www.vojonindian.co.uk

FINE INDIAN DINING

OPEN 7 DAYSMon – Thurs: 6pm – 11.30pm ~ Fri & Sat: 6pm – 1.30am ~ Sun:5pm – 11.30pm

TAKE AWAY MENU10% Discount on collections only.

12-13 St. Helens Road, SwanseaTel: 01792 466658 + 475937

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STARTERS

Mushroom Surprise £3.50Mushrooms stuffed with minced lamb,coated with breadcrumbs and pan fried

Paneer Tikka £3.90Paneer cheese marinated in our chef’s selectionof spices, served with peppers and onions

Mahashas £3.95Cabbage leaves stuffed with minced lamb, riceand selected green herbs. A sweet and sour flavour

Tandoori King Prawn £5.95Mildly spiced succulent prawns, cooked in a clay oven

King Prawn Puree £5.95King Prawns, spiced, fried and served with special fried bread

King Prawn Butterfly £4.95Whole prawns, spiced, covered with breadcrumbs and fried

King Prawn Noodles £5.95King prawns and noodles with mixed spices

Prawn Puree £3.95Succulent Prawns, spiced and fried, served with puri bread

Prawn Cocktail £3.25Succulent prawns in our own homemade mayonnaise

Chana Chapati £3.25Boiled chick peas and potato cubesspiced with medium hot sour sauce

Aloo Chat £2.95Small pieces of potato spiced with a sweet and sour sauce

Chicken or Lamb Chat £3.95Marinated chicken or lamb fried in butter with a touchof lemon, tomato and cucumber. Hot, sweet and sour

Chicken or Lamb Tikka £3.95Pieces of chicken or lamb marinated in yoghurtand spices and barbecued in a clay oven

Chicken Pakora £3.50Chicken coated with spiced butter then deep fried

Chicken Puri £3.50Unleavened deep-fried bread filled with chicken

Chicken Millennium £4.25Chicken tossed with onions, garlic and green chilli

Garlic Mushrooms £3.95Mushrooms cooked with garlic and cream

Vojon Mix Platter £5.95King prawn, lamb chop and chicken tikka

Garlic Duck Tikka £5.95Breast of duckling, marinated with exotic spicesand garlic, cooked in a clay oven

Sheek Kebab Roll £3.50Minced lamb with special herbs and spiceswrapped in a savoury pastry

Chicken Kebab Roll £3.25Minced chicken with special herbs and spiceswrapped in a savoury pastry

Reshme Kebab £3.50Minced spiced lamb with egg omelette

Shami Kebab £3.50Lamb, finely minced and flavoured with spices and herbs

Mixed Kebab £3.95An extravagant assortment of onion bhaji,chicken tikka and sheek kebab

Samosas (Meat or Vegetable) £2.95Savoury shapes filled with spicy minced meat or vegetables

Onion Bhaji £2.95Thinly sliced onions, gram flour, egg and herbsshaped into round cakes and fried in vegetable oil

Rasam £2.95A lentil based soup made with a variety of spicesfrom Southern India

Tandoori Chicken £3.40On the bone young spring chicken marinated in yoghurt,herbs and spices, cooked on skewers in a clay oven

Shai Haleem £4.50A broth of lentils and pulses, slow cooked with lamb

Golden Lamb £4.95Succulent lamb chop marinated in spicesand baked in the tandoor to a golden colour

Fish Tikka £5.50Fish marinated in tandoor to a golden colour

Sonali Fry £4.50Whitebait golden fried with chilli and spices

Chicken Angora £3.95Chicken tossed with bread crumbs and onions,garlic, green chilli and spring onions

Capsicum Babar £4.25Tandoori cooked red peppers filled with spicy potatoes

Chana Puri £3.50Chick peas cooked in a blend of spices. Served on puri

Sheek Kebab £3.50Minced lamb with herbs and spices, skewered and barbecued

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Achar Gosht £7.50A Hyderabadi speciality. Tender lambcooked in a tantalising pickle masala

Chicken or Lamb Chilli Masala £7.50A hot and spicy fairly dry dish cooked with green chillies

Chicken Delight £7.50Chicken cooked in a minced lamb sauce with spicesand herbs delicately cooked with tomatoes and garnished

Chicken or Lamb Kata Masala £7.50Succulent chicken or lamb braised golden brownwith onions, tomatoes, ginger, a touch of garlicand whole grain masala

Chicken or Lamb Jalfrezi £7.75Fiery dried chicken or lamb with green chillies,capsicum and ginger in a spiced onion sauce,served in a black sizzling bowl

King Prawn Jalfrezi £12.95Fiery dried king prawns with green chillies,capsicum and ginger in a spiced onion sauce,served in a black sizzling bowl

Syl-hut Murgh £7.50Boneless chicken pieces flavoured with garlic,green beans, tomatoes, cumin and coriander

Chicken Tikka Achari £7.50A hyderabadi speciality. Pieces of marinated chickencooked in a tantalising pickle masala

Chicken or Lamb Aloo Jhol £7.50Chicken or lamb cooked with potatoin a generous medium spiced sauce

Jhinga Caldeen £12.95King prawns with garlic, ginger, lime juice,cream coconut, mixed spices and chillies

Chicken Shakuti £7.50A fiery hot dish. Tandoori baked chickensimmered with coconut cream and exotic spices

Chicken Tikka Bhuna £7.50Tandoori baked boneless chicken marinatedin fresh ground spices and herbs

Keema Peas £7.50Finely minced lamb cooked with peasin medium spices and fresh herbs

Sali Boti £7.50Lamb cooked with dried apricots in spicy masala,lavishly garnished with straw potatoes

Chicken Sali £7.50Chicken cooked with dried apricots in spicy masala,lavishly garnished with straw potatoes

Chicken or Lamb Hasina Chilli £7.50Hot tikka chicken or lamb cooked in garlic,green chilli and special spices

Chicken or Lamb Chat £7.95Marinated chicken or lamb pieces fried in butterwith a touch of lemon, tomato and cucumber.Hot sweet and sour

Murgi Naga £7.50Grilled chicken pieces cooked in a hot taste budtingling Naga chilli sauce

Lamb Naga £7.95Tender pieces of lamb cooked in a hot tastebud tingling Naga chilli sauce

Paneer Tikka Bhuna £6.95Indian cheese marinated in fresh ground spices and herbs

Thalapia Jalfrezi £10.95Fish with green chillies, capsicum and ginger in aspiced onion sauce, served in a black sizzling bowl

King Prawn Rezela £12.95Sliced onions and peppers, tomato, garlic, corianderand spring onions in a medium dry sauce

Goa Chicken £7.50A hot and spicy chicken dish prepared with pineapplein a thick sauce consisting of coconut and a blend ofseveral rare spices

Chicken Cafreal £7.50Tender chicken with spring onion, green peppers andmushrooms in a medium spiced garlic and ginger sauce

Special Royal Thali for Four £59.95King prawn tandoori, spiced papadom, followed bypalak gosht lamb dhansak, tikka masala, tandoori masala,mushroom masala, mixed vegetable, cucumber raitha,naan, vegetable rice

House Thali for Four Persons £49.95Kebab platter and spicy papadom starters, followed bylamb bhuna, chicken sag, chicken tikka masala, lamb dansak,mushroom masala, sabzi masala, naan bread & vegetable rice

Special Thali for two persons £27.00Chicken tikka, sheek kebab starter followed bychicken tikka masala, lamb bhuna, mixed vegetable bhaji,naan bread and vegetable rice

Special Vegetable Thali for one person £13.95Onion bhaji starter followed by sag masala,pilau rice, dal, vegetables of the day and puri

Special Non-VegetarianThali for one person £15.95Tandoori chicken, rogan josh,pilau rice, onion kulcha naan, tarka dal

REGIONAL INDIANMEDIUM & SPICY DISHESA collection of finest regional specialities from theborders of India to the city of Mumbai, spicy & hot dishes

SPECIAL SET MENUS

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BALTI DISHESA traditional Indian stir-fry recipe using fresh ingredients andspices combining with our own marinated Balti sauce to giveeach individual dish its own distinctive flavour and taste.Served with naan or roti

Original Balti £9.50Fresh chicken, lamb or prawns cooked with balti spices

Chicken, Lamb or Prawn Chilli Balti £9.95Fresh chicken, lamb or prawns cooked with green chilliesand Balti spices to give this dish a spicy hot flavour

Chicken, Lamb or PrawnVegetable Balti £9.95Chicken, lamb or prawns cooked withvegetables and balti spices

Lahore Balti £9.95Chicken, lamb and prawnscooked with spinach and balti spices

Vojon Vegetable Balti £7.95Exotic mixed vegetables cooked in a rich spicy balti sauce

Chicken, Lamb or PrawnMushroom Balti £9.95Fresh chicken, lamb or prawnscooked with fresh mushrooms and balti spices

Chicken, Lamb or Prawn Jeera Balti £9.95Chicken, lamb or prawnscooked with cumin seed and balti spices

Duck Balti £13.95Marinated duck cooked with Balti spices

Chicken or Lamb Masala Balti £9.95Chicken or lamb cooked with masala sauce and balti spices

King Prawn Balti £13.95King prawns cooked with special Balti spices

Tropical Balti £9.95A dish prepared by cooking lychee and pineapplewith chicken and lamb

Chicken, Lamb or PrawnGarlic Piazza Balti £9.95Chicken, lamb or prawnscooked with fried garlic, onion and tomato

Chicken, Lamb or Prawn Saag Balti £9.95Chicken, lamb or prawnscooked with spinach and balti spices

Chicken or Lamb Shashlik Balti £10.95Fresh chicken or lamb shashlikfrom the tandoor cooked with balti spices

Tandoori Mixed Grill Balti £11.95Mixed grill from the tandoorcooked with special balti spices

Tandoori King Prawn Balti £14.95King prawns spiced and marinated,cooked over charcoal and stirred in a special balti sauce

HANDI DISHESThese dishes are specifically prepared for weddings andparties in affluent Indian society. Prepared in its own specialHandi saucepan giving it a rich flavour and subtle taste

Handi King Prawn £12.95King prawns cooked in a medium spiced sauce,served in a special Handi saucepan

Handi Special £9.50Marinated lamb, chicken and prawns cooked with vegetablesin a medium spiced sauce and served in a Handi saucepan

Handi Chicken or Lamb £7.75Tender chicken or lamb cooked in a medium spiced sauce,garnished with fresh onions, garlic and ginger.Cooked in a special Handi saucepan

Handi Pili Pili £8.50Marinated chicken, lamb or prawns,cooked in a hot green chilli sauce

Handi Razia £8.50Marinated chicken, lamb or prawns cooked withgreen peppers and onions in a medium spiced sauce

Handi Malaya £7.75Chicken or lamb cooked with mild spices and pineapple in acreamy sauce, served in a special Handi saucepan

Handi Prawn £7.95Prawns cooked in a special medium sauceand served in a special Handi saucepan

Handi Polongawala £8.50Marinated chicken, lamb or prawncooked with spinach in a slightly hot sauce

Handi Silsila £7.95Marinated chicken, lamb or prawnscooked with mushrooms in a medium spiced sauce

BIRYANI DISHESA rice dish cooked and served with a vegetable curry sauce

Vojon Special Biryani £10.95Chicken, lamb, prawn and mushroomsserved with vegetable curry and topped with omelette

Chicken or Lamb Biryani £8.95Tender boneless chicken or lamb and basmati rice, cookedwith eastern spiced condiments, served with vegetable curry

King Prawn Biryani £13.95King prawns cooked with basmati rice in mild spices.Served with vegetable curry

Prawn Biryani £9.95Basmati rice cooked with shrimps with vegetable curry

Vegetable Biryani £7.50Basmati rice cooked with vegetables, with vegetable curry

Tandoori Chicken Biryani £9.50Tandoori chicken stripped off the bone cooked with saffronand served with a special vegetable sauce

Chicken or Lamb Tikka Biryani £9.50Tandoori baked chicken or lamb cooked with saffron flavouredbasmati rice and served with a vegetable sauce

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SPECIALITIESOF THE TANDOORFrom North India and North West Frontier. All these dishesare barbecued in the clay oven and served with salad

Chicken or Lamb Tikka £7.50Boneless morsels of chicken or lamb, marinated in yoghurtand spices, then cooked in the clay oven

Tandoori Chicken £6.70On the bone chicken, marinated in yoghurt with delicateherbs & spices. Barbecued on skewers over flaming charcoal

Mixed Tandoori £10.95Marinated mixture of tandoori chicken,chicken and lamb tikka, sheek kebab and naan

Chicken or Lamb Shashlick £9.50Diced chicken or lamb marinated and cooked over charcoalwith tomatoes, onions, green pepper and mushrooms

Tandoori King Prawn £12.95Tandoori baked king sized prawns simmered in oriental spices

Vojon Special Mix Platter £12.95King prawn, lamb chop, chicken tikka & sheek kebab

Lamb Chop Shashlick £11.95Lamb chops marinated and cooked over charcoalwith tomatoes, onions, green pepper and mushrooms

King Prawn Shashlick £13.95King prawn marinated then cooked over charcoal,with onions, tomatoes, green peppers and mushrooms

Paneer Tikka £6.95Cottage cheese with special herbs and spices,skewered and barbecued

Fish Tikka £11.95Fish simmered in oriental spices then cooked in the clay oven

Goan Roast Duckling £11.95Breast of duckling marinated with exotic spicesand cooked in a clay oven

Tandoori Trout £9.50Whole fresh trout marinated in the traditional styleand then baked in the tandoor

Golden Lamb £9.95Succulent lamb chops marinated in spicesand baked in the tandoor to a golden colour

Duck Shashlick £12.95Tender Duck marinated and cooked over charcoalwith tomatoes, onions, green pepper and mushrooms

Monk Fish Shashlick £12.95Monk fish marinated and cooked over charcoalwith tomatoes, onions, green pepper and mushrooms

Sheek Kebab £6.95Made with Indian spices mixed with minced meat,formed into cylinders on skewers and cooked in our tandoor.

FOR THEHEALTH CONSCIOUSThe management have put together a menu containing moregarlic and less fat. Garlic is an excellent herb for general goodhealth. The bulbs, which are high in sulphur and vitamins A, B1and C, have good antiseptic properties. Garlic is particularhelpful in treating bronchitis and preventing the recurrence ofcolds and flu

Garlic Chicken or Lamb Tikka £7.75(Dry) with salad

Garlic Korai Chicken £7.75Medium Hot Sauce

Garlic Korai Lamb £8.50Medium Hot Sauce

Garlic Chicken Frezi £7.95Slightly spiced sauce

Garlic Lamb Frezi £8.50Slightly spiced sauce

Garlic Duck Bhuna £11.95Medium Hot

Garlic Lamb Chop Bhuna £9.50Medium Hot

Garlic Thalapia Fish Chilli Bhuna £9.50Fairly Hot

CHEF’S SPECIALSNew Taka-Taka Tin Indian B-B-Q.All Taka-Taka Tin dishes are served on a BBQ sizzlerwith a side sauce and some salad.Choose from medium or hot sauce

Original Marinated Chicken or Lamb £9.50

Chicken or Lamb Saag (Spinach) £9.75

Chicken or Lamb Mushroom £9.75

Chicken or Lamb Mixed Vegetables £9.75

Mixed Vegetables and Saag (Spinach) £7.50

Mixed Vegetables £7.50

Duck Taka Taka Tin £11.95

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KARAHI DISHESKarahi Kebab £7.75Diced chicken marinated in spices, cooked with onions,capsicums and tomatoes, served in a Karahi (Souk)

Peshawari Gosht £8.50Diced lamb marinated in spices, cooked with onions,capsicums and tomatoes then served in a Karahi (Souk)

Kochi Murog £7.95Chicken cut in a special way in a medium spiced sauce,garnished with garlic & ginger topped with fried onions

Kochi Gosht £8.50Marinated lamb cut in a special way in a medium spicedsauce, garnished with garlic & ginger with fried onions

Karahi Duck £12.95Diced duck marinated in spices, cooked with onions,capsicums & tomatoes. Served in the traditional Karahi

Murghi Masala £7.95Grilled half spring chicken marinated in spices,mixed with special minced lamb curry sauce

Chicken Jaipur £7.95Tender chicken with spring onions, green peppersand mushrooms in a medium spiced garlic and ginger sauce

FISH & SEAFOOD DISHESSalmon Masaledar £10.95Fillet of salmon in a masala sauce

Fish Karahi £9.95Diced fish grilled, fried with spices, chopped tomatoes andcapsicums, served from the iron Karahi. Medium hot sauce

Fish Bhuna £8.50Diced fish cooked in spices and fried onions, served fairly dry

Fish Garlic Chilli Masala £9.95Diced fish cooked with garlic, chilli, tomatoesand coriander. Hot sauce

King Prawn Curry £10.95Cooked with a medium sauce

King Prawn Bhuna £12.95King prawns browned in onionscooked in medium spices and served fairly dry

King Prawn Saag £12.95King Prawns with a combination of fresh spinach, garlic,coriander and green herbs, cooked fairly dry

King Prawn Pathia £12.95Our own hot and sour sauce made from fresh lemon juice,ground sun-dried chillies with fresh tomatoes and cucumber,giving it a full rich flavour

King Prawn Dansak £12.95A blend of various lentils, steamed together with bay leaves,fresh lemon juice and ground dried chillies, giving it a rich hot,sweet and sour taste with a thick sauce

Salmon Steak £10.95Served with salad, chips, fried onions and mushrooms

INDIAN REGIONALMILD DISHESMalaya £7.25Chicken, lamb or prawn. A tropical combination of mild spicescooked with pineapple. Highly recommendedfor mild curry lovers

Passanda £7.50Chicken or lamb marinated in yoghurtand cooked with spices and almonds

Muli £7.50Boneless tandoori chicken, grilled on charcoal then cookedwith butter, tomatoes, fresh spices and topped with cream

Mhakani £7.50Chicken tikka from the tandoorsimmered in spiced butter sauce

Nawabi £7.50Mildly curried chicken mixed with almonds,pistachio nuts and cream.A princely dish, much praised by Nawab Sirayaddaullab

Tandoori Chicken Masala £7.50Tandoori baked boneless chicken,cooked in mild spices, tomatoes and butter

Tikka Masala £7.50Diced chicken or lamb, cooked in mild oriental spices,butter and topped with cream

Tandoori King Prawn Masala £12.95A feast favoured in affluent society parties.Tandoori baked king prawns, simmered inmild oriental spices and butter, topped with cream

Mango Chicken £8.50Chicken tikka from the tandoor, with sliced mangoand mild spices, served in a creamy sauce

Charga Masala £8.50Baked chicken or lamb in our own oriental spice

Tandoori Chicken Bhuna £7.50Chicken tikka cooked with caramelised onions, tomato, garlic,in a rich medium-spiced sauce

If you do not see your favourite dish,please tell us and we will prepare it for you.

VEGETARIANS – PLEASE ASK STAFFFOR OUR RECOMMENDATIONS.

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CURRY DISHESChicken, Lamb or Prawn Curry £6.95Chicken, lamb or prawns simmered in our own speciallyspiced sauce. Choose either Madras or Vindaloo strength

Chicken, Lamb or Prawn Bhuna £6.95Chicken, lamb or prawns. A traditional favourite preparedslightly dry with tomatoes, garam masala spices and freshcoriander, simmered together in a rich onion based sauce

Chicken, Lamb or Prawn Rogan Josh £6.95Chicken, lamb or prawns prepared with steamed tomatoes,fresh green herbs and light spices

Chicken, Lamb or Prawn Dopiaza £6.95Chicken, lamb or prawns simmered in our own special sauce,garnished with croutons of fried onion and green peppers

Chana Gosht £6.95Tender pieces of lamb cooked with chick peas,fresh herbs and spices, served fairly dry

French Bean Gosht £6.95Lamb cooked with French cut beans

Bhindi Gosht £6.95Lamb cooked with okra in a medium sauce

Aloo Gosht £6.95Tender pieces of lamb cooked with potato

Garlic Dhim Bhuna £5.95Garlic, egg and potato, a traditional favourite prepared slightlydry, with fresh tomatoes, garam masala spices and freshcoriander, simmered in a rich onion based sauce

Chicken, Lamb or Prawn Jeera £6.95Chicken, lamb or prawns with whole roasted cumin seeds,simmered with ginger, spring onions and green herbs.A very strong aromatic flavoured dish

Chicken, Lamb or Prawn Methi £6.95Chicken, lamb or prawns. An age old techniquecombining fenugreek leaves and other fresh herbs,giving it a strong flavour and aroma

Chicken, Lamb or Prawn Dansak £6.95Chicken, lamb or prawns. A blend of various lentils, steamedtogether with bay leaves, fresh lemon juice and ground driedchillies, giving it a rich hot, sweet and sour taste

Chicken, Lamb or Prawn Pathia £6.95Chicken, lamb or prawns. Our own hot and sour sauce madefrom fresh lemon juice, ground sun-dried chillies, freshtomatoes and cucumber, giving it a full rich flavour

Chicken, Lamb or Prawn Korma £6.95Chicken, lamb or prawns. A very mild dish consisting ofcoconut milk, dairy cream and ground almonds, simmeredwith cinnamon to give it its own distinctive flavour and taste

Chicken, Lamb or Prawn Sagwala £6.95Chicken, lamb or prawns. A combination of fresh spinach,garlic, coriander and green herbs cooked fairly dry

VEGETABLE SIDE DISHESMotor Paneer £3.95Split peas with Indian cheese

Aloo Baigan Dupiaza £3.95Small pieces of potato and aubergine,cooked with a variety of spices, onion and green peppers

Bombay Aloo £3.75Fresh potatoes cooked in herbs and spices, served dry

Aloo Gobi £3.75Fresh cauliflower and sautéed potatoes, cooked drywith tomatoes and green peppers in medium spices

Saag Aloo £3.75Fresh combination of spinach and potatoes,with herbs and spices

Saag Paneer £3.95Spinach cooked with cottage cheese in a creamy sauce

Saag Masala £3.75Fresh spinach fried in butter, onion and fresh spices

Onion Bhaji £2.50Thinly sliced onions, gram flour, egg and herbs,shaped into round cakes and fried in vegetable oil

Sabzi Masala £3.75Fresh mixed vegetables cooked in butter with onions,tomatoes and green peppers, served fairly dry

Cauliflower Bhaji £3.75Fresh cauliflower cooked with tomatoes,green peppers, onions, coriander and mixed spices

Mushroom Masala £3.75Fresh mushrooms cooked with onion, tomatoes and spices

Tarka Dal £3.75Lentils cooked in butter and spiceswith browned garlic and coriander

Bhindi Masala £3.95Fresh ‘Ladies Fingers’ (Okra) cooked in butter,onions, tomatoes and fresh spices

Chana Masala £3.75Fresh chick peas cooked in butter with fresh herbs and spices

Paneer Jalfrezi (main dish only) £6.95Fried cheese with green peppers and chillies

Aloo Chole Mumbai £3.75A spicy concoction of potatoes and chick peasprepared with ginger, green chillies and selected spices

Aloo Shimla Mirchi £3.75Combination of potatoes and bell pepperscooked with tomatoes, onions and spices

ALL VEGETABLE SIDE DISHESCAN BE SERVED AS A MAIN DISH

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N.B Allergies and Special Diets. If you have a reaction to nuts, gluten or other foods, please ask before ordering

SUNDAYALL YOU CAN EATAvailable from 5pm – 10pm

CHOOSE FROM THE MENU(excludes King Prawn, Lamb Chops, Fish, Duck & Steak dishes)

Adults £10.95 ~ Children £5.95

Once your meal is finished you may choose anotherdish. Unfortunately we will not be ableto provide a doggy bag service for the

Sunday all you can eat.

All breads arefreshly bakedon order

INDIAN BREADS,RICE& SUNDRIESPuri £1.30Deep fried puffy bread

Plain Paratha £2.60Lightly fried, layered bread

Stuffed Paratha £3.20Paratha stuffed with mixed vegetable and spicesAloo Chilli Paratha £3.20Green chilli and potatoes

Kulcha Naan £3.20Leavened bread stuffed with onions and cheese

Keema Naan £3.20Leavened bread stuffed with minced lamb and mild spices

Peshwari Naan £3.20Stuffed with crushed almond, sultanas and cream paste

Plain Naan £2.60Leavened bread freshly bakedGarlic Naan £3.20Leavened bread stuffed with fresh garlic

Tandoori Roti £2.20Thin bread made with whole wheat baked in the tandoori

Chapati £1.70Thin, flat bread made with whole wheat dough

Kulcha-e-Lasson £3.20Leavened bread stuffed with fresh garlic, onion and coriander

Cheese and Garlic Naan £3.20

Spring Onion, Chilli & Garlic Naan £3.20

Aloo Spring Onion & Coriander Naan £3.20

Plain Rice Boiled white rice £2.60

Pilau Rice Basmati rice in Indian herbs £2.70

Special Fried Rice £3.30Basmati rice in Indian herbs with eggs and peas

Vegetable Rice Fried with vegetables £3.30

Mushroom Rice Fried with mushrooms £3.30

Keema Rice Fried with minced lamb £3.50

Lemon Rice Fried with fresh lemon £3.30

Garlic Rice Fried with garlic £3.30

Egg Rice Fried with egg £3.30

Kesuri Rice Fried with lentils £3.30

Saag Rice Fried with spinach £3.30

Chana Rice with chick peas £3.30

Chilli Rice with green chilli £3.30

Tikka Rice Lamb or chicken £3.50

Coconut Rice with coconut £3.30

Spicy Chips £2.95

Chicken Tikka Spicy Chips £3.95

PICKLES, CHUTNEYS& PAPADOMSChutney Tray £3.25

Mango Chutney £0.85

Lime Pickle £0.85

Onion Chutney £0.85

Coconut Chutney £0.85

Cucumber Raita £1.60Mildly spiced yoghurt minced with onions and cucumber

Mixed Raita £1.60Mildly spiced yoghurt mixed with onions and vegetables

Plain Papadom £0.70

Masala Papadom £0.70

EUROPEAN DISHESSirloin Steak £10.95Served with salad, chips, fried onions and mushrooms

French Fried Chicken and Chips £6.95Served with salad, chips, fried onions and mushrooms

Omelette £6.95Choose from chicken, prawn, mushroom or plainserved with chips and salads

Chips £2.40

CHILDREN’S MEALSAll children’s meals come with a choice of soft drink and ice cream

Scampi and Chips £6.50

Chicken Nuggets and Chips £6.50

Fish Finger and Chips £5.95

Chicken Tikka Masala Meal £6.50

Chicken Korma Meal £6.50

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