Rethinking Strategies to Address Micronutrient ... · Mozambique faces high rates of child anemia &...

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Rethinking Strategies to Address Micronutrient Deficiencies in Children Under 5 in Mozambique Ms. Melanie Picolo Senior Nutrition Advisor, Mozambique February 12, 2019

Transcript of Rethinking Strategies to Address Micronutrient ... · Mozambique faces high rates of child anemia &...

Rethinking Strategies to Address Micronutrient

Deficiencies in Children Under 5 in

Mozambique

Ms. Melanie Picolo

Senior Nutrition Advisor, Mozambique

February 12, 2019

Mozambique faces high rates of

child anemia & stunting and some reduction in wasting

• Only ~15% meet criteria for minimum acceptable diet

• 64% of children are anemic

• 69 % have Vitamin A deficiency

0%

10%

20%

30%

40%

50%

60%

70%

80%

90%

100%

1997 2003 2011

Perc

ent

of ch

ildre

n

Stunting and Wasting in Children Under 5

Children stunted Children wasted

Mozambique DHS, 2003, 2011, Global Nutrition Report 2017

0

50

100

150

200

250

1990 1995 2000 2005 2010 2015

Under

5 c

hild

deat

hs

per

1,0

00

bir

ths

Under 5 Child Mortality in

Mozambique

Background: Nampula & Sofala Provinces

• Nampula: MCSP supported 81of

222 (36%) facilities and 636

communities

• Sofala: MCSP supported 30 of 159

(19%) facilities and178 communities

• Preventive and curative nutrition

interventions targeting mothers and

children were integrated in RMNCH

services

Figure 1. Geographical distribution of stunting in

Mozambique. Source: SETSAN based on DHS 2011

Niassa

47

Cabo

Delgado

53

Nampula

55

Zambezia

45

Tete

44

Manica

42

Sofala

36

Inhambane

36Gaza

27

Prevalence of stunting

by province

25%-30%

35%-40%

40%-45%

45%-50%

>50%

Policy Environment – Multisectoral Engagement for

Addressing Micronutrient Deficiencies

Health Sector Strategic Plan 2014–2019;

Multisectoral Action Plan for the Reduction of

Chronic Malnutrition 2011–2014

• Vitamin A supplementation

• Micronutrient powders

• Deworming

• Complementary feeding

• Food fortification

Key Interventions to Address Micronutrient

Deficiencies Within Health Programing

Photo Credit: Kate Holt/MCSP

• Objective: Case study on

micronutrient deficiency interventions

targeting children under 5

• Three interventions:

• Twice-yearly, Vitamin A

supplementation

• Point-of-use fortification -

micronutrient powders

• Promotion of dietary diversity

Achievements: Vitamin A Supplementation (VAS)

Delivery model of VAS in Mozambique, 1999-2018

0%

20%

40%

60%

80%

100%

1999-2001 2002-2007 2008-2015 2016-2018

Cove

rage

of ro

utine V

AS

VAS integrated in

routine child

health services

helped reduced

the high cost of

campaigns

Twice-yearly

“national health

weeks” delivered

routine VAS

Transition from twice

yearly to a yearly NHW

campaign; launch of

Planning Guide of

Vitamin A

Supplementation and

Deworming Activities in

Routine Health Services

VAS delivered

through national

immunization

days

Challenges: Vitamin A Supplementation

• Low demand: Caregivers don’t return for VAS once immunization is completed

• Missed opportunities for VAS during health facility at-risk and sick child visits

• Low capacity for reporting and analysing routine VAS data from all

delivery platforms

• Localized stock-outs of supplements

• Large VAS campaigns made demotivate health workers to provide Vitamin A

during routine services

• Low quality microplanning and lack of implementation of outreach activities

for hard-to-reach children

Achievements and Challenges: Micronutrient

Powders (MNPs)

• Developed a Strategy for the

Implementation of Home

Fortification with MNPs–2015

• Developed SBCC materials for

promotion of MNP

• Availability of MNPs through free

or subsidized distribution in

select areas

• Inclusion of MNPs in child health

cards and registers

• Cost and funding for

commodities are limitations

• Lack of SBCC strategies to guide

implementation and limited

caregivers’ acceptance of MNP

• Limited use of vouchers resulted

in low coverage of MNPs in

subsidized model

• Top-down commodity

distribution limited efficiency of

supply chain

ACHIEVEMENTS CHALLENGES

ACHIEVEMENTS CHALLENGES

Achievements and Challenges:

Promotion of Dietary Diversity

• Since 1994, enriched

porridges promoted via

nutrition education & cooking

demonstrations

• In 2014, MOH adapted the

generic UNICEF IYCF

community counselling

package to the Mozambican

context

• Complementary feeding

counselling focused on “enriched

porridges,” not on community

needs & cultural beliefs

• Slow roll out of community

counselling package

• No parallel integration of

adequate IYCF counselling in

child health services at the

facility level

Recommendations for the Way Forward:

Sustainability and Scale up

• Periodically monitor and evaluate the prevalence of micronutrient

deficiencies in the target population to understand extent of nutrient

deficiencies

• Generate evidence on micronutrient deficiency reduction

interventions’ cost‐effectiveness, feasibility, and acceptability

• Roll out guidelines (including the planning guide for VAS and

deworming and the RED/REC guide)

Recommendations for the Way Forward:

Sustainability and Scale up

• Plan and forecast resources and supplies to meet needs in an equitable

manner

• Scale up demand generation activities (songs, theatre, cooking

demonstrations, group talks, and home visits)

• Develop a cohesive national strategy for the prevention and control of

micronutrient malnutrition to ensure coordinated, harmonized and cost-

effective efforts

Thank you!

Thank you!

For more information, please visit

www.mcsprogram.org

This presentation was made possible by the generous support of the American people through the United States Agency for International

Development (USAID), under the terms of the Cooperative Agreement AID-OAA-A-14-00028. The contents are the responsibility of the

authors and do not necessarily reflect the views of USAID or the United States Government.

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