Tapas - VILLAZZA...Bagna cauda with twelve kinds of vegetable Today’ s fish carpaccio Basil...
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Bread Ωϋ Ȇ ίτȜϋΠȜΑΠ Ȇ ΧΣȜ΄ȜςΛ· Plane toast Honey garlic bread Stuzzichini Ȇ ऴΙΛίΑ Ȇ ηΛ·ΑΛΜ Ȇ ά·σΑ Ȇ ςȜή Ȇ ΙοτȜΠ Vegetable chips Mixed nuts Piekled vegetables Olives Ganache chocolate łōōŝˏˍı IJij ਅ႒ऴΨȜΣλ;Θ ॼΕȜΑၑ Tapas ஜऴ ΜήٵΒΛ΅ȜΣͺΪȜΐο Μήٵকάςૹͼσވ ΕέΠΏͿσΏνςϋίέςΛΠ ५ऴഞ έςΛΠ٬Ⴧ५ऴߎΕȜΑ Ȇ ŗŊōōłśśł ໓ऴΨȜΣλ;Θ Ȇ σΩΛΙο Ȇ ݿζςΥ ΐͿΦΨ໓ Ȇ έͺΈρέρϋ ζσρΕȜΑɕ ·σητȜΒϋဦΨΉΛΠ Ȇ ۃගරനৡ໓ΩΞ Ȇ ΕέΠΏͿσΏνςϋίέςΛΠ ५ऴഞ Ȇ Ĵ ਅΕȜΓȜΐେ Ȇ ζΑσεȜΥΙȜΒΡρͼέσȜΜ ΟͻΛίഞέρͼΡεΞΠ Ȇ ႖ୋυȜΑΠΫȜέ΅λαΜββυϋΙȜΦ Ȇ ΜήٵΒΛ΅ȜΣͺΪȜΐο ŝijĭijıı ɏ˓˔ˌ ŝ˕ıı ŝĺĹı ŝĸĶı ŝIJĭıĹı ŝĹĹı ŝķĹı ŝIJĭIJĹˌ ŝĺĶı Bagna cauda with twelve kinds of vegetable Today’ s fish carpaccio Basil flavored seafood marinade Foie gras pudding and Marsala sauce Country style duck and pork pâte Marinated paprika and scallop Assorted sausage Cold roast beef and cabbage with peperoncino Whelk and zucchini ahijo Fried potatoes with mascarpone cheese and dried fruits dip ŝĴIJı ŝĵIJı Ȇ δΙλέςΛΠ υȜΒζςȜ໓ Ȇ ΅λαΜζςΥ Ȇ ΑέςΛΠ ͺρΫͺȜΗΕȜΑ Vegetables ऴ Ȇ ऴˏਅେɏ˕ˏˌ Ȇ τϋΐ४ρβ ςͺϋΘȜ Ȇ τϋϋυȜΑΠ ΗΛίȜΡΕȜΑ Ȇ ΒΛ΅ȜΣζΑΗȜΡ໓ Deep fried pumpkin with rosemary Red cabbage marinade Eggplant flit with arrabbiata sauce Orange and carrot la paix with coriander Roasted lotus root with chopped olive sauce Roasted zucchini with mustard Assorted vegetable appetizer (three choices) ぃ Ｏ肋終冬迄び§＠＃ Vegetable appetizer (choice)
Transcript of Tapas - VILLAZZA...Bagna cauda with twelve kinds of vegetable Today’ s fish carpaccio Basil...
Bread
Plane toast Honey garlic bread
Stuzzichini
Vegetable chips Mixed nuts Piekled vegetables Olives Ganache chocolate
Tapas
Bagna cauda with twelve kinds of vegetable
Today’ s fish carpaccio
Basil flavored seafood marinade
Foie gras pudding and Marsala sauce
Country style duck and pork pâte
Marinated paprika and scallop
Assorted sausage
Cold roast beef and cabbage with peperoncino
Whelk and zucchini ahijo
Fried potatoes with mascarpone cheese and dried fruits dip
Vegetables
Deep fried pumpkin with rosemary
Red cabbage marinade
Eggplant flit with arrabbiata sauce
Orange and carrot la paix with coriander
Roasted lotus root with chopped olive sauce
Roasted zucchini with mustard
Assorted vegetable appetizer (three choices)Vegetable appetizer (choice)
Pizza
Seasonal recommended pizza
Basil pizza with whitebait and caper
Prosciutto and rocket pizza
Margherita pizza
Four kinds of cheese pizza
Prosciutto & Cheese
Assorted Italian ham
Prosciutto
Assorted cheese
Gorgonzola
Parmigiano reggiano
Salad
Vegetable salad
Caesar salad with "Daisen"chicken
Mushroom and gorgonzola salad
Pasta
Spaghettini with asparagus and green olive, mullet roe flavor
Spaghetti with seafood tomato sauce
Bavettine spaghetti with sea beam and broccoli
Spaghettini with Snow crab and tomato cream sauce
Penne Bolognese with Wagyu ground beef and green pea
Rigatoni carbonara with house made Iwachu bacon carbonara
Entrée
Grilled scampi shrimp served with lemon
Grilled chicken
Grilled lamb chops (2Pieces)
Japanese beef “WAGYU” 150g
Beef filet steak with Madeira sauce
Grilled pork
Grilled today’ s fish with fresh tomato sauce
