Why Attend the 2014 IDDBA?

This is the largest show for the dairy, deli, bakery, and foodservice professional. The retail buyers, merchandisers, brokers, distributors, and manufacturers come from all over the world for this important buying and educational event.

IDDBA’s Dairy-Deli-Bake 2013 had over 8,500 registered attendees with representatives from 51 countries. IDDBA’s reputation as the leading show has been earned by delivering top speakers, relevant programming, exceptional exhibits and outstanding networking opportunities.

IDDBA’s Dairy-Deli-Bake draws over 700 exhibitors with more than 1,800 booths.

IDDBA Show Highlights

More Education. Targeted sessions featuring current trends, research, marketing ideas, global issues, consumer buying behavior, and new products and services. Seminars are open to all attendees at no additional cost.

Fantastic Food Expo. Bigger, better, & more relevant than ever, the IDDBA expo features more than 1,800 booths jam-packed with the food, services, and ideas that drive our business.

Keynote Speeches. Not one but multiple top-level presentations that offer key insight into our business, the economy, the consumer, and current trends.

Actionable Ideas. The 10,000 square foot Show & Sell Center is an incredible retail showcase that demonstrates the new-est merchandising concepts, the hottest products, and actionable ideas that create customer interest and drive demand.

Networking. IDDBA pre-qualifies attendees and targets key buyers, sellers and decision-makers in the supermarket dairy, deli, and bakery industries. Use IDDBA’s web & mobile show planner to find products, plan your expo experience, and connect with other attendees.

Unifiller Systems Inc. – 5053

Unifiller is a world leader in automated portioning equipment including de-positors, transfer pumps, extruders, decorating equipment and automated production lines. Unifiller’s equipment increases production yield, reduces product waste and produces a consis-tent quality product. The technology behind Unifiller’s equipment ensures product integrity without the break-down of particulates or inclusions.

The user-friendly design means minimal training is required of staff. The tool-free design with full wash-down capa-bilities guarantees minimal downtime and quick change-over.

Read More and find out what will be featured at the Unifiller booth.

Enjay Converters Ltd. – 2412

For over 30 years Enjay Converters has been specializing in Unique, Cost Effective Bakery Packaging Concepts ranging from Bakery/Cake Boards, Cake & Pastry Boxes, Cupcake Liners and Stands, Bakable Moulds and European ONEWAY Disposable Pastry Bags.

Our Bakery Boards range from 3” to 26” and a full line of sheet sizes in 7 different thickness’s.

Our Box line ranges from 5” high window boxes in printed festive style or white, black film lock corner boxes in common 8”, 10”, 12”, ¼ & ½ Sheet sizes.

Read More and find out what will be featured at the Enjay Converters booth.

Dutchess Bakers’ Machinery – 1515

Exhibiting for the 1st time at the IDDBA, Dutchess will be presenting their Model BMIH-36/18/9 Dough Divider, M-270 Bun & Bagel Slicer with Return Chute — The MODEL 270 will make slicing products from Coney Buns up to French bread as easy and smooth as silk. Be sure to check out our economically priced Pizza Press and Tortilla Presses. Each of these would be of benefit in most bakery and deli production areas. All models are capable of high produc-tion rates even when used by the least experiences staff. Training can be done in just minutes to make your entire staff experienced level professionals.

Read More and find out what will be featured at the Dutchess booth.

Tortuga Rum Cakes - 5363

Founded as the Tortuga Rum Company in the Cayman Islands in 1984, today Tortuga International spans the Caribbean with bakeries and operations in Grand Cayman, Barbados, Jamaica and the Bahamas, and our sales and distribution center in Miami, Florida.

We are proud of our deep Caribbean heritage and our world famous Tortu-ga Rum Cakes, award-winning Tortuga Rums and our ever growing selection of Caribbean gourmet products and gifts.We continually strive to provide excel-lence in our quality and service – and the most delicious rums and rum cakes in the world.

Visit Tortuga at booth 5363 and try a taste of the Caribbean.

Rational USA Booth #5009

RATIONAL sees itself as a specialist in hot food preparation in the world’s pro-fessional kitchens. This clear self-image is the basis of a success story that dates back over 30 years. RATIONAL’s primary corporate objective has always been to offer the maximum possible benefits to its customers.

Regular innovation has guaranteed its leading position by far in terms of tech-nology and market share. Rapid growth has increased its share of the world market to 54%. Over 100 million meals are now prepared every day in RATIONAL units in all parts of the world. easy and smooth as silk. Visit the Rational website:www.rational-online.com/en_usa/home/in-dex.php

Golden Cannoli - 1460

Drop by and meet the winners of the Massachusetts Small Business Awards.

Founded in 1970 in Boston by two Ital-ian bakers, Francesco Bono and Ange-lo Bresciani, Golden Cannoli offers the best hand-rolled, artisan-made cannoli in the world!

Filled fresh-to-order or in pre-filled packs for the cooler case, Golden Can-noli’s products have a long shelf life with no waste, no mess and, no joke, this is an amazing option for your customers and your profit margin. Golden Cannoli is making over 100,000 shells per day the same artisan way, all by hand!

Read More on what makes Golden Cannolithe best Cannoli shells on the planet.

The Bakery Network’s industry targeted model for digital news and information attracts a large and desirable audience of influential decision makers and leaders

We offer digital marketing solutions for:

— High visibilty advertising— Product specific and niche product advertising— Leveraging your surrent campaigns with TBN to optimize visibilty— Personalized email campaigns - your message to over 17,000 industry professionals

Contact Robin Lachapelle today to pre-book for the 2015 Marketing Planner. We can also custom tailor a marketing package that is right for you.

Robin Lachapellerobin@thebakerynetwork.com

The Bakery Networkwww.thebakerynetwork.com