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SOCIAL DETERMINANTS OF ADOPTION OF INTEGRATED PEST MANAGEMENT (IPM) BY
QUEBEC GRAIN FARMERS
Dr. Gale E. West and Ismaëlh Ahmed Cissé, M.A., Centre de Recherche en Économie de
l’Environnement, l’Agroalimentaire, les Transports et l'Énergie (CREATE), Faculty of Agriculture and
Food, Laval University, Québec, QC
Selected Paper prepared for presentation at the 2014 AAEA/EAAE/CAES Joint Symposium: Social
Networks, Social Media and the Economics of Food, Montreal, Canada, 29-30 May 2014
Copyright 2014 by [authors]. All rights reserved. Readers may make verbatim copies of this
document for non-commercial purposes by any means, provided that this copyright notice appears
on all such copies.
SOCIAL DETERMINANTS OF ADOPTION OF INTEGRATED PEST MANAGEMENT (IPM) BY QUEBEC GRAIN FARMERS
Gale E. West, Ph.D. & Ismaëlh Ahmed Cissé, M.A., Centre de Recherche en Économie de l’Environnement, l’Agroalimentaire, les Transports et l'Énergie (CREATE), Faculty of
Agriculture and Food, Laval University, Québec, QC
1
Abstract
The purpose of this paper is to determine the socioeconomic factors that influence the
behavior of adoption of Integrated Pest Management (IPM) by Quebec grain farmers. Using an
econometric model of discrete choice, ordered logit model, the results show that majority of
Quebec grain producers are practicing IPM. Seven explanatory variables, such as amount of IPM
information received, lack of weed control knowledge, level of environmental concern,
perception that IPM is an organic production, need for monetary incentives to adopt, numbers of
years as a producer, education level appear to be the determinants of the producers' decision
process. Nevertheless, there was a gap between those who believe they are practicing IPM and
those who actually do. IPM is quite misunderstood; producers often equated it with organic
production practices. Increased information campaigns are needed to teach appropriate IPM pest
identification practices. In fact, producer organizations appear to be an ideal structure for
increasing IPM information dissemination because of the level of trust shared among producers.
Most producers worried that IPM practice might reduce yields; therefore, 75% believe that
financial assistance is needed before they would more widely adopt IPM. Level of agricultural
training plays a significant role in IPM adoption. The foundations of IPM practices should be
taught as early as possible in existing agricultural education programs.
2
Contents Introduction ............................................................................................................................................................... 3
1. IPM approach (Literature review)............................................................................................................. 3
2. Data Collection and Description ............................................................................................................... 3
2.1. Data Collection ....................................................................................................................................... 3
2.2. Description of measures ....................................................................................................................... 3
• The IPM index ........................................................................................................................................ 4
• The explanatory variables ................................................................................................................... 6
3. Ordered logit model ...................................................................................................................................... 8
4. Econometric results ....................................................................................................................................... 8
• Amount information received from differences sources (Amount Info) .................................... 9
• Lack weed control knowledge (LWCK) ............................................................................................ 10
• Concern for the environment (Enviromnt) ........................................................................................ 10
• Perception that IPM is equivalent to organic production (IPM as organic) ........................... 11
• Perception that IPM give a financial level benefits for the farm (FincBen) ......................... 11
• Number of years as a farmer (Exp) ..................................................................................................... 11
• Type of agricultural training (Educ) ................................................................................................... 11
• Marginal effects ........................................................................................................................................ 13
Conclusion ............................................................................................................................................................... 15
Bibliography ................................................................................................................................... 15
Appendix 1. Distribution of the adoption index IPM ..................................................................... 16
Appendix 2. Principal components analysis and reliability test ..................................................... 17
3
Introduction
1. IPM approach (Literature review)
2. Data Collection and Description
2.1.Data Collection
Data were collected by postal survey between February and June 2012, among a representative
sample of 1,500 Quebec producers of field crops (grain corn, small grain cereals and soybeans).
From the list of the Joint plan of the producers of commercial cultures of Quebec, Producers
Federation of Quebec commercial cultures (Fédération des producteurs de cultures commerciales
du Québec or FPCCQ) produced a stratified sample in proportion to the percentage of producers
in every region of Quebec and based on predetermined criteria volumes grain marketed. The
questionnaire was developed with the help of a committee of agricultural experts, as well as from
a review of the literature on the IPM and analysis of interviews face- to-face with small number
producers. The questions were categorized in terms of: 1) general questions about phytosanitary
and agro-environmental practices, 2) the production profile, 3) pest management, 4) opinions on
IPM and 5) the sociodemographic questions. We obtained a response rate of 26.3 %, which
correspond to 395 responses in total. Of the respondents, 287 were producing grain corn, 210
small grain cereals and 291 soybeans1.
2.2.Description of measures
Particular emphasis is placed on the construction of an index of adoption of IPM used as the
dependent variable. As for the explanatory variables, a first set of questions was made from the
results of a principal component analysis (PCA). This allowed us to constitute potential variables
that may explain the adoption of IPM practices. In addition, the existing literature and economic
intuition helped us highlight a second group of explanatory variables. Finally, these two groups
have been sorted by stepwise-selection to select the most relevant explanatory variables for the
econometric study.
1 Some farmers cultivate three crops at once.
4
The IPM index
This index is the result of the sum of 26 IPM practices in the questionnaire (Table 1). The first 13
practices considered general IPM practices; a producer applies each of these practices when he
answers, "Yes, I do." The past 13 practices are specific to each field (grain corn, small grain
cereals and soybeans) that the producer could grow. Those who answered, "Yes, I used it" for at
least one of the three field have been practicing this technique.
Table 1. List of 26 IPM practices as part of the IPM index
General practices Specific practices by sowed culture 1 I keep a log pesticides 14 The monitored2
2 I adjust the sprayer (calibration, appropriate nozzle, etc.). 15 Knowledge of pest biology 3
3 I follow optimal seeding practices (seeding date, rate and depth). 16 I applied herbicides in strips or bands
4 I follow false (stale) seedbed practices before seeding. 17 I applied pesticides at rates lower than those
indicated on the label
5 I use green manure when intercropping or after a cereal crop 18 I applied pesticdes locally
6 I rotate chemical groups 19 I consulted the Réseau d’avertissement physosataires [Phytosanitaruy Advisory Network]
7 I consult MAPAQ’s «SAGE Pesticide » service 20 I used de biologic pest control by allowing natural predators to act
8 I maintain buffer zones 21 I developed my crop rotation plan taking reduced pesticides use into consideration
9
I manage organic fertilizers by taking into account the risk of introducing a new type of weed
22
Before taking crop protection ,measures, I sought information on the biology of the pests in my fields
10 I systematically read the pesticide label 23 I planted pest resistant cultivars.
11 I manage biodiversity in a way that attracts natural enemies 24 I did some mechanical weeding
12 I do pre-harvest and/or post-harvest spraying 25 I planted a refuge (grain corn)
13 I practice reduced tillage 26 I used biopesticides
By adding, the 26 practices selected our IPM index is between 2 and 23 practices, with an
average of 12.88 and a standard deviation of 3.97 (Appendix 1). Since the IPM adoption follows
a normal distribution, we eventually formed three different levels of adoption by combining our
index into three classes: "Low", "Medium", and "Intense" (Table 2).
2 Grouping of three questions: I monitored for 1) diseases, 2) weeds 3) insects or had someone else do it 3 Grouping of three questions: I searched for information on 1) diseases, 2) weeds 3) insects control thresholds
5
Levels are obtained so as to have a distribution around the mean, as recommended in the
literature (Jacobson, 1997; Hammond et al, 2006.). According to this distribution, only 19% of
producers have adopted intensive IPM, 21% have adopted a low level of IPM while the majority
(60%) have adopted moderately.
Table 2. IPM adoption among respondents according to the index levels of adoption
Low Medium Intensive IPM adoption score 2-9 practices 10-16 practices 17-23 practices Number of producers 71 204 66 Percentage of producers 20,82% 59,82% 19,35%
Otherwise, responses to the question "Did you practice IPM on your largest field of each crop
during the summer of 2011?" are quite varied. Depending on the culture, between 40% and 51%
of producers said they practice IPM (Table 3). Figure 1, shows that only 42% of producers who
thought they had already adopted IPM actually practiced intensively and 58% who didn’t think
adopt IPM were, in reality, trying to practice LI intensively.
Table 3. Distribution of producers who believe they practice or not IPM by crop (in%)
Small grain cereals Grain corn Soybeans Yes, I practiced IPM 50,72 40,49 41,81 No , I didn’t practice IPM 49,28 59,51 58,19
Figure 1: Comparison of self-assessment of respondents in relation to their IPM adoption and
measuring the level of IPM practices adoption in the study
39% 50%
58% 61% 50%
42%
2 - 9 Practices(n=71)
10 - 16 Practices(n=204)
17 - 23 Practices(n=66)
No, I do not practice IPM Yes, I practice IPM
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The explanatory variables
The first step for selected explanatory variables is performed by principal component analysis
(PCA) and the alpha test of reliability with SPSS 17 software. PCA has brought together several
questions with significant correlation between them and give meaning to each set through a
lexical analysis of the words used in each set of questions (Borooah, 2001). The reliability test
serves scale to retain the most significant set of questions. These sets are characterized by an
alpha coefficient > 0.60 and a correlation coefficient > 0.50 (Appendix 2). In sum, we created 12
explanatory variables, namely the indices for measuring Water Qlty, Enviromnt, Diffprat,
RiskES, Avang, RiskInfes, IPM as organic, Riskfarm, LWCK, FincBen, PlusMeth and EffSoil
(Table 4). Each of these variables is, for each respondent, the average of the answers to the
questions it brings. From the literature, we added 18 other variables. Table 4, summarizes the 30
potential variables that may explain the adoption of IPM, grouped into five themes: information,
pest management, environment / health, cost of production, perception and sociodemographics
perceptions.
Table 4. Potential variables for inclusion in the adoption model4
Variables Description of the questions used to create explanatory variables
Information PesticideChoice Dummy variable; 1= choice of pesticides is most influenced by an advisor from pesticide supplier
Amount Info. Average of amount information received from differences sources5 AgriEC Perception of information6 received from Agri-Environmental club;
Pesticide supplier Perception of information received from pesticide supplier QltyInfo Ratio of information quality; Pesticide supplier / AgriEC LWCK Perception of lack weed control knowledge
Environment / Health Water Qlty Level of concern of the quality of the water Enviromnt Level of concern with environmental issues
RRisk Ratio of risk environmental benefits; RiskES/AvangES IPM as organic Perception that IPM is equivalent to organic production
EffSoil Perception that IPM has beneficial effects on soil F.Env Perception that IPM is not intended first environmental
More pesticides Perception that IPM uses more long-term pesticides than the systematic spraying PestHPb Suspect that someone on the farm has had health problems related to pesticides LifeQlty Perception that reducing pesticide improve quality of work life on the farm
Pest Management PlusMeth Perception that IPM requires use of several methods
4 Some variable are the average of set of questions, see Appendix 2. 5 Research institutes, Pesticide supplier, Agri-environmental club, MAPAQ, CRAAQ, MDDEP 6 All Perception Information are an average considering the quantity, usefulness and trust of received information
7
RiksInfes Perception that IPM augment the risk of pest infestations PestM.AgriEC Dummy variable, 1= pest monitoring done by an another specialist not involved in pesticide sales
PestM. PSupplier PestM.Informal
Dummy variable, 1= pest monitoring done by a representative from a pesticide supplier Dummy variable, 1= pest monitoring done by a farm employee;
TolPest Level of tolerance for the presence of pests in fields; an average e including tolerance of harmful insect, weeds, disease
PbPest Usual level of pest problems in the fields; an average including insect, weeds, disease
Production cost FincBen Perception that IPM give a financial level benefits for the farm Riskfarm Perception that IPM represents a risk level for the farm
ReduCouts Perception that IPM reduces pest management costs InsCov Level of crop insurance coverage ; an average for the three crops
GCropsInc Proportion of agricultural income from grain crops
Sociodemographic perceptions Exp Number of years as a farmer
Educ Diffprat
Type of agricultural training. Ordinal variable: 1-Pratical, 2-High school, 3-college, 4-University Perception of difficulties related to the implementation of IPM
The second step of explanatory variables selection is to apply the stepwise-selection method,
retaining only the most significant variables. This method eliminate variables with "p-value"
associated with partial statistical Fisher test (F), is the largest, variable is added to the model at
each step and it could be removed later in the analysis (Cornillon and Matzner-Lober, 2007). We
chose, as a result of this last step, seven independent variables for our econometric study,
presented in Table 5.
Table 5. Summary descriptive statistics of explanatory variables
Variable Obs Mean Std. Dev. Min Max Amount Info 341 2.05 0.54 1 4
LWCK 341 2.29 0.62 1 4 Enviromnt 341 2.78 0.66 1 4
IPM as organic 341 1.94 0.64 1 4 FincBen 341 2.86 0.63 1 4
Exp 341 28.26 11.50 2 65 Educ 341 2.02 0.96 1 4
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3. Ordered logit model
In this model, the economic results that we seek to model corresponds more to a discrete choice
among several options that follow a logical order (Green, 2005) and the estimation method is the
maximum likelihood. In this part, we take a teaching methodology of Borooah, Vani K. (2001).
Assume a linear model such as Y is a linear function of K explanatory variables, the relationship
between Y and Xk would be:
'
1
K
i ik ikk
orY X Y X ββ ε ε=
= + = +∑ (1)
The fundamental assumption of the logit model is to assume that ε follows a logistic
distribution. Thus, under a logistic distribution, the distribution function of the random variable X
is:
Prob (X≤ x) = Λ (x) = exp (x)/ [1+exp(x)] = 1/ (1+exp (-x)) (2)
We can observe the event Y for each individual, depending on the J ordered possibilities as: Prob (Y = =)0 X )( 'βXΛ ,
Prob (Y = =)1 X ),()( ''
1ββµ XX −Λ−−Λ (3)
Prob (Y = =)2 X ),()( '
1
'
2ββ µµ XX −Λ−−Λ
.
.
. Prob (Y= XJ ) = 1 - ).( '
1 βµ XJ −Λ −
That all probabilities are positive, we must have;
0 < µ1< µ 2
< …… < 1−Jµ .
4. Econometric results
Our analysis is based on 341 observations, the results in Table 6 allow us to assess the statistical
significance of the variables, the sense of the correlation between the IPM index and each of the
explanatory variables and, finally, to quantify the impact of each explanatory variable on the
adoption behavior (Odds Ratios). We find that our model is generally good with a critical
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probability (Prob > chi2) less than 5 %. This means that one or more of the variables included in
the model have a significant effect on the adoption of IPM. In fact, all our explanatory variables
have a significant influence on the index of IPM at the 5 % level, except the variable IPM as
organic whose impact on IPM is significant at 10% level. On the other side, Educ (4) does not
have a significant impact on the IMP index. A more detailed interpretation of the results will
allow us to better understand the impact of each variable on the probability of adopting IPM.
Table 6. Ordered logit estimation of social determinants of IPM adoption by Quebec grain farmers
Iteration 0 : log likelihood= -324.61 Number of obs = 341 Iteration 1 : log likelihood= -283.62 LR chi2(12) = 72.28 Iteration 2 : log likelihood= -281.66 Prob > chi2 = 0 Iteration 3 : log likelihood= -281.66 Pseudo R2 = 0.13 Iteration 4 : log likelihood= -281.66
Ordered logistic regression Log pseudolikelihood = -281.66
Coef. Odds Ratio P>|z|
Amount Info 0.62 1.85 0.00
LWCK -0.87 0.42 0.00
Enviromnt 0.84 2.31 0.00
IPM as organic -0.40 0.68 0.06
FincBen 0.46 1.59 0.01
Exp 0.03 1.04 0.00
Educ 2 0.59 1.80 0.03
3 0.70 2.02 0.02
4 0.82 2.28 0.11
/cut1 1.93
/cut2 5.34
Amount information received from differences sources (Amount Info)
The variable, amount of information received on IPM (Amount Info) by producers through the
various sources of information included in the questionnaire has a significant and positive impact
on the adoption behavior. More a producer receives the information and more he tends to adopt
IPM. In other words, an additional unit of quantity of information, to switch from "none"
information to "a little" information, increases the possibility to adopt IPM by a factor of 1.85.
We also analyzed the amount of information, the usefulness of information and trust in the
information received from various sources about IPM. Advisors from an agri-environmental
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advisory club rank highest for the provision of information about IPM (Figure 2). Indeed, 50% of
producers consider receiving "A Lot" or "Quit a bit" information from them. It is the same for the
reliability of the information provided (78%) and the usefulness of this information (67%).
Pesticide suppliers are in second place for the amount of information provided about IPM. 42%
of farmers report receiving "A lot" or "Quit a bit" information from them. Reverse against their
less well-rated in terms of usefulness (62%) and trust (64%) it raises.
Respondents reported receiving much less information on IPM from MAPAQ, CRAAQ,
MDDEP, researchers and the UPA and other agricultural unions. The usefulness and trust in
information from the MDDEP and the UPA and other agricultural unions were rated much lower
than other sources of information.
Lack weed control knowledge (LWCK)
Lack weed control knowledge (LWCK) has a significant and negative impact on the adoption of
IPM. The increase of one degree of LWCK makes the averse producers IPM and decreases by
42% the probability of adopting IPM. To illustrate, a producer who “tends to disagree” with the
fact that “he doesn’t have the necessary knowledge to identify weeds”, has 42% chance of not
adopting IPM rather than that “tends to agree” with the same opinion. The fact that relatively few
respondents practiced intensively IPM (19% according to our IPM index) can be explained by the
lack of knowledge to identify weeds and consequently the real practices of IPM.
In addition, only 35.3% of producers surveyed responded that an expert has previously advised
them to adopt IPM. Indeed, among the producers who claim to use IPM on at least one of their
largest fields of crops, 75.6% also reported having been advised by an agri-environmental
advisory club.
Concern for the environment (Enviromnt)
The level of concern over the loss of biodiversity, climate change and greenhouse gases
(Enviromnt) has a significant impact on the IPM adoption behavior. Worry about the
environmental challenges present as a factor facilitating the adoption of IPM by Quebec grain
farmers. An increase of one unit of concern for the environment (spend “Not very concern” to
“Somewhat concerned”, for example) increases 2.31 times the probability of adopting IPM.
11
Perception that IPM is equivalent to organic production (IPM as organic)
The perception that IPM is a transition to organic agriculture is not as statistically significant as
the previous variables in our model. Indeed, the coefficient of the variable IPM as organic is only
significant at the 10% level. However, considering this level, the perception of the IPM does not
favor the adoption of IPM practices for producers. For an increase of one unit in belief that IPM
is organic, the probability of adopting IPM decreases by 68%.
Over the producer believes that IPM excludes the use of pesticides, only uses mechanical weed
control methods and equivalent to organic agriculture, the less it tends to opt for practical IPM.
Perception that IPM give a financial level benefits for the farm (FincBen)
Production costs are represented in our model by the variable FincBen. The perception of
financial level benefits associated with the adoption of IPM appears significantly and appears as
an incentive to the adoption of IPM. If producers see an added value and the provided financial
support by government program by practice IPM products, each unit increase of FincBen
increase of 1.59 times the probability of adopting IPM.
Number of years as a farmer (Exp)
Experience in agricultural areas is as an important component in the behavior of adoption of IPM
as the impact of the variable Exp is significant and positive. The years of experience as a farmer
encourage the adoption of IPM for the Quebec grain farmers. Indeed, for an additional year in the
job, the chance to practice IPM is multiplied by 1.04 times.
Type of agricultural training (Educ)
Regarding the type of agricultural training, represented by the variable Educ, we take as reference
the producers with practical training. Only coefficients producer’s representatives who have
received high school formation (Educ2) and those kind of technical college formation (Educ3)
are significant at the 5% level. In addition to these levels of training, the possibility of adopting
IPM is twice as large as that of producers received only a practical training.
12
Figure 2. Perception of information on LI from seven different sources (%)
Agri-environmental club Pesticide supplier
MAPAQ CRAAQ
17
33 26 25 22
45
19 14
33
45
14 8
0
10
20
30
40
50
60
Beaucoup Assez Un peu Aucune
Quantité Utilité Confiance
11
31 33
25
11
51
21 17
10
54
24
12
Beaucoup Assez Un peu Aucune
Quantité Utilité Confiance
3
28
46
23
8
51
25
16 14
54
21
11
0
10
20
30
40
50
60
Beaucoup Assez Un peu Aucune
Quantité Utilité Confiance
3
26
46
26
9
53
23
15 14
58
21
8
Beaucoup Assez Un peu Aucune
Quantité Utilité Confiance
13
MDDEP Research institutes
UPA & Other farmers' unions
Marginal effects
We have, from the results in Table 6, to highlight the impact of each variable on the adoption
behavior of producers. However, remember that the goal of our study is not simply to know the
socio-economic factors that influence the behavior of producers about IPM. It also aims to
determine the degree to which the producer would adopt IPM function of the explanatory
variables. To do this, Table 7 quantifies the probability that a producer belongs to a category of
practice IPM (Low, Medium or Intense) based on variables in the model.
3
17
36
44
4
33 36
28
7
41
30
22
0
10
20
30
40
50
60
Beaucoup Assez Un peu Aucune
Quantité Utilité Confiance
2
20
40 38
8
47
23 22 18
54
19
10
Beaucoup Assez Un peu Aucune
Quantité Utilité Confiance
1
15
42 41
3
37 33 27
6
45
28 21
0
10
20
30
40
50
60
Beaucoup Assez Un peu Aucune
Quantité Utilité Confiance
14
Table7. Marginal effects of explanatory variables on IPM adoption Low Medium Intensive Coef. P>|Z| Coef. P>|Z| Coef. P>|Z| Amount Info -0,08 0,00 0,006 0,63 0,08 0,01 LWCK 0,12 0,00 -0,008 0,64 -0,10 0,00 Enviromnt -0,11 0,00 0,008 0,63 0,10 0,00 IPM as organic 0,05 0,06 -0,004 0,65 -0,05 0,06 FincBen -0,06 0,01 0,004 0,68 0,06 0,01 Exp -0,005 0,00 0,000 0,63 0,00 0,00 Educ
2 -0,09 0,03 0,018 0,22 0,07 0,05 3 -0,10 0,01 0,015 0,39 0,08 0,03 4 -0,11 0,05 0,008 0,80 0,10 0,20
According to the marginal effects Amount Info for each unit increase of information on the IPM,
increases the probability to adopted IPM intensively almost 8% and 8% decreases the probability
of having a low level adoption. In fact, when the sense of lack weed control knowledge (LWCK)
increments by one unit, the probability of falling into the category of a low level of adoption
augment almost 12% and the probability of practice already IPM intensively down 10%.
The marginal effects of the belief that the adoption of the IPM is a turning to organic farming
(IPM as organic) are not statistically significant at 5% level, but they have logical signs (ie, this
belief decreases the probability of intensive adoption of IPM and increases the probability of a
low level of adoption). Environmental concerns also influence the level of adoption of the IPM.
A unit increase in concern for the environment (Enviromnt) increase the probability of intensive
practice in IPM almost 11% and decreases the probability of a low level of 11%.
Each increase of one unit of anticipation that the adoption of IPM could bring financial level
benefits (FincBen) to the farm also increases the probability of having already adopted weakly
IPM almost 6%. Although, the marginal effects of years of experience as an agricultural producer
(Exp) are statistically significant, they are extremely minimal. The effects of level of education of
the respondent (Educ) are more interesting. Make college or university level decreases by about
10% probability that the respondent is engaged very lowly in the adoption of IPM practices.
15
Conclusion
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Oaks, Calif.: Sage Publication Series Quantitative Applications in the Social Sciences.
Boutin, Denis. (2004). Réconcilier le soutien à l’agriculture et la protection de l’environnement : Tendances et perspective. Conférence présentée dans le cadre du 67e Congrès de l’Ordre des agronomes du Québec « Vers une politique agricole visionnaire ». Sherbrooke, Québec : 11 juin 2004. http://www.mddefp.gouv.qc.ca/milieu_agri/agricole/publi/tendance-perspect.pdf
Cornillon, Pierre-André et Éric Matzner-Løber. (2007). Régression : Théorie et applications. Paris, France : Springer-Verlag.
Debailleul, Guy. (2004). Analyse comparative des réglementations environnementales concernant les productions animales et position relative du Québec. Québec, Québec : Université Laval, Rapport rédigé pour le Ministère de l’Environnement du Québec.
Finnoff, David, Jason F. Shogren, Brian Leung et David Lodge. (2007). Take a risk: Preferring prevention over control of biological invaders. Ecological Economics 62(2):216–222.
Greene, William. (2005). Économétrie, 5ième édition. Upper Saddle River, New Jersey: Prentice Hall.
Hammond, Clarissa M., Edward C. Luschei, Chris M. Boerboom et Pete J. Nowak. (2006). Adoption of integrated pest management tactics by Wisconsin farmers. Weed Technology 20(3):756-767.
Jacobson, Barry J. (1997). Role of plant pathology in integrated pest management. Annual Review of Phytopathology 35:373-391.
Lichtenberg, Erik et David Zilberman. (1986). The econometrics of damage control: Why specification matters. American Journal of Agricultural Economics 68 (2):261-273.
MAPAQ (Ministère de l’agriculture, des pêcheries et de l’alimentation). (2011). Stratégie phytosanitaire québécoise en agriculture, 2011-2021. Québec, Québec : Gouvernement du Québec. http://www.mapaq.gouv.qc.ca/fr/Publications/Strategie_phytosanitaire.pdf
MENV (Ministère de l’Environnement). (2003). Synthèse des informations environnementales disponibles en matière agricole au Québec. Direction des politiques du secteur agricole, ministère de l’Environnement, Québec, Envirodoq ENV/2003/0025, 143 pages. http://www.mddefp.gouv.qc.ca/milieu_agri/agricole/synthese-info/synthese-info-enviro-agricole.pdf
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Appendix 1. Distribution of the adoption index IPM
Number of practices
Number of producers
Percentage
Cumulative percentage
2 1 ,3 ,3 3 2 ,6 ,9 4 3 ,9 1,8 5 5 1,5 3,2 6 7 2,1 5,3 7 9 2,6 7,9 8 13 3,8 11,7 9 31 9,1 20,8 10 21 6,2 27,0 11 35 10,3 37,2 12 36 10,6 47,8 13 34 10,0 57,8 14 28 8,2 66,0 15 31 9,1 75,1 16 19 5,6 80,6 17 24 7,0 87,7 18 13 3,8 91,5 19 11 3,2 94,7 20 7 2,1 96,8 21 3 ,9 97,7 22 7 2,1 99,7 23 1 ,3 100,0
N Minimum Maximum Mean Standard deviation
341 2 23 12,89 3,97
17
Appendix 2. Principal components analysis and reliability test
Concerns
Index Name Label (questions) Reliability test
Care for water Water Qlty
Erosion Alpha of reliability .800 Pesticides in water
Fertilizers in water
Care for environment Enviromnt
Climate-greenhouse gases Loss of biodiversity
Correlation .550
"Agree- Disagree" questions
Index Name Label (questions) Reliability test
Perception of difficulties related to the
implementation of IPM Diffprat
IPM to increasing field operations
Alpha of reliability .868
IPM take too much time IPM make work more complicated Negative experience with IPM The fields will not look as clean The conditions in my area dot not permit to apply IPM IPM is ineffective IPM increases the risk of reduced yields Prefer using other method than IPM IPM involves losing income for a period of time I hesitate to change my habits
Health and environmental risk
RiskES
Worry that pesticide seriously contaminates drinking water
Alpha of reliability .808
Pesticides are very hazardous to consumer health Even when used as recommended, pesticides are harmful to environment Even when used as recommended, pesticides are harmful to my health
Health and environmental advantages AvangES
IPM brings environmental advantages Alpha of reliability
.739 IPM reduces pesticides residues in the environment
IPM brings benefits for my health Perception that IPM
augment the risk of pest infestations RiskInfes
IPM increases insect infestations Alpha of reliability
.845 IPM increase weed infestation
IPM contaminates neighbouring fields Perception that IPM is
turning to organic production
IPM as organic
IPM excludes the use of pesticides Alpha of reliability .811 IPM uses only mechanical weed control methods
IPM is equivalent to organic agriculture IPM équivaut agri-bio
18
Perception that IPM represents a risk
level for the farm Riskfarm
No agri-environmental practices if that will reduce my yield
Alpha of reliability .743
I don’t want to sacrifice my farm’s profitability to conserve water and other natural resources No agri-environmental practices if that increase my workload Pesticides are necessary to maintain my farm’s productivity No agri-environmental practices if that increase my work-related stress I want my fields produce higher yields than the average yield in the area
Perception of lack weed control knowledge
LWCK
I don’t have the necessary knowledge about how weed compete with crops Alpha of
reliability .715
I have no experience in the practice of IPM I don’t have the necessary knowledge to identify weeds
Perception that IPM give a financial level benefits for
the farm FincBen
If crops grown using IPM had an added value, I would adopt IPM If there was a government program that provides financial support for adoption of IPM , I would adopt it
Correlation .520
Perception that IPM requires use of several methods
PlusMeth
IPM uses several methods to control pest IPM requires that pest be monitored before selecting a pest control method
Correlation .490
Perception that IPM has beneficial effects on soil
EffSoil
IPM reduces soil compaction IPM reduces soil erosion
Correlation .593