TeamGreen Bulls White Paper
Transcript of TeamGreen Bulls White Paper
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VOLUME 1 MARCH 2012 AT THE UNIVERSITY OF SOUTH FLORIDA
SUSTAINABILITY MATTERS
PRESENTED BY TEAM GREEN BULLSFor ENC 3250: Professional Writing (Dr. F. Tobienne, Jr.)
INSIDE THIS REPORT
Executive Summary.2
Introduction..3
Sustainability in Progress:
Administration and Academics.. 4
Global Sustainability5
Recycling & Waste Management...6
Green Building..7
Energy.......8
Water.9
Student Initiatives...10
Sustainability Partnerships.11
Works Cited12
Annotated Bibliography.13
Conclusion..14
In April 2008 President Judy Genshaft signed the
American College and University Presidents Climate
Commitment. USF also hosted the 2009 statewide Campus and
Community Sustainability Conference.
The University of South Florida has pledged its
commitment to implement and promote environmentally
sustainable renovations and practices on all campuses. Theinstallation of the Office of Sustainability has inspired and
unified several effective external partnerships with agencies such
as the American Water Works Association, the Center for Urban
Transportation Research, the Clean Energy Research Center,
Engineers without borders and the Dr. Kiran C. Patel Center for
Global Solutions. The university is valiant in the development of
university-wide initiatives to advance its strategic goals and
become a hallmark of Green University.
CONTRIBUTORS: SHAVRAN GUPTA, CHEYENNE QUAILEY, COURTANY BALKCOM, ANDRIA SPENCE
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EXECUTIVE SUMMARY
The University of South Floridas Office of Sustainability isReady to communicate its programs on Sustainability
Set to promote campus awareness and resourcesTo Go Green implementing eco-friendly practices campus-wide.
The University of South Floridas (USF)
transition to a greener future is a movement that is part
of something much bigger than the school alone; its a
sensation is gripping the nation. Going green and
working towards a sustainable world is a goal shared
not only by USF but the faculty students alike. In its
efforts towards this future, the University has taken
several initiatives that help to reduce its carbon
footprint on campus.
These initiatives are diversified across many
fields to include the reduction of water consumption,
encourage recycling programs, promote environmental
education and stewardship through the advancement
and practice of sustainability as demonstrated at the
individual and institutional level.
This white paper was purposed to inform and
advance awareness of some of the key implementations
brought about by USFs green initiatives.
Many of Americas higher
education institutions are proactively
becoming incubators of sustainable
solutions to counteract the myriad of
environmental problems we face today.
The University of South Florida has
pledged its commitment to regulate on its
campuses eco-friendly practices to reduce
negative environmental impacts through its
global Sustainability Initiatives.
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As globalization makes the world become smaller, it
becomes increasingly easy to see how the lives of people (plants
and animals and ecosystems) everywhere are closelyintertwined. For example, toys made in China can affect the
quality of life in Europe, pesticides used in Argentina can affect
the health of people in the U.S., and greenhouse gas emissions
from Australia can affect a diminishing rainforest in Brazil. (Why
go Green: Tree Hugger).
There is an increasing concern about human impact on
the environment; negative behaviors and practices have resulted
in increase environmental degradation to include climate
change, pollution, and depletion in natural resources and much
more. The good news is that each individual has the power and
opportunity to control most personal choices.
INTRODUCTION
THIS WHITE PAPER AIMS TO PROVIDE A BLUEPRINT OF THE UNIVERSITYS SUCCESS AS A HALLMARK
ADVOCATE AND PARTICIPANT IN THEGREEN MOVEMENT.
Sustainability is no longer just a buzzword, nor is it limited to local
recycling campaigns or tree-planting ceremonies. Sustainability has
become a growing sector in our economy... that is stimulating
freethinking, creativeentrepreneurs and opportunities to develop new
products and systems with the potential for world-wide demand is the
ultimate benefactor.-- PSCG Director, Dr. Kala Vairavamoorthy.
~~~
Social responsibility encourages sustainability, embracing a greener
lifestyle not only helps to reduce carbon foot, preserve biodiversity and rain
forests, it will also improve health, increase moral, savings and ultimately,
improve the overall quality of life. The benefits are far more enriching
when individual habits become more sustainable.
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USF SUSTAINABILITYIN PROGRESS
ACADEMICS
USF is an anchor for faculty involvement in sustainability
programs and initiatives. The Patel Center for Global Solutions
building is not only one of the more visible sustainable
accomplishments, it is also home to some of the more renowned
Research Fellows. The academic community fosters cutting-edge
research that generates sustainable innovations for cities around the
world, particularly in developing countries.
In January 2010, a new School of Global Sustainability was installed at USF offering a Master of
Arts (MA) in Global Sustainability with concentrations in Water, Entrepreneurship and Sustainable
Tourism, The program is designed to prepare students to address complex regional, national, and global
challenges related to sustainability and the ability to innovate in diverse cultural, geographic, and
demographic contexts.
In 2011, the Patel School of Global Sustainability achieved one of many milestones. It presented its
first graduates to earn a Master of Arts in Global Sustainability.
ADMINISTRATION
The University of South Florida has long sought to improve upon sustainable goals and practices,which have been described in the USF Tampa Campus Master Plan with ongoing updates since 1995. In
2006, Provost Ralph Wilcox and Dr. Linda Whiteford, Associate Vice President for Academic Affairs and
Strategic Initiatives, identified campus and community sustainability as one of the key target areas for
development and investment. In 2007, Dr. Whiteford convened a Sustainability Initiative Steering
Committee consisting of 30 faculty, staff, and students. In 2009 Dr. Christian Wells was hired as the
inaugural Director of the Office of Sustainability on to oversee USFs climate impact assessment and
reporting, as well as to serve as the single point of contact for sustainability programs and activities for the
USF system.
USF Administration has joined select universities such as ASU, UCLA, Penn State, and others to
be a Charter Participant of the AASHE Sustainability Tracking, Assessment & Rating System - a
voluntary, self-reporting framework for gauging progress toward sustainability for universities.
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GLOBALSUSTAINABILITY
RESEARCH FELLOWS & GLOBAL SUSTAINABILITY
Some of the more popular efforts supported by the USF research fellows and faculty include
collaborative and interdisciplinary research, designed to influence and enhance higher education, and
directly impact and improve the host communities and environments locally and internationally. Some of
USF stalwart faculty include influencing GLOBAL SUSTAINABILITY include:
RESEARCH FELLOW, JOCHEN ECKART who specializes in integration of spatial planning
and infrastructure management in cities and urban communities.
RESEARCH FELLOW, DR. KERAB GHEBREMICHAEL is a civil engineer with a focus on
sustainable and low cost water treatment systems (indigenous and bio-processes).
DR. FENDA AKIWIUMI presents a wealth of information and approach to understanding
resource utilization in sectors such as water, minerals, and forests. Her ongoing research projects
are in Sierra Leone (environmental deterioration, sustainable livelihoods of women, and water
conflicts in mining areas).
PROFESSOR ROBERTA BAER, whose research interests include health and health disparities in
Latin America and the United States. She was recently awarded an NSF grant to investigate
cultural and class issues in understandings of H1N1 in Mexico and the United States.
JOSEPH DORSEYS research interests include brownfield redevelopment and greenfield
protection, resource use and environmental degradation in developed and developing nations;
corporate environmental decision making for pollution management effectiveness and eco-
efficiency.
FRANK MULLER-KARGERconducts oceanographic research using satellite remote sensing,
large data sets, networking, and high-speed computing that helps in the location and monitoring of
large-scale phenomena, understanding climate control and climate change, and in theinterpretation of numerical models of the ocean.
DANIEL YEHS interests are related to water treatment, wastewater reuse and nutrient recovery,
bio-energy (methane and algae biofuel) from wastes, rainwater harvesting, desalination, green
building net-zero water strategies, sustainable urban water management, and adapting the
infrastructure of coastal cities to climate change.
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DINING SERVICES
A No Styrofoam movement has been implemented in dining services at all four campuses
Styrofoam have been replaced with reusable to go containers. As a result, the university has reported a
cost saving of about twenty-three thousand dollars per year from non use of styrofoam containers and an
approximate one third reduction of its overall trash production.
Other improvement and eco - practices implemented includes trayless dining, a water and energy
conservation effort that saves the university over 32, 992 gallons of water per academic year. The
universitys dining services is also a member and participant of the Water Program for
Restaurant Outreach (WaterPRO), which encourages replacing spray nozzles with sink
Another way USFcampuses are implementing sustainability reform is in its replacement of
inefficient equipment and appliances. The new procurement standard includes the purchase of Energy
Star rated equipment, fixtures and appliances; flex fuel purchases for the university fleet. The Physical
plant department that is responsible for the upkeep of university topography and building maintenance
currently purchases Green Seal Certified cleaning products. Since the 1990s, the recycling effort of
Physical Plant has improved in concert with campus-wide campaigning efforts.
In 2010, through the partnership of USFs Office of Sustainability, USF Dining and the USF
student Environmental Association, USF enrolled as a competitor in the tenth annual RecycleMania
contest, a friendly competition and benchmarking tool for college and university recycling programs to
promote waste reduction activities to their campus communities. USF competed against several other
Florida Universities, including UF, FSU, MU, FGCU, FIU and UCF. Placement results included second
in Florida and 25th out of 199 universities in the United States.
For most faculties, use of the digital drop-box feature on Blackboard has been an excellent
transition. Virtual office and affiliated digital storage, communication increases efficiency and time
management, also reduce paper waste. Students also enjoy the use electronic capabilities over print, since
this benefit offers reduced printing costs, informal feedback and communication, convenient and safe
document sharing.
Electronic equipment and construction waste is also increasingly being
recycled. All LEED projects require records to be submitted as evidence and is
herefore enforced campus-wide.
RECYCLING AND
WASTE MANAGEMENT
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In the February 2011, the University of South
Floridas Sustainability Initiative announced the
achievement of an impressive Gold rating, thus
positioning the university among a handful of
universities nationwide to meet the criteria of the
Association for the Advancement of Sustainability in
Higher Education, the nation's leading advocacy group
for the green campus movement.
Other Green renovations include roof replacements with very high insulation values and high
reflectivity SRI (Solar Reflective Index) of 94 are being used. Fifteen roofs have been replaced over the
past three years, covering a total square footage of 410,865.
The university
anticipates
extending green
renovations to as
many buildings as
possible on all
campuses.
GREEN BUILDING
RAINWATER HARVESTING
The new Patel Center for Global
Solutions Building will be the first
building on campus to incorporate
rainwater harvesting by collecting
rainwater into a cistern and then
plumbing it separately for toilet and
urinal flushing. Three additional
cisterns are in the planning process.
The 'Running of the Bulls' fountain at
the Marshall Center reuses wastewaterfrom the HVAC system.
LOW FLOW WATER FIXTURES
A significant portion of past faucets
and flushing devices has been
replaced with low-flow motion-
sensing automatic sensors (e.g., 1.6
gal/flush, minimum).
DUAL PLUMBING
Use of harvested rainwater to be
used for the flushing of toilets and
urinals reduces the need to withdraw
water from the aquifer for that
purpose.
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MONITORING
Through the commissioning
efforts of Facilities Planning
and construction, the use of
the Florida Energy Code,
USF has implemented
standards in building
insulation values for walls,
roofs, windows, motor and
equipment efficiencies,
mechanical systems
insulation and controls for
both HVAC and lighting. Life
cycle cost analysis and
FLACOM (Florida
Commercial Building Energy
Computational Program) are
required as part of the
Building Construction
Document process.
CONSERVATION
An eco-friendly frenzy is a afoot.
Energy conservation and
recovery are now implemented
into design where appropriate.
The Greenlights Program has
replaced inefficient light fixtures
across campus. High efficiency
chillers have been installed. Heat
pipes on high OA systems have
received additional insulation.
Roof replacements, with new
highly reflective surfaces, have
been ongoing. The conversion of
the chilled water distribution
system from primary/secondary
to variable primary has
recovered lost energy. Heat pipe
heat recovery systems in air
handling units with 100%
outdoor air have been installed.Return ducts are insulated even
though not required by Florida
Building Code.
There is exciting news in the area of Energy. Through a series of energy conservation
initiatives, USF campuses are undergoing massive changes.
RENEWABLES
The Solar Energy Charging Station
(at the College of Engineering) was
established in 1995 and represents
the first 20,000-watt solar charging
station in the U.S. A solar golf cart
retrofit for existing gas-powered
carts is currently under evaluation.
The Clean Energy Research Center
at USF has received over $15
million of funding in the last 10
years for renewable energy project
research, design, and development,
including: electric vehicles,
photovoltaics, microturbine landfill
gas, battery development and
management, and hydrogen
production/storage and conversion
to fuel cells. The Power Center for
Utility Explorations at USF has
secured a prestigious Smart Gridproject worth more than $15
Million to work with local utilities
to create, test, and develop smart
grids.
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Every living organism on this planet relies on water to survive itself. Water is an essential molecule
in several biochemical pathways that all organisms carry out in order to derive energy from food and
sustain life. Just as a unwatered plant withers and dies, humans consume water on a daily basis.
The University of South Florida has recognized the drastic need for action, in the field of
reducing water consumption. Over the past few years it has enacted many changes across campus that
help address this issue. These changes not only change how the University uses water itself but they help
to reduce the carbon footprint of the students use of water.
The University has implemented two major programs that help to reduce the wastage of water
across the campus. Two of which have been enacted in all of the dining halls across campus. The first
policy is the switch to a tray-less dining system. This system removes trays from the dining equation
having students carry plates to their tables directly. Not needing to wash about 400 trays just once per day
saves about two hundred gallons, considering the large volume of dining patrons each dining hall receives
in a day; this policy helps to reduce thousands of gallons of
water waste. The second of the policies is the 15 addition of
water bottle refill stations all across campus.
This change not only helps to reduce water consumption but
waste product in the form of plastic bottles. The water wasted
in the production of water bottles is almost
incomprehensible, it takes three times the amount of water
to produce the bottle as it does to fill it says Dr. Christian
Wells the Director of Sustainability. Each refill station has a
counter, which keeps track of how many bottles worth of
water have been dispensed. In only one month the totals
reach over a hundred thousand, thats well over a million
bottles per year!
Water Cmpu
CAMPUS WATER
INITIATIVES
Water Consumption
Storm water Management
Waterless Urinals
Building Water Metering
Non- Portable Water Usage
Xeriscaping
Weather-Informed Irrigation
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STUDENT INITIATIVES
STUDENT CAMPUS INITIATIVES
Student Government, Housing and Residential Education
Student Environmental Association, Students in Free Enterprise,
Emerging Green Builders
Engineers for a Sustainable World, Engineers without Borders
Alliance of Concerned Students, Necessary Improvements to
Transform our Environment.
Student- funded and operated groups are increasing their participation in sustaining theirenvironment. Student group, Emerging Green Builders partnered with Physical Plant, the USF
Sustainability Initiative, and USF Housing and Residential Education, to host ConservaBull, an energy
savings program that resulted in reduced energy consumption and average savings 25 percent for the 14
residence halls that participated over a nine-week period.
Student government promotes eco-friendly practices by distributing information to all first-year
students during Week of Welcome activities. The materials include reusable shopping bags and water
bottles along with sustainability related literature from the Office of Sustainability
Tray-less dining, biodiesel fuel production and use of locally sourced food options as well as leftover food
donation are all eco-friendly practices underway.
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Continued
SUSTAINABILITY
PARTNERSHIPS
USF is committed to engaging and encouraging partnerships beyond the scope of the universitycommunity that will enhance teamwork to mutual benefits. Listed below are just a few sustainability
collaborations.
American Water Works provides a bridge between the students of the University of South Florida, the
Florida Section of the AWWA, and the public and private entities related to drinking water, through
education, networking, and professional development.
Bicycle Club at USF promotes safe cycling and will pertain to all aspects of cycling including but not
limited to commuting, touring, touring events, recreational riding, bicycle safety equipment, racing, racing
events, volunteering for community bicycle events, and proper bicycle maintenance.
Botanical Gardens fosters appreciation, understanding, and stewardship of our natural and cultural
botanical heritage through living plant collections, displays, education, and research.
Clean Energy Research Centerdevelops, evaluate and promote commercialization of new
environmentally clean energy sources and systems such as hydrogen, fuel cells, solar energy conversion,
biomass utilization, etc., that meet the needs of the electric power and the transportation sector through
multi-disciplinary research, technical and infrastructure development and information transfer.
The Patel Center for Global Solutions promotes and support nonpartisan, independent applied research
that leads to the discovery, dissemination and application of new knowledge about the sources of and
solutions to problems of global concern.
Emerging Green Builders creates a mutually beneficial relationship among USF students, the Tampa Bay
community, and local business leaders in the area of green building and sustainability.
Engineers for a Sustainable World engages a multidisciplinary group at the University of South Florida
in actively reducing poverty by improving environmental, social, and economic sustainability worldwide.
Engineers Without Borders partners with developing communities worldwide in order to improve their
quality of life.
Florida Water Environment Association protects Florida's clean water environment by serving,
supporting, and uniting water quality professionals through public education, professional development,
and promotion of sound public policy.
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ContinuedWORKS CITED
Cash, Jacqui. "New Office of Sustainability." - University of South Florida. 29 July 2009. Web. 18 Mar.2012. .
"Marshall Student Center." Marshall Student Center. 3 Oct. 2007. Web. 18 Mar. 2012..
Whiteford, Linda. "University of South Florida Sustainability Initiative Report." Water, Health andSustainability. 13 Oct. 2009. Web. 18 Mar. 2012. http://www.msc.usf.edu/newmsc/pdf/sustain01.pdf
Looking at USF's no styrofoam policy. Tampa Bay Online. http://video.tbo.com/v/43293948/looking-at-usf-s-no-styrofoam-policy.htm. March 18, 2012
Going green means going trayless for USF. The Oracle. http://www.usforacle.com/going-green-means-going-trayless-for-usf-1.775008#.T2fqf3hJ_ZU. October 7, 2008.
Malatesta, Frank Michael. "University of South Florida - Office of Sustainability." University of SouthFlorida. 2009. Web. 19 Mar. 2012. .
University of South Florida. USF Office of Sustainability. 1995. 6 March 2011
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ContinuedANNOTATED BIBLIOGRAPHY
Cash, Jacqui. "New Office of Sustainability." - University of South Florida. 29 July 2009. Web. 18 Mar.
2012. .
This article offered a summary of the new sustainability office at the University of South Florida.
The article maps out the plans that will ensure that the university continues to pursue a sustainable
university.
"Marshall Student Center." Marshall Student Center. 3 Oct. 2007. Web. 18 Mar. 2012.
.
This article offered information about a particle building on campus that supports the sustainability
goals of the university. The United States Green Building Councils Leadership in Energy andEnvironmental Design Certification Program followed the concept behind the building
Whiteford, Linda. "University of South Florida Sustainability Initiative Report." Water, Health and
Sustainability. 13 Oct. 2009. Web. 18 Mar. 2012. http://www.msc.usf.edu/newmsc/pdf/sustain01.pdf
The sustainability steering committee wrote this article to provide a sustainability imitative report
mapping out the plan for a green university.
Looking at USF's no styrofoam policy. Tampa Bay Online. http://video.tbo.com/v/43293948/looking-
at-usf-s-no-styrofoam-policy.htm. March 18, 2012
USF has implemented a new policy in their dining halls to eliminate Styrofoam waste. The new
policy has replaced the use of Styrofoam to go containers with reusable plastic ones.
Going green means going trayless for USF. The Oracle. http://www.usforacle.com/going-green-means-
going-trayless-for-usf-1.775008#.T2fqf3hJ_ZU. October 7, 2008.
USF along with several other universities has implemented a dining hall policy, which saves over
200 gallons of water per day.
Malatesta, Frank Michael. "University of South Florida - Office of Sustainability." University of South
Florida. 2009. Web. 19 Mar. 2012. .
The Students have voiced their opinions about the Renewable Energy Fee.
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There are still so many stories and evidences of
successful efforts of eco-friendly practices and advocacy
not contained in this report. The university is not only
concerned about environmental issues theoretically, but is
quickly emerging as a leader in sustainability reducing
negative human impact on the environment and better
managing its natural resources. These are the efforts that
have allowed the University of South Florida to received
gold ratings from the association for advancement of
sustainability in higher education. Steps taken has
allowed positive ratings however there are major strides
still needed to be taken as shown in the green report card.
These efforts extend beyond the administrative role and
incorporates student initiatives and students daily habitat
when implementing sustainability efforts. Encouraging
sustainability and social responsibility is challenging,
nonetheless, the University of South Florida is committed
to changing its the lives of students, campuses, localcommunities and even purporting global sustainability
CONCLUSION
The Universitys has proven it efforts and have yielded substantial results in changing the general
perception and adaptation to improve the management of the universitys natural resources. It has
managed to create options available everywhere to make the sustainable decision; such as providing
recycling bins, promoting drinking less bottled water, tray free dining, purchasing local produce and
creating student initiatives through organizations. The University of South Florida is working with their
community through student initiatives in order to become more green-friendly. This university is truly
dedicated in being a sustainable campus and community; however there is plenty of room to grow and to
increase the campuss and communitys sustainability through more initiatives.