jagermeister 8

Normandie, France 5yo Roger Groult Calvados du Pays d’Auge 12

Normandier, France 2009 Paul Roger Calvados Donfrontais 14

Ile de France, France Grand Marnier Cordon Rouge 8

Anjou, France Cointreau 8

Charentes, France VSOP Paul Giraud Premier Cru Cognac 12

Charentes, France XO Tesseron ‘Lot 76’ Cognac 22

South West, France XO Delord Bas-Armagnac 12

South West, France 1972 Delord Bas-Armagnac 22

Rias Beixas, Spain Castro Martin Aguardiente 9

Rias Beixas, Spain Castro Martin ‘Herbias’ Aguardiente 9

Piedmont, Italy Il Duca Grappa di Nero d’Avola 8

Tuscany, Italy Castellare Grappa di Sangioveto 8

Sicily, Italy Il Gusto Lemoncello 15