$1995+tax

Seafood Night

Includes:Seafood Entree

New York Style Cheesecake or Cannoli, and Coffee

See Our Full Menu at www.LaGrova.commmLa Grova

RistoranteWelcome To

Carmine’s Chicken Creation Night$1295

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CHICKEN VALENTINOBattered in a cream wine sauce with chopped prosciutto, sundried tomatoes topped with melted mozzarella & roasted red peppers served over fettucini

CHICKEN BOLOGNESESauteed in a pink meat cream sauce topped withprosciutto & melted mozzarella

CHICKEN SICILIANOPrepared with prosciutto, eggplant & mozzarella ina marinara sauce with melted mozzarella

CHICKEN RIGATONISlices of chicken sauteed in a garlic brandy, onions & marinara sauce blended with rigatoni

CHICKEN PUTTANESCASlices of chicken sauteed with onions, black olives, ca-pers in a light marinara sauce tossed with rigatoni

CHICKEN MEDITERRANEOZucchini, fresh mushrooms, spinach, sun dried tomatoes & melted mozzarella in a light wine sauce

CHICKEN FRANCESEBattered in a lemon butter with wine sauce

CHICKEN PARMIGIANAIn a tomato sauce with melted mozzarella

Pasta available with garlic & oil, marinara, tomato or vodka sauce for an additional $2.00

Broccoli or Spinach $3.00

Includes:Mixed Tossed Salad, Any Chicken Dish, New York Style

Cheesecake or Cannoli, Coffee or Cappuccino

CHICKEN SORENTINA Sauteed in a brown sauce topped with eggplant,prosciutto, melted mozzarella & fresh mushrooms

CHICKEN GISMONDA Battered in a marsala wine sauce with artichoke hearts, fresh mushrooms & melted mozzarella

CHICKEN LAGROVA Chicken cutlet topped with tomatoes, sliced sausage& melted mozzarella, cooked in a marsala wine sauce with fresh mushrooms

CHICKEN CACCIATORE Sauteed with mushrooms, peppers & sauteed onionsin a plum tomato sauce

CHICKEN MARSALAChicken breast sauteed in a light brown marsalawine sauce served with fresh mushrooms

CHICKEN SCARPIELLOSauteed with sausage, mushroom, artichoke hearts, pepperoncini peppers in a light brown sauce

CHICKEN ZINGARASauteed in a brown sauce with chopped prosciutto, fresh mushrooms, artichoke hearts with a touchof marinara sauce

CHICKEN CAPPRICCIOBattered in a cream wine sauce, topped withmelted mozzarella, served over fettucini

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Jumbo Shrimp ● Calamari ● MusselsLittle Neck Clams ● Scallops ● Scungilli

Sauces Marinara ● Fra Diavlo, Bianco (garlic, white wine butter)

Luciano (garlic, brandy, wine and cream) ● Valentino (garlic, wine, brandy and marinara) Pasta Spaghetti ● Linguini ● Angel Hair

Choose 1 from each of the following:

OR choose one of theseSeafood Ravioli

Cooked in a pink cream sauce stuffed with shrimp, crab and lobster meatLobster Ravioli

Cooked in a punk cream sauce stuffed with lobster meatShrimp Parmigiana / Linguini

Salmon Oreganata Garlic brandy,wine topped with seasoned bread crumbs /LinguiniPonga Puttanesca

White firm fish in a marinara sauce with capers,black olivesand caramelized onions/ Penne Rigatoni Broccoli and Jumbo Shrimp

Sauteed in roasted with extra virgin olive oil tossed with broccoli florets and Jumbo shrimpBorsetti ala Vodka

Pasta purse stuffed with four types of cheese and a hint of pear served with baby shrimp Shrimp Newburg

Jumbo shrimp in a pink sauce served with seafood ravioli topped with melted cheese - Upgrade $6Zuppa Di Pesca

Mussels, little neck clams, calamari, scallops, and Jumbo shrimp fra diavolo / Angel hair +$12