Table of - InsideEWU · 4 plain, 3 cinnamon raisin, 3 blueberry, 2 chocolate chip, 4 chocolate chip...

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Transcript of Table of - InsideEWU · 4 plain, 3 cinnamon raisin, 3 blueberry, 2 chocolate chip, 4 chocolate chip...

Page 1: Table of - InsideEWU · 4 plain, 3 cinnamon raisin, 3 blueberry, 2 chocolate chip, 4 chocolate chip coffee cakes. 3 Bagel & Cream Cheese Shmear Baker’s Dozen: $22.99 (serves 13)
Page 2: Table of - InsideEWU · 4 plain, 3 cinnamon raisin, 3 blueberry, 2 chocolate chip, 4 chocolate chip coffee cakes. 3 Bagel & Cream Cheese Shmear Baker’s Dozen: $22.99 (serves 13)

Table of Contents

Page 3: Table of - InsideEWU · 4 plain, 3 cinnamon raisin, 3 blueberry, 2 chocolate chip, 4 chocolate chip coffee cakes. 3 Bagel & Cream Cheese Shmear Baker’s Dozen: $22.99 (serves 13)

Item Contains Peanuts Gluten Free Option

Vegetarian Option

Allergen Icons

Vegan Option

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All breakfast menus include gourmet coffee (regular and/or decaf) ice water and linens.These menus are presented buffet style, on our eco-friendly, biodegradable paper products. A gluten free pastry is available upon request.

Eagle Continental: $14.50Minimum order of 12 guests An assortment of fresh petite pastries, Low-Fat yogurt and Greek honey yogurt. Includes granola, strawberry, blueberry, and mandarin orange toppings.

Eagle Classic: $17.75Minimum order of 25 guests Two egg omelets garnished with cheddar cheese and green onions, grilled red potatoes, and sliced hickory ham. Accompanied with fresh petite pastries and fruit salad.

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The Continental: $7.75Minimum order of 12 guestsAn assortment of fresh petite pastries and individually bottled juice.

Good Morning

Eastern Sampler: $16.75Minimum order of 25 guestsChoice of three items from the morning section. Also includes pastries.

Breakfast Burritos: $17.75Minimum order of 25 guests Corn and flour tortillas, a choice of meat (Chorizo, Chicken Sausage and diced ham), sweet potato hash and scrambled eggs. Includes cheese, spinach, salsa, sour cream and pico de gallo on the side. This meal also includes sliced fruit tray and cinnamon sugar donut holes.

Breakfast Selections

A $2.00 per person charge will be added if you request China for your buffet and any menu can be customized at an additional 15%

charge.

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Enhance Your Breakfast (minimum order required):Cheese Omelet $3.00 per guestScrambled Eggs $3.00 per guestVegetable Cheese Strata $3.00 per guestGrilled Red Potatoes $3.00 per guestFresh Fruit $3.00 per guest Bacon $3.00 per guestSausage Links $3.00 per guestGrilled Hickory Ham $3.00 per guestCheese Blintz $2.35 per guestBagels $1.70 per guest Piece Fruit $1.00 per guest Individual Yogurt $1.70 per guest

Lorraine Quiche: $16.806 slices eachHickory smoked bacon, sliced mushrooms, spinach and shredded mozzarella.

A’ la Carte Quiches

These items are sold individually. They are designed to be a nice treat added to the breakfast menu items.

Margarita Quiche: $16.806 slices eachFluffy eggs, diced tomatoes, melted mozzarella and Monterey Jack cheese. Oven baked and garnished with fresh basil.

Bakery Items (sold by the dozen):Assorted Muffins: $21.956 ounce jumbo muffins include blueberry, cranberry orange and chocolate.Petite Pastry Assortment: $12.95Includes a variety of petite scones, petite puff pastries and mini muffins.Coffee Cake Wedges: $22.95blueberry, raspberry, lemon poppy seed, chocolate chip or cinnamonScones: $22.50Medium size scones include cran-orange, blueberry and chocolate chipCinnamon Rolls: $22.95(glaze or cream cheese icing)Assorted Raised Donuts: $13.95Donut Holes: $6.05cinnamon or glazed

Quiche Selections

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(All product cannot be guaranteed to be nut free) These items are available for pickup at the listed price which will include paper products and eating utensils. Please know if you would like to add these items to a catering event, there will be a $25.00 delivery charge for on campus events and linens are sold separately.

Bagels & Cream Cheese Shmear Nosh Box: $43.99 (serves 24)24 Fresh-Baked Bagels & 4 Tubs of ShmearIncludes: 2 plain Shmear, 1 Strawberry Shmear, 1 Garden Veggie Shmear, 8 Plain, 8 Asiago, 4 Everything, 2 blueberryand 2 Honey Whole Wheat.

Traditional Nova Lox Salmon Platter: $100.99 (serves 13) Complete with 13 Fresh-Baked Bagels, Lox, Capers, Tomatoes, Red Onion,Cucumbers, Lemons, Lettuce and 2 tubs of Shmear

Mixed Bagels & Sweets Nosh Box: $56.99 (serves 21)An assortment of 5 Muffins & Assorted Pastries plus 12 bagels with two Tubs of Cream Cheeses Shmear, Honey Butter & PreservesIncludes: 2 tubs of Cream Cheese (1 plain & 1 strawberry), 4 plain, 3 cinnamon raisin, 3 blueberry, 2 chocolate chip, 4 chocolate chip coffee cakes.

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Bagel & Cream Cheese Shmear Baker’s Dozen: $22.99 (serves 13)13 Fresh-Baked Bagels and 2 tubs of ShmearIncludes: 2 plain Shmear, 5 Plain, 4 Asiago, 2 Everything, 1 Blueberry and 1 Honey Whole Wheat.

Einstein’s Bakery

**Availability is subject to operation hours.

Bagel Selection:1. Plain Bagel2. Asiago Bagel3. Blueberry Bagel4. Chocolate Chip Bagel5. Cinnamon Raisin Bagel6. Cinnamon Sugar Bagel7. Everything Bagel8. Honey Whole Wheat Bagel9. Sesame Seed Bagel

Cream Cheese Selection/Shmears:1. Garden Veggie2. Garlic & Herb3. Honey Almond4. Jalapeno Salsa5. Plain6. Onion & Chive7. Smoked Salmon8. Strawberry

Bagel Selections

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A customized menu is available for a 15% charge.These options are available to those who are on a time crunch!

Gourmet Flatbread Pizzas: (12 pieces) **Add paper products to your order for $.60 per person.• The Margarita: $16.65 basil and sun dried tomatoes• The Bianca: $16.65 Canadian bacon, arugula and mushroom• The Italian:$16.65 sausage, Kalamata olives and oregano

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To Go & Last Minute Orders

Lunch On the Go: $14.95Served with individual bags of chips, cookies and bottled water.Bread choice:• Sub Sandwich Turkey, ham and roast beef (with sliced cheese, lettuce and tomato) and vegetarian (made with hummus, avocado, lettuce, roasted veggies and tomato)• Deli Croissant Turkey, ham, roast beef (sliced cheese, lettuce and tomato) and vegetari an (made with hummus, avocado, lettuce, roasted veggies and tomato)• Eastern Wrap Chicken Caesar (anchovies), a turkey provolone and vegetarian (made with hummus, avocado, lettuce, roasted veggies and tomato)

12” Purely Pizza (Drop Off): $9.75You pick a date and time. We drop off for a deal. (Up to 5 toppings)(Pizza Only) **Add paper products to your order for $.60 per person.

Steelhead or Chicken Caesar Salad: $14.45Chopped romaine lettuce, marinated chicken or blackened steelhead, grated Parmesan cheese and crunchy croutons. Garnished with a lemon wedge and tossed in Caesar dressing.

Sub Sandwich Platter: $ 55.95Serves 8-12 guestsOven roasted turkey, ham, roast beef, and vegetarian sandwiches built on fresh sub rolls. Includes sliced cheese and shredded lettuce. Does not include beverages, linens or side choice. 6 inch subs cut in half.

A la’ Carte Sandwich Selections

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Sandwiches are served with your choice of potato salad, garden salad with house dressing or fresh fried potato chips, linens and ice water. Services include setup/clean up for your event on our eco-friendly, biodegradable paper products and linens.

Deli Sandwich Platter: $14.95Minimum order of 12 guestsOven roasted turkey, ham, roast beef, and vegetarian sandwiches built on fresh buns and includes sliced cheese, green leaf lettuce, tomatoes and pickle spears.

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Sandwich Selections

Pesto Grilled Chicken: $15.75Minimum order of 12 guestsA chicken breast served with sliced tomato, onion pesto mayonnaise, and spring mix. Served on a toasted bun.

Caprese Sandwich: $14.95Minimum order of 12 guestsFresh mozzarella and basil, thinly sliced tomatoes and crisp spring greens with balsamic vinegar reduction on a toasted Focaccia bun.

Enhance Your Sandwich Lunch Menu: (minimum order 12 guests)Please consider adding any of our ‘a la Carte Items: 1. Soup D’ Jour $2.65 per guest2. House Salad with dressing $2.65 per guest3. Potato Salad $2.65 per guest4. Fresh Fried Potato Chips $2.65 per guest5. Add Traditional Brownies $1.20 per guest 6. Add Assorted Cookies $1.00 per guest7. Italian Pasta Salad $2.65 per guest

A $2.00 per person charge will be added if you request China for your buffet and any menu can be customized at an additional 15%

charge.

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All salads include water, linens and setup/clean up for your event on our eco-friendly, biodegradable paper products.

Salad dressing choices are: Creamy Ranch, Chunky Blue Cheese, Caesar, Thousand Island, Balsamic Vinaigrette, Honey Mustard, Tuscany Italian Herb and Red Wine Vinaigrette. Olive oiland vinegar is always included.

The Caesar: $16.45Minimum order of 12 guestsChopped romaine lettuce, marinated chicken or blackened steelhead, grated Parmesan cheese and crunchy croutons. Garnished with a lemon wedge and tossed in Caesar dressing. (Includes breadsticks)

Traditional Chef Salad Buffet: $16.75Minimum order of 12 guestsMixed greens, Cheddar and Swiss cheese pin wheeled ham and turkey piled high and garnished with hard boiled eggs and roma tomato wedges. This salad includes a choice of two dressings. (Includes breadsticks)

Seared Chicken Kabob Salad Buffet: $16.25Minimum order of 12 guestsPan seared chicken is served with tossed green lettuce and Quinoa and drizzled with in-house made creamy tomato pesto dressing. (Includes breadsticks)

Salad Selections

Cobb Salad Buffet: $16.75Minimum order of 12 guestsCrisp romaine lettuce, topped with grilled chicken breast, bacon bits, sliced avocado, fresh Gorgonzola cheese and hard boiled eggs. Garnished with diced tomatoes and finely chopped green chives. This salad includes a choice of two dressings with a recommended dressing of Red Wine Vinaigrette. (Includes breadsticks)

A $2.00 per person charge will be added if you request China for your buffet and any menu can be customized at an additional 15%

charge.

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Fiesta Chicken or Beef Salad Buffet $17.95Minimum order of 12 guestsA crisp tortilla shell filled with chopped lettuce, grilled chicken or beef, shredded cheddar cheese, kidney beans, diced tomatoes, and olives. Garnished with sour cream and guacamole. This salad includes a choice of two dressings with therecommended dressings being creamy Ranch. Comes with fresh tortilla chips and chunky salsa!

Tabbouleh Salad Buffet: $15.75Minimum order of 12 guestsFinely diced cucumber, tomato, garlic, and parsley tossed with olive oil and a hint lemon juice mixed with Quinoa and served on a bed of spinach leaves and toasted flatbread. (Includes breadsticks)

Enhance Your Salad Lunch Menu: (minimum order 12 guests)Please consider adding any of our ‘a la Carte Items: 1. Soup D’ Jour $2.65 per guest2. Potato Salad $2.65 per guest3. Fresh Fried Potato Chips $2.65 per guest4. Add Traditional Brownies $1.20 per guest 5. Add Assorted Cookies $1.00 per guest6. Italian Pasta Salad $2.65 per guest

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All buffets include linens and water. Services include setup and clean up for your event on our eco-friendly, biodegradable paper products.

Deli Buffet: $15.25Minimum order of 12 guests“Build your own Sandwich” on wheat, white and Great Seed Bread. with choice of cold cuts, sliced cheeses and toppings which include lettuce, tomato and cucumber. Includes hummus as a vegetarian option, fresh fried chips and pickle spears.

The Santa Fe Buffet: $18.25Minimum order of 25 guestsClassic “Build your own taco bar”This meal includes seasoned ground beef, seasoned black beans, spanish rice, flour and corn tortilla shells, Cheddar Jack Cheese blend, fresh tomatoes, lettuce, sour cream, salsa, olives, onions and guacamole.Add or Sub Chicken for an additional $4.95 per person

Gourmet Buffet

Tailgate Barbecue: $16.25Minimum order of 25 guestsA quarter pound beef patty with a fresh green salad and choice of two dressings.*Veggie Burger Option available upon request.*Add smoked German sausages for $2.50 per person

A $2.00 per person charge will be added if you request China for your buffet and any menu can be customized at an additional 15%

charge.

Southwestern Fajita Buffet: $22.60Minimum order of 12 guestsChoose from marinated chicken or grilled beef strips. Grilled bell peppers and sweet yellow onions. Included are both flour and corn tortillas, Monterey jack and cheddar cheese with fresh tomatoes, shredded lettuce, sour cream, and made from scratch guacamole. Black beans and Spanish rice as sides for this traditional meal. This meal includes chips and salsa.

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A Hot Bar: $16.45Minimum order is 25 guestsChoose from a MASHED POTATO OR MAC N’ CHEESE BAR. Every meal will include, diced chicken, chopped bacon, Jalapeño Jack cheese, Bleu Cheese crumbles, a fresh garden salad , with your choice of dressings and hot sauce selections.Your meal also includes 3 of the following:Sautéed Mushrooms Diced Fresh Tomatoes Black OlivesJalapeños Steamed Broccoli Sautéed Peppers

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Little Italy Buffet: $18.15Minimum order of 12 guestsSeasoned chicken breast, served with penne pasta, tossed with roasted yellow squash, zucchini and mushrooms in a light basil pesto, cream sauce. Comes with antipasto platter, wafers, Italian tossed salad and fresh bread sticks.

Home-Style Buffet: $20.95Minimum order of 25 guestsWe offer sliced oven roasted turkey, and traditional dressing, Yukon gold mashed potatoes with gravy and cranberry sauce made from scratch. A fresh green salad and choice of dressings and dinner rolls.

The Western Buffet: $25.95Minimum order of 25 guestsB.B.Q. Chicken Breast and Flat Iron steak topped with basil butter and comes with, a loaded baked potato, sautéed green beans, juliennne red pepper and warm flaky rolls.

Buffets Continued

A $2.00 per person charge will be added if you request China for your buffet and any menu can be customized at an additional 15%

charge.

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All Entrées include linens for buffet and seating tables, fresh baked dinner rolls, ice water and tossed green salad with your choice of one dressing on Eagle China.

Roasted Prime Rib: $29.85Minimum order of 25 guestsPan seared, slow roasted rib to medium. Cut into 8 ounce portions, served with roasted red potatoes and seasonal vegetable.

Beef Wellington: $29.25Minimum order of 25 guestsBeef Tenderloin topped with Mushroom Duxelle, and wrapped in a puff pastry and red wine sauce. Served with mashed potatoes and seasonal vegetables.

Entrées

Seared Airline Chicken Breast: $21.95Minimum order of 25 guestsOven roasted chicken, fresh rosemary, lemon and natural jus for flavor. Served with garlic mashed potatoes with seasonal vegetables.

Chicken Dijon: $21.95Minimum order of 25 guestsBreaded chicken breast laced with a creamy Dijon wine sauce. Served with rice pilaf and seasonal vegetables.

Roasted Pork Loin: $23.35Minimum order of 25 guestsPerfectly cooked pork dressed with sliced mushrooms, tarragon and cream sauce. Served with roasted red potatoes and seasonal vegetables.

Beef Selections

Chicken Selections

Pork Selections

A $2.00 per person charge will be added if you request China for your buffet and any menu can be customized at an additional 15%

charge.

Garlic Basil Shrimp: $24.25Minimum order of 25 guestsShrimp tossed with artichoke hearts, tomato, peppers julienne then served over Penne pasta in a basil cream sauce.

Filet of Halibut in Potato Crust: $27.25Minimum order of 25 guestsServed on a bed of tomato ginger caper relish and freshly grilled vegetables.

Seafood Selections

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Tofu Stir Fry: $20.25Minimum order of 25 guestsOriental style cut bok choy, celery, carrots, peppers, cabbage, mushrooms, ginger miso sauce. Served with jasmine rice or soba noodles.

Eggplant Parmigianino: $21.95 Minimum order of 25 guestsPan seared eggplant topped with mozzarella and marinara sauce. Served on a bed of rice with roasted vegetables.Vegan Option: No Cheese

Tuscan Ragu: $20.25Minimum order of 25 guestsGrilled polenta cake is topped with cannellini beans, sautéed garden vegetables and a rustic classic tomato ragù.

Cellophane Rice Noodles: $16.55Minimum order of 25 guestsOriental cut vegetables, cilantro, pesto lime and ginger.*For an additional $4.95 per person add chicken or steelhead.

Hearty Meat Lasagna: $19.25Minimum order of 25 guestsLayers of delicious pasta with a homemade meat sauce and a fresh assortment of gourmet cheeses.

Vegetarian Pesto Pasta: $17.55Minimum order of 25 guestsPenne pasta tossed with roasted squash, zucchini and mushrooms in a marinara or light pesto cream sauce.*For an additional $4.95 per person add chicken or steelhead.

Traditional Pasta Selection: $16.55Minimum order of 25 guestsPenna pasta with choice of marinara or Alfredo sauce.*For an additional $4.95 per person add chicken or steelhead.

Vegetarian Selections

Pasta Selections

Dessert options to provide for served meals (minimum order 8):Triple Chocolate Cake $2.39 eachWhite Chocolate Cake

$2.39 eachChocolate Mousse Cup

$1.79 eachAssorted Tarts

$1.49 eachBanana Spice Cake

$1.79 eachCrème Brulee Cups

$1.49 each

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Hors d’Oeuvres

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All hors d’Oeuvres are sold ‘a la carte and do not include linens for seating tables. Services include setup/clean up on our eco-friendly, biodegradable paper products.

Mushroom Caps: $51.45(50 per order) Gourmet cheese stuffed mushrooms.

Party Meatballs: $45.25(100 per order)Choice of barbecue, sweet & sour, Teriyaki sauce or roasted shallot sauce.

Turkey Meatballs: $45.25(100 per order)Served with Red Pepper Cream Sauce.

Chicken Skewers: $103.25(50 per order)Choice of Teriyaki, Mediterranean and Jamaican jerk

Veggie Spring Rolls: $95.75(50 per order) Sweet chili dipping sauce included.

Hot Selections

Chicken Wings: $64.50(50 per order)Lightly breaded wings served plain, BBQ, Teriyaki or Buffalo

Artichoke & Spinach Dip: $39.90(Serves approximately 12-15 people) Creamy spinach, chopped artichokes and two types of cheeses, served with sliced baguettes

Polenta Cakes: $74.75(50 per order) Assorted mini Polenta cakes topped with sautéed mushrooms and goat cheese or basil pesto and julienne sun-dried tomato.

A $2.00 per person charge will be added if you request China for your buffet and any menu can be customized at an additional 15%

charge.

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Traditional Hummus & Pita: $46.15This vegetarian option is made in-house from scratch and comes with a variety of vegetables and pita bread.

Smoked Salmon Platter: $104.95(Serves up to 65 guests)Served with capers, finely sliced red onion, dill cream cheese, a sliced baguette and an assortment of gourmet wafers.

Seven Layer Dip: $62.80 (Serves up to 25 guests) Fresh fried tortilla chips and salsa. Refried beans, avocado spread, sour cream, shredded cheddar cheese, diced tomatoes, green onions and diced olives.

Antipasto Platter: $46.15(Serves up to 15 people)Italian cold cuts served with cheese cubes and a variety of marinated vegetables. Comes with a variety of gourmet wafers.

Char Siu (Chinese BBQ Pork): $51.60(Serves up to 30 guests)Thinly sliced BBQ pork served with dipping sauces which include sesame seeds, yellow hot mustard and traditional red sauce.

Cold Selections

A $2.00 per person charge will be added if you request China for your buffet and any menu can be customized at an additional 15%

charge.

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Sliced Meat & Cheese TrayTurkey, ham, roast beef, sliced provolone, cheddar and Swiss cheese. Served with assorted wafers.Small $57.95Medium $84.25Large $125.75

Fresh Fruit Platter Sliced assorted seasonal fruit Small $44.95Medium $57.95Large $72.85

Imported & Domestic Cheese Display: $58.95(Serves up to 24 people)Gourmet cheeses, sliced baguettes, wafers and garnished with fresh fruit.

Cheese Cubes & Wafers Cheddar, Swiss and Pepper Jack CheesesSmall $47.55Medium $70.55

Fresh Fruit & Cheese Cubes Assorted sliced seasonal fruit with Cheddar, Swiss and Pepper-Jack cheese and assorted wafers.Small $58.95Medium $76.25Large $86.95

Shrimp Tray Ready to eat 16-21 ct. shrimp with lemon slices and cocktail sauce.Small (2.5 pound) $72.05Large (5 pound) $108.05

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Recommended serving size:Small Serves 12Medium Serves 24Large Serves 36

Vegetables & Dip: Seasonal fresh vegetables with ranchSmall $32.35Medium $45.25Large $64.65

Gourmet Trays

Petite Sandwiches

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(All orders serves 20 guests)Smoked Steelhead: $38.75Served with dill cream cheese, red onions and arugula. Wrapped in spinach, sun-dried tomato or flour tortillas.

Turkey: $38.75Served with cranberry cream cheese and spinach. wrapped in spinach, sun-dried tomato or flour tortillas

Ham: $38.75Served with pineapple cream cheese spread and spinach. Wrapped in spinach, sun-dried tomato or flour tortillas

Veggie: $35.65 Served with hummus spread and sliced veggies wrapped in a spinach, sun-dried tomato or flour tortillas

Beef Brisket sliders with smoked cheddar cheese and BBQ Sauce $124.95

Southwestern Chicken with pepper jack cheese, caramelized onions and garlic aioli $96.95

Portobello Mushroom Cap sliders with carmalized onion and blue cheese $91.95

Hamburger sliders with cheddar cheese, chipotle aioli and a pickle $96.95

All sliders are prepared and delivered to the event site. For an addi-tional hourly charge we are able to construct the sliders on site. All sliders are served on a Brioche or Tuscan bun.25 sliders per order-1 type per order

Sicilian Tomato Bruschetta: $50.25 25 per orderDiced tomatoes, chopped eggplant, green olives, red bell peppers, finely minced garlic and garnished with basil

Steelhead Bruschetta: $52.2525 per orderGlazed medallions of wild steelhead with apple cider honey on bruschetta, lemon zest and micro greens.

Sliders

Bruschetta

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Pinwheels

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Bacon Deviled Eggs: $26.9524 per orderChopped Hickory smoked bacon is added to the classic recipe and garnished with chives.

Gourmet Deviled Eggs

Classic Deviled Eggs: $25.7524 per order Traditional deviled eggs.

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SushiSushi platters include: Wasabi, pickled ginger, soy sauce and disposable chopsticks.

Build your own Sushi Platter: $91.35Please choose 5 of the following: • California Roll 8 pc• Spicy Tuna Roll 8 pc• Vegan Roll 8 pc• Mexi-Cali Roll 8 pc• Unagi Roll 8 pc• Cucumber Maki (Traditional Thin Roll) 12 pc• Ahi Tuna Maki (Traditional Thin Roll) 12 pc• Unagi Nigiri 8 pc• Smoked Salmon Nigiri 8 pcFor every additional item added to your selection will be $18.25.

Candy BuffetCandy Buffet: $107.45(Serves up to 40 guests)4 oz size goody bags provided to peruse the candy buffet. Includes: gummy bears, sour worms, chocolate pretzels, Gardetto’s, lollipops, chocolate fudge, yogurt covered raisins and mini cupcakes.

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Vegetarian Fritters: $48.952 dozenSautéed gluten free corn fritters with wild sage and chive crème fraiche

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All hors d’oeuvres are sold ‘a la carte. Services include setup/clean up on our eco-friendly, biodegradable paper products.

Crab Cakes: $57.952 dozenPetite Crab Cakes with spicy aioli

Spanakopita: $42.252 dozen Spinach Parmesan cheese in phyllo triangles

The Goat Tart: $42.252 dozenIndividual French onion and goat cheese tarts

Specialty Appetizers

Crab Stuffed Shrimp: $88.952 dozenShrimp filled with crab meat wrapped with pancetta

Hot Selections

The Only Mushroom: $42.252 dozenPortobello mushroom cap with fresh mozzarella and basil

Gourmet Fruit Bites: $42.252 dozenCantaloupe and honeydew melon wrapped with prosciutto

Fresh Shrimp Skewers: $65.252 dozenChilled grilled marinated shrimp and roasted butternut squash on bamboo skewers

Bite Size Salad: $42.252 dozenSmoked mozzarella cherry tomato on cucumber crouton

Cold Selections

A $2.00 per person charge will be added to your bill if you request china for your event.

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Most items listed below can easily be requested as gluten free, vegan, vegetarian and/or dairy free. If you have an allergy and are requesting a special dietary meal, please specify your allergen and then choose your meal. These items are sold individually.

The Sleek Greek Salad: $15.25Chopped spinach and romaine lettuce with cherry tomatoes, Feta cheese, Greek olives and fresh basil tossed in white balsamic olive oil vinaigrette. Served with house-made hummus, fanned cucumber slices and pita bread.

Penne Pasta Primo: $15.50Roasted cherry tomatoes, julienne zucchini, yellow squash, red peppers, chiffonade spinach, tossed in a white balsamic vinaigrette.

Quinoa Tabbouleh: $15.25Finely diced cucumber, tomato, garlic, and parsley tossed with olive oil and a hint lemon juice mixed with Quinoa and served on a bed of spinach leaves and toasted flatbread.

Mediterranean Flatbread: $15.50House-made hummus, sliced tomatoes, cucumbers, lettuce, Greek olive Tape-nade served with cabbage chips.

The Reuben: $15.85Tofu topped with sauerkraut, Veganaise sandwich spread, and Swiss or Vegan cheese. Served with cabbage chips.

Vegetable Baked Casserole: $ 16.40Oven baked vegetables. Topped with cheese and garnished with parsley.

Allergen Options

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Fresh Fried Tortilla Chips and Salsa $16.75 per pound

Fresh Fried potato chips and ranch dip $16.75 per pound

Salted Edamame in the shell $10.30 per pound

Gardetto’s Snack Mix $14.05 (14.5 oz. bag)

Pretzels $10.20 per pound

The Veggie Trio: $2.55per person This selection comes with pita chips, carrots, celery and your choice of: peanut butter, hummus or ranch

Ala Carte Items:Individual Yogurts $1.75 Piece Fruit (bananas, apples & oranges) $1.00Individual Chip Bags $1.25

Apple Slices & Caramel Dip: $45.25 (Serves up to 15 people)

Assorted Granola Bars: $2.35 each• Choice of Luna Bars (Blueberry Bliss, Caramel Nut Brownie, or Nutz over Chocolate)• Clif Bars (Oatmeal Raisin, Walnut, Chocolate Brownie, Crunchy Peanut Butter, Chocolate Almond Fudge, Black Cherry Almond, Chocolate Chip, Peanut Toffee Buzz)

Snacks

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Cinnamon Rolls: $22.95(glaze or cream cheese icing)

Assorted Raised Donuts: $13.95

Assorted Mini Donuts: $12.95

Donut Holes (cinnamon or glazed): $6.05

Petite Pastry Assortment: $12.95Includes a variety of petit scones, petit puff pastries and petite muffins.

Coffee Cake Wedges: $22.95Please choose one of the following: Blueberry Raspberry Lemon Poppy Seed Chocolate Chip Cinnamon

Scones: $13.95Medium size scones include cran-orange, blueberry and chocolate.

Assorted Muffins: $21.956 ounce jumbo muffin. Available flavors: Blueberry, Cranberry Orange and Chocolate

Bran Muffins: $21.95

Seasonal Small Cut-Out Cookies: $19.90

Seasonal Large Cut-Out Cookies: $21.70

Assorted Gourmet Cookies: $11.75

Rice Krispy Squares: $14.95

Basic Brownies: $14.75 (un-iced) Iced Brownies: $18.75

Gourmet Mint or Raspberry & Cream Cheese Brownies: $18.75

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Bakery SelectionAll Selections sold by the dozen

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Tea Cookies: $11.50 Thumbprints will be filled with raspberry or lemon. Shells will be either choco-late or vanilla dipped.

Cream Puffs: $17.05

Mini Macaroons Assortment: $11.50

Mini Cupcakes (half vanilla & half chocolate): $10.25

Celebration Cupcakes (vanilla or chocolate): $17.25

Pumpkin Bars: $16.95

Petite Fours Assortment: $19.95Includes an assortment of petite cakes filled with raspberry, lemon, buttercream or chocolate. Dipped in chocolate or vanilla topping and decorated.

Chocolate Dipped Strawberries: $21.95Double dipped in dark chocolate and drizzled with white chocolateEnhanced for $5.00 Tuxedo design, white and dark chocolate

Desserts Continued

Gluten Free Blueberry Muffin: $1.75 each/$16.95 dozenGluten Free Brownie: $1.75 each/$18.65 dozenGluten Free Rice Krispy Treat: $1.75 each/$18.65 dozen

Gluten Free Products

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Create your own cake:Please choose 1 of the following (Size):8 inch Round Cake: Serves 8-10 $19.25¼ Sheet Cake: Serves about 20 $27.15½ Sheet Cake: Serves about 40 $54.25Full Sheet Cake: Serves about 80 $108.50

Please choose 1 of the following (Cake Flavor) (carrot cake-no filling):Chocolate White Carrot Cake $6.25 (Upgrade Charge)

Please Choose 1 of the following (Filling Flavor):Bavarian Cream Raspberry Lemon White Butter creamChocolate Butter Cream Cherry Cream Cheese

Please Choose 1 of the following (Icing Flavor):Cream Cheese Chocolate White Butter cream No Frosting

Any writing on cakes is complimentary. Please let us know what you would like inscribed on your cake when you place your order. If you are requesting additional art or decorations, there will be a fee. Please see below.

Optional: $23.50Cake Art: Airbrushed Eagle Logo and flowers and other frosting art is available.

Reception Package: $129.95Our reception package for 40 people includes the following:½ Sheet cake of your choice with inscription1 ½ Gallons of Starbucks Coffee1 ½ Gallons of Eagle Punch1 ½ Gallons of Water package includes: Paper products and delivery fee

Cakes

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Page 26: Table of - InsideEWU · 4 plain, 3 cinnamon raisin, 3 blueberry, 2 chocolate chip, 4 chocolate chip coffee cakes. 3 Bagel & Cream Cheese Shmear Baker’s Dozen: $22.99 (serves 13)

Beverages

Pikes Roast Gourmet CoffeeIncludes sugar, sugar substitute, half n’ half, French Vanilla creamer and stir sticks.¾ gallon $19.251 ½ gallon $38.50

Hot WaterIncludes an array of tea selections.¾ gallon $15.751 ½ gallon $32.25

Hot Chocolate Bulk Hot Chocolate ¾ gallon $19.25 4 ½ gallon $89.95 1 ½ gallon $38.50

Hot Spiced Cider¾ gallon $19.251 ½ gallon $38.50

Mexican Hot Chocolate1 ½ gallon $40.40

Horchata1 ½ gallon $40.50

Hot Beverage Selections

Sold by the gallonAll beverage service includes cups and beverage napkins.

3/4 Gallons Serves up to 151 1/2 Gallons Serves up to 303 Gallons Serves up to 60

Mocktail Bar: $2.99 per personThrowing a party? We now offer individually hand-crafted mocktails made for each of your guests. Well shaken or even stirred. Our diverse bartenders will create a unique atmosphere with three different types of beverages available to choose. Cheers!

Italian Soda Bar: $2.99 per personA self-serve station will be setup for you to create the Italian soda of your choice. We will offer three flavored pumps and all the fixings for a classic Italian Soda.

Specialty Selections

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Ice Water: $9.40

Iced Tea: $12.25Served with lemon wedges, sugar, sugar substitute and stir sticks.

Fruit Punch: $10.50

Lemonade: $10.50

Eagle Punch: $16.50

Citrus Punch: $15.25

Infused Water: $12.75This selection will include seasonal fruit or if requested cucumbers.

Arnold Palmer: $15.25A great selection with the perfect mixture of freshly brewed Iced Tea and Crystal Light Lemonade. Water Station: $26.25Serves 75 guests

Chilled Beverage Selections

Individual Beverage SelectionsLipton’s “Pure Leaf ” Tea Bottles: $2.0516 oz. Raspberry Peach, Honey Green Tea, Sweet Tea and Original (Unsweet-ened)Canned Soda: $.8012 oz. Pepsi, Diet Pepsi, Sierra Mist, Diet Mountain Dew, Mountain Dew, Mug Root beer and Brisk Raspberry Iced Tea.

Bottled Water: $1.0516.9 oz. bottle with Eagle Logo Labels

Individual Juice Bottles: $1.3510 ounce Apple, Orange or Cranberry

Cubed Ice: $6.00Sold by the 4 gallon bucket

Sparkling Cider: $6.25Serves 4 guests per bottle

Sparkling Water: $4.50Serves 2 guests per bottle