Taking ACTION on the U.S. 2030 Food Loss and Waste Reduction...
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Taking ACTION on the U.S. 2030 Food Loss and Waste Reduction Goal Mark Baldwin Resource Conservation & Sustainability Division U.S. Environmental Protection Agency
Transcript of Taking ACTION on the U.S. 2030 Food Loss and Waste Reduction...
Taking ACTION on the U.S. 2030 Food Loss and Waste Reduction Goal
Mark BaldwinResource Conservation & Sustainability Division
U.S. Environmental Protection Agency
EPA Sustainable Management of Food
Food Recovery Challenge
U.S. 2030 Food Loss & Waste Reduction Goal
Reaching the 2030 Goal
Baseline: 218.9 pounds
per person
Goal: 109.4 pounds per
person
A Call to Action
https://www.epa.gov/sustainable-management-food/call-action-stakeholders-united-states-food-loss-waste-2030-reduction
Taking Action
Thank you!
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