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Tasting tradition
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Transcript of Tasting tradition
Okręgowa Spółdzielnia
Mleczarska company delivers their
fresh products to citizens of Siedlce
city every day. These products
include milk, cream, kefir, cottage
cheese, yoghurt and butter. All of
them are made only with natural
ingredients, without any
preservatives, with concern for the
health of customers and the
environment in which we live.
Nutrition facts
48,00 calories
3,10 grammes of proteins
4,50 grammes of carbohydrates
2,00 grammes of fatin 100 mililitres
Nutrition facts
109,00 calories
2,90 grammes of proteins
4,90 grammes of carbohydrates
9,00 grammes of fat
in 100 mililitres
Nutrition facts
48,00 calories
3,90 grammes of proteins
4,70 grammes of
carbohydrates
1,50 grammes of fat
in 100
mililitres
Nutrition facts
121,00 calories
17,50 grammes of proteins
3,70 grammes of carbohydrates
4,00 grammes of fat
in 100
grammes
37,00 calories
4,00 grammes of proteins
5,20 grammes of carbohydrates
0,05 grammes of fat
in 100 mililitres
Nutrition facts
Nutrition facts
670,00 calories
1,00 gramme of proteins
1,00 gramme of carbohydrates
74,0 grammes of fat
in 100
grammes
There are four major
companies in Siedlce area
which specialize in meat
processing:
Drosed
Wierzejki
Sokołów
Mościbrody
Drosed company offers a lot of poultry products, especially pate.
spicy pate
tomato flavoured pate
mushroom flavoured pate
pepper flavoured pate
garlic flavoured pate
But the most popular pate is the traditional one.
Nutrition facts
190,00 calories
7,00 grammes of proteins
5,00 grammes of
carbohydrates
16,0 grammes of fat
in 100
grammes
Wierzejki, Sokołów and Mościbrody
are companies which provide the
citizens of Siedlce with variety of
meat: sausages, mince, smoked
meat, loin, pork, beef, salami.
Agrofruct company is a
manufacturer
of processed vegetables and fruit.
The main goal of the company is to
increase the number of customers
and to improve
the quality of products.
Piekarnia Ratuszowa Radzikowscy
is a family business with 80 years
of experience.
It is the oldest bakery run
continuously since 1930. The
company is located in the centre of
Siedlce.
Wholemeal breadIt contains natural fiber,
lactic acid and vitamin B, vitamin E , iron, zinc and magnesium.
Regional breadIt is made with sourdough,
wheat flour and yeast. It doesn’t contain any chemical additives or dyes.