READY Miracle Steamer

20
P/N 1010455 Rev. H 04/17 Miracle Steamer owner’s manual Model MS-250/255 Original Instructions www.antunes.com READY Manufacturing Numbers: 9100430, 9100435, 9100436, 9100437, 9100438, 9100440, 9100460, 9100462, 9100466, 9100468, & 9100933

Transcript of READY Miracle Steamer

Page 1: READY Miracle Steamer

P/N 1010455 Rev. H 04/17

Miracle Steamer

owner’s manualModel MS-250/255

Original Instructions www.antunes.com

READY

Manufacturing Numbers:9100430, 9100435, 9100436, 9100437, 9100438, 9100440, 9100460, 9100462, 9100466, 9100468,

& 9100933

Page 2: READY Miracle Steamer

P/N 1010455 Rev. H 04/172

CONTENTSGeneral 2Warranty Information 2Service/Technical Assistance 2Important Safety Information 3Warnings 3Specifications 4

Dimensions 4Electrical Ratings 4

Installation 5Unpacking 5Equipment Setup 5Electrical 6Plumbing 6

Operation 7Programming 7Hi-Limit Reset Button 8Status Indicator LEDs 8Fault Codes 8

Maintenance 9Daily 9Monthly 10

Troubleshooting 12Replacement Parts 14Wiring Diagram 18Notes 19

GENERALThis manual provides the safety, installation, and operating procedures for your toaster. Please read all of the information contained in this manual prior to installing and operat-ing the toaster.

This product is manufactured from the fin-est materials available and is assembled to our strict quality standards. This toaster was tested at the factory to ensure dependable trouble-free operation.

WARRANTY INFORMATIONPlease read the full text of the Limited Warranty in this manual.

If the unit arrives damaged, contact the carrier immediately and file a damage claim with them. Save all packing materials when filing a claim. Freight damage claims are the responsibility of the purchaser and are not covered under warranty.

The warranty does not extend to:

y Damages caused in shipment or damage as result of improper use.

y Installation of electrical service. y Normal maintenance as

outlined in this manual. y Malfunction resulting from

improper maintenance. y Damage caused by abuse

or careless handling. y Damage from moisture into

electrical components. y Damage from tampering with,

removal of, or changing any preset control or safety device.

SERVICE/TECHNICAL ASSISTANCEIf you experience any problems with the in-stallation or operation of your unit, contact Antunes Technical Service at +1-877-392-7854 (toll free).

Fill in the information in the next col-umn and have it handy when calling for assistance. The serial number is on the specification plate located on the system.

Purchased From

Date of Purchase

Model Number

Serial Number

Mfg. Number

Use only genuine Antunes replacement parts in this unit. Use of replacement parts other than those supplied by the manufac-turer will void the warranty.

IMPORTANTA.J. Antunes & Co. reserves the right to change specifications and product de-

sign without notice. Such revisions do not entitle the buyer to corresponding changes,

improvements, additions or replacements for previously purchased equipment.

IMPORTANTKeep these instructions for future refer-

ence. If the unit changes ownership, be sure this manual accompanies the equipment.

Page 3: READY Miracle Steamer

P/N 1010455 Rev. H 04/17 3

IMPORTANT SAFETY INFORMATIONUse the following guidelines for safe opera-tion of the unit.

y Read all instructions before using equipment.

y For your safety, the equipment is furnished with a properly grounded cord connector. Do not attempt to defeat the grounded connector.

y Install or locate the equipment only for its intended use as described in this manual. Do not use corrosive chemicals in this equipment.

y Do not operate this equipment if it has a damaged cord or plug, if it is not working properly, or if it has been damaged or dropped.

y This equipment should be serviced by qualified personnel only. Contact Antunes Technical Service for adjustment or repair.

y Do not block or cover any openings on the unit.

y Do not immerse cord or plug in water. y Keep cord away from heated surfaces. y Do not allow cord to hang over

edge of table or counter. y Turn the power off, unplug the

power cord, and allow unit to cool down before performing any service or maintenance on the unit.

y The equipment should be grounded according to local electrical codes to prevent the possibility of electrical shock. It requires a grounded receptacle with separate electrical lines, protected by fuses or circuit breaker of the proper rating.

y All electrical connections must be in accordance with local electrical codes and any other applicable codes.

y Do not clean this appliance with a water jet.

y This appliance is not to be used by persons (including children) with reduced physical, sensory, or mental capabilities, or lack of experience and knowledge unless they have been given supervision or instructions.

y Do not allow children to play with the appliance.

WARNINGSBe advised of the following warnings when operating and performing maintenance on this unit.

y If the supply cord is damaged, it must be replaced by the manufacturer or its service agent or a similarly qualified person in order to avoid a hazard.

y Do not modify the power supply cord plug. if it does not fit the outlet, have a proper outlet installed by a qualified electrician.

y Do not use an extension cord with this appliance.

y Electrical ground is required on this appliance.

y Check with a qualified electrician if you are unsure if the appliance is properly grounded.

y If a chemical cleaner is used, be sure it is safe to use on cast aluminum. Observe all precautions and warnings on product label.

y Inspection, testing, and repair of electrical equipment should only be performed by qualified service personnel.

y This equipment is to be installed to comply with the basic plumbing code of the Building Officials and Code Administrators, Inc. (BOCA) and the Food Service Sanitation Manual of the Food and Drug Administration (FDA).

y Do not use abrasive materials. The use of these may cause damage to the stainless steel finish.

y Chlorides or phosphates in cleaning agents (e.g. bleach, sanitizers, degreasers or detergents) could cause permanent damage to stainless steel equipment. The damage is usually in the form of discoloration, dulling of metal surface finish, pits, voids, holes, or cracks. This damage is permanent and not covered by warranty.

y To ensure proper steaming characteristics, some calcium/mineral deposits must be present on the Generator surface. If, during cleaning, the surface does become free of calcium/mineral deposits, one approved method is to add plain tap water to the surface and allow it to boil off. This will ensure proper steaming characteristics by creating a thin layer of deposits on the surface.

The following tips are recommended for maintenance of your stainless steel equipment:

y Always use soft, damp cloth for cleaning, rinse with clear water and wipe dry. When required, always rub in direction of metal polish lines.

y Routine cleaning should be done daily with soap, ammonia detergent, and water.

y Stains and spots should be sponged using a vinegar solution.

y Finger marks and smears should be rubbed off using soap and water.

y Hard water spots should be removed using a vinegar solution.

CAUTIONELECTRICAL SHOCK HAZARD. Failure

to follow the instructions in this manual could result in serious injury or death. y Electrical ground is required

on this appliance. y Do NOT modify the power supply

cord plug. If it does not fit the outlet, have a proper outlet installed by a qualified electrician.

y Do NOT use an extension cord with this unit.

y The unit should be grounded according to local electrical codes to prevent the possibility of electrical shock. It requires a grounded receptacle with separate electrical lines, protected by fuses or circuit breaker of the proper rating.

y Check with a qualified electrician if you are unsure if the appliance is properly grounded.

CAUTIONAll electrical connections must be in

accordance with local electrical codes and any other applicable codes.

CAUTIONThis equipment is to be installed to

comply with the basic plumbing code of the Building Officials and Code Ad-ministrators, Inc. (BOCA) and the Food Service Sanitation Manual of the Food

and Drug Administration (FDA).

CAUTIONBe sure to follow all safeguards and precautions in the Important Safety Instructions section of this manual.

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P/N 1010455 Rev. H 04/174

SPECIFICATIONS

Model & Mfg. No. Volts Watts Amps Hertz Plug

Description

MS-250 9100430 208 3300 15.9 50/60 6-20P, 20 Amp., 250 VAC,

Non Locking

MS-250 9100431

Saudi Arabia230 3300 14.35 50/60

IEC-309 16 Amp., 250 VAC

Pin & Sleeve (Assembly Only)

MS-250 9100435 208 3300 15.9 50/60 6-20P, 20 Amp., 250 VAC,

Non Locking

MS-250 9100436 230 3300 14.4 50/60 6-20P, 20 Amp., 250 VAC,

Non Locking

MS-250 9100437 230 3300 14.4 50/60 6-20P, 20 Amp., 250 VAC,

Non Locking

MS-250 9100438 230 3300 14.4 50/60 CEE 7/7, 16 Amp., 250 Volt

MS-250 9100440 230 3300 14.4 50/60 CEE 7/7, 16 Amp., 250 Volt

MS-250 9100444 230 3300 14.4 50/60

AS3112 Australian Plug

20 Amp., 250 VAC.

MS-255 9100460 230 1000 4.4 50/60 6-20P, 20 Amp., 250 VAC,

Non Locking

MS-250 9100441

Saudi Arabia230 3300 14.35 50/60

IEC-309 16 Amp., 250 VAC

Pin & Sleeve (Assembly Only)

MS-255 9100462 120 1000 8.3 50/60 NEMA 5-15P, 15 Amp., 120

Volt

MS-255 9100466 240 1000 4.2 50 6-20P, 20 Amp., 250 VAC,

Non Locking

MS-255 9100467

Saudi Arabia230 3300 14.35 50/60

IEC-309 16 Amp., 250 VAC

Pin & Sleeve (Assembly Only)

MS-255 9100468 120 1000 8.3 50/60 CEE 7/7, 16 Amp., 250 Volt

MS-255 9100933 208 3300 15.9 50/60 6-20P, 20 Amp., 250 VAC,

Non Locking

Electrical Ratings

Dimensions

20-3/4” (527 MM)

17-1/8” (435 MM)

9-1/2” (234 MM)

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P/N 1010455 Rev. H 04/17 5

INSTALLATIONUnpacking

1. Remove the unit and all packing materials from the shipping carton.

2. The unit should come with the items listed below:

• Owner’s Manual• Inlet Hose Assembly• Spatula Assembly (MS-250 only)• Drawer Assembly (MS-255 only)

NOTE: If any parts are missing or dam-aged, contact Antunes Customer Service IMMEDIATELY at +1-877-392-7856 (toll free)

3. Remove all packing materials and protective coverings from the unit.

4. MS-250: Remove and wash the Wire Trivet, Spatula, Spatula Liner, and Drip Pan (Figure 1) in soap and water. Rinse with clean hot water and allow to air dry.

5. MS-255: Remove and wash the Drawer, Drawer Liner with Rollers, and Drip Pan (Figure 2) in soap and water. Rinse with clean hot water and allow to air dry.

NOTE: MFG. No. 9100933 does not use the Drip Pan or Steam Vent.

6. Wipe all surfaces of the unit with a hot, damp cloth.

NOTE: Do NOT use a dripping wet cloth. Wring out before use.

7. MS-250 Models: Assemble the Guard and Mounting Bolt to the Spatula (Figure 3). Then install the Wire Trivet into the side slots on the Spatula.

8. Re-install all removed parts.

Equipment SetupWhen placing the unit into service, pay at-tention to the following guidelines:

y Make sure power is off and the unit is at room temperature.

y Do NOT block or cover any openings on the unit.

y Do NOT immerse cord or plug in water.

y Keep cord away from heated surfaces. y Do NOT allow cord to hang over

edge of table or counter.

Figure 3. Assembling Handle–MS-250 Only

Bolt

Handle

Spatula

Handle Guard

Wire Trivet

Figure 2. Washing Parts–MS-255 Only

Spatula

Wire Trivet

Spatula Liner

Drip Pan

Figure 1. Washing Parts–MS-250 Only

Drawer

Drip Pan (Except Mfg. No.

9100933)

Drawer Liner with Rollers

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P/N 1010455 Rev. H 04/176

THIS UNIT IS DESIGNED TOOPERATE ON 208 VOLTSONLY. APPLICATION WITH ANYOTHER VOLTAGE SUPPLYCOMPLETELY VOIDS ALLWARRANTY. PLEASE CHECK YOUR LINE VOLTAGE BEFOREINSERTING THIS PLUG INTO THERECEPTACLE.

WARNING WARNING

THIS UNIT IS DESIGNED TOOPERATE ON 120 VOLTSONLY. APPLICATION WITH ANYOTHER VOLTAGE SUPPLYCOMPLETELY VOIDS ALLWARRANTY. PLEASE CHECK YOUR LINE VOLTAGE BEFOREINSERTING THIS PLUG INTO THERECEPTACLE.

WARNING WARNING

120 VACONLY

208 VACONLY

THIS APPLIANCE MUST BEEARTHED (GROUNDED)

THIS APPLIANCE MUST BEEARTHED (GROUNDED)

THIS APPLIANCE MUST BEEARTHED (GROUNDED)

THIS APPLIANCE MUST BEEARTHED (GROUNDED)

THIS UNIT IS DESIGNED TOOPERATE ON 220-240 VOLTSONLY. APPLICATION WITH ANYOTHER VOLTAGE SUPPLYCOMPLETELY VOIDS ALLWARRANTY. PLEASE CHECK YOUR LINE VOLTAGE BEFOREINSERTING THIS PLUG INTO THERECEPTACLE.

WARNING WARNING

220-240VAC ONLY

THIS APPLIANCE MUST BEEARTHED (GROUNDED)

THIS APPLIANCE MUST BEEARTHED (GROUNDED)

Electrical1. Place the unit on a sturdy, level table

or other work surface.

2. Ensure that the line voltage corre-sponds to the stated voltage on the units specification label and power cord warning tag. If you are unsure of your Line Voltage, contact an electrician.

3. Connect the unit to the power supply.

Figure 4. Connecting Water Supply

PlumbingNOTE: Miracle Steamer models are

designed to use cold tap water. Distilled water may be used to reduce calcium/mineral deposit buildup and reduce maintenance costs.

These units require a direct cold water hookup. A Water Inlet Hose and Strainer Assembly (Figure 4) is supplied.

NOTE: Incoming water is controlled by a normally closed (NC) sole-noid valve located inside the Steamer’s electrical housing.

1. Turn off the water valve (not sup-plied) that supplies water to the unit (Figure 4).

2. Connect the 1/4” (6.5 mm) I.D. Flexible Tubing to the outlet side of the Water Pressure Regulator and secure using the Worm Clamp (Figure 4).

NOTE: A Water Pressure Regulator must first be installed (Figure 4). Failure to do so will result in poor steaming and possible flooding. For a single steamer, use Water Pressure Regulator P/N 7000314. For two adjacent steamers, use Water Pressure Regulator P/N 7000235. For Mfg. No. 9100933 use only P/N 0012001.

CAUTIONWater pressure must not exceed 30 psi

(2.1 kg/cm2 or 207 kPa). Higher pressure may cause poor performance or flood-ing. To reduce water pressure, install a

Water Pressure Regulator, and set to 20–25 psi (1.4–1.7 kg/cm2 or 138–172 kPa).

3. Turn the water valve on.

4. Hold the Quick Disconnect Insert over a bucket, then press and hold the white plastic tip until there’s a good, steady water flow. This will purge all air out of the line.

5. Release the plastic tip and check the pressure on the Water Pressure Regulator. It should read 20 psi.

a. If it reads less, increase the water pressure by pulling the black knob up and turning it clockwise.

b. If it reads more, decrease the water pressure by pulling the black knob up and turning it counter clockwise.

NOTE: When adjusting the knob, relieve the existing pressure by press-ing the plastic tip on the Quick Disconnect Insert for 3 seconds. The Water Pressure Regulator will then show the new pressure.

6. Once the regulator reads 20 psi, push the black knob down to lock it in place.

7. Push the Quick Disconnect Insert into the fitting at the rear of the unit until it clicks (Figure 4).

Connect QuickDisconnect Insert Here

Inlet Hose & StrainerAssy. (Supplied)

Optional Water Pressure Regulatorwith Strainer (P/N 7000314 shown)

Shut Off Valve(Not Supplied)

ColdWater Flow

Flexible Nylon Braided1/4 " I.D. Tubing (Not Supplied) Quick

Disconnect Insert

WormClamp

NOTE: The use of only one strainer is acceptable instead of two.

CAUTIONThis equipment is to be installed to

comply with the basic plumbing code of the Building Officials and Code Ad-ministrators, Inc. (BOCA) and the Food Service Sanitation Manual of the Food

and Drug Administration (FDA).

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P/N 1010455 Rev. H 04/17 7

OPERATION1. 1. Turn the power on and allow the

unit to preheat for approximately 20–30 minutes.

NOTE: Do NOT push any button during warmup time. The flashing green Ready Light indicates that the unit is not warmed up. The green Ready Light will become steady when the unit is warmed up.

2. Pull out the Spatula or Drawer Assembly and set the product to be steamed onto the Spatula.

3. Push the Spatula or Drawer Assembly fully into the steamer.

4. Single Shot: Press and release the Operate button, then wait 20 seconds for the steam to penetrate the product. Timed Cycle: Press the Start/Stop button to begin the steaming cycle. The display will count down to zero and an audio signal will sound at the end of the steaming cycle.

5. Remove steamed product.

ProgrammingCYC (Total Cycle Time) refers to the total programmed steam time set for the product.

SHO (Shot Interval Time) refers to the time set between shots of steam during a com-plete cycle.

H2O (Steam Shot Time) refers to the water volume consumed during each water pump activation.

The amount of steam produced by your Miracle Steamer depends on the amount of water sprayed onto the steam generator.

Flooding of the generator may occur if the H2O setting is too high. To prevent flood-ing, the Shot Interval Time (SHO) can be increased to allow more time for generator heat recovery. Adjustments should be made to both values to determine the best set-tings for your cooking needs.

To program the control, refer to Figure 6 and follow the procedure below:

1. Turn the unit on. The unit displays the factory programmed Total Cycle Time in minutes and seconds (Figure 6, Item A).

2. Press and release to change the control from OPERATION to PROGRAM mode.

UP DOWN PRGM START/STOP

POWER

READY

Figure 5. Operating Controls

READY LIGHT

POWER SWITCH

OPERATE BUTTON

MESSAGE DISPLAY

START/STOP BUTTON

WARNINGTo avoid injury, be careful when pulling the Spatula or Drawer out from unit. Be

sure to allow steam to escape before put-ting hands or face over the steamer.

3. To change the Total Cycle Time in minutes, press ▲ or ▼ to change the time (Figure 6, Item B).

4. Press and release again, and press▲ or ▼ to change the Total Cycle Time in seconds (Figure 6, Item C).

5. To change the SHO factory settings, make sure the control is in PROGRAM mode, then press and hold both ▲ and ▼ simultaneously for 1-2 seconds and release. SHO will be displayed (Figure 6, Item D).

6. Press and release and then press ▲ or ▼ to change the SHO in sec-onds (Figure 6, Item E).

7. Press and release again and press ▲ or ▼ to change the SHO in minutes (Figure 6, Item F).

8. Press and release again and “H2O” will be displayed (Figure 6, Item G).

9. To change the H2O (Steam Shot time), press and release the Program button again to display the setting (Figure 6, Item H). Use▲ or ▼ to increase or decrease the time.

10. Press the Start/Stop or Operate but-tons to store the changes, exit the PROGRAM Mode, and initiate the cooking cycle.

NOTE: 208V and 220/240V Miracle Steamers are factory pro-grammed for the following recommended settings:

• Total Cycle Time (CYC) = 15 min., 00 secs. (Range: 3 seconds to 99 minutes 59 seconds)

• Shot Interval Time (SHO) = 00 min., 20 secs. (Range: 3 seconds to 5 minutes 59 seconds)

• Steam Shot Time (H2O) = 0_70 (Range: 0_10 second to 2_50)

This converts approximately 3/4 oz. (25 mil-liliters) of water to steam every 20 seconds for a 15 minute cooking cycle.

NOTE: 120V Miracle Steamer is factory programmed for the following recommended settings:

• Total Cycle Time (CYC) = 2 min., 00 secs. (Range: 3 seconds to 99 minutes 59 seconds)

• Shot Interval Time (SHO) = 00 min., 20 secs. (Range: 3 seconds to 5 minutes 59 seconds)

• Steam Shot Time (H2O) = 0_40 (Range: 0_10 seconds to 2_50)

NOTE: Units with MFG. No. 9100440 are factory programmed for the fol-lowing recommended settings:

• Total Cycle Time (CYC) = 0 min., 08 secs. (Range: 3 seconds to 99 minutes 59 seconds)

• Shot Interval Time (SHO) = 00 min., 10 secs. (Range: 3 seconds to 5 minutes 59 seconds)

• Steam Shot Time (H2O) = 0_60 (Range: 0_10 seconds to 2_50)

NOTE: The Start/Stop or Operate but-tons may be pressed at any time during programming to store the changes and exit the PROGRAM Mode.

NOTE: If a change is not made within 5 seconds at any time during the programming process, all changes made up to that point are stored in memory and the control reverts to the OPERATION Mode.

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P/N 1010455 Rev. H 04/178

Figure 6. Control Programming Sequence

UP DOWN PRGM

READY

20SINGLE SHOT

START/STOP

E. SHO Time in Seconds

UP DOWN PRGM START/STOP

READY

00SINGLE SHOT

F. SHO TIME IN MINUTES

UP DOWN PRGM START/STOP

READY

1500SINGLE SHOT

A. Total Cycle Time

UP DOWN PRGM START/STOP

READY

15SINGLE SHOT

B. Total Cycle Minutes

UP DOWN PRGM START/STOP

READY

H20SINGLE SHOT

UP DOWN PRGM START/STOP

READY

SINGLE SHOT

G. H2O Cycle H. H2O Setting

UP DOWN PRGM START/STOP

READY

00SINGLE SHOT

UP DOWN PRGM START/STOP

READY

SHOSINGLE SHOT

C. Total Cycle Seconds D. SHO Cycle

Hi-Limit Reset ButtonA hi-limit thermostat turns off electri-cal power to the steam generator if it overheats. To reset this thermostat, allow approximately 45 minutes for the unit to cool down, remove the black cap, and then press the Hi-Limit Reset button located on the rear of the unit (Figure 7). If the unit requires continuous resetting, contact Antunes Technical Service.

Status Indicator LEDsThe Miracle Steamer’s Control Board has four status indicator LEDs described below:

Green (Program): When lit, indicates the unit is in Program mode.

Yellow (Audio): When lit, indicates 10-15 VDC is being supplied to the audio signal. The audio signal sounds and the LED lights for approximately 3 seconds.

Red (Heat): When lit, indicates the Control Board is calling for heat by supplying 10-15 VDC to the Solid State Relay. When off, indicates that the unit is satisfied.

Green (H2O): When lit, indicates that 24 VAC is being supplied to operate the solenoid valve. This LED is only lit for approximately 1 second.

Fault CodesWhen the programming parameters for Minutes/Seconds/SHO/H2O have been inadvertently changed below or above their limits, the unit displays the “ERR” fault code (Figure 8). If this code appears, clear these settings using the procedure below:

1. Turn the unit off.

2. Press and hold the Program and Start/Stop buttons simultaneously

3. Turn the unit on while continuing to hold the Program and Start/Stop buttons. Release the buttons when the unit stops beeping,

4. The display will now register the cycle time.

NOTE: Repeat these steps if the unit still displays the “ERR” fault code.

NOTE: It is recommended that the SHO and H2O settings be adjusted to the recom-mended settings shown in the Programming section of this manual.

R E ADY

HI-LIMIT RESET BUTTON

POWER CORDCAP

UP DOWN PRGM START/STOP

POWER

READY

ERR

Figure 8. “ERR” Fault Code

Figure 7. Hi-Limit Reset Button

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P/N 1010455 Rev. H 04/17 9

DailyNOTE: Frequency of cleaning is deter-

mined by water conditions, usage, and water filtration systems.

1. Turn the power off, unplug the power cord, and allow the unit to cool down before proceeding.

2. Check the Water Pressure Regulator gauge and verify that it reads 20–25 psi (1.4–1.7 kg/cm2 or 138–172 kPa). If not, adjust the pressure as described in the Installation section of this manual.

3. Check the rear water Quick Disconnect Fitting and Hose Clamp for leakage. Tighten clamps or re-place parts if needed.

4. MS-250: Remove the Spatula, Spatula Liner, Drip Pan, Top Cover, and Steam Vent (Figure 9). MS-255: Remove the Drawer, Drawer Liner with Rollers, Drip Pan, Top Cover, and Steam Vent (Figure 10).

NOTE: MFG. No. 9100933 does not use the Drip Pan or Steam Vent.

5. Wash items in hot, soapy water and then rinse and wipe dry.

6. Wipe down the food compartment and the entire exterior of the unit with a clean, hot, damp cloth (not dripping wet) and wipe dry.

7. Reinstall the Steam Vent first, fol-lowed by the remaining items.

NOTE: Failure to properly clean and dry the items prior to reassembly may result in the accumulation of water/moisture overnight. This could permanently damage of the equipment’s finish and its accessories. This damage is NOT covered by warranty.

MAINTENANCE CAUTIONChlorides or phosphates in cleaning agents

(such as bleach, sanitizers, degreasers, or detergents) could cause permanent damage

to stainless steel equipment. The dam-age is usually in the form of discoloration, dulling of metal surface finish, pits, voids,

holes, or cracks. This damage is permanent and not covered by warranty. The follow-

ing tips are recommended for mainte-nance of your stainless steel equipment:

y Always use a soft, damp cloth for cleaning, rinse with clear water, and wipe dry. When required, always rub in direction of metal polish lines.

y Routine cleaning should be done daily using soap, ammonia detergent, and water.

y Stains and spots should be removed using a vinegar solution.

y Finger marks and smears should be rubbed off using soap and water.

y Hard water spots should be removed using a vinegar solution.

CAUTIONIf a chemical cleaner is used, be sure it is

safe to use on cast aluminum. Observe all precautions and warnings on product label.

DRIP PAN (EXCEPT MFG. NO. 9100933)

DRAWER LINER WITH ROLLERS

DRAWER

TOP COVER

STEAM VENT (EXCEPT MFG. NO.

9100933)

SPATULA

DRIP PAN SPATULA LINER

TOP COVER

STEAM VENT

MFG. NO. 9100440

ONLY

Figure 9. Daily Cleaning–MS-250

Figure 10. Daily Cleaning–MS-255

STEAM VENT

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P/N 1010455 Rev. H 04/1710

MonthlyThe Miracle Steamer utilizes an open steam Generator. Water sprayed onto the Generator surface flashes into steam im-mediately, but the minerals in the water do not steam, they stay on the Generator surface. A small amount of calcium/mineral deposits are needed for proper operation, but a buildup of excessive calcium/mineral deposits causes poor steaming efficiency and excessive moisture (wet steam), which will eventually severely hinder the steaming action.

Cleaning Steam Generator

1. Turn the power off, unplug the power cord, and allow the unit to cool down.

2. Perform the Daily cleaning, but do NOT reassemble the unit.

3. Remove the Wing Nut, Generator Cover, and Diffuser (Figure 11). Wash these items in hot, soapy water, rinse and WIPE DRY.

4. With the unit cool, use a wire brush and/or scraper to loosen and remove the excessive calcium/mineral deposits from the Generator surface.

5. Take a wire brush and clean out any buildup from the 28 Steam Ports (26 vertical and 2 horizontal) of the Generator (Figure 11). Remove the loose buildup, wipe the Generator with a clean, damp cloth, and reas-semble the unit.

NOTE: If deposits are still excessive and/or difficult to remove, refer to Steps 6 and 11.

6. Pour delimer solution (not supplied) onto the Generator surface. Follow the delimer manufacturer’s instruc-tions for proper mixture and use.

7. Using a sponge or a dry towel, re-move the delimer solution from the Generator surface, then rinse with clean water.

NOTE: To ensure proper steaming characteristics, some calcium/mineral deposits must be pres-ent on the Generator surface. If, during cleaning, the surface does become free of calcium/mineral deposits, add plain tap water to the surface and allow it to boil off. If necessary, repeat this pro-cess to formulate a thin coating of calcium/mineral deposits.

NOTE: In soft water areas, it may be nec-essary to add a small amount of lime to the Generator to “season” it. This will ensure proper steam-ing characteristics by producing a thin coating of calcium/min-eral deposits on the Generator surface.

Seasoning mixture consists of 3/4 ounces (25ml/ 25cc) baking soda, 3/4 ounces (25ml/25cc) lime mixed with 1 quart (950ml/950cc) of water. Stir mixture and pour 1/4” deep onto the hot Generator sur-face. After mixture is converted to steam, the remaining loose power can be removed.

8. Plug the power cord into the appro-priate outlet.

9. Turn the power on and allow the unit to warm up for approximately 30 minutes.

10. Push and release the Operate button or the Start/Stop button several times to operate the steamer. This purges any remaining delimer resi-due from the Generator surface.

11. Turn the power off, reinstall all parts and accessories, and return the unit to service.

CAUTIONIf a chemical cleaner/delimer is used,

be sure it is safe to use on cast alu-minum. Observe all precautions and

warnings on the product label.

READY

DIFFUSER

WING NUT

GENERATOR COVER

Figure 11. Monthly Cleaning

GENERATOR

STEAM PORTS (26 VERTICAL AND

2 HORIZONTAL)

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P/N 1010455 Rev. H 04/17 11

Figure 12. Inlet Hose Assembly

MALE QUICK DISCONNECT INSERTSTRAINER CUP

TUBING

Checking and Cleaning the Water Strainer

The Water Strainer protects your equipment from any foreign debris in the water line that could get into the food or damage the unit’s solenoid and cause the unit to leak or flood. It also protects the equipment’s proper and consistent operation from interference.

To ensure proper and consistent steaming results, check the Water Pressure Regulator and Strainer Cup regularly. If the pres-sure has dropped, check the Strainer Cup and clean out the accumulated debris as follows.

1. Shut off the water supply valve to the unit, unscrew the clear, plastic Strainer Cup and carefully remove the Mesh Screen.

2. At the sink, gently flush all of the ac-cumulated debris from the Strainer Cup and Mesh Screen. Be especially careful not to damage the Mesh Screen.

3. Carefully place the Mesh Screen into its seat at the bottom of the Strainer Cup and confirm that the orange O-ring is properly seated in its place before screwing the Strainer Cup and top back together.

4. Purge the air out of the strainer and tubing by disconnecting the Male Quick Disconnect Insert from the equipment and, over a bucket, push the white plastic tip in until there is good water flow.

5. Replace damaged or worn parts as needed.

6. Verify that the Water Pressure Regulator is set to 20–25 psi (1.4–1.7 kg/cm2 or 138–172 kPa).

MESH SCREEN

O-RING

Page 12: READY Miracle Steamer

P/N 1010455 Rev. H 04/1712

TROUBLESHOOTINGWARNING

To avoid possible personal injury and/or damage to the unit, inspection, test and repair of electrical equip-ment should be performed by qualified service personnel. The unit should be unplugged when servicing.

Problem Possible Cause Corrective Action

Control Display is blank (power is on but indicator light is off).

The power cord is not correctly plugged in. Plug the power cord into the appropriate outlet.

The power cord and/or electrical plug is damaged.

Inspect electrical wire, plug, and receptacle.

The main electrical panel circuit breaker is off or has been tripped.

Reset circuit breaker. Contact your maintenance person or Antunes Technical Service if it trips again.

Switch is inoperable. Contact your maintenance person or Antunes Technical Service.

Control Display is blank (power is on and indica-tor light is on).

Control Board is inoperable Contact your maintenance person or Antunes Technical Service.Transformer is inoperable.

Loose, burnt, or broken wires in circuit.

Unit does not heat up (Control Display is on). Hi-Limit Thermostat is tripped or inoperable. Reset the Hi-Limit Thermostat according to the Operations section of this manual. If the Hi-Limit Thermostat requires continuous resetting, contact your maintenance person or Antunes Technical Service.

Solid State Relay is inoperable.

Thermocouple is inoperable.

Control Board is inoperable.

Steam Generator is inoperable.

Loose, burnt, or broken wires in circuit.

The unit’s main electrical panel circuit breaker trips.

Damaged receptacle, plug, or cord; a loose con-nection; or an internal component failure.

Turn the unit off, allow it to cool to room tempera-ture, and then restart. Contact your maintenance person or Antunes Technical Service if the condi-tion repeats.

Water leaking inside electrical housing.

Loose or damaged water line tubes and/or fit-tings inside electrical housing.

Tighten or replace tubes and/or fittings.

“ERR” appears in the Control Display. Programming and/or SHO and H2O values were adjusted/changed improperly.

Reset the Control Board as described in the Programming section of this manual. See Fault Codes.

Page 13: READY Miracle Steamer

P/N 1010455 Rev. H 04/17 13

Problem Possible Cause Corrective Action

Unit heats but there is little or no steam produced

and/or

The product requires more steaming than usual.

Water Line Valve is closed. Check that the Water Line Valve is open.

Filter Strainer is restricted. Check and clean the Filter Strainer as described in the Maintenance section of this manual.

Quick Disconnect is not fully engaged at rear of the unit or is damaged.

Remove and reengage the Quick Disconnect firmly until a click is heard. Replace if damaged.

Low or no water pressure in the water line. Remove the Quick Disconnect Insert from the rear of the unit. While holding over an empty cup, press the white tip. Strong, steady water flow should be noted. If so, reengage firmly into unit. If not present, or pressure is low, contact your maintenance person or plumber.

Improper water pressure to unit. Verify that a Water Pressure Regulator is installed and set to 20–25 psi.

Unit is not being cleaned properly (daily/monthly).

Clean unit daily and monthly as described in the Maintenance section of this manual.

Programming and/or SHO, H2O values were adjusted/changed improperly.

Reprogram the SHO and H2O values as described in the Programming section of this manual.

Insufficient or excessive calcium/mineral deposits on the Generator surface.

Verify that thin layer of calcium/mineral deposits is present on the Generator surface. Refer to the Maintenance section of this manual.

Generator surface is bare. Generator surface must have a thin calcium/mineral coating for proper steaming. Refer to the Maintenance section of this manual.

Generator Steam Ports are restricted.

Clean the Steam Ports as described in the Maintenance section of this manual.

Generator Cover is warped or loose. Verify that the Generator Cover Wing Nut is tight. If noticeable steam escapes around the Generator Cover, replace the cover.

Generator Diffuser is missing. Install Generator Diffuser or replace if missing.

Generator surface temperature is too low. Verify Generator surface temperature to be 380–420°F (193–215°C).

Excessive condensation in Food Compartment.

Water pressure is too high. Verify that the Water Pressure Regulator is set to 20–25 psi. Adjust accordingly.

Programming and/or SHO and H2O values were adjusted improperly.

Reprogram the SHO and H2O values as described in the Programming section of this manual.

Steam coming out around top covers or sides.

Generator Cover’s Wing Nut is loose. Tighten Wing Nut.

Generator Cover is warped. Replace Generator Cover.

Unit floods overnight and/or continues to steam even when in idle mode.

Solenoid Valve is leaking due to debris trapped inside the plunger.

Attempt to flush the debris out of the valve by rapidly operating the unit on a number of single shot cycles and then letting it rest. If the unit still leaks, disassemble the Solenoid Valve and clean out the plunger. Reassemble unit and test. If a leak is still present, replace the Solenoid Valve. Contact your maintenance person or Antunes Technical Service.

Solenoid Valve is installed incorrectly.

If the Solenoid Valve was replaced, verify that the “IN” and “OUT” labels on the valve correspond to the water flow.

There is no pre-strainer or filter on the water line just before the unit .

Equipment was supplied with a strainer. If missing, install strainer.

Page 14: READY Miracle Steamer

P/N 1010455 Rev. H 04/1714

REPLACEMENT PARTS

READY

6417

15

18

20

74

36

22

66

65

6

7

8

10

1213

24

62

94

35

70

57

54

54

54

42

41

89

81

88938180

85 79

848382

8687

85

90

95

98

99

74

3690

95

21

11

7a

Page 15: READY Miracle Steamer

P/N 1010455 Rev. H 04/17 15

READY

22 55

READY

72

494867

50

7151

57

55

68

69

19

55

25

59

60

27

29

32

33

23 55

2846

30

5

55

46

37

2

97

READY

26

34

1

Page 16: READY Miracle Steamer

P/N 1010455 Rev. H 04/1716

1 0011123 Solenoid Valve Assy. (Incl. # 5 & 97) 1

2 7000652 Relay 1

3 0010584 Inlet Hose Assy. w/ strainer 1

5 4040145 Solenoid Valve 24 VAC 1 6 7000237 Top Cover Assy. (Incl. #41 & #42) 1

7 0011314 Steam Vent Assy. 1 (All except Mfg. No. 9100440 and 9100933

7a 0013041 Steam Vent Assy 1 Mfg. No. 9100440 Only

8 0021131 Floor/Chassis Weldment 1

10 7000246 Generator, 230V 1

7000245 Generator, 208V 1

7000300 Generator, 120V 1

11 0300129 Stud, Cover Hold Down 1

12 040P138* Locknut, 1/2” 1

13 040K251 Strain Relief (Incl. #12) 1

14 05P2199* Spacer 2

15 0503431 Diffuser, Steam 1

17 0503433 Cover, Generator 1

18 0503434 Cover, End Housing 1

19 0503435 Retainer, Thermocouple 1

21 0021314 Liner, Cavity (MS-250 only) 1

21a 0504081 Liner Cavity (not Shown) 1 For MFg. No. 9100437 only) 22 0503441 Access Cover 1

23 0503472 Bracket, Hi-Limit Support 1

24 0700452 Power Cord, NEMA 6-20P 1 (Mfg. No. 9100430, 9100435, 9100436, 9100467, 9100460, 9100466, & 9400933)

0700453 Power Cord, CEE 7/7 1 (Mfg. No. 9100438, 9400440, & 9100468)

0700463 Power Cord, Nema 5-15P 1 (Mfg. No. 9100462) 0700437 Power Cord IEC-309 1 (Mfg. No. 9100431, 9100441, & 9100467)

0700697 Power Cord AS3112 Australian 1 Plug 20 Amp., 250 VAC. (Mfg. No. 9100444 only)

26 100P967 Label, Marking 1

27 1001036 Label, Control Panel 1

28 2000203 Tube, Restrictor, 1/4” 1

29 2000207 Tube, Inlet, 1/4 x 2-1/2” Long 1

30 2040103 Connector, Male, 1/4 x 1/8 NPT 1

Item Part No. Description Qty. Item Part No. Description Qty. Item Part No. Description Qty.

32 2040145 Elbow, Female, 1/8” x 1/4” 1

33 2040146 Tee, Female, 1/8” x 1/4” 1

34 7000694 Water Fitting Kit 1 (Incl. #28, 29, 30, 32, & 33)

35 210K108 Foot, Rubber (4 Pack) 1 36 2100119 Handle, Spatula (MS-250 only) 1

37 4050180 Heat Sink 1

41 2100249 Guard, Knob 1 42 2100273 Knob 1

46 7000449 Generator Tube, 4-1/2” Lg. 1 48 300P102* Nut, Speed, “U”, #8-32 2

49 304P105* Nut, Hex, KEPS, #4-40, Zinc 4

50 306P101* Nut, Hex, #6-32 2

51 306P105* Screw, Machine, #6-32 x 1/2” 2

52 306P123* Screw, Machine, #6-32 x 7/8” 2

53 306P130* Nut, Hex, KEPS, #6-32 2

54 306P134* Screw, Machine, #6-32 x 3/8 3

55 308P103* Screw, Machine, #8-32 x 1/4” 6

57 308P105* Screw, Machine, #8-32 x 1/2” 4

58 308P120* Screw, Machine, 4 #8-32 x 5/8” (sltrshd) 59 308P124* Screw, Machine, 1 #8-32 x 1/2” (one-way)

60 308P143* Nut, Hex, KEPS, #8-32 2

61 310P136* Screw, Machine, 4 #10-32 x 1-1/4” (splanhd)

62 310P149* Screw, Machine, 2 #10-32 x 7/8”

64 325P170* Nut, Wing, 1/4-20 1

65 7000542 Rocker Switch, Power On/Off 250V 1

7000543 Rocker Switch, Power On/Off 120V 1 66 4010166 Switch, Momentary (Green) 1 4010190 Switch, Momentary (White) 1

67 7000319 Transformer, 115-230/24V 1

68 7000135 Thermostat, Hi-Limit 1

69 4050214 Thermocouple, Type-K 1

70 406P107 Cable Tie 3

71 7000136 Terminal Block, 3-Pole 1

72 7000317 Control Board, 1 Temperature/Timer, 24V, 50/60 Hz 4070224 Assy -PCB, Miracle Steamer 1 (MFg. No. 9100440 Only)

74 338P102* Bolt, Handle Mounting 1 (MS-250 only)

79 0011471 Drawer Assy. (Incl. #80-87) 1 (MS-255 only)

80 0021283 Drawer Weldment (MS-255 only) 1

81 210K195 Bearing, Roller, SS 4 (MS-255 only) (Incl. #85)

82 2100257 Handle (MS-255 only) 1

83 2100264 Guard, Handle (MS-255 only) 1

84 325P132* Screw, Machine, 1/4-20 x 1/2” 2 (MS-255 only)

85 05P2991 Spacer (MS-255 only) 2

86 306P137* Stud, PEM, #6-32 x 3/8” 2 (MS-255 only)

87 306P107* Acorn Nut, #6-32 (MS-255 only) 2

88 0021237 Liner Weldment (MS-255 only) 1

89 0503536 Drip Pan 1 (all except Mfg. No. 9100933)

90 2100118 Guard, Handle 1

91 See page 21 for Strainer Parts Identifica-tion.92 7000139 Quick Disconnect Insert 1

93 0011413 Liner Assy. (MS-255 only) 1

94 0011370 2” Leg Kit (Incl. #35) 4

94a 210K134 4” Leg Kit (not shown) 1

94b 210K123 4” Leg Kit (optional) (not shown) 1

95 0800359 Trivet, Spatula (MS-250 only) 1

97 7000138 Quick Disconnect Female Kit 1 98 0503429 Support, Generator Upper. 1

99 7000260 Spatula Kit (Incl. #20, 36, 74, 90, 95) 1

(MS-250 only) (9100435/437 Only)

* Only available in quantities of 10.

Page 17: READY Miracle Steamer

P/N 1010455 Rev. H 04/17 17

! WAR

NIN

G 1

8

MIS

USE

OF

PRO

DU

CTM

AY C

AUSE

PER

SON

ALIN

JUR

Y.R

EAD

ASM

EIN

STAL

ATIO

N/O

PER

ATIN

G IN

TRU

CT

1/4

NPT

MAD

E IN

USA

IMI

R

91G

-24K

-NLN

INLE

T 15

0 PS

IG M

AX

OU

TLET

125

PSI

GM

AX

TEM

P 12

5 F°

MAX

Dual Water Pressure Regulator Kit - Part No. 7000235 (All units except Mfg. No. 9100933)

TO STEAMER

WATER SUPPLY

TO STEAMER

50

40

60

10

20

30

1/4

NPT 0 psi

200

300100

0 400

kPa

3 6

4

5

2

1

Single Water Pressure Regulator Kit - Part No. 7000314

1/4

NPT

NOTE: Item 1 is made up of Items 2–4.

5

3

2

1 7000139 Elbow, Quick Disconnect - 1/4” 2

2 2030126 Tubing 1/4” I.D. PVC BRD. 24” Long 1

3 2030125 Tubing 1/4” I.D. PVC BRD. 12” Long 1

4 2040150 Elbow, Male - Nylon 2 1/4” Barb x 3/8” NPT

5 0503615 Bracket, Manifold Mtg. 1

6 2190129 Nipple 1/4” NPT x 1/4” NPT 1

7 7000333 Strainer - 1/4” FPT 1

8 2080118 Quick Disconnect - 1/8” NPT 1

9 2190113 Manifold 1

10 211P104 Clamp, Ear Med. 4

11 2040151 Nipple, Hex - 3/8” x 1/4” NPT Nylon 1

12 7000306 Gauge, Water Pressure 1

13 2170113 Regulator, Pressure 1

1

10

3

92

4

5 13

11

12

6

7

8

1 0503849 Bracket 1

2 2040130 Male Adapter, Barbed 1/4” 2

3 See Below for Strainer Parts Identification

4 2170113 Regulator, Pressure 1 5 7000306 Gauge, Water Pressure 1

6 2190129 Nipple 1/4” NPT x 1/4” NPT 1

7 211P104 Clamp, Worm (not shown) 2

1 7000333 Water Line Strainer Kit 1

2 2040130 Male Adapter, Barbed 1/4” 2

3 7000334 Replacement Screen and O-ring Kit 1

4 211P104 Clamp, Worm (not shown) 2

Item Part No. Description Qty.

Item Part No. Description Qty.

NOTE: Two adjacent steamers can be fed with a Dual Water Pressure Regulator.

Item Part No. Description Qty.

Page 18: READY Miracle Steamer

P/N 1010455 Rev. H 04/1718

WIRING DIAGRAM

*NOTE: For 208-240 VAC units, the two primary coils are wired in series with one another. For 120 VAC units, the two primary coils are wired in parallel with one another.

Page 19: READY Miracle Steamer

P/N 1010455 Rev. H 04/17 19

NOTES

Page 20: READY Miracle Steamer

LIMITED WARRANTYEquipment manufactured by Roundup Food Equipment Division of A.J. Antunes & Co. has been constructed of the finest materials available and manufactured to high quality standards. These units are warranted to be free from electrical and mechanical defects for a period of one (1) year from date of purchase under normal use and service, and when installed in accordance with manufacturer’s recommendations. To insure continued operation of the units, follow the maintenance procedures outlined in the Owner’s Manual. During the first 12 months, electro-mechanical parts, non-overtime labor, and travel expenses up to 2 hours (100 miles/160 km), round trip from the nearest Authorized Service Center are covered.

1. This warranty does not cover cost of installation, defects caused by improper storage or handling prior to placing of the Equipment. This warranty does not cover overtime charges or work done by unauthorized service agencies or personnel. This warranty does not cover normal maintenance, calibration, or regular adjustments as specified in operating and maintenance instructions of this manual, and/or labor involved in moving adjacent objects to gain access to the equipment. This warranty does not cover consumable/wear items. This warranty does not cover damage to the Load Cell or Load Cell Assembly due to abuse, misuse, dropping of unit/shock loads or exceeding maximum weight capacity (4 lbs). This warranty does not cover water contamination problems such as foreign material in water lines or inside solenoid valves. It does not cover water pressure problems or failures resulting from improper/incorrect voltage supply. This warranty does not cover Travel Time & Mileage in excess of 2 hours (100 miles/160 km) round trip from the nearest authorized service agency.

2. Roundup reserves the right to make changes in design or add any improvements on any product. The right is always reserved to modify equipment because of factors beyond our control and government regulations. Changes to update equipment do not constitute a warranty charge.

3. If shipment is damaged in transit, the purchaser should make a claim directly upon the carrier. Careful inspection should be made of the shipment as soon as it arrives and visible damage should be noted upon the carrier’s re-ceipt. Damage should be reported to the carrier. This damage is not covered under this warranty.

4. Warranty charges do not include freight or foreign, excise, municipal or other sales or use taxes. All such freight and taxes are the responsibility of the purchaser.

5. This warranty is exclusive and is in lieu of all other warranties, expressed or implied, including any implied warranty or merchantability or fitness for a particular purpose, each of which is hereby expressly disclaimed. the remedies described above are exclusive and in no event shall roundup be liable for special consequential or incidental dam-ages for the breach or delay in performance of this warranty.

+1 (630) 784-1000+1 (800) 253-2991

+1 (630) 784-1650+86-512-6841-3907

+86-512-6841-3637