Syllabus - IPB University
Transcript of Syllabus - IPB University
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RATION FORMULATION TECHNIQUEMK.Teknik Formulasi Ransum (NTP339)
Department of Nutrition and Feed TechnologyFaculty of Animal ScienceBogor Agricultural University
Ration Formulation Technique (C) 2016 – Bogor Agricultural University (IPB)
Syllabus
This course provides computer knowledge can be applied in nutrition science and feed technology that include principles in ration formulation, ration formulation method, the estimated animal nutrition requirements as well as the use of a computer application program in the feed industry
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Ration Formulation Technique (C) 2016 – Bogor Agricultural University (IPB)
Topics
Week Topic Lecture in INTP’s Class
Lecture in IPTP.s Class
1 Introduction Idat G. Permana Dwi Margi Suci
2 Concept of Animal Feed Formulation Idat G. Permana Dwi Margi Suci
3 Feed Composition and Restriction Idat G. Permana Dwi Margi Suci
4 Nutrient Requirement of Poultry Idat G. Permana Dwi Margi Suci
5 Nutrient Requirement of Dairy Cattle Despal Rita Mutia
6 Nutrient Requirement of Beef Cattle Despal Rita Mutia
7 Nutrient Requirement of Pet Animal Despal Rita Mutia
Ration Formulation Technique (C) 2016 – Bogor Agricultural University (IPB)
Topics
Week Topic Lecture in INTP’s Class
Lecture in IPTP.s Class
8 Linear Programming on FeedFormulation
Idat G. Permana Sri Suharti
9 Feed Formulation Software – Excel Solver
Idat G. Permana Sri Suharti
10 Feed Formulation Software – Win Feed Idat G. Permana Sri Suharti
11 Feed Formulation Software – Brill Idat G. Permana Sri Suharti
12 Premix Formulation Idat G. Permana Sri Suharti
13 Feed Production Idat G. Permana Sri Suharti
14 Review Idat G. Permana Sri Suharti
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Ration Formulation Technique (C) 2016 – Bogor Agricultural University (IPB)
Lecturers
Dr. Idat Galih Permana (Kord) Dr. Sri Suharti, SPt. M.Si. Dr.Ir. Rita Mutia, M.Agr. Ir. Dwi Margi Suci, MS Dr. Despal
Ration Formulation Technique (C) 2016 – Bogor Agricultural University (IPB)
Course Methodology
Performed with Blended Learning System, a combination of Face to Face ( F2F ) with the Online System.
Using the LMS ( Lecture Management System) , the web address: http://lms.ipb.ac.id
Each student must login as a participant in the LMS
Username and Password the same as the address user access IPB
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Ration Formulation Technique (C) 2016 – Bogor Agricultural University (IPB)
Rule of Practicum
Lecture is mandatory for students at least 80% (if less than 12 presence, then it is not allowed to participate in the Final Exam Semester (UAS).
Mandatory practicum entirely 100%. The whole practical tasks should be
uploaded to the LMS in accordance with the specified time, the delay causes a task can not be accepted.
The students must follow the quiz in LMS
The students must actively participate in DISCUSSION FORUM at LMS.
Ration Formulation Technique (C) 2016 – Bogor Agricultural University (IPB)
Rule of Course
Each student must comply in order for the computer room
Forbidden to install or uninstall the software without the permission of the lecturer/assistant
Doing virus scanning when using Flash Disk All data is stored in a folder that has been
provided During the practicum is not allowed to run a
program other than the recommended To maintain hygiene, eating and drinking are
prohibited in the computer room Not allowed to communicate with HP in the
computer room Turn off the computer when it is finished
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Ration Formulation Technique (C) 2016 – Bogor Agricultural University (IPB)
Lecture Management Systemhttp://lms.ipb.ac.id
LMS Content: Lecture Modules Practical Modules Ration Formulation
Software Discussion Forum Task, Quiz,
Examination
Ration Formulation Technique (C) 2016 – Bogor Agricultural University (IPB)
Scoring
30% Mid Semester Examination (UTS) 30% Final Semester Examination (UAS) 40% Practicum (Practical Examination, Quiz, Assignment,
Activity) Scoring Standard
A > 77.5AB 72.5 – 77.4B 67.5 – 72.4BC 62.5 – 67.4C 57.5 – 62.4D 50.0 – 57.4E < 50.0
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1. Introduction
Ration Formulation Technique (C) 2016 – Bogor Agricultural University (IPB)
Animal Feed
For animals, feed required as basic requirement of life and for production
To produce high production need appropriate nutrients. Ration should be arranged in balanced (balance ration)
In the business of livestock , feed has a very important role, the cost of feed is 60-80 % of the total variable costs
Ration formulation is very important as major contribution on farmer’s profit.
Therefore, it is necessary uses ration with a balanced nutrient content and the price is cheap (least cost ration).
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Ration Formulation Technique (C) 2016 – Bogor Agricultural University (IPB)
Trend of National Feed Demand
7.1 7.2 7.68.1 8.5
9.7
11.3
12.713.7
14.7
16.8
0
2
4
6
8
10
12
14
16
18
2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015
Feed
Pro
duct
ion
(Mill
ion
Ton)
Increase 12%/yearMoet > 50 Billion IDR
Ration Formulation Technique (C) 2016 – Bogor Agricultural University (IPB)
Feed Composition & Price
51
18
15
510
0.6Poultry Ration Composition
Corn SBM Rice band Fish meal Pollard Additive
Corn 3.2 mill ton local and 4.8 mill ton import
Price of Corn and SBM
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Ration Formulation Technique (C) 2016 – Bogor Agricultural University (IPB)
Feed Industry Capacity
Ration Formulation Technique (C) 2016 – Bogor Agricultural University (IPB)
What is a Ration ?
A RATION is the amount of feed an animal receives in a 24-hour period.
A BALANCED RATION is the amount of feed that will supply the proper amount and proportions of nutrients needed for an animal to perform a specific purpose such as growth, maintenance, gestation, lactation or laying.
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Ration Formulation Technique (C) 2016 – Bogor Agricultural University (IPB)
Poultry Ration
Broiler (Starter, Finisher) Layer (Starter, Grower, Layer) Duck (Starter, Grower, Finisher, Layer) Kampong Chicken (Starter, Grower, Finisher)
Ration Formulation Technique (C) 2016 – Bogor Agricultural University (IPB)
Beef Cattle Ration
Calf (milk replacer, calf starter)
Growing (grower ration) Fattening (finisher
ration)
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Ration Formulation Technique (C) 2016 – Bogor Agricultural University (IPB)
Dairy Cattle Ration
Calf (milk replacer, calf starter)
Growing (grower) Heifer (heifer ration) Lactation (lactation ration) Bull (bull ration)
Ration Formulation Technique (C) 2016 – Bogor Agricultural University (IPB)
Nutrient Requirements
Nutrient requirements are the amount of nutrients the animal needs for a specific purpose.
They are influenced by many factors, such as weight of animal, sex, desired rate of growth, stage of lactation, environment and others.
Nutrient requirements may be found in published tables, such as published by the National Research Council (NRC).
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Ration Formulation Technique (C) 2016 – Bogor Agricultural University (IPB)
Maintenance (nutrient for basic activities (breath, blood flow, low activities) without body weight change
Production (milk, meat, egg, woll, reproduction, etc.)
Nutrient Requirements
Ration Formulation Technique (C) 2016 – Bogor Agricultural University (IPB)
Energy Utilization in Poultry
Egg800 kcal
Maintenance1500 kcal Feces 800 kcal
Urine 300 kcal
Heat Increment600 kcal
Feed 4000 kcal
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Ration Formulation Technique (C) 2016 – Bogor Agricultural University (IPB)
Feed Energy
FecesUrine
Heat Increment
Maintenance Energy
MilkMeat
CO2
CH4H2
Energy Utilization in Dairy Cattle
Ration Formulation Technique (C) 2016 – Bogor Agricultural University (IPB)
The Nutrient Composition
The nutrient composition of a feed is the amount of specific nutrients contained in the feed.
They are expressed as a percentage of the dry matter (DM) and may also be found in published feed composition tables.
Feed composition tables should be used when you have no other information. A chemical analysis of the feed can be done for a limited cost, and it will give much more accurate information.
Common information provided from an analysis or a composition table will include dry matter, crude protein, energy and minerals.
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Ration Formulation Technique (C) 2016 – Bogor Agricultural University (IPB)
A systematic approach on Ration Formulation
Determine the nutrient requirements of the animal being fed. This means determining the sex, size and production level of the animal. With this information, nutrient requirements are available from a table.
Determine the feeds available for use. List their composition on a dry matter basis from a composition table or a chemical analysis and check the price.
Now the amounts of the feeds necessary to balance the ration can be determined (feed limitation).
Ration Formulation Technique (C) 2016 – Bogor Agricultural University (IPB)
Computer Formulation of Feed
Least-cost feed formulation: a feed formula that is both nutritionally-complete (within limits) and with a minimum ingredient cost (within limits)
Now-a-days is developed and completed through the use of computers using linear-programming software
Typical packages: WinFeed, Brill, Format, BestMix, etc
Used by most feed mills/manufacturers
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Ration Formulation Technique (C) 2016 – Bogor Agricultural University (IPB)
Least-Cost Feed Formulation
Combining many feed ingredients in a certain proportion to provide the target animal with a balanced nutritional feed at the least possible cost
Use Linear Programming
Ration Formulation Technique (C) 2016 – Bogor Agricultural University (IPB)
Feed Price
Costs of feed ingredients and nutrient content are fairly available for most commercial feedstuffs
Costs can be evaluated on a daily basis Nutrient requirements are fairly well known The most critical piece of information regards
digestibility/availability of nutrients within the feed ingredient
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Ration Formulation Technique (C) 2016 – Bogor Agricultural University (IPB)
Least-Cost Feed Formulation
Least-cost feed formulations require that the following information be provided:1. Cost of feed ingredients2. Nutrient content of feed ingredients3. Nutrition requirement of the animal4. Availability of the nutrient to the animal5. Minimum-maximum restrictions on
levels
Thank You