CATERING EQUIPMENT

Ovens, Ranges, stOves, FRyeRs & gRiddles 6 BuRneR RestauRant Range and Oven w/2 Racks gas tuRBO FlOw cOnvectiOn Oven w/3 Rackslight weight cOmmeRcial Oven, Full size, On casteRs 40 lB. deep FRyeR elite 24” chaRBROileR with stand & casteRs impeRial cOunt-eR tOp BROileR 4 BuRneR stOve Oven cOmmeRcial gRiddle 36” x 24” 2, 4, 6, 8 BuRneR gRill & taBle tOp14” x 23” gRiddle with handlescaRving BOaRds - wOOd (14” x 20”) plastic (15”x20”)

electRic cOOking equipmentcOmmeRcial cOnvectiOn Oven w/2 Racks taBletOp inductiOn BuRneR, 1200 watts

hOt/cOld BeveRage seRvice &cOFFee makeRs55 cup cOFFee makeR – FaRBeRwaRe, stainless steel 100 cup cOFFee makeR – cOmmeRcial gRade, stainless steel300 cup cOmmeRcial cOFFee makeRRed camBRO theRmOs BeveRage seRveR– 5 gallOnplastic dispenseRpunch BOwl

ReFRigeRatiOn & waRmingsingle dOOR stainless cOmmeRcial ReFRigeRatOR dOuBle dOOR ReFRigeRatOR (On casteRs), 10 ampssingle dOOR stainless cOmmeRcial FReezeR (On casteRs)hOt BOx (hOlds 160 plates) electRic tRansit caBinet (RequiRes 20 amps) 3 cOmpaRtment sinktRansit tRays (18” x 26”) heat lamp – BRushed aluminum(2 – 250 watt BulBs) deluxe chROme dual heat lamps

stainless chaFeRs & cOFFee uRnssilveR cOFFee uRn4 quaRt ROund with steRnO 6 quaRt ROund OR 8 quaRt RectangulaR with steRnO8 quaRt ROll tOp chaFeR with steRnO ecOnOmy 8 quaRt chaFeR

waiteR tRays and stands chROme waiteR tRay stands - 31” high Oval waiteR tRay – 22” x 27” Black, nOn slip suRFace 14” squaRe lacqueR passing tRay – Black OR white