SPICES
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SPICESBiology, History, Production, Uses
Janice Ott
He who controls the spice, controls the universe.
from Dune by Frank Herbert Sassafras
Sassafras albidumFood for birds,mammalsBeverage, teaExported by colonists (second to tobacco)Learned from Iroquoistonic after labortopical for rhematismcolds, fevers
FilE used for thickening gumbofrom dried, ground leaf
Root beerSoaps, perfumes1970s safrole liver damagePrecursor to MDMA (ecstasy)
Safrole is a weak carcinogen in rats
Banned by FDA
Roots donts have safroleAnalgesic, antiseptic, fungicideWhatAromatic natural productsthat are the dried seeds, buds, fruit, flower parts, bark, or roots of plants,usually of tropical origin.All spices are edible.Herbs are not spices, usually leaves. When dried, herbscan be a spice.HERBIVORYHerbivory is PredationInsects (adult and larvae), mammals, rodents, fungi
Leaf minerSap sucker, gall makersDefoliators
Galls
Bark BeetlesMammal Damage
deer
I. Plants ProblemDecrease fitnessDecrease vigor, biomassDecrease competitive edgeDecrease reproductionII. Plants Solution
1. thorns
Prickly Rose2. Secondary compoundsPrimary compounds are proteins, sugars, starches needed for growthWhen herbivory is high produce toxinsSecondary compounds
Black peppercinnamonnicotinea. Secondary compounds discourage herbivores1) tannins2) phenols (aromatics)3) terpenes (volatiles)
Alkaloids (affect nervous system)act as insecticides1. Morphine2. Cocaine (coca leaves)3. Caffeine allelopathy chocolate, tea4. Nicotine5. Mescaline (Peyote)6. Nutmeg7. Morning Glory8. NightshadesII. Terpenoidsall plants, volatile1. Essential oilsfragrance to deter pathogensdeter herbivoreshumans use for aromatherapyhumans use for topical medicine2. Taxoltreat ovarian and breast cancerfrom fungus on European yew3. Rubber Phenolsattract pollinators
Flavonoids, Flavins1. AnthocyaninsGrapes, berriesColor depends on pHHuman protect against heart disease, diabetes, cancer, agingSalicylic Acid Willow tree, aspirin, skin careHippocrates
Ligninadds strength to cell wallsWaterproofFungal attacksSecondary are toxic
Usually in specific vacuoles
Not every plant can produce every product
Only produced when neededPlants response to overgrazing
Fast growing plants protect juvenile partsSlow growing plants defend entire lifeSecondary compoundsb. suppress competitorsc. expensive only for valuable tissue (young) defense only when needed withdraw when no longer neededd. coevolutionHares10 yearVoles3-4 yearMoose10-30 year
Response: heavier shoots longer sprouts overgrowth at growing tips no flowers this yearIII. HerbivoryMost eaten: young, tender tips(papyriferic acid 2x in shoots)high carbon areasbirch, willow, aspen, poplarLeast eaten: alder, spruce, old wood
CoevolutionMilkweed is toxicHistoryAccidently Who????
Used to mask unpleasant
Moneycardamon = years wagespeppercorns = several slavesSpice Trade
383,000 BCEFirst record of trade Assyrians
2600 BCEEvidence pyramid builders had foreign spices
1550 BCEEbers papyrus lists spicesused for medicine and embalmingBible: Joseph sold to a spice caravan1750 BCE Hammurabi codesLists penalities for sloppy medicaluse of spices
1458 BCE Egyptian queen,Hatshepsut,visited Punt (modern Somalia) for spicesArabs controlled trade for centuries950 BCE caravans fromIndia to the Greeks
Incense Road
Caravan could take 2 years
Incense Road, Silk Road425 BCE Herodotusharvest cinnamon
331 BCE Alexander the Greatfounded Alexandria
80 BCE Ptolemy gave Alexandria to Romans
Arabs dominated until 1100 CE1298 CE Marco Polo traveledto China, found world aboutspice locations.
Spices became part of apothecary, crusaders brought spices back51
Vasco de Gama1498 CE first to reach India by sea
Most important eventPortugal and Spain 1493 Pope Alexander VI split1519-1522 MagellanCircumnavigate5 ships, only 1 left
Spain sold rights to Portugal,Portugal controlled spice trade Sir Francis Drake
British East India Company
1640 Dutch East India CompanyDutch seized Malaysia
1780 Dutch and English warEnglish controlOkay, okay, okay.
Whats in your cupboard?
Worldwide importanceMedieval every town had Pepper St.Pepper districtCanterbury Tales
Sailors = gold earring, bag of peppercorns
India>Pakistan, Afghanistan>Iran, Iraq, Syria>Turkey>Balkan States>Venice
Perfect for tradeVenice became strong nationDeveloped banking systemMedici Bank
Piper nigrumVine
Fruit is a drupeproduces 3rd yrcontinue 15 yrs
Originally S. IndiaCurrently 34% Vietnam
Turns red when ripe
PeppercornCooked and dried
Green =unripeWhite = ripe, soaked, outer removedBlack = half-ripe, dryManganeseVitamin KCopperFiberIronChromiumcalciumMedicineaid digestionstimulates taste budsincrease hydrochloric acidimprove appetitetreat coughs, coldscolicdiabetesanemiachewed for throat inflammationContains alkaloidspiperineCNS depressantanti-oxidantanti-fungalanti-flatulentdiureticbreakdown fat cells