Scoozzi Combined Menus

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 First Course - Choice Of Caesar romaine, focaccia croutons, anchovies, romano fricco Mista Salad - Urban Oaks Farms organic field greens, Cato Corner vivace bambino cheese, grilled fennel, oven roasted tomatoes, acorn squash, grilled sweet onions, shall ot-balsamic vinaigrette Zuppa - our daily soup Second Course - Choice Of Fettuccini alla Bolognese - ground beef, veal and pork, tomato, cream, pecorino romano cheese Patata Americana - sweet potato, walnut and raisin filled ravioli, sautéed spaghetti squash, local organic swiss chard, dried cranberries, red onions, sage butter sauce Pollo – pan roasted chicken thighs, spinach, mushroom and romano cheese risotto, sauce natural Cavatappi “Scampi” –corkscrew shaped pasta with sautéed Laughing Bird shrimp, plum tomatoes and spinach in a white wine and garlic sauce Third Course - Choice Of

Transcript of Scoozzi Combined Menus

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F i r s t Cou r se - Cho i ce O f

Caesar romaine, focaccia croutons, anchovies, romano fricco

Mista Salad - Urban Oaks Farms organic field greens,

Cato Corner vivace bambino cheese, grilled fennel, oven roasted

tomatoes, acorn squash, grilled sweet onions, shallot-balsamic vinaigrette

Zuppa - our daily soup

Second Cou r s e - Cho i c e O f

Fettuccini alla Bolognese - ground beef, veal and pork, tomato,

cream,

pecorino romano cheese

Patata Americana - sweet potato, walnut and raisin filled ravioli,

sautéed spaghetti squash, local organic swiss chard, dried cranberries,

red onions, sage butter sauce

Pollo – pan roasted chicken thighs, spinach, mushroom and romanocheese risotto, sauce natural

Cavatappi “Scampi” –corkscrew shaped pasta with sautéed Laughing

Bird shrimp, plum tomatoes and spinach in a white wine and garlic sauce

Th i r d Cou r se - Cho i ce O f

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Chocolate Torte

Lemon Tartlet with Raspberry Sauce

 Lunch $16.38 per person plus tax and gratuity Dinner $29 per person plus tax and gratuity