THE IREN GROWTHPAD VIRTUAL FOOD FESTIVAL 2020...THE IREN GROWTHPAD VIRTUAL FOOD FESTIVAL 2020...

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THE IREN GROWTHPAD VIRTUAL FOOD FESTIVAL 2020 RE-IMAGINE TOURISM AND FOOD EXPERIENCES IN KENYA 2020 Partnership Engagement

Transcript of THE IREN GROWTHPAD VIRTUAL FOOD FESTIVAL 2020...THE IREN GROWTHPAD VIRTUAL FOOD FESTIVAL 2020...

Page 1: THE IREN GROWTHPAD VIRTUAL FOOD FESTIVAL 2020...THE IREN GROWTHPAD VIRTUAL FOOD FESTIVAL 2020 OBJECTIVES To provide a platform for re-imagining tourism and food experiences in Kenya

THE IREN GROWTHPAD VIRTUAL FOOD FESTIVAL 2020RE-IMAGINE TOURISM AND FOOD EXPERIENCES IN KENYA

2020 Partnership Engagement

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THE INTER REGION ECONOMIC NETWORK LTD

(IREN KENYA)

Established in 2001 and registered in Kenya as a limited company. We have footprint in the

Micro, Small, and Medium Sized Enterprises. We view value chain inefficiencies in Africa as a big

business opportunity.

Think Tank

We analyze current affairs with the aim to promote conversations on sound

public policy, wealth creation and prosperity in Africa..

Enterprise Development

We aim to grow investible and investor ready

enterprises in Africa through strategic activities

Consultancy

IREN offers a multi-disciplinary approach to grow intra-country development

cooperation and investment opportunities in Africa

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IREN ENTERPRISE DEVELOPMENT – IREN GROWTHPAD INITIATIVE

Mission: To deliver great African travel

experience through indigenous foods and music

Vision: To be Africa`s leading indigenous food

guide brand of choice

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DASHBOARD

7,000

Attendees in past trade, culinary

& culture fairs

Publication

Chakula Chetu: Indigenous Recipes

from the Lake Region of Kenya

6,000 +

Subscribers on IREN Growthpad account

1,000+

Website traffic users a day

150+

-Established and emerging local chefs having gone through the IREN Growthpad culinary trainings and competitions.

22,000 +

Facebook likes and following

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THE IREN GROWTHPAD VIRTUAL FOOD

FESTIVAL 2020 OBJECTIVES

To provide a platform for re-imagining tourism and food

experiences in Kenya

To discuss policy, strategy and industry needs post COVID19

To connect rural and urban economies through food networks

To promote both domestic and international food tourism

experiences

To provide a platform to showcase indigenous foods of Kenya

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THE IREN GROWTHPAD VIRTUAL FOOD FESTIVAL 2020

SEPTEMBER 24 -25, 2020

To Re-Imagine Tourism and Food Experiences in

Kenya

To feature Kamukunji Panel Sessions; African

Recipe Books; The Festival Square Ideal for

Trading and B2B; Chakula Chetu Challenge

2020, African Recipe Bookshelf and Chat

Lounge!!

Endless unique opportunities for integration

Online audience from across the world

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FESTIVAL KEY ACTIVITIES Kamukunji Sessions:

Panel discussions on Policy, Strategy and Industry Challenges Post COVID 19

Festival Square:

Virtual booth display and B2B

Cooking Demos:

Kenyan Chefs to demonstrate best selling recipes

Chakula Chetu Challenge 2020:

Showcase of Kenya's’ indigenous cuisines

Master Classes:

Dive into popular foods and drinks concept and wellness products

Recipe Publications:

Indigenous African Foods Bookshelf

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Partner with us today!Engage. Connect. Hear. Share. See.

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PARTNERSHIP OPPORTUNITIES

Kamukunji Sessions:

The session brings together experts in the industry on policy discussions, strategy and industry challenges post COVID 19.

To partner, the cost for this is Ksh. 200,000

Festival Square:

An online space for virtual booth display, B2B and B2C for companies from various sector of the industry to engage with online attendees.

To partner, the cost for this is Ks. 150,000

Chakula Chetu Challenge:

Brings together chefs to showcase indigenous cuisines from across the country. Participants will be recognized and awarded as per the best Kitchen

Approved cuisine.

To partner, the cost for this is Ksh. 100,000

Master classes, Cooking demos and recipe publications:

Organizations and individuals dive into popular food/drinks and wellness concepts as well as demonstrate popular selling recipes in the market. A

bookshelf for recipe books on indigenous African foods by our very own Kenyan authors to promote indigenous food systems

To partner, the cost for this is Ksh. 70,000

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PARTNER ENGAGEMENT FRAMEWORK

Level Partner Cost Partnership Assets

Presenting

Partner

Ksh. 200,000 • The IREN Growthpad Virtual Food Festival presented by (Your Company)

• Co-branding in all social posts

• Company logo in virtual event lobby

• Keynote address and plenary speaking opportunity

• Placement of booth in the virtual festival square

• Welcome video with company representative and IREN Director auto-played

upon entrance to platform

Leader Ksh. 150,000 • Co- branding in all social posts

• Signage in virtual event lobby

• Opportunity to host one Kamukunji session with key speakers from your

company

• Placement of booth in the virtual festival square

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PARTNER ENGAGEMENT FRAMEWORK

Level Partner Cost Partnership Assets

Day of Action Ksh. 100,000 • Co- branding in all social posts

• Signage in virtual event lobby

• Placement of booth in the virtual festival square

• Sponsorship of the Chakula Chetu Challenge and provide prize awards

Change maker Ksh. 70,000 • Co-branding in all social posts

• Signage in virtual event lobby

• Opportunity to participate in a Kamukunji session with 3 leaders from your

company

• Placement of booth in the virtual festival square

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CONTACT US

Contact Person: CHESOLI ESPERANCE

INTER REGION ECONOMIC NETWORK

NYAKU HOUSE MEZ. FLR

ARGWINGS KODHEK RD,

HURLINGHAM

P.O.BOX 135 -00100 NAIROBI, KENYA

TEL:254 20 2731497 MOB: 254 798 802 824

www.irenkenya.com

[email protected]

IREN