Summertime Samples Good 4 U Sample Menu Annual Franchise Convention Minneapolis February 18-24,...
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Transcript of Summertime Samples Good 4 U Sample Menu Annual Franchise Convention Minneapolis February 18-24,...
Summertime Samples
Good 4 U Sample MenuAnnual Franchise ConventionMinneapolisFebruary 18-24, 2001
Appetizer Specials
• Mango Supreme– Ripe mango slices served on a bed of
lettuce and topped with raspberry vinaigrette dressing
• Salmon Tidbits– Tiny open-face salmon sandwiches
• Fruity Chicken– Grilled chicken strips with fresh orange and
pineapple slices
The Main Course
• Tex-Mex Tofu– Grilled tofu slices with low-fat barbecue
sauce, jalapenos, black beans, and Julie’s special spices
• Chicken and Potato Salad– Served cold in a baked taco shell with
plenty of lettuce and veggies
• Grilled Swordfish– Served in a light dill sauce with wild rice
Desserts
• Papaya Sundae– Icy papaya sherbet served with raspberry
yogurt sauce
• Grilled Bananas and Peaches– Bananas and peaches wrapped in soft taco
shells, grilled, and topped with vanilla yogurt
• Rice Pudding– Julie’s unique low-fat pudding, served warm
with cherry sauce