Tented Camps Brief
Transcript of Tented Camps Brief
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Criteria For Standardization of Hotels, Restaurants & Other
Tented Camps
EAST AFRICAN COMMUNITY
Other Tourist Accommodation Facilities of East Africa
Standards of Classification
JUMUIYA YA AFRIKA MASHARIKI
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(a) To qualify for a One Star grading, a Tented Camp must score 100 percent on Essential
Items; and a minimum of 50 percent points out of a possible total of 2,095 points marked
on the Criteria for attaining a One Star rating, as indicated in the Seventh Schedule.
(b) To qualify for a Two Star grading, a Tented Camp must score 100 percent on Essential
Items; and a minimum of 60 percent out of a possible total of 2,355 points marked on the
Criteria for attaining aTwo Star rating, as indicated in the Seventh Schedule.
(c) To qualify for a Tree Star grading, a Tented Camp must score 100 percent on Essen-
tial Items; a minimum of 30 percent of the total points under each main section in the
Seventh Schedule and a minimum of 60 percent out of a possible total of 3,090 points
marked on the Criteria for attaining a Tree Star rating, as indicated in the Seventh
Schedule.
(d) To qualify for a Four Star grading, a Tented Camp must score 100 percent on Essential
Items; a minimum of 40 percent of total points under each main section in the Seventh
Schedule; and a minimum total of 70 percent out of a possible total of 3,695 points
marked on the Criteria for attaining a Four Star rating, as indicated in the Seventh Sched-
ule.
(e) To qualify for five star grading, a Tented Camp must score 100 percent on Essential Items;
a minimum of 50 percent of the total points under each main section in the Seventh
Schedule; and a minimum total of 80 percent points out of a possible total of 5,135
points marked on the Criteria for attaining a Five Star rating, as indicated in the Seventh
Schedule.
Minimum Score For Tented Camps
Schedule 1: Definition
Tented Camps
A commercial establishment of permanent, semi -permanent and/or mobile tented
facilities usually located close to or within popular areas such as beaches, rivers, lakes,
protected areas, national parks, game reserves or forests.
Standards of Classification Tented Camps
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STANDARD
SOFCLASS
IFICATIONTE
NTEDCAMP
S
SECTION-
ITEM
ONESTAR
T
WOSTAR
THRE
ESTAR
FOURST
AR
FIVESTAR
REMARKS
1.0LOCAT
ION
1.1Location
Shouldbesuitablefora
Tentedcamp.
10
Sam
easforOneStar
10
SameasforOneStar,butshouldbe
withinorincloseproximitytothe
mainattractionoftheareaandoffer
easyaccessibility,s
afety,comfort
andtranquillity
20
SameasforThree
Star.
20
SameasforThreeStar.
20
1.2Siteand
Environme
nt
Theestablishmentshould
beinharmonywiththe
naturalenvironment,and
inconformitywiththe
buildinganddevelopment
regulationsapplicable
tothelocality.Thesite
shouldbesafefrom
rain
waterfoodsandstrong
winds.
20
Sam
easforOneStar
20
SameasOneforStarbutthelocation
Shouldhaveadded
advantagein
termsofscenery,and/orfaunaandfora.
30
SameasforThreeSta
rbut
withanimpressive
site
offeringgreaterva
ntage
intermsofscenery
,and/or
faunaandfora.
40
SameasforFourStarbut
withgreaterappealand
vantageintermsofscenery,
and/orfaunaandfora
50
En
vironmentalImpact
Assessmentshouldbe
do
nebeforeconstruction
Th
edominantfeature
beingTentedCamp
p
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SECTION
-ITEM
ONESTAR
TWOSTAR
THREESTAR
FOUR
STAR
FIVESTAR
REMARKS
3.6ForeignEx
change
Services
Foreignexchangeservices
shouldbeprovided.
SameasforOneStar
10
Sameas
forOneStar
10
SameasforOneStar
10
SameasforOneStar
10
3.7Concierge
ServicesThereshouldbean
arrangementtoassist
guests.
10
SameasforOneStar
10
Sameas
forOneStar,but
withdes
ignatedpersonnel
available.
15
Adequatenum
berof
bellboysshouldbe
availabletoassistguests
duringoperatinghours.
20
SameasforFourStar
20
3.8Languages
Guestcontactstaffshould
beableto
communicatein
English/FrenchandKiswahili.
10
SameasforOneStar
10
Sameas
forOneStarbut
shoulda
lsobeable
tocomm
unicateinat
leastone
otherinternationally
recogniz
edlanguage
20
SameasforTh
reeStar
20
SameasforThreeStar.
20
3.9
CommunicationServices
Shouldbeavailableand
includeatleastatelephone
10
SameasforOneStar
10
Sameas
forOneStarbutshould
includeinternetservices.
20
SameasforTh
reeStar.
20
SameasforThreeStar
20
4.0LOBBY/LOUNGE/PUBLICAREA(S)
4.1Lobby/Lou
nge/
PublicAre
as
Shouldbeavailable,
modestindesign,
functionalandinlinewith
applicableBuildingCode
10
SameasforOneStar,but
withbetterdesign.
15
Sameas
forTwoStarbut
exclusiv
elydesignedforand
usedby
guests.
20
SameasforTh
reeStar
butwithexcellentdesign,
material,workmanship,
elegantfinishandhigh
degreeofluxury.
30
SameasforFourStar
butwithveryhigh
degreeofluxury,
ambianceandbeauty.
40
4.2
SizeofLobb
y/Lounge
Shouldbeproportionate
tothecapacityofthe
establishment.
SameasforOneStar10
Sameas
forOneStar
SameasforOneStarbut
shouldbemorespacious.
SameasforFourStar
10
10
10
10
20
20
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SECTION-ITEM
ONESTAR
TWOSTAR
THREESTAR
FOURSTAR
FIVESTAR
REMARKS
10.6Lighting
and
Ventilation
Shouldbeeffectivenatural/
orartificialforconvenience
andcomfortoftheguests.
20
SameasforOneStar
butshouldbeofhigh
qualitymaterials,fittings,
workmanshipandfinish.
30
Sam
easforTwoStarbut
ofh
igherquality.
40
SameasforThree
Starbutwith
superior
qualityfittings.
50
SameasforFourStar
50
10.7ShaverO
utlets
andSocke
ts
Shaveroutletsshouldbe
providedineverybathroom
,
indicatingthevoltage
supply.Appropriatesockets
shouldbeprovided.
SameasforOneStar.
Sam
easforOneStar,but
shou
ldbeofsuperiorquality.
SameasforThreeStar
SameasforThreeStar.
10.8Supplies
in
Bathrooms
Thefollowingshouldbesupplied
ineachbathroom:Sanitarybin,
soapandtoiletpaper,awater
glassperguestandtoiletry
trayorbasketprovided.
SameasforOneStar
Sam
easforOneStarbutwith
additionofsanitarybags,
papertissuesandcotton
pads.
SameasforThreeStar
SameasforThreeFour
Starthequalityand
rangeshouldreflecta
degreeofluxury.
10.9Sanitization
Bins,WC,
handwashbasin,bath
tubandshowertrayshould
besanitizedwithappropria
te
detergentsandchemicals
daily.
SameasforOneStar.
Sam
easforOneStar.
SameasforOneStar.
SameasforOneStar.
11.0SUITES
11.1Minimum
Size
Notessential
Notessential
Not
essential
Notessential
WhereSuitesare
provided,theminimum
sizeshouldbe24sq.
m.withmorespacious
roomsofpalatial
proportionswithall
prerequisiteinternationally
recognizablestandards.
40
10
10
20
.10
10
20
20
20
20
20
20
20
20
30
20
a
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SECTION
-ITEM
ONESTA
R
TWOSTAR
THREESTAR
F
OURSTAR
FIVESTAR
REMARKS
15.9Staff
Accommo
dation
Adequateaccommodation
with
propersanitaryfacilitiesshouldbe
providedtoallstaff.Thef
acilities
shouldbecommensuratewiththe
standardsoftheestablishm
ent.
30
SameasforOne
Star
30
Sam
easforOneStar
SameasforOneStarSameasfor
OneStar
15.10DiningFacilitiesADinningRoomofadequatesize
inrelationtothenumber
ofstaff,
wellventilated,litandfu
nctionally
furnished,cleanandwell
maintainedshouldbeprovided.
SameasforOne
Star.
Sam
easforOneStar.
SameasforOneStar.Sameasfor
OneStar.
15.11Recreational
Facilities
Adequaterecreational
facilitiesshouldbeprovided.
10
SameasforOne
Star
Sam
easforOneStar
SameasforOneStar
10
Sameasfor
OneStar
10
16.0GENER
AL
16.1CourtesyofChoice
Smokingandnonsmoking
zones
shouldbeidentifiedandclearly
indicated.
20
SameasforOne
Star
20
Sam
easforOneStar
SameasforOneStar
20
Sameasfor
OneStar
16.2ParkingF
acilitiesAdequateparkingspace,inre
lationtothe
numberofroomsandinclose
proximity
ofthehotel,shouldbeprovided.
Special
parkingandaccessforthedis
abled/
handi-cappedshouldbeprovided.
15
SameasforOne
Star
Sam
easforOneStar.
Same
asforOneStarbut
inadditionthesurfaceof
theparkingspaceshould
bewellpaved,marked
andsecured.Sufficient
andm
arkedwalkways
shouldbedesignated.
Sameasfor
FourStar.
Thenumberofparking
spacesshouldbein
conformitywithlocal/
nationalbuildingcode.
Coveredparkingwill
beanaddedadvantage.
30
10
30
15
30
20
10
20
15
20
20
30
30
20
20
20
a
StandrdsofClassificationTentedCamps