SANDWICHES • BURGERS - Saltgrass Steak House SGS Menu-CORE.pdf · Cheeseburger*. . . . . . . . ....
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CORE 10/17 332230 Range Rattlers ™ 1149 Jumbo jalapeños, shrimp, Jack cheese, cilantro, ranch dressing Queso Fresco 999 Queso blanco, braised brisket, pico de gallo, cilantro, scallions, tostada chips Shrimp & Chicken Enbrochette 949 Wrapped in bacon, BBQ sauce, fried onions Fried Mushrooms 779 Dusted with parmesan Seafood Fondeaux 1049 Creamy crawfish, shrimp, spinach, mushrooms, Jack cheese, garlic bread Artichoke & Spinach Dip 949 Tostada chips, salsa Cheese Fries 799 Jack & cheddar cheese, bacon, sour cream, scallions, ranch dressing Crab Cakes Market Jumbo lump crabmeat, lemon butter Bacon-Wrapped Quail 1399 Jalapeño cream cheese, Sriracha honey, Brussels sprouts Our homemade salad dressings are honey-mustard, chunky blue cheese, ranch, Thousand Island, balsamic vinaigrette & cilantro citrus vinaigrette. Great Soups Made Daily Chicken tortilla or baked potato soup Cup 499 Bowl 749 Soup & Salad 999 Choice of soup with Caesar or Garden greens with bacon, eggs, croutons, grated cheese, tomatoes Hill Country Salad 1249 Fried chicken, Garden greens, cheddar cheese, bacon, eggs, croutons, tomatoes Grilled Chicken Salad 1249 Garden greens, tortilla strips, bacon, eggs, croutons, tomatoes Salmon Caesar Salad * 1399 Garlic bread Steak Salad * 1579 Certified Angus Beef ® Center-Cut Top Sirloin, crisp romaine, red potatoes, eggs, green beans, black olives, onions, tomatoes, blue cheese, balsamic vinaigrette APPETIZERS SOUPS • SALADS SANDWICHES • BURGERS Served with French Fries. Add Garden greens, Caesar salad, Spinach & Kale Salad, Wedge salad or Soup for 2.99. Cheeseburger * 1149 Fresh ½ lb burger, American cheese, lettuce, tomato, onion, pickles, homemade bun Upgrade to all natural Texas beef for 100 Grilled Chicken Sandwich 1199 Gouda cheese, bacon, avocado, honey mustard, lettuce, tomato, onion, pickles, homemade bun Brisket Burger * 1399 ½ lb natural Texas beef, smoked Gouda, shredded braised brisket & BBQ sauce, lettuce, tomato, onion, pickles, homemade bun Texas Cheesesteak Sandwich 1249 Shaved Certified Angus Beef ® Steak, grilled onions, poblano pepper, melted cheese, Sriracha mayo, homemade hoagie roll Brisket Burger Range Rattlers™ A Suggested Gratuity of 15% - 20% is customary. The amount of gratuity is always discretionary.
Transcript of SANDWICHES • BURGERS - Saltgrass Steak House SGS Menu-CORE.pdf · Cheeseburger*. . . . . . . . ....
CORE 10/17 332230
Range Rattlers™ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 .49Jumbo jalapeños, shrimp, Jack cheese, cilantro, ranch dressing .
Queso Fresco . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 .99Queso blanco, braised brisket, pico de gallo, cilantro, scallions, tostada chips .
Shrimp & Chicken Enbrochette . . . . . . . . . . . . . 9 .49 Wrapped in bacon, BBQ sauce, fried onions .
Fried Mushrooms . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7 .79Dusted with parmesan .
Seafood Fondeaux . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 .49Creamy crawfish, shrimp, spinach, mushrooms, Jack cheese, garlic bread .
Artichoke & Spinach Dip . . . . . . . . . . . . . . . . . . . . . . 9 .49Tostada chips, salsa .
Cheese Fries . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 .99Jack & cheddar cheese, bacon, sour cream, scallions, ranch dressing .
Crab Cakes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .MarketJumbo lump crabmeat, lemon butter .
Bacon-Wrapped Quail . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 .99Jalapeño cream cheese, Sriracha honey, Brussels sprouts .
Our homemade salad dressings are honey-mustard, chunky blue cheese, ranch, Thousand Island, balsamic vinaigrette & cilantro citrus vinaigrette.
Great Soups Made Daily Chicken tortilla or baked potato soup . . . . . . . . . . . . . . . . . . . . Cup 4 .99 . . Bowl 7 .49
Soup & Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 .99Choice of soup with Caesar or Garden greens with bacon, eggs, croutons, grated cheese, tomatoes .
Hill Country Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 .49Fried chicken, Garden greens, cheddar cheese, bacon, eggs, croutons, tomatoes .
Grilled Chicken Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 .49Garden greens, tortilla strips, bacon, eggs, croutons, tomatoes .
Salmon Caesar Salad* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 .99Garlic bread .
Steak Salad* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 .79Certified Angus Beef® Center-Cut Top Sirloin, crisp romaine, red potatoes, eggs, green beans, black olives, onions, tomatoes, blue cheese, balsamic vinaigrette .
A P P E T I Z E R S
S O U P S • S A L A D S
S A N D W I C H E S • B U R G E R SServed with French Fries.
Add Garden greens, Caesar salad, Spinach & Kale Salad, Wedge salad or Soup for 2.99.
Cheeseburger* . . . . . . . . . . . . . . . . . . . . . . . . . . 11 .49 Fresh ½ lb . burger, American cheese, lettuce, tomato, onion, pickles, homemade bun . Upgrade to all natural Texas beef for 1 .00
Grilled Chicken Sandwich . . . . . . . . . . .11 .99Gouda cheese, bacon, avocado, honey mustard, lettuce, tomato, onion, pickles, homemade bun .
Brisket Burger* . . . . . . . . . . . . . .13 .99½ lb . natural Texas beef, smoked Gouda, shredded braised brisket & BBQ sauce, lettuce, tomato, onion, pickles, homemade bun .
Texas Cheesesteak Sandwich . . . . . . .12 .49Shaved Certified Angus Beef® Steak, grilled onions, poblano pepper, melted cheese, Sriracha mayo, homemade hoagie roll .
Brisket Burger
Range Rattlers™
A Suggested Gratuity of 15% - 20% is customary. The amount of gratuity is always discretionary.
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Smother Your Steak . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2 .99Sautéed mushrooms, caramelized onions, herb butter .
Fried, Grilled or BBQ Shrimp . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7 .49
Sautéed Mushrooms for Sharing . . . . . . . . . . . . . . . . . . . . . . .5 .99
Mushrooms & Onions for Sharing . . . . . . . . . . . . . . . . . . . . .5 .99
S A U C E S , T O P P I N G S & M O R E
Smothered Strip* Smoked Pork Chop*Gulf Coast Steak & Shrimp*
Wagon Boss Center-Cut Top Sirloin* . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8 oz . 18 .99
10 oz . 20 .99
Maudeen’s Center-Cut Filet* . . . . . . . . . . .6 oz . 23 .99 9 oz . 28 .99
Texas T-Bone* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17 oz . 27 .99
Pat’s Ribeye* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 oz . 23 .99 16 oz . 27 .99
New York Strip* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12 oz . 25 .99
Silver Star Porterhouse* . . . . . . . . . . . . . . . . . . . . . . . .22 oz . 32 .99
Bone-In Ribeye* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Market
Double-Bone Smoked Pork Chop* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14 oz . 22 .99Pan-seared, savory bacon jam .
Double-Bone Pork Chop* . . . . . . . . . . . . . . . . . . . .14 oz . 20 .99Simply grilled .
Tenderloin Medallions* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23 .99Tenderloin Filets, seared wild mushrooms, jalapeño chimichurri aioli .
Smothered Strip* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 oz . 27 .99New York Strip, homemade herb butter, sautéed mushrooms, caramelized onions .
Maudeen’s Filet Oscar* . . . . . . . . . . . . . .6 oz . 30 .99Jumbo lump crabmeat, lemon butter, fried asparagus .
Surf & Turf* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 oz . 27 .99New York Strip, grilled shrimp, lemon butter .
Gulf Coast Steak & Shrimp* . . 8 oz . 23 .99Center-Cut Top Sirloin, choice of shrimp . 10 oz . 25 .99
PA I R E D F O R YO US T E A K S & C H O P SAll served with a side & your choice of Soup,
Garden greens or Caesar salad. Upgrade to a Wedge or Spinach & Kale Salad for 2.79.
Herb crusted & slow-roasted for a minimum 10 hours, we take great care with this cut .
Availability is limited.
8 oz .20 .99
12 oz .23 .99
16 oz .27 .99
20 oz .33 .99
PRIME RIB
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S I D E SFrench Fries • Steak Fries • Garlic Mashed Potatoes • Brussels Sprouts • French Fried Onions
Sweet Potato Fries • Baked Sweet Potato • Herb Rice • Seasonal Veggies • Baked Potato • Macaroni & Cheese
All served with a side and your choice of Soup, Garden greens or Caesar salad. Upgrade to a Wedge or Spinach & Kale Salad for 2.79.
Marinated Grilled Chicken Breast . . . . . . . . . . . . . . . . . . . . . . . . .16 .49
Chicken Laredo . . . . . . . . . . . . . . . . . . . . . . . . 17 .49Jack cheese, avocado, grilled onions, tomatoes, poblano peppers, cilantro, feta cheese .
Chicken Fried Chicken . . . . . . . . . . . . . . .14 .99Cream gravy .
Honey Sriracha Chicken . . . . . . . . . . . . . 17 .49Bacon-wrapped, roasted jalapeño cheese, Sriracha, honey, Brussels sprouts .
Shrimp & Chicken Tenders Platter . .14 .99
C H I C K E N
Chicken Laredo
S H R I M P • F I S H
R I B S & C O M B I N A T I O N S
Fried Shrimp . . . . . . . . . . . . . . . . . . . . . . . . . . . .18 .29Cocktail sauce .
Grilled Shrimp . . . . . . . . . . . . . . . . . . . . . . . . .18 .99Herb rice .
Stuffed BBQ Shrimp Enbrochette . . .18 .99Herb rice, grilled onions, tomatoes, poblano peppers .
Grilled Salmon* . . . . . . . . . . . . . . . . . . . . . . . .19 .49
Salmon Oscar* . . . . . . . . . . . . . . . . . . . . . . . . . .24 .49Jumbo lump crabmeat, lemon butter, fried asparagus .
Shrimp Platter . . . . . . . . . . . . . . . . . . . . . . . . . .20 .99Fried shrimp, grilled shrimp, BBQ shrimp enbrochette .
Blackened Redfish . . . . . . . . . . . . . . . . . . . .24 .99Shrimp, lump crabmeat, spinach, diced tomatoes, scallions, lemon butter .
Chicken Fried Steak . . . . . . . . . . . . . . . . 15 .99Certified Angus Beef®, cream gravy .
Western Chopped Steak* . . . . . . . . . . . 15 .99Melted cheddar, grilled onions, poblanos, tomatoes .
Classic Chopped Steak* . . . . . . . . . . . . 15 .99Grilled onions, sautéed mushrooms, cognac pepper sauce .
Vaquero Tacos . . . . . . . . . . . . . . . . . . . . . . . . 14 .49Slow-braised brisket, Sriracha mayo, jalapeño chimichurri aioli, red cabbage, pico de gallo, corn tortillas .
Steak K-Bob* . . . . . . . . . . . . . . . . . . . . . . . . . . 18 .99Grilled Center-Cut Top Sirloin medallions, grilled red bell peppers, poblano peppers, onions, zucchini .
BBQ Baby Back Ribs & Shrimp . . . . . . . .21 .49“Fall-off-the-bone” ribs & choice of fried, grilled or BBQ shrimp enbrochette .
BBQ Baby Back Ribs &Grilled Chicken . . . . . . . . . . . . . . . . . . . . . . . . . .21 .49“Fall-off-the-bone” ribs & marinated grilled chicken breast .
BBQ Baby Back Ribs . . . . . . . . . . . . . . . . . .21 .99Slow-cooked & “fall-off-the-bone .”
Grilled Chicken & Shrimp . . . . . . . . . . .20 .49Marinated grilled chicken breast & choice of fried, grilled or BBQ shrimp enbrochette .
FA V O R I T E S
BBQ Baby Back Ribs & Shrimp
Blackened Redfish
