Starters - Hoosier · PDF fileStarters Tsunami Trio $15 Tuna poke, mini crab tower, drunken...

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Starters Tsunami Trio $15 Tuna poke, mini crab tower, drunken shrimp Sweet & Spicy Asian Calamari $14 Chiles, cilantro, sweet chili glaze and sriracha lime aioli Angell’d Eggs $12 Wasabi-ginger, fried chicken mousse with bacon, avocado, buffalo and horseradish-beef deviled eggs Stuffed Mushrooms $9 Sweet Italian sausage, cream cheese and monterey jack Steakhouse Bruschetta $15 Toasted crostinis with blue cheese aioli, tomatoes, avocado, chives, beef tips and Homestretch Steakhouse Sauce Classic Shrimp Cocktail $14 Fresh horseradish, tomato sauce and lemon Seared Ahi Tuna $14 Black and white sesame seeds, pickled ginger, wasabi, soy sauce and wakame seaweed Soups Classic Lobster Bisque $7 Traditional French Onion Soup $6 Salads T ropical Burrata Fruit Salad $12 Creamy burrata cheese with grilled pineapple, mangoes, strawberries, kiwi, mandarin oranges, toasted coconut, fresh mint Blue Cheese Wedge $7 Iceberg lettuce, applewood-smoked bacon, blue cheese crumbles, chives and tomatoes Grilled Romaine Salad $7 Romaine heart, Caesar dressing, bacon, parmesan cheese and crostini Homestretch Signature Salad $7 Seasonal greens, sun-dried cranberries, spiced pecans, Boursin cheese and raspberry vinaigrette Steakhouse Salad $6 Mixed greens, grape tomatoes, cucumbers and red onions Homestretch Steakhouse is proud to feature local and regional ingredients. Vegetarian options available upon request. *Consuming raw or undercooked meats, poultry, seafood or shellfish may increase your risk of foodborne illness. Steakhouse Chef Keith Angell

Transcript of Starters - Hoosier · PDF fileStarters Tsunami Trio $15 Tuna poke, mini crab tower, drunken...

Page 1: Starters - Hoosier · PDF fileStarters Tsunami Trio $15 Tuna poke, mini crab tower, drunken shrimp Sweet & Spicy Asian Calamari $14 Chiles, cilantro, sweet chili glaze and sriracha

StartersTsunami Trio $15

Tuna poke, mini crab tower, drunken shrimp

Sweet & Spicy Asian Calamari $14Chiles, cilantro, sweet chili glaze and sriracha lime aioli

Angell’d Eggs $12Wasabi-ginger, fried chicken mousse with bacon, avocado,

buffalo and horseradish-beef deviled eggs

Stuffed Mushrooms $9Sweet Italian sausage, cream cheese and monterey jack

Steakhouse Bruschetta $15Toasted crostinis with blue cheese aioli, tomatoes, avocado,

chives, beef tips and Homestretch Steakhouse Sauce

Classic Shrimp Cocktail $14Fresh horseradish, tomato sauce and lemon

Seared Ahi Tuna $14Black and white sesame seeds, pickled ginger, wasabi,

soy sauce and wakame seaweed

SoupsClassic Lobster Bisque $7

Traditional French Onion Soup $6

SaladsTropical Burrata Fruit Salad $12

Creamy burrata cheese with grilled pineapple, mangoes, strawberries, kiwi, mandarin oranges, toasted coconut, fresh mint

Blue Cheese Wedge $7Iceberg lettuce, applewood-smoked bacon, blue cheese crumbles, chives and tomatoes

Grilled Romaine Salad $7Romaine heart, Caesar dressing, bacon, parmesan cheese and crostini

Homestretch Signature Salad $7Seasonal greens, sun-dried cranberries, spiced pecans, Boursin cheese and raspberry vinaigrette

Steakhouse Salad $6Mixed greens, grape tomatoes, cucumbers and red onions

Homestretch Steakhouse is proud to feature local and regional ingredients.

Vegetarian options available upon request.

*Consuming raw or undercooked meats, poultry, seafood or shellfish may increase your risk of foodborne illness.

Steakhouse Chef Keith Angell

Page 2: Starters - Hoosier · PDF fileStarters Tsunami Trio $15 Tuna poke, mini crab tower, drunken shrimp Sweet & Spicy Asian Calamari $14 Chiles, cilantro, sweet chili glaze and sriracha

SteaksUSDA Prime Ribeye, 12 ounces $28

Bone-in Ribeye, 18 ounces $55

Filet Mignon, 6 ounces $24

Filet Mignon, 10 ounces $34

Wagyu Hand Cut Marble Score 9 New York Strip, 12 ounces $69

Prime Rib, 12 ounces $24(Featured Fridays and Saturdays)

Prime Rib, 16 ounces $30(Featured Fridays and Saturdays)

SeafoodAlaskan King Crab Legs $41 Half Order $24

Filet and King Crab $416 ounce filet and half order Alaskan King Crab

Tristan Jumbo Cold Water Lobster Tail - Market Price

Filet and Lobster $69

Pan Seared Sea Bass $30With shiitake mushroom ponzu butter and rice noodle coral

Southwestern Lobster and Quinoa Salad $15Chilled Lobster, black beans, tomatoes, sweet corn, avocado, red onion,

cilantro and quinoa with chili-lime vinaigrette

Other ChoicesChef’s Featured Entrée

Ask your server about Chef Keith’s daily creation!

Prime Pork Chop, 12 ounces $22Apple-walnut chutney and cranberry paint

Bacon Wrapped Gunthorp Farms Chicken $23Breast with roasted grapes, mashed potatoes and beurre blanc sauce

Low Country Shrimp and Grits $24With smoked gouda grits and tasso gravy

Stewed Tomatoes with Cheddar Crunch $6Sriracha Roasted Cauliflower $6Jumbo Asparagus $6Seasonal Vegetables $6Homestretch Crusted Baked Potato $5Au Gratin Potatoes $7Baked Crab Macaroni & Cheese $9Dan Patch Brew Mushrooms $4Creamy Spinach & Parmesan Gnocchi $7Roasted Garlic Mashed Potatoes $5

Steakhouse Sides