REVERSE HAPPY HOUR & Bon Appétit Food Club

BOARD OF GOVERNORS

Mark Brown Armando Medina Dominick LaBruzzo Randy West Wade Veilock Mitch Brownlee Scott Brown Jim Story Barny Dishron

Mike Deodati, President Barry Brooner, Vice President Tim McGovern, Treasurer Larry Rymal, Secretary

Thursday, September 9, 20216:00 pm $29.00 ++ per person

Featuring: Japanese Cuisine • Gyoza (Japanese Dumplings) • Crispy Shrimp Tempura • Strawberry Shiratama Dango

Prepared by Vanguelis Pablopulos, Executive ChefPresented by Joseph Camero, Catering Director Tasting and recipes provided. Happy Hour cocktail service available. For reservations, call Katie Rishebarger at (210) 824-9014 or email [email protected].

Thursday, October 14, 20216:00 pm $29.00 ++ per person

Featuring: Proposed New Dinner Menu Items • Fried Calamari with Lemon Garlic Aioli with Roasted & Fried Banana & Red Peppers • Potato Crusted Cod with Fennel & Orange Relish served with Lemon Beurre Blanc • Chocolate Dome Brownie with Vanilla Ice Cream Topped with Chocolate Shavings & Pecans

Prepared by Vanguelis Pablopulos, Executive ChefPresented by Joseph Camero, Catering Director Tasting and recipes provided. Happy Hour cocktail service available. For reservations, call Katie Rishebarger at (210) 824-9014 or email [email protected].

Bon Appétit Food Club

In observance of Labor Day, the Petroleum Club will be closed

Monday, September 6, 2021

September/October 2021

For questions regarding catering, membership or to view our current newsletter, visit WWW.PETROLEUMCLUBSA.COM

Friday, September 17, 2021

Enjoy an evening of Dining and Dancing Complimentary Entertainment with a la carte reservations.

Featuring: Beverly Houston Entertainment: 6:30 pmDining: 5:00 – 9:00 pm For reservations, call (210) 824-9014 or email [email protected]

Member Dining and Entertainment

First CourseFirst CourseMaine Lobster Bisque

Shafer Vineyards, Chardonnay Red Shoulder Ranch Carneros 2018

Second CourseSecond CourseGrilled Porcini Crusted New Zealand Lamb Chops

Cuvaison, Pinot Noir, Carneros 2016

Third CourseThird CourseTenderloin Diane with Rosemary Roasted Potatoes

Crispy Brussels Sprouts with Aged BalsamicTruchard, Cabernet Sauvignon Carneros 2018

Fourth CourseFourth CourseChocolate Mousse with Vanilla Creme Topped with Fresh RaspberriesDomaine Carneros by Tattinger, Sparkling Brut Carneros 2015

Friday, September 24, 2021Reception: 6:00 pm | Dinner: 6:30 pm

$89.95 ++ per person $49.95 ++ per person, non-wine drinkers

For reservations, call Club Receptionist at (210) 824-9014 or email [email protected]

The Best of Carneros Winemaker’s Dinner The Best of Carneros Winemaker’s Dinner

Sing To Your Favorite Tunes

Friday, September 10 9:00 pm – 12:00 am $32.00 ++ per person

Price Includes:Karaoke

½ Price Beer and House Wine Hors d’oeuvres Station

For reservations, call Club Receptionist at

(210) 824-9014 or email

[email protected]

REVERSE HAPPY HOUR &

KARAOKE NIGHT!

WILDCATTER LOUNGE

If you have a Prospective Member wishing to visit the Club, call Katie Rishebarger, our Membership Director, at (210) 824-9014 ext. 139 or email [email protected]. She will be happy to make arrangements for a complimentary lunch and tour of the Club.

Join Us For a Lunch and a Tour!

Wednesday Night Pasta NightEvery Thursday Night in September and October $22.95 ++ per person5:00 – 9:00 pm First CourseHouse of Blues Voodoo Shrimpwith Shrimp Reduction Sauce

Second CourseAndouille Sausage-stuffed Pork ChopsDirty Rice or Baked PotatoVegetable of the Day

Third CourseNew Orleans Bourbon-Soaked Bread Pudding


Tuesday, September 7th and 21st Tuesday, October 5th and 19th $16.95 ++ per person 5:00 – 9:00 pm

Enjoy Slow-Cooked Tender Beef Brisket and Mouthwatering Sausage served with Homemade Potato Salad, Slaw, Green Beans and Dinner Rolls.

For reservations, call Club Receptionist at (210) 824-9014 or email [email protected] (Please note: If you have a Gift Certificate for Crepe Night it will be honored for Barbecue Night.)

Barbecue Night

Tuesday Night Specials"The Best Southern Fried Chicken in Town" Tuesday, September 14th and 28th Tuesday, October 12th and 26th $12.95 ++ per person 5:00 – 9:00 pm

Enjoy a real southern comfort dinner. Fried Chicken, Mashed Potatoes with Gravy, Southern Green Beans, Mixed Green Salad, Potato Salad, Coleslaw and Hot Corn Bread


Fried Chicken Buffet

Thursday Night French Quarter Feast

Every Wednesday Night in September and October $12.95 ++ per person5:00 – 9:00 pm

Choose Your Favorite Pasta and Sauces:Tortellini, Penne, or Angel Hair Pasta Marinara, Alfredo, Olive Oil with Garlic & White Wine Vodka Sauce, or Pesto Sauce

Select Your Favorite Toppings:Fresh Shrimp, Italian Sausage Grilled Marinated Chicken and Chopped BaconParmesan and Gorgonzola CheeseFresh Chopped Basil, and Parsley Chopped Garlic, Spinach, Tomatoes, Scallions and Jalapeño Peppers Artichoke Hearts, Broccoli Florets, Green BeansGreen and Red Bell PeppersFresh Sliced Mushrooms

Menu Includes:Traditional Mixed Green Salad Warm Garlic Bread


Tuesday, October 5, 2021 $29.00 ++ per person 6:00 pm

Featuring: Loire Valley • Domaine Delaporte, Sancerre 2020 Paired with Triple Cream Brie Bruschetta • Domaine Delaporte, Sancerre Chavignot Rouge 2016 Paired with Roasted Pork Sliders with BBQ Sauce • J. de Villebois, Crement de Loire Brut Methode Traditionelle Paired with Crème Brûlée

Speaker: Angel Hall, Portfolio Specialist, Regal Wine Division

For reservations, contact Katie Rishebarger at (210) 824-9014 or email [email protected]. Reservations for the Wine Club are open to all Club members. Please join us and get in on the fun.

Wine Club Wednesday, September 15, 2021$29.00 ++ per person 6:00 pm

Featuring: Duchman Vineyards • Duchman Winery, Vermentino Paired with Spinach & Artichoke Dip

• Duchman Winery, Montepulciano Paired with Pasta with Tomato Sauce

• Duchman Winery, Aglianico Paired with Prime Rib Sliders

Speaker: Angel Hall, Portfolio Specialist, Regal Wine Division

For reservations, contact Katie Rishebarger at (210) 824-9014 or email [email protected]. Reservations for the Wine Club are open to all Club members. Please join us and get in on the fun.

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Thursday, September 2, and Thursday, October 7 5:30 pm

The Book Club will combine their Book Review with Dinner at the Club. Our featured books:• September – The Finest Hat in The Whole World by Colleen Parkinson • October – The Woman in Cabin 10 by Ruth Ware

Please join us as we dine and discuss. If you are interested in the Book Club, please contact Katie Rishebarger at (210) 824-9014 ext. 139 or email [email protected].

Book Club

Wine Club

My Fair Lady Thursday, September 23, 2021$155.00 ++ per person Reservation and payment deadline: July 29, 2021Eliza Dolittle and Henry Higgins are back in this sumptuous new production of one of the most perfect musicals of all time.

Disney’s The Lion KingThursday, November 4, 2021$187.00 ++ per person Reservation and payment deadline: July 29, 2021 Giraffes strut, birds swoop, gazelles leap. The entire Serengeti comes to life as never before. Disney’s THE LION KING makes its triumphant return to the theatre as one of the most breathtaking and beloved productions ever to grace the stage.

Charlie and The Chocolate Factory Thursday, December 9, 2021$127.00 ++ per personReservation and payment deadline: August 26, 2021It’s the perfect recipe for a delectable treat; songs fromthe original film, including “Pure Imagination” and “TheCandy Man.” Now is your chance to experience thewonders of Wonka like never before.Special Note: Due to our holiday functions, dinner will not be served with this performance. Price per person includes ticket and transportation.

Tootsie Thursday, March 3, 2022$155.00 ++ per personReservation and payment deadline: October 21, 2021 The story of a talented actor who is forced to adopt a new identity as a woman in order to land a job. It’s “far and away the funniest musical of the season” (Daily News).

Summer: The Donna Summer Musical Thursday, April 21, 2022 $155.00 ++ per person Reservation and payment deadline: November 30, 2021A new musical telling the story of the legendary Donna Summer.

Beautiful: The Carole King Musical Friday, June 10, 2022$155.00 ++ per personReservation and payment deadline: January 28, 2022Beautiful tells the inspiring true story of Carole King’s remarkable rise to stardom.

Jesus Christ Superstar Thursday, July 7, 2022$155.00 ++ per person Reservation and payment deadline: April 3, 2022Extraordinary series of events during the final weeks in the life of Jesus Christ, as seen through the eyes of Judas. The musical score features rock roots that defined a generation.

Mean Girls Thursday, August 11, 2022$162 ++ per person Reservation and payment deadline: April 29, 2022Direct from Broadway, MEAN GIRLS is the hilarious hit musical from an award-winning creative team. Cady Heron may have grown up on an African savanna, but nothing prepared her for the vicious ways of her strange new home: suburban Illinois.

2021 - 2022 SeasonDetails for Performances Below

Majestic Theatre performancesSpecial Note: Price per person includes: Ticket, Dinner and Transportation.

Seating for Dinner will begin at 5:00 pm. Bus departs for Theatre at 6:45 pm.Once your reservation is confirmed,

THEATRE TICKETS AND TRANSPORTATION ARE NOT REFUNDABLE. For reservations, call Club Receptionist at (210) 824-9014

Membership 2021 A Strong Membership Means a Strong Petroleum Club

Sponsor A New Member in September & OctoberYou and Your New Member Will Receive:

Dining Reward Gift Certificates!

Additionally, Sponsor Three New Members During Our Fall Program You will Receive a Complimentary Gift Certificate for Four

to Our Popular Winemaker’s Dinner

Rewards Gift Certificates Include:Fried Chicken Dinner for Two

Barbecue Night Dinner for TwoPasta Night Dinner for Two

Thursday Night Specials Dinner for TwoBuffet Lunch for Two

Also We are Waiving the Initiation Fee!This Program Requires a 12-month Membership Commitment

For more information, contact Katie Rishebarger at (210) 824-9014 ext. 139 oremail [email protected]

The Best of 2021 Winemaker’s DinnerMember Dining Fall Festival Dance

Featured Cocktail $9.50 ++

Pumpkin Spice White Russian

Pre -Fixe Menu $39.95 ++

Balcones Salad with choice of Dressing

Fall Festival Entrée Brats Served on a Bed of Apple Sauerkraut with Creamed Potatoes

orAtlantic Salmon with Dijon Cream Sauce

Chicken Gratinee’Prime Rib Au Jus

Choice of Wild Rice or Roasted Potatoes Vegetable du jour

Choice of a Slice Cake or Crème Brûlée

Friday, October 15, 2021 Featuring: Two for The Road

Enjoy an evening of Dining and DancingComplimentary entertainment with dinner reservations.

Entertainment: 6:30 pm | Dining: 5:00 –9:00 pmFor reservations, call Club Receptionist (210) 824-9014 or email [email protected]

First CourseGruyere and Parmesan Cheese Souffle with Gruyere Fondue

Daou Reserve Chardonnay, Willow Creek District AVA 2019

Second CourseGrilled Quail with Red Chili HoneyCuvaison Pinot Noir Carneros 2016

Third CourseBeef Wellington with Green Peppercorn Sauce,

Garlic Chive Mashed Potatoes and Steamed Asparagus with HollandaiseFrank Family Vineyards, Cabernet Sauvignon Napa Valley 2018

Fourth CourseTriple Chocolate Layer Cake

Chateau Roumieu, Sauternes Haut-Placey 2017

Friday, October 22, 2021 $89.95 ++ per person | $49.95 ++ per person, non-wine drinkers

Reception: 6:00 pm | Dinner: 6:30 pmFor reservations, call Club Receptionist at (210) 824-9014 or email [email protected]

Picture Perfect

Pumpkin Patch!

Grab Your Cell

Phone and Take

Your Individual or

Group Photos.

We Are Much More Than Just Dining & MeetingsAs a member, you may already know the Petroleum Club as the best facilities for dining and meetings. But did you know that we are equally adept at hosting your Special Social Occasions?

The Petroleum Club of San Antonio is experienced with all these social events, and your events coordinator will make your planning painless. Our in-house catering and experienced Club staff will give you the peace of mind you count on with your Club.

Call us today to discuss your upcoming social needs. Joseph Camero, Catering Director at (210) 824-9014 or send an email to [email protected]

Consider us first the next time you are planning: • Weddings • Anniversaries• Birthday Parties • Sweet 16 or Quinceaneras• Any other social event

Member benefits

Rise and Shine BreakfastJoin us for our hot and cold Breakfast. Monday through Friday, 7:00 - 10:00 am.

Member BirthdaysEvery Monday through Saturday evening, members with September and October Birthdays may enjoy a complimentary dinner from our Celebration Menu.

Member AnniversariesEvery Monday through Saturday evening, members with September and October Anniversaries may enjoy a complimentary bottle of house champagne with their celebration dinner. Reservations recommended.

2 for 1 EntreesEvery Monday night select any two entrees: fried shrimp, chicken gratinee, shrimp scampi, fish du jour, or prime rib (with surcharge).

ReminderWhen booking a la carte reservations for parties of ten or more, a private room is required.

Happy HourEnjoy our Happy Hour in the Wildcatter Lounge, Monday – Friday, 4:30 – 7:00 pm.

Club StaffPETER MULLER, CCM, CCE General [email protected]

VANGUELIS F. PABLOPULOSExecutive [email protected]

KATHERINE RISHEBARGER Membership [email protected]

JOSEPH CAMERO Catering Director [email protected]

BARBARA ADAM Accounting [email protected]

SERGIO BALLESTEROS Day Operations Manager

DENA ARENAS Human [email protected]

BRYAN ZAMORANight Manager

LYDIA TSCHIRHARTAssistant Day Operations Manager

Members may sponsor friends, neighbors, and business associates for private dining functions such as Weddings, Anniversaries, Rehearsal Dinners, and Birthday Parties.

For more details, contact Joseph Camero, Catering Director, at (210) 824-9014 or email [email protected].

Did You Know

#4701

Catering to You

For reservations, call Club Receptionist at (210) 824-9014.

Saturday Evenings (Please check with Club Receptionist for reservations and date availability.)

Enjoy the relaxed atmosphere with the best view in the Club! Casual dress encouraged (no shorts or t-shirts, please). Gentlemen: jackets not required.

Select Your Steak 6 oz. Beef Tenderloin • 10 oz. New York Strip • 16 oz. Bone-In Rib Eye

Every Saturday In September and October 5:00 – 9:00 pm $39.95 ++ per person

Accompaniments Chopped Salad, Grilled Caesar Salad, or Balcones Salad Petroleum Club Classic Baked Potato with all the FixingsCreamed Spinach or Steamed AsparagusHot Artisan Bread

WinesFeaturing Half Priced House Wines:Cabernet Sauvignon and Chardonnay

Saturday Nights Only – Please Check Club Calendar

PRESORTED FIRST-CLASS MAILU.S. POSTAGE PAIDSAN ANTONIO, TXPERMIT NO. 1001

Petroleum Club8620 N New Braunfels, Suite 700San Antonio, TX 78217-6363P 210.824.9014F 210.829.5443www.petroleumclubsa.com

September 2021

Mondays: Couples’ Menu Features

Tuesdays: Breakfast 7:00 - 10:00 am

Wednesdays: Lunch 11:30 am - 2:00 pm

Thursdays: 1/2 Price Happy Hour Nachos

Fridays: Pianist 6:00 - 10:00 pm

Saturdays: Book your Anniversary and Birthday parties

BreakfastMonday - Friday 7:00 - 10:00 am

LunchMonday - Friday 11:30 am - 2:00 pm

Dinner Monday - Saturday 5:00 - 9:00 pm

Member traditions

Sunday Monday Tuesday Wednesday Thursday Friday Saturday

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WildcatterSteak Night

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This issue

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• Winemaker’s Dinners – September 24 and October 22

• Bon Appétit Food Club – September 9 and October 14

• Book Club – September 2 and October 7

• Wine Club – September 15 and October 5

• Member Dining & Entertainment – September 17

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Pasta NightWine Club

Food Club½ Price NachosFrench Quarter

Feast

Member Dining and Entertainment

Featuring Beverly Houston

Barbecue Night

Member Dinning Fall Festival Dance

Friday, October 15th


Winemaker’s Dinner

½ Price NachosFrench Quarter

Feast


Entertainment by Dennis Passmore

Couples 2 for 1

Couples 2 for 1


Book Club½ Price NachosFrench Quarter

Feast

Entertainment by Hal Glitzer

½ Price NachosFrench Quarter

FeastPasta Night

Couples 2 for 1

Barbecue Night

Pasta Night½ Price NachosFrench Quarter

Feast


Club Closed

Pasta Night

Member traditions

Mondays: Couples’ Menu Features

Tuesdays: Breakfast 7:00 - 10:00 am

Wednesdays: Lunch 11:30 am - 2:00 pm

Thursdays: 1/2 Price Happy Hour Nachos

Fridays: Pianist 6:00 - 10:00 pm

Saturdays: Book your Anniversary and Birthday parties

BreakfastMonday - Friday 7:00 - 10:00 am

LunchMonday - Friday 11:30 am - 2:00 pm

Dinner Monday - Saturday 5:00 - 9:00 pm

Sunday Monday Tuesday Wednesday Thursday Friday Saturday

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½ Price NachosFrench Quarter Feast

Book Club

Pasta Night

Pasta Night

Couples 2 for 1

Couples 2 for 1

Couples 2 for 1

Couples 2 for 1

Barbecue NightWine Club





Food Club½ Price NachosFrench Quarter

Feast

Pasta Night


Entertainment by Dennis Passmore

Member Dining Fall Festival

Featuring Two For The Road

Winemaker’s Dinner



Pasta Night

Barbecue Night




REVERSE HAPPY HOUR & Bon Appétit Food Club

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