reservations] - Mulawarman University

11
Different drying temperatures modulate chemical and antioxidant properties of mandai cempedak (Artocarpus integer) [version 1; peer review: 1 approved, 1 approved with reservations] by Anton Rahmadi Submission date: 19-Feb-2020 10:34AM (UTC+0700) Submission ID: 1259930820 File name: 04Rahmadi_F1000_2018.pdf (826.86K) Word count: 5268 Character count: 27940

Transcript of reservations] - Mulawarman University

Page 1: reservations] - Mulawarman University

Different drying temperaturesmodulate chemical and

antioxidant properties of mandaicempedak (Artocarpus integer)

[version 1; peer review: 1approved, 1 approved with

reservations]by Anton Rahmadi

Submission date: 19-Feb-2020 10:34AM (UTC+0700)Submission ID: 1259930820File name: 04Rahmadi_F1000_2018.pdf (826.86K)Word count: 5268Character count: 27940

Page 2: reservations] - Mulawarman University
Page 3: reservations] - Mulawarman University
Page 4: reservations] - Mulawarman University
Page 5: reservations] - Mulawarman University
Page 6: reservations] - Mulawarman University
Page 7: reservations] - Mulawarman University
Page 8: reservations] - Mulawarman University
Page 9: reservations] - Mulawarman University
Page 10: reservations] - Mulawarman University
Page 11: reservations] - Mulawarman University

9%SIMILARITY INDEX

7%INTERNET SOURCES

4%PUBLICATIONS

9%STUDENT PAPERS

1 3%

2 2%

3 2%

4 1%

5 1%

Exclude quotes On

Exclude bibliography On

Exclude matches < 1%

Different drying temperatures modulate chemical and antioxidantproperties of mandai cempedak (Artocarpus integer) [version 1;peer review: 1 approved, 1 approved with reservations]ORIGINALITY REPORT

PRIMARY SOURCES

Submitted to Pace UniversityStudent Paper

m.f1000research.comInternet Source

journal.ipb.ac.idInternet Source

www.science.govInternet Source

Submitted to Universitas Sanata DharmaStudent Paper