Strategic Management Lecture 6
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Transcript of Strategic Management Lecture 6
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Innovation, TechnologyInnovation, Technology
Transfer and KnowledgeTransfer and Knowledge
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OverviewOverview
Strategy, innovation and knowledge
The importance of technology transfer
Technology transfer and organisationallearning
Mechanisms and barriers
Managing knowledge Conclusions
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Innovation and CompetitionInnovation and Competition
Innovation vital to competitive advantage the motor of the modern economy turning ideas
and knowledge into products and services ( UKOffice of Science and Technology)
Meet challenge of turbulent and demandingenvironment i.e
- government legislation (green issues)
- changes in what consumers want, need,value, can afford
- rapid technological change
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Innovation and competitionInnovation and competition
Focus used to be on COST think lean production,supply chain management etc
Now INNOVATION seen as the key to success
Innovation creates, sustains core competencies
The real source of advantage are to be found in
managements ability to consolidate corporate-widetechnologies and production-skills into competencies thatempower individual businesses to adapt quickly tochanging opportunities
(Hamel and Prahalad 1990)
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Four Types of InnovationFour Types of Innovation
The 4Ps Product: a physical entity, new things Process: a way of doing/delivering things,
These first two Ps often overlap because anew product is often the means ofdelivering a new service e.g. a stand-uptanning booth
Position: a way of defining products orprocesses
Paradigm: a new way of seeing the world
and living in it
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The Strategic Importance ofThe Strategic Importance of
InnovationInnovation Innovation is central to competitive
advantage
Innovation = invention, commercialisation
and imitation Innovation = the 4Ps
Innovation seen as central to socio-
economic development Innovation is seen as central to behaviour
of markets
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The Importance of InternationalThe Importance of International
Technology TransferTechnology Transfer Motivations for the transfer of technology
Transfer of work to low-wage countries
Franchises and collaborative ventures
Suppliers and other intermediaries Innovation transfer within MNEs
Assisting developing countries
EU, government and other funding sponsors
Funding mechanisms
Venture capitalists
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The Context of TechnologyThe Context of Technology
TransferTransfer Supra-national and National Innovation Systems
(Lundvall,1992)
Regional and Local Innovation Systems
Regional government Local development schemes business and science parks,clusters
Absorptive Capacity of Organisations
University Industry links and other TTIs
Evolving standards and computer platforms
Cultural and Ethical Factors
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Technology Transfer andTechnology Transfer and
Organisational LearningOrganisational Learning
The organisational learning debate
Individual and group learning leading to
organisational learning
The management role
Absorptive capacity and organisational
learning The role of networks
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Mechanisms of and Barriers toMechanisms of and Barriers to
Innovation & TechnologyInnovation & Technology
TransferTransfer Relevance issues (Pollard and Tayeb, 1997)
Training methods
Networking (Pollard and Jemicz, 2006)
Cultural factors
Old versus new thinking
The costs of technology transfer
Firms and Government
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Human FactorsHuman Factors
Resistance to change
Engaging local networks and social
structures
The use of expatriate staff in technology
transfer
Two-way flows of information
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The Knowledge-Intensive FirmThe Knowledge-Intensive Firm
Starbuck (1992) firms that depend on intensive
knowledge (as opposed to labour intensive or
capital intensive.
Convert intellectual capital into outputs (mainlyspecified by clients) through the acquisition,
creation and application of knowledge.
Original work on KM tended to concentrate on
technological dimensions
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Key ProcessesKey Processes
Generating Knowledge and expertise generated inside or acquired from outside
Organizing
Interpretation, analysis, codification, aggregation filing, updating andarchiving of knowledge
Developing Creativity and problem solving
Distributing Making access simpler; encouraging the use and re-use of
knowledge.
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Challenges (Apostolou & Mentzas,Challenges (Apostolou & Mentzas,
1999)1999) Make knowledge which is fuzzy and intangible visible and tangible
Enable and structure flow of knowledge between seekers and providers
Integrate knowledge aspects into the corporate strategy
Develop organizational forms and processes that facilitate the use anddevelopment of knowledge
Create a knowledge sharing culture with suitable rewards
Embody personal knowledge into corporate routines
Keep but also nurture tacit and complex knowledge as a competitiveweapon
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Essentials?Essentials?
Building a knowledge intensive culture
Importance of staff development and
talent management (Robertson &
OMalley, 2000)
Networks
IT systems Performance and rewards
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Knowledge TransferKnowledge Transfer
The Knowledge Transfer Process Knowledge transfer usually takes place between at least two
parties, the source and recipient who may already possess someform of tie (Contractor & Monge, 2002).
Examples of these are supply chain membership, supplier
customer relationships, or collaborative ties in the form of strategicalliances.
Knowledge transfer has been defined as a process through which
one entity is affected by the experience of another (Argote &Ingram, 2000).
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Knowledge Transfer ContextsKnowledge Transfer Contexts
The source and recipient contexts are often defined in terms oforganizational characteristics such as the experience, values, trust,motivation, organizational structures, norms and beliefs and theability to take advantage of the supply and receipt of new knowledge(Joshi & Sarker, 2006; Albino et al, 2004).
The knowledge context refers to the type, complexity and the levelof embeddedness of knowledge and its representation (Cummings& Teng, 2003).
The relational context includes the channel characteristics of the
knowledge transfer process, for example physical proximity
(Szulanski, 1996), the extent of ties (Hansen, 1999), the extent ofsocial interaction (Kogut & Zander, 1995), differences in knowledgelevels (Argote et al, 2000) and cross-cultural differences (Fink &Holden, 2005; Bhagat et al, 2002; Jackson, 2001). .
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Knowledge Transfer ContextsKnowledge Transfer Contexts
The environmental context takes accountof rapidly changing learning andinnovation environments especially relatedto economic, political and technologicalchange as it affects the knowledgetransfer process (Kim & Nelson, 2000).
Various studies have examined specific features of the
process in more detail but few have examined theinteraction of these contextual domains (Cummings &Teng, 2003).
Ab ti C it dAbsorpti e Capacit and
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Absorptive Capacity andAbsorptive Capacity and
Knowledge TransferKnowledge Transfer
Gilbert & Cordey-Hayes (1996) emphasizethe importance of not only the source andrecipient organizations engaging in
knowledge transfer but also in theacquisition, communication, application,acceptance and assimilation ofknowledge. Cohen and Levinthal (1989,
1990) conceptualized an organizationsability to acquire integrate and utilise newknowledge as its absorptive capacity.
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Knowledge and CompetitionKnowledge and Competition
SMEs having to deal with a rapidly changing
and competitive business environment
Lack resources to be self-sufficient in
knowledge creation Knowledge as a competitive force (see, for
example, Grant, 1996)
Thus they depend to an extent on inter-organizational transfer of knowledge
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Knowledge transfer as a complexKnowledge transfer as a complex
processprocess Knowledge transfer as a process (Argote & Ingram, 2000) which
involves and depends on people Successful transfer depends on several factors such as previous
experience, values, trust, motivation, organizational structures,norms and beliefs and the ability to take advantage of the supplyand receipt of new knowledge (Albino et al, 2004)
Also depends on the complexity, representation andembeddedness of knowledge (Cummings & Teng, 2003) and therelationship between source and recipient, for example in theexistence of networks (Hansen, 1999)
Both management and employee perspectives important(Englehard & Simmons, 2002)
An example of knowledge transfer is in sourcing informationconcerning best practice and implementing change accordingly
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Knowledge transfer, absorptiveKnowledge transfer, absorptive
capacity and HRDcapacity and HRD
Knowledge transfer inextricably linked with absorptive
capacity the ability to source, adapt, integrate and
adapt new knowledge
The higher the level of absorptive capacity, the more
effective the transfer process and more complex
knowledge obtained.
Absorptive capacity depends on the knowledge base of
both management and staff, which in turn, depends on
the level of human resource development in firms
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Current State of KMCurrent State of KMCurrent State of KMCurrent State of KM
it can help organise information better
its transforming the way we do business
something we do but dont have a fancy name for it
never heard of it
just a fad?
Knowledge as a key intangible asset (Sveiby,
1997) A source of competitive advantage (e.g.
Argote & Ingram, 2000; Grant, 1996
KM is here to staybut what do people say?.
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Theoretical Framework for ManagingTheoretical Framework for Managing
KnowledgeKnowledge
Theoretical Framework for ManagingTheoretical Framework for Managing
KnowledgeKnowledge
Western Concept
Management sees the
organisation as a
machine for information
processing
Japanese Concept?
Management concentrates
on the creation of
knowledge, rather thanknowledge itself =
innovation and creativity =
competitive advantage
The Knowledge Creating Company: Nonaka & Takeuchi 1995
"We make the claim that Japanese
companies have been successful
because of their skills andexpertise at "organizational
knowledge creation."
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The Knowledge Creating CompanyThe Knowledge Creating CompanyThe Knowledge Creating CompanyThe Knowledge Creating Company
"Information is a flow of
messages, while knowledge is
created by that very flow of
information, anchored in thebeliefs and commitment of its
holder."
"The role of the organization in
the organizational knowledge-
creation process is to provide the
proper context for facilitatinggroup activities as well as the
creation and accumulation of
knowledge at the individual level.""The sharing of tacit knowledge
among multiple individuals with
different backgrounds,perspectives, and motivations
becomes the critical step for
organizational knowledge
creation to take place."
"Middle managers are the true
"knowledge engineers" of the
knowledge-creating company"
The Knowledge Creating Company: Nonaka & Takeuchi 1995