Teen Living Objective 7.02 Assess Personal Eating Habits.
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Transcript of Teen Living Objective 7.02 Assess Personal Eating Habits.
Teen Living Objective 7.02 Assess Personal Eating Habits
Nutrients
Nutrients are chemicals in food They help the body work properly
Classes of Nutrients
Carbohydrates Proteins Fats Water Vitamins minerals
Carbohydrates
Carbohydrates provide the body with ready energy
Grains, Vegetables, & Fruits All of these provide complex
carbohydrates as well as other nutrients
Categories of Carbohydrates Sugars Starches
Refined Sugar
Refined sugar can cause weight gain and dental problems
Benefits of Fiber
Fiber helps move food through the digestive system
Protein
People need protein because it repairs and builds tissues in the body
Amino Acids
Amino acids are chemicals in protein
Complete vs. Incomplete Proteins Meat, fish, & poultry contain all 9
essential amino acids are said to have complete protein
Other foods, such as dried beans & nuts, do not contain all 9 essential amino acids and are incomplete
Ways the Body Uses Fat
To transport and store nutrients To regulate body temperature and
growth As a reserve supply of energy
Saturated vs. Unsaturated Fat Saturated fat – found in animal foods
and coconut & palm oils Unsaturated fat – found in oils from
vegetables, nuts, seeds and is a liquid at room temperature
Problems from Excess Fat Weight gain Heart disease Other health problems
Function of Cholesterol
Cholesterol transports and digests fat
High Cholesterol
A high cholesterol level can lead to heart disease and high blood pressure
Functions of Water
The basic material of blood Transports nutrients Carries away waste products Moves food through the digestive
system Regulates body temperature
Water Every Day
A person should drink 8 glasses of water EVERY day
Vitamins
They help the body stay healthy and function properly
They process other nutrients
Water-Soluble Vitamins
Vitamin C & the B vitamins (they are not stored in the body and
must be consumed every day)
Fat Soluble Vitamins
Vitamins A,D,E, & K ( these are the vitamins stored in the
body’s fat)
Minerals
Minerals form part of many tissues They keep body processes operating
smoothly
Lack of Calcium
Results can be: weak bonesWeak teethosteoporosis
Iron
Iron should be in the food that you eat, as it builds red blood cells
Anemia results from a lack of iron
Minerals the Body Needs
(besides calcium, phosphorus, & iron) Potassium Magnesium Zinc Iodine Sodium
Calories
Calories are units of heat 4 calories are in a gram of protein (4 calories are in a gram of
carbohydrates) 9 calories are in a gram of
fat