RenaissanceModels: EOR, MOR

Wall

Installation

Oven

Instructions

Part No. 102579 Rev. K

All specifications are subject to change without notice. Dacor ®assumes no liability for changes to specifications.

© 2007 Dacor, all rights reserved.

Before You Begin .............................................................. 1Important Safety Instructions .......................................... 1

Important Information About Safety Instructions .............. 1Safety Symbols and Labels ............................................. 1General Safety Precautions ............................................. 2

Customer Service Information ......................................... 3If You Need Help .............................................................. 3Appliance Data Plate ....................................................... 3Model Identification .......................................................... 3

Product Specifications ..................................................... 4Power Supply Requirements ........................................... 4Product Dimensions ......................................................... 4

Installation Specifications ................................................ 6Installation Planning ......................................................... 6

Installation Instructions .................................................... 8Verify the Package Contents ............................................ 8Remove the oven door(s) ................................................ 8Electrical Connection ....................................................... 9Installing the Oven in the Cabinet .................................. 12Installing the Exhaust Grill ............................................. 13Reinstalling the Oven Doors .......................................... 13Verifying Proper Operation ............................................. 14Installation Checklist ...................................................... 15

Important:• Installer: In the interest of safety and to minimize problems, read these installation instructions completely and care-

fully before you begin the installation process. Leave these installation instructions with the customer.

• Customer: Keep these installation instructions for future reference and the local electrical inspector's use.

Important Information AboutSafety Instructions

The Important Safety Instructions and warnings inthese instructions are not meant to cover all possibleproblems and conditions that can occur. Use commonsense and caution when installing, maintaining or oper-ating this or any other appliance.

• Always contact the Dacor Customer Service Teamabout problems and conditions that you don't under-stand. See Customer Service Information.

Safety Symbols and Labels

[_ DANGER

Immediate hazard s that WILL resu t n severe perso na

injury or death ........................... I

[_ WARNING

Hazards or Unsafe practices that COULD result in severepersonal injury or death.

[_ CAUTION

Hazards or Unsafe practices that COULD result in minorpersonal injury or property damage: ..................................................................

READ AND SAVETHESE INSTRUCTIONS

[_DANGER

IMPORTANT: Do not store or use c0mbustiblel flam'mable, or explosive vapors and liquids (such as gasoline)inside or in the Vicinity of this Orany other appliancel AIs0

keep items that could explode, such as aerosol cans,away from the ovenl Do not store flammable or explosivematerials in adjacent cabinets or areas.

[_ WARNING I

WARNING-NEVER use this appliance as space Iheater to heat or warm the room iDoing so may result inoverheat ng of the app ance.

[_ WARNING

WARNING "NEVER c0ver any sl0ts:holes or passagesin the oven bottom or cover an entire rack with materialssuch as aluminum foil, Doing so bl0cks air flow throughthe oven and may cause a fire hazard or carbon monox-ide poisoning.

[_ WARNING I

Do not install this appliance outdoors andior near water:for examp e: near a poo:

[_ WARNING

When using the BROIL and CONVECTION BROILset,tings, the oven door must be completely shut.

i_=lc'l_r, 1

General Safety PrecautionsTo reduce the risk of fire, electric shock, serious injury or death when using your appliance, follow basic safety precau-tions, including the following:

[_ WARNING

• Read the accompanying use and care manual

• before operating this appliance.Keep packaging materials away from children.Plastic sheets and bags can cause suffocation.

• If you receive a damaged product, immediately con-tact your dealer or builder. Do not install or use adamaged appliance. Do not install or use the appli-ance if the conduit is damaged.

• This oven must be properly installed and groundedby a qualified installer according to these instal-lation instructions prior to use. The installer mustshow the customer the location of the circuit break-er panel or fuse box so that they know where andhow to turn off electric power to the oven. Dacoris not responsible for service required to correct afaulty installation. The owner is responsible to makesure this appliance is properly installed.

Do not use the door handle(s) to lift or move theoven.

• A minimum of two people are required to safelyinstall this appliance.

To avoid an electric shock hazard, do not install thisappliance outside or near water. Do not install oruse this appliance if it has been exposed to water.

• Do not install, repair or replace any part of the ovenunless specifically recommended in the literatureaccompanying it. A qualified service technicianshould perform all other service.

• Before performing any type of service or installa-tion, make sure that the electric power to the ovenis turned off at the circuit breaker or fuse box.

Only use the oven for cooking tasks expected of ahome appliance as outlined in the literature accom-panying it. This oven is not intended for commercialuse.

• Do not climb on any part of the appliance.

Do not leave children alone or unattended in thearea around the oven. Do not allow children to playwith the controls, pull on the handle or touch otherparts of the oven.

• Do not store items of interest to children above theoven. Children could be burned or injured whileclimbing on the appliance.

• Do not tamper with the controls. Do not adjustor alter any part of the oven unless specificallyinstructed to do so in this manual.

[_ WARNING

To prevent injurY due to the unit tipping fo ward,:secure the oven to the cabinet using the supplied

mounting screwsl

• Keep flammable items, such as paper, cardboard;plastic and cloth awaY from hot sudaces I Do not put

...........................................................................)w pot holders totouch hot surfaces,

; Do n0t Wear 10oseor hanging apparel while using; the oven, Do not allow clothing t0 come into contact

w th the interior of the oven and the surroundingareas during and immediately after use:

; Do not use the oven for storage:

• D0n0tt0uch the interi0r sudaces 0f the oven duringuse. After use, mak e su re thes e su daces have hadsufficient time to cool before touching them:

;' DO not touch the outside surfaces of tl e oven dl

ing the self, clean cycle. They will be hoL Venting

from the oven may cause the trim to become hot:

For y0Ur safety, do not use the oven to cook without

the convection fi!ter insta!led; When the filter isinstalled, the spinning fan b ades atthe back of theoven are exposed:

N0n:stick coatings, when heated; can be harmful tobirds, Remove birds to a separate; well:ventilatedroom during cookingl

, To prevent damage, remove the meat probe fromthe oven When it is not being Usedl

• Donot line th e ove n with aluminum foil or othermaterials, These items can rnelt 0r burn up during

self.cleaning and cause permanent damage totheovenl

' Donot leave objects, such as alUminUm foil. themeat probel Cookie sheetsl etcl on the b0tt0m ofthe ovenl Objects left on the bott0m of the oVencould damage the bake element: In addition the

objects themselves could be damaged' Do not allow heating elements in the top and bot_

tom 0fthe ove n chamber to become covered Upby c0okie sheets, a!uminum foil, pots. pans, etc.

covering the heating elements could causethem

the heating elements are behind glass panels.

Always ensure that the light fixture lens covers arein place when using the oven, The lens covers pro,tect the light bulbs from breakage caused by high

oven temperatures or mechanical shock.

2 _mC_

If You Need Help...If you have questions or problems with installation, contactyour Dacor dealer or the Dacor Customer Service Team.For repairs to Dacor appliances under warranty call theDacor Distinctive Service line. Whenever you call, have themodel and serial number of the appliance ready. The modeland serial number are printed on the appliance data plate.

Dacor Customer Service

Phone: (800) 793-0093 (U.S.A. and Canada)Monday -- Friday 6:00 A.M.to 5:00 P.M.Pacific Time

Web site: www.Dacor.com

Dacor Distinctive Service (repairs under warranty only)

Phone: (877) 337-3226 (U.S.A. and Canada)Monday -- Friday 6:00 A.M.to 4:00 P.M.Pacific Time

Appliance Data Plate• The appliance data plate contains the model and serial

number information and the electrical and gas supplyrequirements.

• It can be seen through the grill located below the con-trol panel. Open the door to expose the grill. On doubleovens, the plate is located behind the top grill.

/View data platethrough grate

Model Identification

EORS227SCH

TTTTTA BCD E

[] MODEL:

EOR = Epicure RenaissanceMOR = Millennia Renaissance

[] NUMBER OF CONVECTION OVENS:

S = SingleD = Double

[] NUMBER OF OVENS:

1 = Single2 = Double

[] WIDTH:

27 = 27 Inch30 = 30 Inch36 = 36 Inch

[] TRIM:

SCH = Stainless Steel with Chrome TrimB = Black Handle, Black TrimBK = Black Handle, Stainless TrimS = Stainless Handle (Millennia Style)

_mCD_ 3

Power Supply RequirementsIt is the owner's responsibility to ensure that a licensedelectrician performs the installation of the electrical sup-ply for this appliance. The electrical installation, includ-ing minimum supply wire size, must comply with theNational Electric Code ANSI/NFPA 70 (latest revision)and local codes and ordinances.

A copy of this standard may be obtained from:

National Fire Protection Association

1 Batterymarch ParkQuincy, Massachusetts 02269-9101

• The correct voltage, frequency and amperage must besupplied to the appliance from a dedicated, grounded,single phase circuit that is protected by a properly sizedcircuit breaker or time-delay fuse. If a time-delay fuse isutilized, fuse both sides of the line (L1 and L2).

• The required voltage, frequency and amperage ratingsare listed on the appliance data plate (see page 3) andin the table for reference.

• Preheat times and cavity temperature recovery timeswill be increased slightly if operating the unit with lessthan a 240 Vac circuit.

• This appliance is provided with electrical wiring in aflexible metal conduit.

ModelNumber

EORS127

MORS127

EORS 130

MORS130

EORS 136

EORS227

MORS227

EORS230

MORS230

EORD227

MORD227

EORD230

MORD230

Dedicated Circuit Total ConnectedRequirements Load

240 Vac 60 Hz,4 wire*, 30 Amp.

240 Vac 60 Hz,4 wire*, 40 Amp.

240 Vac 60 Hz,4 wire*, 50 Amp.

5.0 kW (21 Amp.)

5.3 kW (22 Amp.)

7.8 kW (33 Amp.)

10.0 kW (42 Amp.)

Two 120 Vac hot (L1 and L2), one neutral, one ground.

The above specifications are for reference only. See theappliance data plate (page 3) for exact specifications.

Product Dimensions

All tolerances: +1/16 (+1.6 mm), unless otherwise stated.

ModelNumber

EORS127/MORS127

EORS130/MORS130

Overall Chassis Control PanelHeight (C) Height (D)** Overlay (E)

28 7/16"(72.2 cm)

27 1/2"(69.9 cm)

OverallWidth (A)

26 7/8"

(68.3 cm)29 7/8"

(75.9 cm)

35 7/8"(91.1 cm)

26 7/8"(68.3 cm)

15/16"(23.8 cm)

ChassisWidth (B)*

25 3/8"

(64.5 cm)28 3/8"

(72.1 cm)

34 3/8"(87.3 cm)

25 3/8"(64.5 cm)

28 1/8" 27 1/4" 7/8"EORS136 (71.4 cm) (69.2 cm) (2.2 cm)

EORX227/MORX227

EORX230/MORX230

49 15/16"

(126.8 cm)29 7/8"

(75.9 cm)

49 1/16"

(124.6 cm)28 3/8"

(72.1 cm)

X = Number of convection ovens, see page 3* Width at light covers on sides** To top of chassis notch behind control panel

7/8"

(2.2 cm)

All Models

UtilityCutout

Width (F)

5"

(12.7 cm)

UtilityCutout

Height (G)

5¼"(13.3 cm)

UtilityCutout

Depth (H)

6"

(15.2 cm)

ControlPanel

Depth (J)

1"

(2.54 cm)

NotchDepth (K)

1 1/8"(2.9 cm)

ChassisDepth (L)

24"

(61.0 cm)

NotchHeight (M)

1.

(2.5 cm)

4 _mC_

Product DimensionsAll tolerances: +1/16 (+1.6 mm), unless otherwise stated.

Top ofchassis

Top ofchassis

C

CD

A

Conduit:

60" (152 cm)Control panel / I"1 \ Long

front _[--i _ _T°P of

\ I FI-_/-- chassisChassis Notch

Side View

Single Oven

(2.5 cm)/

3 3/8"---,-V

(8.6 ci_

(2.5 cm)

A

/%-"xControl panel I 14-_1 I _ .

,ron, oh'Chassis Notch _

Side View

Conduit:

60" (152 cm)

Long

Double Oven

Epicure Millennia -Handle is integral

Handle Dimensions21 1/8"

_mCD_ 5

Installation Planning

WARNING I "

observe all governing codes and OrdinanCes during plum Ining and instal!ationl C0ntact your local building depart_.ment for further information. .............

IMPORTANT

Locate the junction box so that the Oven may be easilydisconnected in the event that it needs to be removedfrom the WaI! completely for servicel

, if the oven is not installed level it may deliver poor orinconsistent baking results.

• A qualified technician must complete the installation of •this built-in appliance. Proper installation is the respon-sibility of the customer. •

Carefully check the location where the oven is to beinstalled. The oven should be placed for convenientaccess. Make certain that electrical power, meetingthe specifications on page 4, can be provided in theselected location.

Dacor recommends installing the electrical junction boxin the one of the locations shown.

Install the junction box in a location that allows theoven to be removed from the the cut out for service

without being disconnected.

Plan the installation so that all minimum clearancesare met or exceeded. Dimensions shown provide mini-mum clearances, unless otherwise noted. Be certainthat proper clearance is provided for the oven doorwhen it is in the open position according the ProductDimensions.

Cabinet cutout dimensions must be used as indicated.The specified minimum cabinet depth and width mustbe provided. The cabinet depth and width must com-pletely enclose the recessed portion of the oven.

All contact surfaces between the appliance and thecabinet must be solid and level.

Provide a platform within the cabinet to support theoven. It must be installed level and straight. The topedge of the platform must be flush with the cut out atthe front of the cabinet. There are no provisions to levelthe oven after it has been installed. 3/4" (1.9 cm) thickplywood is recommended.

Cabinet Dimensions Cabinet tolerances: +1/16 (1.6 mm), -0, unless otherwise stated.

ModelNumber

EORS127/MORS127

EORS 130/MOCS130

EORS 136

EORX227/MORX227

EORX230/MORX230

Minimum CabinetWidth (N)

27" (68.6 cm)

30" (76.2 cm)

36" (91.4 cm)

27" (68.6 cm)

30" (76.2 cm)

Minimum Cut OutWidth (P)

25 %" (64.8 cm)

28 %" (72.4 cm))

34 %" (87.6 cm)

25 %" (64.8 cm)

28 %" (72.4 cm)

Minimum Cut outHeight (R)

27 5/8" (70.2 cm)

27 %" (69.9 cm)

49 1/8" (124.8 cm)

X = Number of convection ovens, see page 3

Minimum Interior Cabinet Depth: 24" (61.0 cm)

6 _mC_

Cabinet Dimensions Cabinet tolerances: +1/16 (1.6 mm),-0, unless otherwise stated.

N

1" (2.5 cm) Min.to bottom ofcabinet door

t

I-/

I

I

It1" (2.5 cm) Min.

to top ofcabinet door

Recommended

electricallocation

• • \II

R3/4" (1.9 cm)

support )latform

-/-.

Alternateelectrical

location

4" typical toe kick

31 1/4" (79.4 cm)recommended

J

N

1" (2.5 cm) min.

3/4" (1.9support

to bottom ofcabinet door

t'I

I

I

I

I

I

IiiI;iIiiIii

m) Iform n

//

Recommended

electricallocation

"'m

R

P

4" typical toe kick

1" (2.5 cm) Min.to t _p of

drawer face

tl ÷9 5/8" (24.4 cm)recommended

Single Wall Oven - Cut Out Dimensions Double Wall Oven - Cut Out Dimensions

11/2" T(3.8 cm) d

1" (25 mm) Min. to combustibles

typical counter

38"

(91.4 cm)

I

Iiii

• i

iI

/

/ ._t

PR

• I

Recommendedelectrical

location

4" typical toe kick

3/4" (1.9 cm) 1" (2.5 cm) Min.support platform to combustible floor

Single Wall Oven - Installed Under Counter

_mCD_ 7

Verify the Package ContentsVerify that all the components below have been provided. If any item is missing or damaged, please contact your dealerimmediately. Do not install a damaged or incomplete appliance. Make sure that you have everything necessary to ensureproper installation before proceeding.

ovens come with either 4 or 5)

Use and care manual •

Mounting screws (Wood, #6 X ¾, Dacor PN 83331, 4for single ovens, 6 for double ovens)

Standard oven racks (single ovens come with 2, double

• GlideRack TM oven rack (1)

• Broil grill and pan

Remove the oven door(s)Remove the door(s) to reduce weight and make theoven easier to lift:

[_ WARNING

Exhaust grill with 2 mounting screws (2, #8 X 3/8",color should match exhaust grill: Silver Dacor PN83571, Black Dacor PN 83263)

Dacor Stainless Steel Cleaner(stainless steel models only)

Meat probe

' D0 not attempt t° disengage the hinge catches withthe door removed from the oven. The hinge springs

could release, causing personal injury.;i'Do not lift or CariY oven door bY the door handiel

• On double ovens, remove the bottom door first toreduce the chance of damage.

Removing the Oven Door(s)" All ModelsExcept EORS136See facing page for removing door from modelEORS136.

1. Open the door to its fully opened position.

2. Rotate the catch over the retaining arm on both hinges.

3. Lift the oven door to about a 30° angle from the hori-zontal.

4. Pull the door away from the oven while continuing tolift.

Catch

Step 2Grab both sides of the

door and pull out at a 30°angle to remove.

Grippingpoint

Grippingpoint 30°/

Steps 3 and 4

8 _mC_

Removing the Oven Door on ModelEORS136:

1. Open the door to its fully opened position.

2. Rotate the catch over the retaining arm on each hinge.

Catch

Retai 'n0

Steps 1 and 2

,

,

Lift the oven door to about a 15° angle from the verticalposition.

Hold the door with both hands just below the handleand pull it away from the oven while continuing to lift.

Grippingpoint

Grippingpoint

Steps 3 and 4

Electrical Connection

WARNING

• If the electrical service provided does not meet theProduct Specifications (see page 4), do not proceedwith the installation. Call a licensed electrician to cor-rectly install the required wiring.

• Failure to disconnect power prior to installation mayresult in an electrical shock or fire hazard.

• Do not turn on power to the appliance until the oven isproperly grounded according to these instructions.

The installer must connect the ground terminal (orlead) on the appliance to a grounded, metallic, perma-nent wiring system or grounding conductor. Failure todo so may result in an electric shock hazard.

• Do not use an extension cord with this appliance. Suchuse may result in fire, electric shock or personal injury.

• Do not install a fuse in the neutral or ground circuit. Afuse in the neutral or ground circuit may result in anelectric shock hazard.

• The appliance must be connected to the power supplywith copper wire only. The use of aluminum wire mayresult in unsatisfactory conditions.

I @ IMPORTANT IProvide slack in the conduit t0 all0w the 0Yen t0 slide f0ri I

ward for servicing. I

NOTE

The electrical connection leads from the supp!ied app!i-ance condui t mayb e a smaller gage than the standahousehold wiring ofth e dedicated Supply circuit- Theyare suitable for connectio n to household wiring under thejUrisdictio n of the a ati 0naI Electric Code •a nd!or the !oca!inspection authority.

1. Before proceeding, turn off power to the circuit to whichthe oven will be connected at the circuit breaker or fusebox.

2. Position the oven directly in front of the cabinet cut out.

3. Feed the appliance conduit into the electrical junctionbox and attach it using a UL approved strain relief.

4. Depending upon local codes, utilize one of three meth-ods to connect the appliance to the electrical power:

¢ Connect to a four wire electrical system

¢ Connect to a three wire electrical system, wherelocal codes permit

¢ Connect to a three wire electrical system withexternal ground, according to local codes.

See the instructions on the following pages for detaileddirections.

_mCD_ 9

Electrical Connection-(continued)

Connecting to aSystem1.

,

,

,

,

Four Wire Electrical

Separate the wires coming out of the appliance conduit.

Connect the white wire from the appliance conduit tothe white (neutral) supply wire in the junction box.

Connect the black wire from the appliance conduit tothe black (L1) supply wire in the junction box.

Connect the red wire from the appliance conduit to thered (L2) supply wire in the junction box.

Connect the green wire from the appliance conduit tothe green (ground) wire in the junction box.

Incoming power

Junction box

[_RED WHITE [_/RED WHITE

GREEN

_[]GREENBLACK

BLACK

Wire nut,

t places

Conduit toove n

Four Wire Connection

Connecting to a Three Wire ElectricalSystem-Where Local Codes Permit

WARNING I

Donotconnectthegreenapp,anceconduitwire theneutral (wh te) junction box wire unless local buildingCodes perm t

Separate the wires coming out of the appliance conduit.

2. Connect the green and white wires from the applianceconduit to the white (neutral) supply wire in the junctionbox.

3. Connect the black wire from the appliance conduit tothe black (L1) supply wire in the junction box.

4. Connect the red wire from the appliance conduit to thered (L2) supply wire in the junction box.

Junction box

RED

_RED

Incoming power

GREEN

WHITE

BLACK [_

Conduit tooven

Wire nut,places

Three Wire Connection

10 _acar

Connecting to a Three Wire ElectricalSystem with External Ground - Where LocalCodes Permit

WARNING

• Do not ground the appliance to a gas supply pipe orhot water pipe.

• If connecting the ground wire to a grounded cold waterpipe, connect using a separate copper groundingwire (No. 10 minimum) and a clamp with an externalgrounding screw. The grounded cold water pipe musthave metal continuity to electrical ground and must notbe interrupted by insulating materials. Any insulatingmaterials must be jumped, with a minimum, 4 AWGwire to establish continuity to ground.

4 AWG wire(minimum)

\Insulating device

Insulated Pipe Jumper

NOTE

If the juncti0n box has been properly gr0unded by alicensed electrician, the green(ground) wire fr0m the 1.

appliance conduit may be connected to the junction box 2.using a loop terminal.

To connect the green appliance conduit wire to agrounded cold water pipe:

.

.

IncomingPower

Junction Box [

RED

[_RED

[_] GREEI_

GREEI_

WHITE,,._ /

WHITE D

BLACK_,,,.._

BLACKL_

t onduit tooven

Separate the wires coming out of the appliance conduit.

Connect the white wire from the appliance conduit tothe white (neutral) supply wire in the junction box.

Connect the black wire from the appliance conduit tothe black (L1) supply wire in the junction box.

Connect the red wire from the appliance conduit to thered (L2) supply wire in the junction box.

5. Connect the green wire from the appliance conduit to agrounded cold water pipe as shown. Jumper any insu-lating materials as shown above with a length of No. 4copper wire. Securely clamp the wire to bare metal atboth ends.

Wire Nut,_

4 Places/

Separate 10 AWGWire Minimum

Three Wire Connection with External Ground

ctacor 11

Installing the Oven in the Cabinet

[_ WARNING

• Failure to properly install the mounting screws mayresult in movement or tipping of the oven during useresulting in personal injury.

• Do not blockthe oven air exhaust located at the bot-tom of the oven. Blocking the intake may result in afire hazard, cabinet damage or poor performance.

• The wall oven is heavy. Do not attempt to install it inthe cabinet with less than two people.

, Lift the wall oven up to the cabinet cut out, using theupper edge of the cavity opening and the bottom of theoven case side as gripping points. Be certain to take allnecessary safety precautions due to the weight of theappliance.

Grippingpoint

,

Gripping point:case bottomboth sides

Resting the oven on the cabinet-mounting platform,slide the oven into the recessed area until the rear

edge of the oven frame is flush with the cabinet faceand the oven is centered within the cut out. Ensure that

the electrical conduit slides through the opening in thecabinet platform or coils above the oven chassis as theoven is slid into place. The cable must be placed intothe recessed area located along the rear vertical edgeof the oven or coiled above the oven chassis. Do not

trap the appliance cable between the oven case backand the rear wall.

,

,

,

Locate the mounting holes in the trim on both sidesof the oven. There are four (4) holes, two (2) on eachside, for single oven models and six (6) holes for dou-ble oven models.

Use a 1/16" drill bit to drill pilot holes in the cabinetthrough all of the trim mounting holes.

Install all of the provided #6 screws through the oventrim into the cabinet to secure the oven. Do not over-tighten the screws.

Mounting Screws:Four (4) for single ovenSix (6) for double oven

12 c_acar

Installing the Exhaust GrillWith the oven secured to the cabinet, install the exhaustgrill by mounting it to the oven with the two (2) providedscrews.

Reinstalling the Oven Doors

[_ WARNING

Failure to fully rotate the hinge Catches will result in asafety hazard and may cause persona! injurY due to thedoor falling off its hinges. Also damage to the oven and!orimproper door alignment may occur.

[_ CAUTION

On double ovensl install the top door first to reduCe thechance of damaging the lower door during installation.

NOTE: To re-install the oven door on model EORS136,see page 14.

1. Grasp the oven door on opposite sides and lift it untilthe door hinges are aligned with the openings in theoven frame.

2. Holding the door at about a 30° angle from the horizon-tal, slide the hinges into the openings until the bottomhinge arms drop fully into the hinge receptacles.

Insert door at

30° angle

, Lower the door to the fully opened position. Rotate bothhinge catches toward the oven. Open and close thedoor slowly and completely to ensure that it is properlyinstalled.

Catch

ctacor 13

Reinstalling the Oven Door (Cont)To re-install the oven door on model EORS136:

WARNING

To avoid personal injury or damage to the door fromit falling off its hinges:

• Make sure that the notch on the bottom of each hingerests on top of the lower lip of each hinge receptaclebefore attempting to open the oven door.

• Rotate the hinge locks toward the front of the rangeimmediately after installation of the door.

1. Grasp the oven door on opposite sides and hold it at a15° angle from the front of the oven. Slide the hingesinto the hinge openings, resting the bottom of the hingearms on the hinge receptacles. Continue to hold thedoor at a 15° angle with one hand while pushing in oneach of the bottom corners of the door. Push until the

notch on the bottom of each hinge slips over the lowerlip of each hinge receptacle.

2. Lower the door to the fully opened position.

3. Rotate the two hinge locks toward the oven.

4. Slowly and carefully open and close the door complete-ly to ensure that it is properly installed.

Lower lip of

Notch on bottom hinge receptacle

of hinge

Verifying1.

,

3.

,

Proper OperationFor stainless steel ovens, peel off the protective layerof plastic that covers the stainless steel surfaces.

Remove any packaging from inside the oven(s).

Slide the oven racks onto the supports inside the ovenchamber(s) according to the use and care manual.

Turn on power to the oven at the circuit breaker or fusebox.

5. Set the clock according to the use and care manual.

NOTE I

For double ovens , test oven operation for both the upper Iand lower ovens. I

6. Press the BAKE key on the control panel, The defaultbake temperature should appear on the display,

,

,

9.

10.

11.

Press START. After approximately three (3) minutes,the lower heating element should glow red through theglass.

Press CANCEL/SECURE.

Press the BROIL key on the control panel. The defaultbroil temperature should appear on the display.

Press START. After approximately three (3) minutes,the upper heating element should glow red. On someovens the element is behind the glass panel on theceiling of the oven.

If the oven does not operate properly, follow thesetroubleshooting steps:

Verify that power is being supplied to the oven.

If power is being properly supplied, turn off power atthe circuit breaker or fuse box and check the electricalconnections.

Turn on power and repeat the above heating test.

If the appliance still does not work, contact DacorDistinctive Service at (877) 337-3226. Do not attemptto repair the appliance yourself. If you need service, besure to have the model and serial numbers availablewhen you call. See page 3 for location.

14 =/acar

Installation Checklist

WARNING

To ensure proper installation;the installer must completethe checklist below to make sure that no part 0f the in-stallation has been overlooked: ....................................

[] Is the oven mount on a level platform?

[] Is the oven wired and grounded according to theseinstructions and in accordance with all applicable elec-trical codes? See pages 4 and 9 through 11.

[] Is the oven secured into the cabinet with all the mount-

ing screws four (4) on single oven models, six (6) ondouble ovens. See page 12.

[] Is/are the oven door(s) properly installed according tothese instructions. See page 13.

[] Has proper operation been verified?

[] Has the warranty been activated on-line or the warrantycard been filled out completely and mailed?

c/mcar 15

16 c_mcar

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Dacor • 600 Anton Blvd. Suite 1000 Costa Mesa, CA 92626 • Phone: (800) 793-0093 • Fax: (626)403-3130 • www.Dacor.com

American Made*Family OwnedThe Life of the Kitchen?