Rodd Miramichi · includes: Chef [s choice of starch, fresh vegetable medley, as well as a fresh...

RODD MIRAMICHI

2019 BANQUET GUIDE

1

Introduction 3

Breakfast 4 – 7

Meeting Breaks 9 – 10

Lunch 12 – 16

Dinner 19 – 22

Receptions 25 – 28

Fine Print 30 – 33

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TABLE OF CONTENTS

Thank you very much for your interest in Rodd Miramichi Hotel, we look forward to hosting your special event no matter how big or small. In this menu you will find our food and beverage offerings to you and your guests, keeping in mind we are always willing to accommodate any dietary restrictions or preferences!

Our Story

Rodd Miramichi is not the typical city centre hotel. Our riverside location provides both views of and step-outside access to the river and recreational trails. With our riverside guestrooms, instead of views of other buildings you, our guest, can see blue sky and blue water. And we help you find ways to play on land and sea.

Our recently completed 15-month renovation crafted a modern, contemporary urban resort in the heart of a small city. The hotel features 79 newly renovated guestrooms and suites, many with patio walkouts and river views of the world-famous Miramichi River. Each guestroom features top-of-the-line furniture, quick on-line connections as well as all the other amenities expected by the modern traveller. For indulgence – or personal reward – our suites have a separate bedroom and baths with experiential showers. Other guest amenities include an indoor pool, whirlpool and complete fitness centre.

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INTRODUCTION

BREAKFAST 4

CONTINENTAL BUFFET | $13.00

Fresh Muffins

Croissants

Breakfast Pastries

Whole Fruit

Assorted Cereal

Assorted Yogurt

BASIC BUFFET| $13.00

Scrambled Eggs

Bacon

Home Fries

Croissants

CENTENNIAL BUFFET | $18.00

Scrambled Eggs

Bacon & Sausage

Pancakes

Fruit Salad

Home Fries

Assorted Cereals

Breakfast Pastries

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BREAKFAST BUFFET Our breakfast buffets include coffee, tea and decaf coffee.

Prices are per person and are subject to applicable taxes and gratuities. 06/13/2019

RAFTSMAN | $12.50

Scrambled Eggs

Bacon & Sausage

Home Fries

Toast

Fresh Fruit Garnish

TRIPLE BERRY PANCAKES | $12.50

Triple Berry Pancake Stack (3)

Bacon & Sausage

Home Fries

Fresh Fruit Garnish

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BREAKFAST – PLATED Our plated breakfasts include coffee, tea or decaf coffee.

Scrambled Eggs $3.99

Bacon (3) $3.19

Sausage (3) $1.99

Home Fries $8.99

Pancakes (3) $3.49

Assorted Cereal $3.49

Assorted Yogurt $2.99

Fruit Salad (7oz) $3.99

Whole Fruit (1) $1.59

Breakfast Pastries $3.99

Croissants $2.19

Fresh Muffins $3.19

Cinnamon Rolls $3.19

Cookies $1.99

Bagels with Cream Cheese $3.99

Toast $1.19

Coffee $1.99

Assorted Teas $2.19

Bottled Water $1.99

Perrier $2.99

Assorted Bottle Juice $2.49

Fruit Juice by the Glass $2.19

White Milk by the Glass $2.49

Chocolate Milk by the Glass $2.99

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BREAKFAST – a la Carte

MEETING BREAKS 9

YOGURT PARFAIT BAR | $10.00

Strawberry Yogurt

Vanilla Yogurt

Crunchy Granola

Toasted Coconut

Toasted Almonds

Fresh Berries

Strawberry Sauce Add $0.99 per person for addition of Greek Yogurt

SWEETS FROM THE KITCHEN | $7.00

Cinnamon Rolls

Breakfast Pastries

Croissants

THE BIG DIP | $9.00

Herb Pita Toasts & Assorted Crackers

Roasted Red Pepper Dip

Classic Style Hummus

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MEETING BREAKS Morning or afternoon, our meeting breaks are the perfect pick-me-up your team will need. Sweet, savoury, or energizing we have you covered! All of our selections come with your choice of coffee, tea and decaf coffee.


LUNCH 12

APPETIZERS Garden Salad | $4.69

Mandarin-Almond Salad | $3.99

Quinoa Salad | $5.49

Seafood Chowder | $5.99

Soup of the Day | $2.99

DESSERTS

Carrot Cake | $5.00

Decadent Chocolate Brownie | $5.00

Strawberry Shortcake | $5.00

NY Cheesecake | $6.00

Double Chocolate Cheesecake | $6.00

ENTRÉES

Baked Haddock with Garden Tomato Coulis | $18.99

Lasagna with side Caesar Salad and Garlic Toast | $21.99

Savory Stuffed Chicken Supreme with Gravy | $22.99

Grilled Pork Loin with Mushroom Demi | $19.99

Beef & Vegetable Honey Garlic Stir-Fry served over Rice | $15.99

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PLATED LUNCHES Choose a starter from our appetizers, one entrée and dessert to build your custom group lunch menu. Entrées include Chef’s choice of starch, fresh vegetable medley, as well as fresh baked rolls, coffee and tea. (Minimum purchase of 2 courses for below pricing)


EXPRESS LUNCH BUFFET | $16.00

Freshly Made Sandwiches: Roast Beef | Roast Turkey | Black Forest Ham | Egg Salad | Chicken Salad

Garden Salad

Assorted Pickles

Assorted Cookies & Squares

Coffee, Tea and Decaf Coffee

DELUXE SANDWICH BUFFET | $18.50

Freshly Made Sandwiches: Roast Turkey on Hoagie Bun with Cranberry Mayo | Curried Apple Chicken Salad on Sour Dough | Thai Chili Grilled Veggie Wraps | Loaded Tuna Salad Sandwich on Rye

Pasta Salad

Potato Salad

Garden Salad

Soup of the Day

Assorted Cookies & Squares

Coffee, Tea and Decaf Coffee

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LUNCH BUFFET Our lunch buffets are ideal for a working lunch and are sure to please everyone in your group offering a great selection.


CARVED BEEF ON A BUN | $22.00 Chef Attended Carved Beef Station Kaiser Buns Regular & Horseradish Mayonnaise Regular & Maple Mustard Dijonnaise Assorted Sliced Cheese Assorted Condiment Tray Assorted Pickle Tray Garden Salad Potato Salad Coleslaw Assorted Cookies Fresh Chips Coffee, Tea and Decaf Coffee

ITALIAN LUNCH BUFFET | $24.00 Caesar Salad with House Made Dressing Garlic Toast Assorted Cookies & Squares Assorted Chips Coffee, Tea and Decaf Coffee CHOOSE TWO: Chicken Parmesan Three Cheese Lasagna Vegetarian Lasagna Classic Spaghetti Italian Meatballs

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LUNCH BUFFET - CONTINUED


We have just the thing for your group on the go.

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ON THE MOVE


BOXED LUNCH | $15.00 Deli Meat Sandwich Cookie Bottle of Water Granola Bar Fresh Fruit HEART SMART SNACK | $9.00 Assorted Yogurt House made Trail Mix Granola Bar Fresh Fruit

DINNER 19

INCLUDED

Fresh Baked Rolls

Fresh Vegetable Medley

Chef’s Dessert Table

Coffee & Tea

SALADS | CHOOSE FOUR

Pasta Salad

Garden Salad

Potato Salad

Coleslaw

3 Bean Salad

Greek Salad

STARCHES | CHOOESE TWO

Creamy Mashed Potatoes

Garlic Mashed Potatoes

Roasted Baby Red Potatoes

Roasted Fingerling Potatoes

Veggie Rice Pilaf

Creamy Mushroom Risotto

Butternut Squash Risotto

ENTRÉES | CHOOSE TWO

Bacon Wrapped Chicken with Roasted Red Pepper Cream

Grilled Pork Tenderloin with Mushroom Cream Sauce

Savoury Stuffed Chicken Breast with Gravy

Baked Haddock with a Citrus Compound Butter

Classic Turkey Dinner with Savoury Stuffing & Gravy Minimum of 30 persons required.

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DINNER BUFFET | $36.00


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BUFFET ADDITONS Add an additional chef attended station to the above buffet offerings for the following pricing.


Carved Peppercorn Roast Beef | $10.00

Carved Sweet & Salty Pork Loin | $7.00

Carved Citrus Glazed Ham | $8.00

Carved Prime Rib Roast | $18.00

Maison Beausoleil Oyster Station | 8.00

Assorted Fruit Flambé Station | $5.00

APPETIZERS

Garden Salad | $6.00

Mandarin-Almond Salad | $6.00

Quinoa Salad | $5.49

Seafood Chowder | $5.99

Soup of the Day | $2.99

DESSERTS

Decadent Chocolate Brownie | $5.00

Strawberry Shortcake | $5.00

Carrot Cake | $6.00

NY Cheesecake | $6.00

Double Chocolate Cheesecake | $6.00

Blueberry Cheesecake | $7.00

ENTRÉES

Baked Haddock with Garden Tomato Coulis | $18.99

Classic Turkey Dinner with Savoury Stuffing & Gravy | $20.99

Prime Rib Steak | $42.99

Savoury Stuffed Chicken Supreme with Gravy | $22.99

Baked Salmon with Citrus Compound Butter | $24.99

Bacon Wrapped Chicken with Roasted Red Pepper Cream | $24.99

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3 COURSE PLATED MENU If you want to ‘wow’ your guests, allow our professional servers to treat you like royalty. Dinner includes: Chef’s choice of starch, fresh vegetable medley, as well as a fresh baked roll and coffee and tea. A minimum purchase of 2 courses is required for the following pricing.


RECEPTIONS 25

CHEESE TRAY A selection of domestic cheeses. Trio of crackers. Grapes.

Small | $65.99 (Serves 15-30)

Medium | $129.99 (Serves 30-50)

Large | $210.99 (Serves 50-80)

Extra Large | $399.99 (Serves 100+)

FRESH FRUIT TRAY A selection of seasonal fresh fruit. Yogurt Dip.

Small | $52.99 (Serves 15-30)

Medium | $99.99 (Serves 30-50)

Large | $169.99 (Serves 50-80)


FRESH VEGETABLE CRUDITE TRAY Herb Ranch Dip.

Small | $37.99 (Serves 15-30)

Medium | $74.99 (Serves 30-50)

Large | $124.99 (Serves 50-80)


SHRIMP COCKTAIL DISPLAY | $299.99 200 pieces

Absolute Vodka Cocktail Sauce

SMOKED ATLANTIC SALMON PLATTER | $129.99 Serves 25-35

Bread, Red Onion, Capers, Lemon Wedges and Herbed Cream Cheese

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PLATTERS & DISPLAYS


POUTINE BAR | $8.99

Fries, cheese curds, green onion and gravy.

BUILD YOUR OWN NACHO BAR | $16.99

Nachos, cheese and a variety of toppings

PLOUGHMANS “LUNCH” PLATTER | $15.99

Assorted rolled deli meats, dinner rolls, assorted cheeses, assorted vegetables and pickles. (Minimum of 25 persons required.)

16” PIZZAS | $23.99

Pepperoni, Hawaiian, Vegetarian, Deluxe

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LATE NIGHT SNACKS


FINE PRINT 30

To ensure a well-organized event, we ask that you review the following catering policies.

1. All food and beverage products must be purchased and consumed on the property. Alcoholic beverages and food products cannot be brought into areas licensed by the facility. Standard bar set ups include beer, wine, shots and popular cocktails. The Catering Department would be pleased to arrange for specialized brands and other alcoholic products to be provided on your cash or host bar.

2. Items listed on our Banquet Menu are only suggestions and are by no means the only items available through our Catering Department. We would be pleased to prepare a customized menu for your group, suited to your occasion and budget.

3. Choice of Menu. One menu is required for all guests. Special dietary substitutions can be made upon prior request. Menu selection should be submitted at least two (2) weeks prior to your function.

4. Guaranteed Billing. Guaranteed number is required by 12 noon, two working days prior to your event. All charges are based on the guarantee, or the actual number of meals served above the guarantee.

5. All food and beverage items sold are subject to applicable government taxes and a 15% gratuity.

6. Deposit and Payment. A $500.00 non-refundable deposit is required to confirm the booking, with the full estimated balance payable by certified cheque or cash, two (2) days prior to your event. Credit applications for direct billing can be made through the Accounting Office. All private functions are subject to one master bill.

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TERMS & CONDITIONS

7. Bar Charges. Should the consumption on a cash or host bar be less than $300.00 net of taxes, a charge will be made for the bartender, at $30.00/hour to a minimum of four (4) hours.

8. Meeting Room Supplies/Audio Visual Equipment. In addition to note pads, pens, ice water, glasses and mints, which are supplied by Rodd Hotels & Resorts, the rental of A/V equipment is also available. Please book a minimum of one (1) week in advance.

9. Special Security. Arrangements can be made upon request at an additional charge. Please contact the Catering Department.

10. Special Costs. You will be assessed for electrical requirements above and beyond the normal usage of the outlets. Please contact the Catering Department for your requirements.

11. Damages. Rodd Hotels & Resorts reserves the right to inspect and control private functions. Liability for damage to the premises will be charged accordingly. The convenor for any function is help responsible for any damages incurred by their group or independent contractors on their behalf. The hotel will not be responsible for damage or loss to any personal property or equipment left in the hotel, prior to, during or after the function.

12. Signage. It must be of a professional nature and is restricted to certain areas of the hotel. Authorization must be obtained prior to the function from the Catering Department.

13. The hotel reserves the right to provide an alternative function room for the group should the number of guests attending the function differ from the original number.

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TERMS & CONDITIONS

14. All function room prices quoted will be honoured. Meal prices quoted before six months in advance are subject to change up to a maximum of 10%.

15. Cancellation Charge. If meeting space is cancelled one month prior, 50% of the rental fee will be charged. If cancelled less than one week prior to the event, 100% of the rental fee will be charged.

16. Under the Copyright of Canada and in accordance with S.O.C.A.N. (the association responsible for the copyrights of live and recorded music), any event with either live or recorded music is subject to the following fees as per tariff No. 8 of the Copyright of Canada:

• With Dancing $59.17 + tax

• Without Dancing $29.56 + tax

These amounts will be billed to your account by the hotel.

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TERMS & CONDITIONS

RODD MIRAMICHI

CONTACT INFO

MANDISA NGCAKANI Food & Beverage Manager

E: [email protected]

T: 506.773.3111

Rodd Miramichi

1809 Water Street

Miramichi, NB

Canada E1N 1B2

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