SPECIALTIES - media-cdn.getbento.com
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Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food born illness. Before placing your order, please inform your server if any persons in your party have food allergies. Please be aware that many of our products may contain or contact common allergens, including but not limited to, wheat, soy, fish, shellfish, eggs, peanuts, tree nuts, dairy/milk. All ingredients may not be printed on the menu. WWW.EATMALPAN.COM CALIFORNIA BURRITO | $12 steak, frites, pico de gallo, queso fresco, guacamole, chipotle crema, house salsa SHRIMP BURRITO | $14 shrimp scampi, shallot onion confit, pico de gallo, black whole beans, garlic white rice, avocado, spinach, raw tomatillo salsa SURF AND TURF CALI | $14 steak, sauteed shrimp in chimichurri, frites, pico de gallo, queso fresco, guacamole, chipotle crema, house salsa SERVED ON A HOMEMADE 6” BLUE CORN TORTILLA UNLESS NOTED. CARNITAS oven-braised pork, pico de gallo, white onion escabeche, salsa verde, avocado mousse STEAK steak, sautéed onion/bell pepper/ mushroom, monterey jack, avocado mousse, street salsa gf ROASTED CHICKEN grilled tortilla, green slaw, guacamole, queso fresco, roasted molcajete salsa CAMARON ROYAL +$2 PER TACO flour tortilla, beer battered Mexican shrimp, jicama slaw, avocado, fried leeks, chipotle aioli GOBERNADOR +$2 PER TACO Oaxaca cheese mulita, sautéed spicy shrimp, pico de gallo, peanut avocado mousse gf SWEET POTATO +$1 PER TACO sautéed sweet potato, feta cheese, scallions, toasted pumpkin seeds, crispy kale, sautéed shitake mushrooms, salsa almendra (contains nuts) gf JARDÍN roasted vegetables, grilled queso panela, portobello mushrooms, chipotle aioli gf TACOS ONE | $8 TWO | $12 INCLUDES CHOICE OF ONE SIDE. SIDES GARLIC WHITE RICE gf | $3 BLACK REFRIED BEANS | $3 ESQUITES | $6 Mexican street corn, onions, jalapeño, queso fresco, crema, chile piqun gf JICAMA SLAW | $4 jicama, zucchini, cilantro, green onion, cabbage, citrus vinaigrette gf BURRITOS CHEESE QUESADILLA | $5 flour tortilla, served with rice, beans ADD CHICKEN +$3, OR STEAK +$5 BURRITO | $5 beans, cheese, rice ADD CHICKEN +$3, OR STEAK +$5 KIDS GUACAMOLE, SALSA, CHIPS gf | $8 PORTOBELLO QUESADILLA | $11 portobello mushroom, spinach, caramelized onion, guacamole, salsa almendra (contains nuts) ADD CHICKEN +$3, OR STEAK +$5 QUESO FUNDIDO | $10 cheese blend, chorizo, mushroom, tortilla chips STARTERS ADD CHICKEN +$3, OR STEAK +$5 SEASONAL SALAD | $9 chopped kale, grapes, feta cheese, cucumber, avocado, jicama, candied pistachio, red onion, radish, lemon vinaigrette gf SALAD SHRIMP ENCHILADAS | $19 shrimp sautéed in a cilantro- jalapeno salsa, queso fresco, roasted poblano cream, crema AZTECA ENCHILADAS | $17 roasted chicken, zucchini, squash, corn, mushroom, avocado, chili pasilla, roasted red bell pepper salsa, crema, queso fresco SPECIALTIES DINNER MENU BEVERAGES Mexican Coke or Sprite $3, Orange Fanta $3, Sidral Apple Soda $3, Jarritos Grapefruit Soda $3, Topo Chico $3, Iced Tea (free refills) $3 TRES LECHES | $8 traditional Mexican sponge cake, chantilly, caramelized bananas DESSERT @EATMALPAN | #EATMALPAN gf = GLUTEN FREE TORTA DE COCHINITA PIBIL | $13 roasted pork shoulder in achiote marinade, beans, queso panela, escabeche, guacamole, slaw, xni pek, house pickled chilis TORTA
Transcript of SPECIALTIES - media-cdn.getbento.com
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food born illness.Before placing your order, please inform your server if any persons in your party have food allergies. Please be aware that many of our products may contain or contact common allergens, including but not limited to, wheat, soy, fish, shellfish, eggs, peanuts, tree nuts, dairy/milk. All ingredients may not be printed on the menu.
WWW.EATMALPAN.COM
CALIFORNIA BURRITO | $12steak, frites, pico de gallo, queso fresco, guacamole, chipotle crema,house salsa
SHRIMP BURRITO | $14shrimp scampi, shallot onion confit, pico de gallo, black whole beans, garlic white rice, avocado, spinach, raw tomatillo salsa
SURF AND TURF CALI | $14steak, sauteed shrimp in chimichurri, frites, pico de gallo, queso fresco, guacamole, chipotle crema, house salsa
SERVED ON A HOMEMADE 6” BLUE CORN TORTILLA UNLESS NOTED.
CARNITAS oven-braised pork, pico de gallo, white onion escabeche, salsa verde, avocado mousse
STEAK steak, sautéed onion/bell pepper/mushroom, monterey jack, avocado mousse, street salsa gf
ROASTED CHICKEN grilled tortilla, green slaw, guacamole, queso fresco, roasted molcajete salsa
CAMARON ROYAL +$2 PER TACOflour tortilla, beer battered Mexican shrimp, jicama slaw, avocado, fried leeks, chipotle aioli
GOBERNADOR +$2 PER TACOOaxaca cheese mulita, sautéed spicy shrimp, pico de gallo, peanut avocado mousse gf
SWEET POTATO +$1 PER TACOsautéed sweet potato, feta cheese, scallions, toasted pumpkin seeds, crispy kale, sautéed shitake mushrooms, salsa almendra (contains nuts) gf
JARDÍNroasted vegetables, grilled queso panela, portobello mushrooms, chipotle aioli gf
T A C O S ONE | $8 TWO | $12 INCLUDES CHOICE OF ONE SIDE.
S I D E SGARLIC WHITE RICE gf | $3
BLACK REFRIED BEANS | $3
ESQUITES | $6Mexican street corn, onions, jalapeño, queso fresco, crema, chile piqun gf
JICAMA SLAW | $4jicama, zucchini, cilantro, green onion, cabbage, citrus vinaigrette gf
B U R R I T O S
CHEESE QUESADILLA | $5flour tortilla, served with rice, beansADD CHICKEN +$3, OR STEAK +$5
BURRITO | $5beans, cheese, riceADD CHICKEN +$3, OR STEAK +$5
K I D S
GUACAMOLE, SALSA, CHIPS gf | $8
PORTOBELLO QUESADILLA | $11portobello mushroom, spinach, caramelized onion, guacamole, salsa almendra (contains nuts)ADD CHICKEN +$3, OR STEAK +$5
QUESO FUNDIDO | $10cheese blend, chorizo, mushroom, tortilla chips
S T A R T E R S
ADD CHICKEN +$3, OR STEAK +$5
SEASONAL SALAD | $9chopped kale, grapes, feta cheese, cucumber, avocado, jicama, candied pistachio, red onion, radish, lemon vinaigrette gf
S A L A D
SHRIMP ENCHILADAS | $19shrimp sautéed in a cilantro-jalapeno salsa, queso fresco, roasted poblano cream, crema
AZTECA ENCHILADAS | $17roasted chicken, zucchini, squash, corn, mushroom, avocado, chili pasilla, roasted red bell pepper salsa, crema, queso fresco
S P E C I A L T I E S
D I N N E R M E N U
B E V E R A G E S
Mexican Coke or Sprite $3, Orange Fanta $3, Sidral Apple Soda $3, Jarritos Grapefruit Soda $3, Topo Chico $3, Iced Tea (free refills) $3
TRES LECHES | $8traditional Mexican sponge cake, chantilly, caramelized bananas
D E S S E R T
@EATMALPAN | #EATMALPANgf = GLUTEN FREE
TORTA DE COCHINITA PIBIL | $13roasted pork shoulder in achiote marinade, beans, queso panela, escabeche, guacamole, slaw, xni pek, house pickled chilis
T O R T A
Before placing your order, please inform your server if any persons in your party have food allergies. Please be aware that many of our products may contain or contact common allergens, including but not limited to, wheat, soy, fish, shellfish, eggs, peanuts, tree nuts, dairy/milk. All ingredients may not be printed on the menu.
WWW.EATMALPAN.COM @eatmalpan | #eatmalpan
A T M A L P A N
OG MARGARITA | $11 Tequila Exotico Blanco, Patrón Citrónge Orange, housemade sour
TOMMY’S MARGARITA | $9 Tequila Exotico Blanco, fresh lime, agave nectar
CUCUMBER-JALAPENO MARGARITA | $14 Luna Azul Primero Tequila, Patrón Citrónge Orange, cucumber, jalapeno, housemade sour
BENTLEY MARGARITA | $40Don Julio 1942, Cointreau, housemade sour, Grand Marnier MEXICO 86 | $11Tanqueray Rangpur, hibiscus agua, lemon, sparkling wine
PALOMA | $11Tequila Exotico Blanco, Squirt, fresh lime, fresh orange, fresh grapefruit, lemon, tajin
ANEJO MOJITO | $14Ron Zacapa 23, mint, rich syrup, fresh lime, soda
VOTE FOR PEDRO | $13Plantation Xaymaca Special Dry Rum, Alvear Solera 1927 Pedro Ximenez, fresh pineapple, tepache, cinnamon syrup, fresh lime
MACHETE | $13Plantation Stiggins’ Fancy Pineapple Rum, Myers Dark Rum, housemade tepache, fresh lemon, piloncillo syrup
JAGUAR | $13Ilegal Mezcal, Green Chartreuse, hibiscus agua, fresh orange juice, fresh lime, cinnamon syrup, mint
MAYAN JUNGLE CRUISE | $14Casamigos Blanco, Amaro Montenegro, fresh pineapple, fresh lemon, banana simple, house grenadine
SHADES OF JADE | $12Tanqueray Rangpur, fresh cucumber/ginger/pineapple, Green Chartreuse, fresh lime, Fever Tree ginger beer, rosemary simple, basil
OLD OAXACAN | $14Ilegal Mezcal, Tequila Exotico Reposado, Piloncillo, house old fashion bitters, xoco bitters, cinnamon, orange
C O C K T A I L S
W I N E
REDLA POSTA TINTO RED BLEND Glass | $9 Bottle | $35Mendoza, Argentina
INSCRIPTION PINOT NOIR Glass | $12 Bottle | $50Willamette Valley, OR
THE ATOM CALIFORNIA CABERNET Glass | $9 Bottle | $40California
WHITECHEMISTRY PINOT GRIS Glass | $9 Bottle | $35Willamette Valley, OR
HARKEN CHARDONNAYGlass | $9 Bottle | $40California
SPARKLINGMISTINGUETT CAVA BRUT Glass | $9 Bottle | $35Spain
MICHELADA | $6.50 house-made michelada mix, lime, modelo
PACIFICO | $5
MODELO ESPECIAL | $5
CORONA | $5
BOHEMIA | $5
DOS XX AMBER | $5
FRESH SQUEEZED IPA | $6 12ozDeschutes Brewery, OR | 6.4% ABV SPACE WAYS HAZY IPA | $7.50 16oz Modern Times, CA | 6.7% ABV
BLAZING WORLD DANK IPA | 16oz (The Stickiest of the Icky)Modern Times Beer, CA | 6.8% ABV
PILS | $7 16oz Perennial Artisan Ales, MO | 5% ABV
SAINT ARCHER GOLD (95 Cal.) | $5Saint Archer Brewing Co., CA | 4.2% ABV
ON DRAFT
SLAINTE Irish Dry Stout | $6 2018 World Beer Cup Silver Medal WinnerLegion Brewing Co., NC | 5.1% ABV
B E E R
$5 TOMMY’S MARGARITA
ALL DAY MONDAY
