SALADS & SPUDS - Famous Dave's BBQ Restaurant · **Fresh Garden Salad (320 Cal.) with your choice...
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LIKE YOURS UN-SAUCED? *These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. **Fresh Garden Salad (320 Cal.) with your choice of dressing (add 40-380 Cal.). A 2,000 calorie daily diet is used as the basis for general nutrition advice; however, individual calorie needs may vary. *These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. A 2,000 calorie daily diet is used as the basis for general nutrition advice; however, individual calorie needs may vary. *These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. A 2,000 calorie daily diet is used as the basis for general nutrition advice; however, individual calorie needs may vary. LiKe YoUrS Un-SaUcEd? GeT 'Em NaKeD (Minus 40-120 Cal) Southside Rib Tips (1540 Cal.) 10.99 Memphis-Style, dry-rubbed Rib Tips, jalapeño pickled red onions, spicy Hell-Fire Pickles and our Southside BBQ sauce. Chili Cheese Fries (850 Cal.) 7.99 Famous Fries covered with Dave's Award- Winning Chili, melted cheddar cheese and fresh jalapeños. Dave's Sampler Platter (2550-3200 Cal.) 16.49 Southside Rib Tips, Chicken Tenders, Sweetwater Catfish Fingers, Onion Strings and Traditional Wings tossed in your choice of sauce. No substitutions. Sweetwater Catfish Fingers (760 Cal.) 8.99 Lightly breaded with Cajun-seasoned cornmeal and flash-fried, served with rémoulade sauce. Burnt Buttz (1030 Cal.) 7.99 Smoked pork, flash-fried and griddled in blackberry BBQ sauce. Topped with candied peppers and served with Onion Strings. Burnt Ends (920 Cal.) 10.99 Tender pieces of Texas Beef Brisket seared and caramelized with Sweet & Zesty ® BBQ sauce. Served with Onion Strings, jalapeño pickled red onions and spicy Hell-Fire Pickles. Cheese Curds (1100 Cal.) 9.99 Served with Dave’s Ranch & Sassy sauce. Hand Breaded Crispy Chicken Strips (380 Cal.) 8.99 Tossed in Dave's special seasoning. BBQ Nachos (1290-1410 Cal.) 8.99 Crisp tortilla chips topped with cheddar cheese sauce, Dave’s Award-Winning Chili and your choice of Texas Beef Brisket, Georgia Chopped Pork or BBQ Pulled Chicken. Garnished with lettuce, tomato, jalapeños, seasoned sour cream and Rich & Sassy ® . Smoked Salmon Spread* (780 Cal.) 8.99 Hickory-smoked salmon, cream cheese, capers and chipotle peppers, served with fire-grilled pita bread. Onion Strings (1940 Cal.) 6.99 Lightly breaded and flash-fried, served with rémoulade sauce. Traditional Wing Basket (850-1130 Cal.) 10.99 Seasoned and tossed in your choice of sauce. Dave's Sassy BBQ Salad (660-820 Cal.) 11.99 Choice of Georgia Chopped Pork, Texas Beef Brisket or Chicken (BBQ pulled, grilled or crispy). Served on crisp greens with bacon, cheddar cheese, tomatoes and shoestring potatoes. Tossed with honey BBQ dressing. Served with a Corn Bread Muffin (260 Cal.). Chicken Chopped Salad (340/810 Cal.) 11.99 Choice of grilled chicken breast or BBQ pulled chicken. Tossed with cilantro, cheddar cheese, tomatoes, roasted corn, black beans, tortilla strips and lime chipotle ranch dressing then drizzled with Rich & Sassy ® . Served with a Corn Bread Muffin (260 Cal.). Chicken Caesar Salad (740 Cal.) 11.99 Crisp romaine lettuce tossed in Caesar dressing, topped with sliced, grilled chicken breast. Served with a Corn Bread Muffin (260 Cal.). Without Chicken (560Cal.) 7.99 Side Salad 5.99 Fresh Garden** (320 Cal.) or Caesar (290 Cal.) Dave’s Award-Winning Chili Cup (380Cal.) 3.99 Bowl (490Cal.) 4.99 Cup of Chili with Side Salad (550-700 Cal.) 8.99 Cup of Chili with Side Salad. Fresh Garden** or Caesar Served with a Corn Bread Muffin (260 Cal.). Stuffed Baked Potatoes BBQ (790-860 Cal.) 9.99 Choose from: Georgia Chopped Pork, BBQ Pulled Chicken or Texas Beef Brisket with cheddar cheese, bacon, sour cream and whipped butter. Served with choice of 1 side (70–350 Cal.) and a Corn Bread Muffin (260 Cal.). Loaded (730 Cal.) 7.99 Topped with cheddar cheese, bacon, sour cream and whipped butter. Served with choice of 1 side (70–350 Cal.) and a Corn Bread Muffin (260 Cal.). Broccoli & Cheese (760 Cal.) 8.99 Tender, fresh broccoli, cheddar cheese sauce, bacon, sour cream and whipped butter. Served with choice of 1 side (70-350 Cal.) and a Corn Bread Muffin (260 Cal.). All-American BBQ Feast ® (7480/8060 Cal.) 67.99 A full slab of St. Louis-Style Spareribs, a whole Country-Roasted or Fried Chicken, choice of Texas Beef Brisket or Georgia Chopped Pork, Creamy Coleslaw, Famous Fries, Wilbur Beans, Sweet Corn and Corn Bread Muffins. Served family-style for 4-6 people. Feast For 2 (4170-4450 Cal.) 40.99 Generous helpings of St. Louis-Style Spareribs, Country-Roasted or Fried Chicken, choice of Texas Beef Brisket or Georgia Chopped Pork, Creamy Coleslaw, Famous Fries, Wilbur Beans, Sweet Corn and Corn Bread Muffins. Served family-style for 2-3 people. Founder's Feast (2260/2430 Cal.) 22.99 Georgia Chopped Pork, ¼ Country-Roasted, Fried or BBQ Chicken, 3 St. Louis-Style Spareribs, Sweet Corn, Wilbur Beans, Creamy Coleslaw, Famous Fries and a Corn Bread Muffin. Served with choice of 2 sides (70-700 Cal) and a Corn Bread Muffin (260 Cal.). AdD An ExTrA MeAt (330-680 CaL) FoR 3.99 Served with choice of 2 sides (70-700 Cal) and a Corn Bread Muffin (260 Cal.). St. Louis Rib-N-Meat (960-1750 Cal.) 19.99 4 bones of St. Louis-Style Spareribs and choice of 1 meat selection. Baby Back-N-Meat (920-1730 Cal.) 22.99 A ½ slab of baby backs and choice of 1 meat selection. Burnt Ends-N-Rib (1280 Cal.) 19.99 Burnt Ends paired with 4 bones of St. Louis- Style Spareribs. Served with choice of 2 sides (70-700 Cal) and a Corn Bread Muffin (260 Cal.). Served with choice of 1 side (70-350 Cal) and spicy Hell-Fire Pickles. AdD A BoNe (160 CaL) FoR 2.00 St. Louis-Style Spareribs Hand-rubbed with Dave's secret blend of spices and pit-smoked for 3 - 4 hours over a smoldering hickory fire. Then slathered with Rich & Sassy ® over an open flame to seal in the Famous flavor with a crispy, caramelized coating. 4 Bones (630 Cal.) 15.99 6 Bones (930 Cal.) 18.99 The Big Slab (1880Cal.) 26.99 Baby Back Ribs 2 slow-smoked options: Original style - Dave's own rib rub and Sweet & Zesty ® sauce or Memphis-Style - rubbed with a secret recipe of herbs and spices, hit with a vinegar mop and served naked. 1/2 Baby (590/610 Cal.) 18.99 Big Baby (1190/1230 Cal.) 26.99 St. Louis-N-Baby Combo 26.99 Create your own full slab. Pair any 2 of the following: 6 Bones St. Louis-Style Spareribs (930 Cal.) 1/2 slab Memphis-Style Baby Backs (590 Cal.) 1/2 slab Original Baby Backs (610 Cal.) Signature Sandwiches: Try it “Memphis-Style” and we’ll top your ‘Q Sandwich with Creamy Coleslaw for just 0.99 (add 50 Cal) Dave's Favorite* (850 Cal.) 10.99 Slathered with Rich & Sassy ® and topped with melted Monterey Jack cheese and bacon. Devil's Spit ® * (880 Cal.) 10.99 Slathered with Devil’s Spit ® BBQ sauce and topped with melted pepper-Jack cheese, bacon and spicy Hell-Fire Pickles. Ultimate* (1020 Cal.) 11.99 Piled high with Georgia Chopped Pork, bacon, sharp American cheese and our signature Sweet & Zesty BBQ sauce. Georgia Chopped Pork (690 Cal.) 9.99 Slow-smoked chopped pork topped with Rich & Sassy ® . Texas Beef Brisket (640 Cal.) 11.49 Piled high with hand-seasoned, hickory-smoked Texas Beef Brisket. Burnt Buttz (1000 Cal.) 9.99 Smoked pork, flash-fried and griddled in blackberry BBQ sauce, finished with candied peppers. BBQ Pulled Chicken (640 Cal.) 10.49 Roasted, pulled chicken tossed in Rich & Sassy ® and topped with melted Monterey Jack cheese. Cajun Chicken (1250 Cal.) 10.49 Grilled, Cajun-seasoned chicken breast topped with pepper-Jack cheese, fried Onion Strings, and rémoulade sauce. Hickory Chicken (680 Cal.) 10.49 Marinated, grilled chicken breast topped with Monterey Jack cheese and bacon. The Manhandler (780/790 Cal.) 11.49 Choice of Texas Beef Brisket or Georgia Chopped Pork piled high with Hot Link Sausage and topped with spicy Hell-Fire Pickles. Burnt Ends (700 Cal.) 11.49 Tender pieces of Texas Beef Brisket seared and caramelized with Sweet & Zesty ® BBQ sauce. Served with choice of 1 side (70-350 Cal) and spicy Hell-Fire Pickles. AdD A BoNe (160 CaL) FoR 2.00 AdD An ExTrA MeAt(330-680 CaL)FoR 3.99 Meat Choices • Georgia Chopped Pork • Texas Beef Brisket • Southside Rib Tips • Country-Roasted Chicken • BBQ Chicken • Sweetwater Catfish Fingers Burger* (670 Cal.) 9.99 Chicken Breast Sandwich 9.99 Options • Hand-Breaded Crispy Chicken (490 Cal.) • Grilled Chicken Breast (380 Cal.) Beyond Meat Burger (540 Cal.) 9.99 Iris's Down Home Fried Chicken (920 Cal.) 13.99 4 pieces of Famously Fried Chicken, served with Buffalo Honey sauce on the side. Cedar Plank Salmon* (220 Cal.) 15.49 Grilled, glazed and caramelized on a smoldering cedar plank. Burnt Buttz (970 Cal.) 12.99 Smoked pork, flash-fried and griddled in blackberry BBQ sauce. Topped with delicious candied peppers. Traditional Wings (850-1130 Cal.) 14.49 Seasoned and tossed in your choice of sauce. Burnt Ends (1270 Cal.) 20.49 Tender pieces of Texas Beef Brisket seared and caramelized with Sweet & Zesty ® BBQ sauce. Hot Link Sausage (720 Cal.) 13.99 A real mouthful of hollers! Our Hot Link Sausage best served with an ice-cold beer to douse the flames. Southside Rib Tips 'til Payday (9240 Cal.) 42.99 5 lbs. of Rib Tips and 2 lbs. of Famous Fries. Serves 4-6 people. Does not include Corn Bread Muffin or choice of sides. Hand Breaded Crispy Chicken Strips (720 Cal.) 13.49 Tossed in Dave's special seasoning. FREE ADDS • Lettuce (0 Cal), Tomato (5 Cal), Red Onion (5 Cal), Jalapeños (0 Cal), spicy Hell-Fire Pickles (25 Cal) + 0.49 EACH • Cheese: American (130 Cal), Monterey Jack (180 Cal), Pepper-Jack (180 Cal), Cheddar (230 Cal) + 0.99 EACH • Memphis-Style (50 Cal), Onion Strings (410 Cal), Dave's Cheesy Mac & Cheese (50 Cal), Bacon (50 Cal) + 1.99 EACH • Grilled Pineapple Steaks (160 Cal), Texas Beef Brisket (130 Cal), Georgia Chopped Pork (170 Cal), Cheese Curds (400 Cal) Signature Burgers: AdD A BoNe (160 CaL) FoR 2.00 Georgia Chopped Pork (870 Cal.) 12.99 Smoked for up to 12 hours and chopped to order. Texas Beef Brisket (790 Cal.) 15.49 Rubbed with Dave's secret spices, then slow-smoked over hickory until it's juicy and tender. Country-Roasted Chicken (650 Cal.) 13.99 Specially seasoned ½ chicken, roasted and char-grilled to perfection. Southside Rib Tips (1450 Cal.) 14.49 Memphis-Style, dry-rubbed tips. Served with a side of jalapeño pickled red onions, spicy Hell-Fire Pickles and our Southside BBQ sauce. BBQ Chicken (700 Cal.) 13.99 Country-Roasted Chicken flame-kissed and slathered with Rich & Sassy ® . Sweetwater Catfish Fingers (830 Cal.) 13.99 Lightly breaded with Cajun-seasoned cornmeal and flash-fried, served with rémoulade sauce. 2 Meat Combo (630-1860 Cal.) 16.99 3 Meat Combo (1040-2480 Cal.) 21.99 Choose any different meats from below. • Hot Link Sausage • Burnt Buttz • Hand Breaded Crispy Chicken Strips • Traditional Wings • Iris's Down Home Fried Chicken SaLaDs & SpUdS AdD A CuP Of ChIlI, SiDe SaLaD Or LoAdEd BaKeD PoTaTo FoR 3.99 AdD An ExTrA MeAt(330-680 CaL)FoR 3.99 AdD A CuP Of ChIlI, SiDe SaLaD Or LoAdEd BaKeD PoTaTo FoR 3.99 AdD A CuP Of ChIlI, SiDe SaLaD Or LoAdEd BaKeD PoTaTo FoR 3.99 AdD A CuP Of ChIlI, SiDe SaLaD Or LoAdEd BaKeD PoTaTo FoR 3.99 Rich & Sassy ® Buffalo Devil’s Spit ® Wilbur’s Revenge ® SaUcE GuIdE Served with lettuce and tomato.
Transcript of SALADS & SPUDS - Famous Dave's BBQ Restaurant · **Fresh Garden Salad (320 Cal.) with your choice...
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.
*These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness,
especially if you have certain medical conditions.
LIKE YOURS UN-SAUCED? GET 'EM NAKED
*These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.**Fresh Garden Salad (320 Cal.) with your choice of dressing (add 40-380 Cal.).A 2,000 calorie daily diet is used as the basis for general nutrition advice; however, individual calorie needs may vary.
*These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.A 2,000 calorie daily diet is used as the basis for general nutrition advice; however, individual calorie needs may vary.
*These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.A 2,000 calorie daily diet is used as the basis for general nutrition advice; however, individual calorie needs may vary.
LIKE YOURS UN-SAUCED? GET 'EM NAKED
(Minus 40-120 Cal)Southside Rib Tips (1540 Cal.) 10.99Memphis-Style, dry-rubbed Rib Tips, jalapeño pickled red onions, spicy Hell-Fire Pickles and our Southside BBQ sauce.
Chili Cheese Fries (850 Cal.) 7.99Famous Fries covered with Dave's Award-Winning Chili, melted cheddar cheese and fresh jalapeños.
Dave's Sampler Platter (2550-3200 Cal.) 16.49Southside Rib Tips, Chicken Tenders, Sweetwater Catfish Fingers, Onion Strings and Traditional Wings tossed in your choice of sauce. No substitutions.
Sweetwater Catfish Fingers (760 Cal.) 8.99Lightly breaded with Cajun-seasoned cornmeal and flash-fried, served with rémoulade sauce.
Burnt Buttz (1030 Cal.) 7.99Smoked pork, flash-fried and griddled in blackberry BBQ sauce. Topped with candied peppers and served with Onion Strings.
Burnt Ends (920 Cal.) 10.99Tender pieces of Texas Beef Brisket seared and caramelized with Sweet & Zesty® BBQ sauce. Served with Onion Strings, jalapeño pickled red onions and spicy Hell-Fire Pickles.
Cheese Curds (1100 Cal.) 9.99Served with Dave’s Ranch & Sassy sauce.
Hand Breaded Crispy Chicken Strips (380 Cal.) 8.99Tossed in Dave's special seasoning.
BBQ Nachos (1290-1410 Cal.) 8.99Crisp tortilla chips topped with cheddar cheese sauce, Dave’s Award-Winning Chili and your choice of Texas Beef Brisket, Georgia Chopped Pork or BBQ Pulled Chicken. Garnished with lettuce, tomato, jalapeños, seasoned sour cream and Rich & Sassy®.
Smoked Salmon Spread* (780 Cal.) 8.99Hickory-smoked salmon, cream cheese, capers and chipotle peppers, served with fire-grilled pita bread.
Onion Strings (1940 Cal.) 6.99Lightly breaded and flash-fried, served with rémoulade sauce.
Traditional Wing Basket (850-1130 Cal.) 10.99Seasoned and tossed in your choice of sauce.
Dave's Sassy BBQ Salad (660-820 Cal.) 11.99Choice of Georgia Chopped Pork, Texas Beef Brisket or Chicken (BBQ pulled, grilled or crispy). Served on crisp greens with bacon, cheddar cheese, tomatoes and shoestring potatoes. Tossed with honey BBQ dressing. Served with a Corn Bread Muffin (260 Cal.).
Chicken Chopped Salad (340/810 Cal.) 11.99Choice of grilled chicken breast or BBQ pulled chicken. Tossed with cilantro, cheddar cheese, tomatoes, roasted corn, black beans, tortilla strips and lime chipotle ranch dressing then drizzled with Rich & Sassy®. Served with a Corn Bread Muffin (260 Cal.).
Chicken Caesar Salad (740 Cal.) 11.99Crisp romaine lettuce tossed in Caesar dressing, topped with sliced, grilled chicken breast. Served with a Corn Bread Muffin (260 Cal.).Without Chicken (560Cal.) 7.99
Side Salad 5.99Fresh Garden** (320 Cal.) or Caesar (290 Cal.)
Dave’s Award-Winning ChiliCup (380Cal.) 3.99Bowl (490Cal.) 4.99
Cup of Chili with Side Salad (550-700 Cal.) 8.99Cup of Chili with Side Salad. Fresh Garden** or Caesar Served with a Corn Bread Muffin (260 Cal.).
Stuffed Baked PotatoesBBQ (790-860 Cal.) 9.99Choose from: Georgia Chopped Pork, BBQ Pulled Chicken or Texas Beef Brisket with cheddar cheese, bacon, sour cream and whipped butter. Served with choice of 1 side (70–350 Cal.) and a Corn Bread Muffin (260 Cal.).
Loaded (730 Cal.) 7.99Topped with cheddar cheese, bacon, sour cream and whipped butter. Served with choice of 1 side (70–350 Cal.) and a Corn Bread Muffin (260 Cal.).
Broccoli & Cheese (760 Cal.) 8.99Tender, fresh broccoli, cheddar cheese sauce, bacon, sour cream and whipped butter. Served with choice of 1 side (70-350 Cal.) and a Corn Bread Muffin (260 Cal.).
All-American BBQ Feast® (7480/8060 Cal.) 67.99A full slab of St. Louis-Style Spareribs, a whole Country-Roasted or Fried Chicken, choice of Texas Beef Brisket or Georgia Chopped Pork, Creamy Coleslaw, Famous Fries, Wilbur Beans, Sweet Corn and Corn Bread Muffins. Served family-style for 4-6 people.
Feast For 2 (4170-4450 Cal.) 40.99Generous helpings of St. Louis-Style Spareribs, Country-Roasted or Fried Chicken, choice of Texas Beef Brisket or Georgia Chopped Pork, Creamy Coleslaw, Famous Fries, Wilbur Beans, Sweet Corn and Corn Bread Muffins. Served family-style for 2-3 people.
Founder's Feast (2260/2430 Cal.) 22.99Georgia Chopped Pork, ¼ Country-Roasted, Fried or BBQ Chicken, 3 St. Louis-Style Spareribs, Sweet Corn, Wilbur Beans, Creamy Coleslaw, Famous Fries and a Corn Bread Muffin.
Served with choice of 2 sides (70-700 Cal) and a Corn Bread Muffin (260 Cal.).
ADD AN ExTRA mEAt (330-680 CAL) fOr 3.99
Served with choice of 2 sides (70-700 Cal) and a Corn Bread Muffin (260 Cal.).
St. Louis Rib-N-Meat (960-1750 Cal.) 19.994 bones of St. Louis-Style Spareribs and choice of 1 meat selection.
Baby Back-N-Meat (920-1730 Cal.) 22.99A ½ slab of baby backs and choice of 1 meat selection.
Burnt Ends-N-Rib (1280 Cal.) 19.99Burnt Ends paired with 4 bones of St. Louis-Style Spareribs.
Served with choice of 2 sides (70-700 Cal) and a Corn Bread Muffin (260 Cal.).
Served with choice of 1 side (70-350 Cal) and spicy Hell-Fire Pickles.
ADD A bONE (160 CAL) fOr 2.00
St. Louis-Style SpareribsHand-rubbed with Dave's secret blend of spices and pit-smoked for 3 - 4 hours over a smoldering hickory fire. Then slathered with Rich & Sassy® over an open flame to seal in the Famous flavor with a crispy, caramelized coating. 4 Bones (630 Cal.) 15.99 6 Bones (930 Cal.) 18.99The Big Slab (1880Cal.) 26.99
Baby Back Ribs2 slow-smoked options: Original style - Dave's own rib rub and Sweet & Zesty® sauce or Memphis-Style - rubbed with a secret recipe of herbs and spices, hit with a vinegar mop and served naked.1/2 Baby (590/610 Cal.) 18.99 Big Baby (1190/1230 Cal.) 26.99
St. Louis-N-Baby Combo 26.99Create your own full slab. Pair any 2 of the following:6 Bones St. Louis-Style Spareribs (930 Cal.)1/2 slab Memphis-Style Baby Backs (590 Cal.)1/2 slab Original Baby Backs (610 Cal.)
Signature Sandwiches:Try it “Memphis-Style” and we’ll top your ‘Q Sandwich with Creamy Coleslaw for just 0.99 (add 50 Cal)
Dave's Favorite* (850 Cal.) 10.99Slathered with Rich & Sassy® and topped with melted Monterey Jack cheese and bacon.
Devil's Spit®* (880 Cal.) 10.99Slathered with Devil’s Spit® BBQ sauce and topped with melted pepper-Jack cheese, bacon and spicy Hell-Fire Pickles.
Ultimate* (1020 Cal.) 11.99Piled high with Georgia Chopped Pork, bacon, sharp American cheese and our signature Sweet & Zesty BBQ sauce.
Georgia Chopped Pork (690 Cal.) 9.99Slow-smoked chopped pork topped with Rich & Sassy®.
Texas Beef Brisket (640 Cal.) 11.49Piled high with hand-seasoned, hickory-smoked Texas Beef Brisket.
Burnt Buttz (1000 Cal.) 9.99Smoked pork, flash-fried and griddled in blackberry BBQ sauce, finished with candied peppers.
BBQ Pulled Chicken (640 Cal.) 10.49Roasted, pulled chicken tossed in Rich & Sassy® and topped with melted Monterey Jack cheese.
Cajun Chicken (1250 Cal.) 10.49Grilled, Cajun-seasoned chicken breast topped with pepper-Jack cheese, fried Onion Strings, and rémoulade sauce.
Hickory Chicken (680 Cal.) 10.49Marinated, grilled chicken breast topped with Monterey Jack cheese and bacon.
The Manhandler (780/790 Cal.) 11.49Choice of Texas Beef Brisket or Georgia Chopped Pork piled high with Hot Link Sausage and topped with spicy Hell-Fire Pickles.
Burnt Ends (700 Cal.) 11.49Tender pieces of Texas Beef Brisket seared and caramelized with Sweet & Zesty® BBQ sauce.
Served with choice of 1 side (70-350 Cal) and spicy Hell-Fire Pickles.
ADD A bONE (160 CAL) fOr 2.00
ADD AN ExTRA mEAt (330-680 CAL) fOr 3.99
Meat Choices• Georgia Chopped Pork• Texas Beef Brisket• Southside Rib Tips• Country-Roasted Chicken• BBQ Chicken• Sweetwater Catfish Fingers
Burger* (670 Cal.) 9.99
Chicken Breast Sandwich 9.99
Options
• Hand-Breaded Crispy Chicken (490 Cal.)
• Grilled Chicken Breast (380 Cal.)
Beyond Meat Burger (540 Cal.) 9.99
Iris's Down Home Fried Chicken (920 Cal.) 13.994 pieces of Famously Fried Chicken, served with Buffalo Honey sauce on the side.
Cedar Plank Salmon* (220 Cal.) 15.49Grilled, glazed and caramelized on a smoldering cedar plank.
Burnt Buttz (970 Cal.) 12.99Smoked pork, flash-fried and griddled in blackberry BBQ sauce. Topped with delicious candied peppers.
Traditional Wings (850-1130 Cal.) 14.49Seasoned and tossed in your choice of sauce.
Burnt Ends (1270 Cal.) 20.49Tender pieces of Texas Beef Brisket seared and caramelized with Sweet & Zesty® BBQ sauce.
Hot Link Sausage (720 Cal.) 13.99A real mouthful of hollers! Our Hot Link Sausage best served with an ice-cold beer to douse the flames.
Southside Rib Tips 'til Payday (9240 Cal.) 42.995 lbs. of Rib Tips and 2 lbs. of Famous Fries. Serves 4-6 people. Does not include Corn Bread Muffin or choice of sides.
Hand Breaded Crispy Chicken Strips (720 Cal.) 13.49Tossed in Dave's special seasoning.
FREE ADDS
• Lettuce (0 Cal), Tomato (5 Cal), Red Onion (5 Cal), Jalapeños (0 Cal), spicy Hell-Fire Pickles (25 Cal)
+ 0.49 EACH
• Cheese: American (130 Cal), Monterey Jack (180 Cal), Pepper-Jack (180 Cal), Cheddar (230 Cal)
+ 0.99 EACH
• Memphis-Style (50 Cal), Onion Strings (410 Cal), Dave's Cheesy Mac & Cheese (50 Cal), Bacon (50 Cal)
+ 1.99 EACH
• Grilled Pineapple Steaks (160 Cal), Texas Beef Brisket (130 Cal), Georgia Chopped Pork (170 Cal), Cheese Curds (400 Cal)
Signature Burgers:
ADD A bONE (160 CAL) fOr 2.00
Georgia Chopped Pork (870 Cal.) 12.99Smoked for up to 12 hours and chopped to order.
Texas Beef Brisket (790 Cal.) 15.49Rubbed with Dave's secret spices, then slow-smoked over hickory until it's juicy and tender.
Country-Roasted Chicken (650 Cal.) 13.99Specially seasoned ½ chicken, roasted and char-grilled to perfection.
Southside Rib Tips (1450 Cal.) 14.49Memphis-Style, dry-rubbed tips. Served with a side of jalapeño pickled red onions, spicy Hell-Fire Pickles and our Southside BBQ sauce.
BBQ Chicken (700 Cal.) 13.99Country-Roasted Chicken flame-kissed and slathered with Rich & Sassy®.
Sweetwater Catfish Fingers (830 Cal.) 13.99Lightly breaded with Cajun-seasoned cornmeal and flash-fried, served with rémoulade sauce.
2 Meat Combo (630-1860 Cal.) 16.99
3 Meat Combo (1040-2480 Cal.) 21.99
Choose any different meats from below.
• Hot Link Sausage• Burnt Buttz• Hand Breaded Crispy Chicken Strips• Traditional Wings• Iris's Down Home Fried Chicken
SALADS & SPUDS
ADD A Cup of Chili, SIDE SALAD oR LOADED bAKED pOTATO fOr 3.99
ADD AN ExTRA mEAt (330-680 CAL) fOr 3.99
ADD A Cup of Chili, SIDE SALAD oR LOADED bAKED pOTATO fOr 3.99
ADD A Cup of Chili, SIDE SALAD oR LOADED bAKED pOTATO fOr 3.99 ADD A Cup of Chili, SIDE SALAD oR
LOADED bAKED pOTATO fOr 3.99
Rich & Sassy®
Buffalo
Devil’s Spit®
Wilbur’s Revenge®
SAUCE GuiDE
Served with lettuce and tomato.
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. *These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. We accept MasterCard, Visa, Discover and American Express. Cash is good too. But no personal checks please.
©2019 Famous Dave’s of America, Inc. |
*These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness,
especially if you have certain medical conditions.
Pricing and items may vary by restaurant.
*These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.**Fresh Garden Salad (320 Cal.) with your choice of dressing (add 40-380 Cal.).A 2,000 calorie daily diet is used as the basis for general nutrition advice; however, individual calorie needs may vary. BlueRibon-DMV-2-2020
Southside Rib Tips (LB.) (1450 Cal.) 10.99
St. Louis-Style Spareribs (Big Slab) (1880 Cal.) 25.99
Baby Back Ribs (Big Baby) (1190/1230 Cal.) 25.99
Georgia Chopped Pork (LB.) (1380 Cal.) 15.99
Texas Beef Brisket (LB.) (1300 Cal.) 21.99
BBQ Pulled Chicken (LB.) (720 Cal.) 17.99
Hot Link Sausage (LB.) (1070 Cal.) 12.99
Traditional Wing Party Platter (4830-4890 Cal.) 45.99
Burnt Ends (LB.) (1270 Cal.) 21.99
Fried Chicken (Whole) (1840 Cal.) 17.99
Country-Roasted Chicken (Whole) (1300 Cal.) 17.99
BBQ Chicken (Whole) (1410 Cal.) 17.99
Side Dishes (Pint) (270-770 Cal.) 5.99
Side Dishes (Quart) (550-1540 Cal.) 10.99
Corn Bread Muffins (1/2 Dozen) (260 Cal. Each) 6.99
Corn Bread Muffins (1 Dozen) (260 Cal. Each) 12.99
Chili (Quart) (1540 Cal.) 15.99
Gallon of Iced Tea, Sweet Tea or Lemonade (0-1440 Cal.) 6.99
For kids 10 and under. Includes choice of any 1 side (70-200 Cal) or celery with ranch dressing (210 Cal.), plus Oreo® cookies (100 Cal.) and a fountain beverage (0 - 180 Cal.) or milk (190/260 Cal.). Excludes kids fries serving (170 Cal.).
Country-Roasted Chicken (330 Cal.) 5.99
BBQ Chicken (360 Cal.) 5.99
Hand Breaded Chicken Strips (360 Cal.) 5.99
Mini Corn Dogs (410 Cal.) 5.99
Dave's Award-Winning Bread Pudding (1390 Cal.) 6.69Melt-in-your-mouth, scratch-made bread pudding and pecan praline sauce, served with vanilla ice cream.
Dave's Famous Sundae (1040/1070 Cal.) 5.99Vanilla ice cream drizzled with hot fudge or pecan praline sauce, topped with whipped cream.
2.49 EACh
Platter & Combo SpecialsServed with choice of 1 side (70-350 Cal) and a Corn Bread Muffin (260 Cal.).
1 Meat Platter (330-680 Cal.) 8.99
2 Meat Combo (620-1350 Cal.) 10.99
Choose your different meats below.
Meat Choices• St. Louis-Style Spareribs• Georgia Chopped Pork• Texas Beef Brisket• Southside Rib Tips• Country-Roasted Chicken• BBQ Chicken• Sweetwater Catfish Fingers• Chicken Tenders• Traditional Wings• Burnt Buttz• Iris's Down Home Fried Chicken• Hot Link Sausage
SaladsServed with a Corn Bread Muffin (260 Cal.).
Dave's Sassy BBQ Salad (290-500 Cal.) 7.99
Chicken Chopped Salad (440/490 Cal.) 7.99
Chicken Caesar Salad (440 Cal.) 7.99
Chili, Salad and Potato Specials (670-1140 Cal.) 8.99Choose 2 from below:• Dave's Award-Winning Chili• Loaded Baked Potato• Side Salad (Fresh Garden** or Caesar)
Signature Sandwiches:Served with choice of 1 side (70-350 Cal) and spicy Hell-Fire Pickles.
Try it “Memphis-Style” and we’ll top your ‘Q Sandwich with Creamy Coleslaw for just 0.99 (add 50 Cal)
Georgia Chopped Pork (610 Cal.) 6.99
Texas Beef Brisket (570 Cal.) 8.99
BBQ Pulled Chicken (510 Cal.) 6.99
Signature Burgers:Served with lettuce and tomato, choice of 1 side (70-350 Cal) and spicy Hell-Fire Pickles.
Double Stack Dave's Burger* (890 Cal.) 9.492 all-beef patties topped with Monterey Jack cheese, bacon and Rich & Sassy®.
Double Stack Cheeseburger* (760 Cal.) 8.492 all-beef patties topped with choice of cheese.
Substitute a side for one of the following:
Loaded Baked Potato (730 Cal) Add 2.29
Side Salad Add 2.29Fresh Garden** (320 Cal) or Caesar (290 Cal)
Dave's Award-Winning Chili (380 Cal) Add 2.29
SErVED 11:00 AM - 5:00 pM
ADD AN ExTRA mEAt (330-680 CAL) fOr 3.99
Rib Dinner (320 Cal.) 5.99
Macaroni & Cheese (330 Cal.) 5.99
Burger* (370 Cal) or with Cheese* (430 Cal) 5.99
Georgia Chopped Pork Sandwich (390 Cal.) 5.99
Hot Fudge Brownie (1190 Cal.) 6.69Chocolate brownie covered in hot fudge, served with vanilla ice cream.
Down Home Banana Pudding (470 Cal.) 6.49Rich and creamy handmade banana pudding.
Apple Crisp (570 Cal.) 5.99Scratch-made with Granny Smith apples, served with vanilla ice cream.
Creamy Coleslaw (200 Cal.)
Famous Fries (350 Cal.)
Dave's Cheesy Mac & Cheese (150 Cal.)
Grilled Pineapple Steaks (160 Cal.)
Collard Greens (160 Cal.)
Wilbur Beans (180 Cal.)
Sweet Corn (130 Cal.)
Garlic Red-Skin Mashed Potatoes (100 Cal.)
Potato Salad (130 Cal.)
Fresh-Steamed Broccoli (70 Cal.)
ADD A Cup of Chili, SIDE SALAD oR LOADED bAKED pOTATO fOr 3.99
V I RG I NI A :A LE X A NDRI A 703 .660. 8 5 41 | OA K TON 703 . 2 81 . 38 0 0
C H A N TI LLY 703 . 263 .7660 | WO ODBRI DG E 703 .492 . 1 30 0
M A RY L A ND :WA LDORF 301 . 8 8 5 . 1 555 | L AURE L 301 .483 . 35 0 0
COLUM BI A 410. 29 0.0 0 91 | FRE DE RIC K 301 .682 .610 0
C ATE RI NG HOTLI NE | 855 - QUE-TOG OW W W. FA MOUSDAV E SDMV.COM
