Tabbouleh salad with extra smoked salmon

16
Tabbouleh salad with extra smoked salmon

Transcript of Tabbouleh salad with extra smoked salmon

Page 1: Tabbouleh salad with extra smoked salmon

Tabbouleh salad with extra smoked salmon

Page 2: Tabbouleh salad with extra smoked salmon

Wood Oven Baked Gamberi

Sticky Wings

Cestini Caprese

Suppli Di Riso

Crispy Pockets

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FOCACCIA (30CM) Olive oil, garlic, origanum Focaccia with mozzarella FIESOLA Focaccia topped with cottage cheese, lettuce, rocket, cherry tomato, olives, red onions and avocado.

CRUMBED MUSHROOMS Herb and parmesan crumb fried to golden perfection.

HALLOUMI Fried halloumi cheese, served with sweet chilli sauce.

HALLOUMI AND CHOURICO Crispy fried Halloumi and chourico skewers with cherry tomatoes and rocket. Served with sweet chilli sauce,

SUPPLI DI RISO Deep fried rice balls mixed with bolognaise, stuffed with delicious mozzarella cheese.

CRISPY CHICKEN STRIPS Tender crumbed chicken strips, served with your choice of dip. Honey mustard, peri or herb mayo.

STICKY WINGS / PERI-PERI WINGS Crispy wings in a delicious sticky BBQ or peri-peri sauce.

PORTUGUESE CHICKEN LIVERS Shallow pan fried livers in a creamy mild peri-peri garlic sauce.

GARLIC SNAILS Prepared in a creamy garlic and cheddar sauce.

CRISPY POCKETS Fried crispy pockets stuffed with feta and spinach or chilli cheese.

CESTINI CAPRESE Delicious mozzarella baskets, filled with tomatoes and pesto, to create a fresh summer delight.

CREAMY TOMATO SOUP Hearty creamy Italian tomato soup served with a herb parmesan focaccia stick.

WOOD OVEN BAKED GAMBERI Oven baked prawns, covered in a creamy peri-peri sauce, topped with cheese.

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Antipasti

GREEK SALAD Feta cheese, Calamata olives and green pepper.

STICKY SESAME SEED CHICKEN SALAD Sticky orange-honey sesame seed chicken strips with feta and avocado*.

ALLA PAPPA SALAD Crispy bacon, feta cheese and avocado*. • with chicken strips.

CHICKEN SUPREME SALAD Chicken strips, cheddar and peppadew™.

CAESAR SALAD Cos-lettuce, cherry tomato, crispy bacon, chicken fillet and a poached egg. Topped with home-made croutons and parmesan shavings.

FALAFEL AND HALLOUMI SALAD Fried Falafel and halloumi served with cucumber roses, baby marrow, sundried tomato and roasted seeds, drizzled with balsamic glaze.

TABBOULEH SALAD Super fresh herb, tomato, cucumber, onion and quinoa salad. • with chicken or smoked salmon.

RED PEPPER QUINOA SALAD Quinoa with feta, sundried tomato, green pepper, rocket, butternut, vegetable chips and a red pepper pesto and balsamic drizzle • with chicken strips or bacon

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Salads

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MED PLATTER - FOR TWO Fried halloumi cheese, sticky wings and flame grilled chourico.

BBQ PLATTER - FOR TWO Sticky wings, pork riblets and crispy chicken strips. Served with honey mustard or peri mayo.

THE CHAMP PLATTER - FOR THE TABLE Crispy chicken strips, pan fried livers, fried halloumi cheese, grilled chourico and meatballs. Served with a large focaccia.

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+22 / +60

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Lady Marmalade Deep Fried Chilli Cheese Sticky Peri Feta

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All Time Favourites

FLAME GRILLED CHICKEN FILLETS Grilled chicken fillets, flavoured with traditional Greek spices.

PORTUGUESE STEAK & EGG 200g rump steak in a garlic, wine and paprika sauce, topped with a fried egg.

CHICKEN SCHNITZEL Cheese sandwiched between 2 tender crumbed chicken fillets, topped with grilled brown mushroom, onion and feta. Served with your choice of sauce.

SCHNITZEL PRIMAVERA Cheese and crispy bacon sandwiched between 2 tender crumbed chicken fillets topped with herb mayo, rocket and cherry tomatoes. Served with guacamole.

DEL FORNO PREGO Succulent sirloin steak or chicken fillet in a rich wine, prego chilli sauce, topped with our prego onion relish. Served on a Portuguese roll. Sirloin steak | Chicken fillet

STEAK ROLL Succulent sirloin steak in sticky BBQ sauce with tomato, gherkins, lettuce and Dijon mayo on a Portuguese roll.

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Served with fries

Burgers

SUPREMO 150g pure beef expertly grilled with Dijon mayo, gherkin, tomato and red onion. - Add cheese and/or bacon

PEPPER MUSHROOM 150g pure beef, grilled with sticky BBQ sauce, mozzarella, red onion, tomato, grilled mushroom and pepper sauce.

CHICKEN Lightly crumbed fried or grilled chicken fillet with lemon basting. Served with mayo or peri mayo. - Top with avo and/or crispy bacon and/or cheddar.

FALAFEL Fried falafel with tomato, gherkin, red onion, lettuce and tzatziki.

GRANDÉ BEEF Two 150g pure beef patties with extra cheddar, crispy bacon, tomato, red onion and Dijon mayo.

GRANDÉ CHICKEN Two lightly crumbed fried chicken fillets with crispy bacon, avocado and feta. Served with herb mayo or peri mayo.

GRANDÉ VEGETARIAN Fried falafel and halloumi patties with tomato, red onion, lettuce and tzatziki.

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Speciality MealsTRINCHADO Cubed tender 200g rump steak or chicken in a traditional Portuguese mild peri-peri creamy sauce. Served in a pizza basket with fries.

PRAWN & CHICKEN TRINCHADO Wine infused prawns and chicken in a lemon butter and mild peri-peri sauce. Served in a pizza basket with fries.

CREAMY ITALIAN TOMATO SOUP Hearty creamy Italian tomato soup served with herb parmesan focaccia sticks.

Famous BurgersSTICKY PERI FETA 150g pure beef patty stuffed with feta and onion, with tomato, gherkins, red onion, lettuce and a sticky peri BBQ sauce.

LADY MARMALADE 150g pure beef patty, topped with mouth watering bacon marmalade, halloumi, tomato, onion rings and mayo.

DEEP FRIED CHILLI CHEESE Two 150g pure beef patties with cheese, tomato, gherkins, red onion, mayo and a rich chilli cheese sauce. Battered and fried.

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Chicken Parmesan Zucchini Feta Prego Fillet

Ribs Wings & Chips

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GrillsSteaks grilled in our secret rub or basting

FILLET 250g The most tender cut of all.

RUMP LADIES 200g / RUMP 300g Grilled to perfection.

T-BONE STEAK 500g The best of fillet and sirloin.

RIBEYE ON THE BONE 500g The most flavourful cut of them all.

LAMB CHOPS 300g Flame grilled lamb loin chops.

HONEY GLAZED PORK CHOPS Flame grilled pork chops, basted in a honey garlic glaze.

RIBS Tender pork ribs basted in a sweet and sticky sauce. - 400g / 800g

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Served with one side of your choice

ChickenPOLLO PARMIGIANO Oven baked crumbed chicken fillets with spinach and mozzarella in Napolitana sauce.

PARMESAN GARLIC CHICKEN ZUCCHINI 2 tender parmesan crumbed chicken fillets, pan fried with zucchini, mixed peppers and garlic.

BABY SPATCHCOCK CHICKEN Whole spatchcock chicken flame grilled. Lemon Mustard | Peri-Peri | BBQ | Smoked Paprika

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SeafoodHAKE STACK Hake fillet stacked on rustic potato wedges, topped with peppers and a creamy curry sauce.

GRILLED HAKE 2 baby hakes, served with garlic sauce and your choice of side.

GRILLED KING PRAWNS Butterflied and grilled. Topped with lemon butter or peri-peri. Served with your choice of side.

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Chefs MealsHONEY, BACON, WHISKEY BUTTER RUMP Juicy 200g rump topped with our infused butter sauce. Served with green beans on a bed of bacon mash.

FETA PREGO FILLET STEAK 250g succulent fillet topped with a tomato and feta prego sauce. Served with green beans on a bed of mash.

BEEF WELLINGTON TART Deconstructed beef Wellington on a puff pastry tart, topped with a rich mushroom and blue cheese sauce. Served with your choice of side.

T-BONE PARMIGIANO Flame grilled T-Bone finished off in the wood oven with mozzarella. Served with your choice of side.

LEMON MUSTARD PORK Tender pork chops, pan fried in a creamy mushroom lemon mustard sauce, served on a bed of mash.

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Mushroom

Cheddar cheese

Creamy garlic

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Choose from a variety of side orders to complement your meal.

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Side Orders

Spaghettini in sage 'Burnt Butter'Greek side saladMash potatoFriesRoasted seasonal vegetablesSavoury riceCreamy spinachButternut + Sweet potatoRustic chips

Sauces

Did you know...Did you know...All our beef is 100% grain fed, hormone and antibiotic free

from the Kalahari. With superior marbling & aged 32 days to provide extra flavour.

Served with one side of your choice

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Traditional Pastas

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Traditional Pasta

ARRABBIATA Napolitana sauce with Calamata olives and a touch of chilli.

ALFREDO Hickory ham and mushroom in a creamy sauce.

BOLOGNAISE Beef mince in Napolitana sauce.

CREAMY SPINACH Creamy spinach, chicken and mushroom with a touch of garlic.

CARBONARA An Italian classic served in a creamy sauce made from egg and cream with crispy bacon. Topped with parmesan cheese.

PASTA AL GRECO Bacon and feta in a creamy spinach sauce.

BUTTER CHICKEN Chicken strips in an exotic buttery Indian sauce.

CREAMY CHICKEN PESTO Chicken strips and cherry tomatoes in a creamy white wine and basil pesto sauce.

LEMON CHICKEN STRIPS Chicken strips in a creamy lemon and mushroom sauce.

CHICKEN ZUCCHINI Chicken strips with zucchini, sundried and cherry tomatoes with a touch of chilli. Vegetarian option remove chicken

AGLIO OLIO Traditional Italian garlic, olive oil and chilli pasta. Classic | Mushroom | Tomato, olive, basil

FEGATINI Chicken livers pan fried in a mild creamy peri-peri garlic sauce.

DIABLO AMORE Mushrooms in a luxurious and silky Napolitana sauce infused with vodka and a touch of chilli. Topped with fresh basil leaves.

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Choice of Penne, Fettuccine, Spaghettini, Gnocchi. Gluten free pasta available at an extra charge of 24. Allow 20 minutes.

Pasta Del Forno

LASAGNE BEEF / CHICKEN Layers of pasta with beef or chicken bolognaise sauce and mozzarella.

MACARONI CHEESE & BACON Creamy macaroni in a cheese and bacon sauce topped with tomato slices and cheddar.

MELANZANE BAKE - Banting friendly Brinjal layered with beef bolognaise, bechamel sauce and mozzarella.

CANNELLONI FETA PASTA Pasta rolls filled with spinach and feta cheese, covered with Napolitana cream sauce and mozzarella. - Bacon

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Oven Baked

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Gourmet PastaPORTUGUESE CHOURICO Chourico, mushroom, green pepper, sundried tomato and feta in a creamy Napolitana sauce.

PASTA GAMBERI Wine infused prawns in a lemon butter and mild peri-peri sauce

SALMONE CREMOSO Smoked salmon in a mild peri-peri, wine infused creamy lemon parsley sauce.

CREAMY STRIPS OF SIRLOIN Tender beef strips in a creamy mushroom mustard sauce.

RED PEPPER PESTO AND HALLOUMI Creamy spinach, mushroom, sundried and cherry tomatoes in a delicious red pepper pesto sauce. Topped with fried halloumi bites.

GNOCCHI Potato gnocchi available in 2 delicious flavours Three Cheese | Tomato Basil

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RisottoAuthentic hearty risotto cooked to perfection, packed with flavour.

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Salvatore Pizza

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MARGHERITA Napolitana sauce, mozzarella

VEGETARIAN Olive, artichoke, green pepper, mushroom, onion

REGINA Hickory ham, mushroom

HAWAIIAN Hickory ham, pineapple

PEPPERONI Pepperoni slices

SWEET & SOUR CHICKEN Chicken in our sweet and sour sauce

CHICKEN MAYO Chicken with mayonnaise

LA MAMA Chicken and mushroom

CHICKEN LIVERS Mild chilli chicken livers, onion, green pepper, garlic

TROPICANA Bacon and banana

CHOURICO Chourico sausage, onion, green pepper, jalapeno

FORMAGGI Feta, cheddar, mozzarella, parmesan

MEXICAN Beef mince, onion, green pepper, chilli, garlic

PORTUGUESE CHICKEN Peri-peri chicken, onion, green pepper, chilli, garlic

VEGETARIAN SUPREME Onion, pineapple, peppadew™, green pepper, fresh tomato, chilli

PEPPERONI PICANTE Pepperoni, sundried tomato, olives, basil leaves, chilli

TIKKA CHICKEN Tikka chicken, peppadew™, green pepper

SPARE RIB Marinated deboned pork spare rib

BACON Bacon, hickory ham, green pepper, mushroom

LINO'S Feta, peppadew™, avocado*, rocket

SICILIA Anchovy, olive, capers

FOUR SEASONS Hickory ham, mushroom, olive, green pepper

BBQ CHICKEN Chicken, Bacon, Red onions, BBQ sauce

LE GRECO Bacon, feta, spinach

GALILEO Chicken, bacon, pineapple

CARLITOS Chicken, peppadew™, avocado*

ALLA PAPPA Bacon, feta, avocado*

MILAN Salami, olive, artichoke, fresh tomato, garlic

STEAK SUPREME Steak, mushroom, green pepper, peppadew™

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Classic PizzasOriginal Pizzas

BUTTER CHICKEN Butter chicken, pineapple, fresh coriander

SALVATORE Salami, peppadew™, feta, olives, rocket, chilli, garlic

MONA LISA Salami, mushroom, hickory ham, onion, pineapple, garlic

ZUCCA Roasted butternut and seeds, feta, olive, basil pesto, rocket

NACHOS Nachos, chicken, jalapeno, cheddar, salsa, avocado*

TRENTINO Chourico, halloumi, rocket, sweet chilli

CARNE Hickory ham, salami, bacon, russian

DA VINCI Beef mince, steak, hickory ham, bacon, mushroom

MEDITERRANEAN Crab, mussels, shrimps, calamari, lemon butter

MASERATI Pepperoni, hickory ham, bacon, pork spare rib

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Gourmet PizzasMed | Lrg Med | Lrg Med | Lrg

All large pizzas now available with gluten free

banting friendly base option +38

3 New banting base flavours:

Marrow & Olive | Tomato | Cauliflower

NOTE: Not all toppings are gluten free banting friendly.

Please choose carefully.

All our pizzas contain Napolitana sauce & mozzarella cheese.

Vegan cheese Med 14 Lrg 22

NEW

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Chocolate Brownie Baked Cheesecake

Nonna's Scripelle

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Desserts40

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IRISH COFFEE / LIQUEUR COFFEE

DOM PEDRO / LIQUEUR PEDRO Kahlua / Frangelico / Cape Velvet / Peppermint / Amarula

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Liqueur Coffees & Pedros

ICE-CREAM With chocolate or toffee butter sauce.

CHOCOLATE VOLCANO Decadent hot chocolate cake with molten chocolate centre.

CHOCOLATE BROWNIE Rich American brownie with warm chocolate ganache topping.

APPLE CRUMBLE Delicious apples and raisins in a light cinnamon syrup covered with oats and mixed spice crumble. Your choice of ice-cream or cream.

NONNA'S SCRIPPELLE Deep fried dough, dusted with icing sugar or Cinna-Sug, drizzled with your choice of sauce. Strawberry | Salted Toffee Butter.

MALVA PUDDING A traditional favourite, served with custard and ice-cream.

ETON MESS Meringue, ice-cream and whipped cream mixed with fresh strawberries. DEL FORNO TIRAMISU Layers of cream, coffee, liqueur and boudoir biscuits, topped with a dusting of cocoa.

BAKED CHEESECAKE Extra rich and creamy baked cheesecake, served with either a chocolate hazelnut sauce or Berry coulis. Chocolate | Berries

BERRY COBBLER Warm mixed berries topped with a crunchy crumble, served with ice cream.

COOKIES & CREAM SUNDAE Layers of chocolate, cookies, cream and ice-cream. - Amarula shot.

AffogatoCLASSIC Ice-cream, served with a nougat shortbread biscuit. Topped with a shot of Espresso.

SIGNATURE CHOC HAZELNUT DALGONA Ice cream topped with a delicious chocolate hazelnut whipped Dalgona coffee.

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Eton mess

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Deluxe Milkshakes

Coffee Over Ice

Freezos

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Cold BeveragesLEMONADE

FROZEN LEMONADES Lemonade mint / Passion fruit

ITALIAN LIMONATAS Berry / Passion fruit / Raspberry

BLISS FRUITY CRUSHERS Tropical / Berry

SELTZERS Raspberry / Cranberry / Coco pine ICED-TEA JAR Lemon / Peach / Berry

COFFEE OVER ICE Coffee Mocha / Strawberry Caramel / Salted Caramel

FREEZOS Coffee / Bar One / Milky Bar Salted Caramel

FRUIT CRUSHERS Mixed Berry / Strawberry / Mango / Passion fruit

MILKSHAKES Vanilla / Chocolate / Lime / Banana / Bubblegum / Strawberry

DELUXE SHAKES - WITH ICE CREAM

Frullato / Espresso / Nutella Strawberry Kit-Kat / Chai Oreo / Milky Bar Salted Caramel Caramel peppermint crisp / Milky Bar Mocha

FRUIT JUICES

COKE FLOAT / CRÈME SODA FLOAT

ROCK SHANDY / STEEL WORX

ROBERTSON WINERY NON-ALCOHOLIC A semi-sweet alcohol-free sparkling Rosé full of strawberry fruit, flavourfully fun and celebratory.

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Hot BeveragesCOFFEE Cappuccino / Grande Cappuccino Vanilla Cappuccino Espresso | Double Espresso Vienna - Espresso topped with cream Macchiato Americano LATTE Café Latte Hazelnut Latte / Vanilla Latte

MOCHA Café Mocha / Dirty Chai Mocha / Milky Bar Mocha FLORAL CAPPUCCINO Cherry Blossom / Vanilla Blossom

CLASSIC HOTTIES Hot Chocolate / Milo Vanilla Chai / Milky Bar hot chocolate

DELUXE HOTTIES Bar-one Marshmallow / Milky Bar Tart / Bar-One Hazelnut REDS Red Espresso Red Cappuccino Red Latte

TEA Five roses / Rooibos Twinings - Earl Grey / Chamomile / Green tea

ADD CREAM

DECAF

ALMOND MILK

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+4.50

+12

100% ARABICA COFFEE

BELLOBELLO

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Disclaimer:Our kitchen prepares your delicious meal using ingredients that may contain nuts, soy,

wheat, egg or dairy. Whilst every effort is made to avoid the risk of contaminating your meal with foods stated above, we cannot guarantee that this will not happen.

There is also a possibility our recipes could change.If you have any type of allergy please tell the manager and he will gladly recommend

a delicious meal off our menu for you.

WE LEAD OTHERS FOLLOW

VEGETARIAN HOT / SPICY

NEW ON THE MENU BANTING

CONTAINS NUTSGLUTEN FREE

KEY

* Avo availability is seasonal

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