Raleigh: Spring/Summer 2012

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YOUR ULTIMATE GUIDE TO STYLE Hit the Links atCape Kidnappers

Napa Cabsby Chappellet

Inside theBespoke Home

Raging Bull:Lamborghini’sAventador

ExploringUnspoiled Greece

SPRINGAHEAD

Best New Fashions by Canali, Isaia, Etro, Samuelsohn & More

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146th and Meridian • Carmel, IN • 317.844.9003www.moyerfi nejewelers.com

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146th and Meridian • Carmel, IN • 317.844.9003www.moyerfi nejewelers.com

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2 0 0 s o u t h r a N g e l i N e r o a d , C a r m e l , i N 4 6 0 3 2

Suite 116 Hours: Mon. – Fri. 9 am – 5 pm or By Appointment

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Suite 116 Hours: Mon. – Fri. 9 am – 5 pm or By Appointment

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{ contents }

40

52features

Raging Bull Named for a legendary bull whose fight made him part of folklore, the Lamborghini Aventador LP 700-4 is a relentless force on the road. 32

Raleigh Stories Our loyal customers share their shopping experiences.

36

Splash of the Titans The unspoiled Costa Navarino invites visi-tors back to a time when the gods ruled Greece. 40

Bespoke Rooms Designing interiors is very similar to designing clothing: The same fundamentals of quality, balance, proportion and taste are crucial to both. 46

Who’s That Guy? That’s what people will ask when you step out in confidence-inspiring spring looks from Raleigh. 52

departments

Invitation to StyleThis is your year! 12

The Raleigh GuideCool cocktails at Nicky Blaine’s …

striking styles from SAND… the “it” color of the season … music to work out by … power pens … the newest looks from Napoli… trunk shows at the store … and more! 15

Essentials for MenShoes that look great and feel even better … the quintessential tee. 22

ICON

Dean MartinThis golden-voiced, nattily attired Rat Packer took pains to appear effort-less. 28

The Sporting Life Set amid New Zealand’s rugged land-scape, Cape Kidnappers is a thrill ride of a course that straddles chalk cliffs and offers stunning views of Hawke’s Bay. 62

GrapePritchard Hill, the Chappellet family’s high-altitude Napa vineyard, consis-tently produces standout Cabernet Sauvignon. 68

Simple PleasuresHail to the vizsla. 72

On the COver:Sandor wears a suit and tie by ermenegildo Zegna and a shirt by eton.

22

32

15

8 / r a l e i g h

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{ invitation to style }

{ sneak peeks }

Make mine Canali

see page 57

1 2 / r a l e i g h

Party time!

see page 18

raleighr a leigh l iMited Men swe a rthe fa s hion Ma llke ystone at the Cro s s ing317.8 4 4.114 8 r a leighliMited. CoM

S t o r e H o u r s M o n day t o s at u r day: 1 0 a . m . t o 9 p . m .

s u n day: n o o n t o 6 p . m .

editorial director cindi koplow

editor Mark dowden

art director stephen M. v itarbo

executive editor rita guarna

Contributing editors lee lus ardi connor, carol ine goye t te, t iM kelle y, ted loo s, david Ma sello, andre w Myer s, paul roger s

Contributing Photographerdaniel springston

art assistant Meghan b a shaw editorial assistantshannon wilber

Publishing staff

Publisher shae Marcus

advertising account executivesJenifer knoll in, Jodi bruker

director of Production and Circulation chri st ine haMel

Production assistant rachel schanck

Marketing Manager aManda thorogood

advertising services MangerJacquelynn f ischer

senior art director, agency services kiJoo kiM accounting aManda alb ano, agne s alve s

Published by

Chairman carroll v. dowden

President Mark dowden

Vice Presidents Janice browne, aMy dowden, r ita guarna, chri st ine haMel, shae Marcus, andy shane

r a l e i g h magazine is published twice a year by wainscot Media, 110 summit avenue, Montvale, nJ 07645, in association with raleigh limited Menswear. Copyright © 2012 by wainscot Media, llC. all rights reserved.

edi to r ia l Contr ibu t ions : write to editor, raleigh, 110 summit avenue, Montvale, nJ 07645; telephone 201.782.5730; email [email protected]. the magazine is not responsible for the return or loss of unsolicited submissions.

subscr ipt ion se r vices : to change an address or request a subscription, write to subscriptions, raleigh Circulation department, wainscot Media, 110 summit avenue, Montvale, nJ 07645; telephone 201-573-5541;email [email protected]

adve r t i s ing inqui r i es : Contact shae Marcus at 856.797.2227 or [email protected].

think of raleigh Mens-wear as your official sponsor of spring. Warm weather has arrived early, and we’re ready for it, with a fantastic selec-tion of designer clothing and casual wear from the world’s best mak-ers. here’s a preview of what’s new this season:

the trend toward featherweight garments continues, allowing you to look your best and stay cool and comfortable as the mercury rises. new fabrications in clothing in-clude lightweight woolens, silks, cashmeres, cotton and even wool seersucker. you have to see and feel these great new fabrics to believe them!

Feel-good colors are in, and jeans are leading the trend. think beyond blue and stock up on our great selection of reds, oranges, greens and whites. Jeans re-main one of the most versatile wardrobe items a man can own. For a night out, it’s hard to beat the relaxed elegance of jeans paired with a sportcoat.

speaking of sportcoats, have you tried our made-to-measure service? it’s a great way to customize your sportcoats and suits; to choose the fabrics, colors and patterns you love best; and to ensure a perfect fit. this spring we have added made-to-measure offerings by ermenegildo Zegna, isaia, samuelsohn, hickey Freeman and robert talbott.

and then there’s Brunello Cucinelli. this master of relaxed italian style pre-sides over old-world workrooms in a truly old-world setting—the medieval village of solomeo in umbria, which Cucinelli restored. you can almost feel the charm of solomeo and the umbrian countryside in the incomparably soft garments created by his artisan tailors. and now you can have Brunello Cucinelli clothing made to measure at a special trunk show to be held in our store on Wednesday, april 25. Women are also welcome to attend and to order from his women’s designs.

are you getting psyched about golf and boating? Check out our latest sports-wear selections in technical fabrics that keep you cool and dry during your best season ever. (hey, this is going to be your year, right?!)

reaction from our customers has been exceptionally positive following the move and remodeling of our store last year. this year Keystone at the Crossing is going through a major renovation, and again, we think you’ll like the results. Please excuse the construction. there is still ample parking, and yes, we are open!

enjoy the latest issue of raleigh magazine, and come visit us soon.

Mark koplow

this is your year!

the expert staff of raleigh limited is here to offer you the best selection

of menswear, the best quality and the best personal service—anywhere.

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Wainscot Media_Canali ADVSS12.indd 1 09/02/12 18:01canali_right.indd 1 3/20/12 4:11 PM

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Dude, where’d those duds come from?It’s impossible to imagine the wardrobe of a well-dressed man that doesn’t include certain classic

pieces: an overcoat, khaki trousers, a sport shirt, a tweed jacket. Of course, each of these indispens-

able items has a history—a moment of inspired creation, and then mass acceptance. Pinning down

those moments is the work of the new book Icons of Men’s Style (Laurence King Publishing). Take, for

example, the leather biker jacket, icon-ized by Marlon Brando in The Wild One. It was commissioned

in 1928 by a Harley Davidson distributor who saw the need for a tough, zip-up leather jacket to protect

his customers. Then there’s the trench coat, all but inseparable from one’s image of Humphrey Bogart

circa Casablanca; that was first created for British army officers who oversaw the trench warfare of

World War I. What about the loafer, which perhaps reached its style apotheosis when Michael Jackson

moon-walked? Its inspiration is credited to the rough-hewn deerskin shoes of Native Americans. As for

the modern necktie, it dates to just 1924—but its roots go back as far as Roman legionnaires of the 2nd

century, who added color to their uniforms with scarf-like pieces of cloth. Even more interesting than

their origins is the way these iconic pieces are reinterpreted and refreshed over the generations, by

heroes, Hollywood stars and regular guys alike.

The night belongs to Nicky’sNicky Blaine’s cocktail lounge is for those who are serious about their nightlife—and their liba-tions. Here you don’t just order a Scotch on the rocks; you first must peruse a menu that reads like a map of Scotland, with dozens of alluring blends. The cigar selection, on the other hand, will send your mind traveling southward, with of-ferings from Nicaragua, the Dominican Republic and Cuba (pre-embargo, of course). Fine wines and beers are also available, as are late-night ap-petizers, both sweet and savory. Enjoy them en-sconced in red velvet couches, lit by well-placed candles and sconces and serenaded by smooth jazz. At Nicky Blaine’s, the night is always young, and so are the patrons—in spirit, at least.

Nicky BlaiNe’s cocktail louNge,

20 North MeridiaN st., iNdiaNapolis; 317.638.5588;

www.NickyBlaiNes.coM

Hey, Mister SAND MANOne of the cooler new lines at Raleigh is Sand. It’s named not for the stuff on beaches, but for its Danish founder, cre-ative director and CEO, Soren P. Sand. Together with his wife and creative partner Lene, he has made Sand a global fashion brand known for its sculptural silhouettes, distinctive details and marvelous fabric finishes. “We are bridging the gap between classic and casual,” Sand explains. Stop by the store to try some Sand on for size.

the raleigh guide

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the raleigh

guide Raleigh Limited Menswear features dozens of the world’s best designer brands under one roof. See if you don’t find your favorites in the list below. Then check out the store for a shopping experience you’ll love.

The A-Z List

Gran Sasso

Georg Roth

Hickey Freeman

Hiltl

Hugo Boss

Incotex

International Laundry

Isaia

Italo Ferretti

Lacoste

Luciano Barbera

Mason’s Shirts

Mirto

Agave

Alberto

Allegri

Arnold Zimberg

Brunello Cucinelli

Canali

Corneliani

Donald Pliner

Equilibrio

Eton

Etro

Ferrante

Gardeur

Moncler

Nat Nast

Paul & Shark

Pull & Co

Raffi

Robert Talbott

Salvatore Ferragamo

Samuelsohn

Sand

Zanella

Zegna

ETON

Rock ´n rippedMusic enhances a workout, as legions of

earbud-wearing runners and stair-step-

pers can attest. But what kind is best?

The fast kind, for one thing: Research-

ers found that up-tempo songs motivate

people to push themselves harder during

exercise, despite the discomfort. The ideal

range is between 120 and 140 beats-per-min-

ute, about as fast as dance music, accord-

ing to studies at Brunel University in England.

Frequently mentioned examples: Green Day’s

“American Idiot”, the Killers’ “Mr. Brightside”, Kanye

West’s “Gold Digger” and “Gonna Fly Now,” the

theme from the first Rocky movie. Then there’s

the favorite of Olympic gold medalist Haile

Gebrselassie: the techno song “Scatman” by

Scatman John. Don’t feel like putting together

your own play-list? Check out HellaSound.

com, which sells 30-minute instrumental songs

written specifically for running—with “pace-

centric rhythms and driving riffs.”

Harry & Izzy’s takes IndyThanks to Harry Roth and Isadore “Izzy” Rosen, shrimp has had a jumbo impact on Indianapolis. So much so that the three restaurants named after the pair sell 35,000 pounds of shrimp and 5,000 pounds of horseradish each year.

The two were boyhood friends who went into business together as co-owners of the famed St. Elmo’s Steak House. By the time they sold the business in 1986, St. Elmo’s was the Indianapolis landmark it remains today. In addition to its steaks, the place was renowned for its sinus-clearing St. Elmo Shrimp Cocktail.

Honoring the two restaurateurs, the new owners of St. Elmo’s opened a sister restaurant on the same block in, an upscale American grill named Harry & Izzy’s. It was so popular that they opened another near the Indianapolis International Airport, and then another on East 82nd St. last year, this one with a 2,700-bottle, two-story wine cellar.

The best-known dish offered at the restaurants? St. Elmo Shrimp Cocktail, natu-rally. Not only has it won food awards; the owners claim that it’s what swayed the Super Bowl selection committee to pick Indianapolis for the 2012 game.

If shrimp isn’t your style but cocktails are, not to worry—Harry & Izzy’s restaurants also sell 20,000 martinis each year.

HARRy & IZZy’S, 153 S. ILLINoIS ST, 317.635.9594; 4050 E. 82ND ST., 317.915.8045; 7800 CoL.

H. WEIR Cook MEMoRIAL DR., 317.241.0533; WWW.HARRyANDIZZyS.CoM.

Tangerine punchThis season, the color orange has juice. But the hue of the moment is not the in-your-face orange of your old school color, but an enticing citrus-y red that’s been dubbed “Tangerine Tango” by color house Pantone. Rare is the spring/summer 2012 collection that doesn’t include the color, from a sportcoat (Allegri) to pants and shirts (Etro) to ties (just about everybody).

Traditionally, the color orange has signaled energy, activity and sociability in many cultures. This year, a splash of tangerine refreshes any look—and brightens your day as well.

Signing bonusMen love their favorite MLB teams with the fire of a thousand suns. But when it comes to commemorating that passion with a really cool collectible—well, the choices are slim. Enter THINK Pens’ line of fine MLB-themed writing instruments. Eleven teams are represented, from Angels through Yankees (if you want to say the Pittsburgh Pirates are the most important, we’re not going to argue). The pens are made of fine Italian resin and designed to echo the teams’ vintage uniforms. The vintage-style packaging is pretty cool, too. Pick up a few at Raleigh Limited.

pAUl SMITH

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the raleigh

guide Let’s Keep It CleanAnswers to your questions about cleaning fi ne garmentsHow do I remove ballpoint ink from my shirt or pants? Fittingly

for such a common problem, you can use any of several ordinary

products: hairspray, rubbing alcohol (test fabric fi rst) or glycerine (a

thick, colorless liquid available in drugstores). If you’re dealing with a

non-washable fabric, blot with a clean cloth to get out as much of the

ink as possible. Then, get thee to a dry cleaner posthaste! For wash-

ables, put a few drops on the spot and keep dabbing with a cotton

ball or clean cloth as the ink comes out. Next, gently rub a mild deter-

gent and a drop or two of water on the spot; form suds and rinse. For

particularly stubborn stains, make a paste of water and baking soda,

and leave it on the spot for fi ve minutes, then rub and rinse.

I love my linen jacket, but how do I keep it looking sharp? Linen

is made from the long stalk fi bers of the fl ax plant. While admirably

light and airy, said fi bers are also stiff, leading to linen’s trademark

wrinkles. Depending on how structured your linen jacket is, it may

need to be dry-cleaned, or it may do fi ne with a gentle cycle or hand

wash (check the label). Let it dry naturally, and—this is key—iron while

it’s still damp. Finally, learn to love a certain amount of wrinkles in linen;

it’s part of the fabric’s debonair charm.

What’s the best way to care for my tuxedo? Experts agree

that storage is a major factor in tuxedo care. Choose a high-quality

dry cleaner—Raleigh Limited recommends Morellis Cleaners in

Indianapolis (www.morellisdrycleaners.com)—and always have the

suit dry-cleaned before it’s put away. It should spend its inactive days

in a breathable suit bag, and in a cool, dark place. Toss in a few cedar

balls, or use a cedar spray, to keep hungry moths at bay.

NEW FROM NAPOLI

Bold Styles By IsaiaImpeccable tailoring and attention to detail are hallmarks of the Neapolitan sartorial tradition, a heritage the Isaia label proudly upholds. Not content merely to live up to past glories, though, Isaia also reinterprets tradition to make it relevant for what it calls the “New Gentlemen.” That would be the sort of men who are comfortable with admiring glances, for Isaia is known for its bold and confident styles.

This season’s collection features “a new kind of blue,” drawing inspira-tion from the hues of the sea and sky so prominent in Naples. Fashioned in light cottons, open weaves and sprightly silks, the clothes sport lighthearted checks and bright plaids—often accented by splashes of sunny yellows. Catch Isaia’s modern spirit yourself at Raleigh.

TRUNK SHOWS Just what is a trunk show? In the old days of fashion retailing, manufacturers’ representatives would visit stores with trunks fi lled with their latest creations. The store owner would choose the items customers wanted most. Today, we do most of our selection at de-signer’s showrooms, but the trunk show lives on. During these special events, you’ll have a chance to purchase items including hidden treasures we may have passed over. The hours for trunk shows are 10 a.m. to 8 p.m.

APRIL 11 Zegna

APRIL 12 Isaia

APRIL 21 Samuelsohn

APRIL 25 Cucinelli and cocktails

WHERE THE SHOE FITSGoodman’s Shoes, serving India-napolis feet since 1913, is a different kind of shoe store. “We understand feet issues and we know how to fi t properly,” says owner Gary Good-man. “We custom-fi t, we special-order and we fi nd the perfect match for a person’s particular feet and tastes, from children through grandfathers. Our sales force combined has more than 100 years of experience.” It’s that individualized service that matters. “I personally won’t let somebody get something that doesn’t fi t,” says Goodman fi rmly. “I just won’t allow it.”

GOODMAN’S SHOES, 1300 E. 86TH ST.; 317.846.5718;

WWW.GOODMANSHOESTORE.COM

With its brick-and-terra cotta exterior and regal golden canopy, The Canterbury Hotel has a well-deserved aura of old-world tradition. Inside the boutique-style hotel, though, the amenities are very much of the moment. The Canterbury’s 99 elegantly appointed rooms—including fi ve bi-level Penthouse Suites and one Presidential Suite—give patrons access to all manner of business, concierge and secretarial services. Just downstairs is the award-winning Turner’s Restaurant, with innovative American and Continental cuisine and a carefully curated wine list. “In a world fi lled with cookie-cutter products and services, I believe there are people who still search for original ideas and unique experiences,” says Turner Woodward, the property’s owner. If that sounds like your cup of tea, check out the Canterbury Hotel—specifi cally, at 4 p.m., when seatings for afternoon tea begin.

THE CANTERBURY HOTEL, 123 SOUTH ILLINOIS ST., INDIANAPOLIS; 317.634.3000;

WWW.CANTERBURYHOTEL.COM.

SUITE DREAMS

ISAIA

1 8 / R A L E I G H

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www.drtraceywilliams.com 303 N. Alabama St., Suite 270Indianapolis, IN 46204(317) 637-4636

Tracey Tabor Williams, DMD

“We’ll change the way you feel about going to the

dentist.”Cosmetic Dentistry has come of age with new procedures that make beautiful smiles accessible to everyone. So often, even a minor enhancement can bring about just the right look. Tracey Tabor Williams DMD, combines the art and science of oral health to help her patients create and maintain beautiful, natural smiles for a lifetime.

Your smile is a personal greeting card to the world—it’s one of the first things people notice about you. If yours isn’t saying all you’d like it to, we can help.

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Julie Browning Bova Home Collection for Stanford Furniture

www.juliebovainteriordesign.comphone 317.580.9775 | fax 317.580.9776 | 1756 east 86th street, indianapolis, indiana 46240

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{ essentials for men }

2 2 / R a l e i g h

Put your best foot forward with color-conscious shoes.

kick it!

The shoes of summer: white oxford

lace-up from Salvatore Ferragamo;

lace-ups and loafers by Donald J.

Pliner in a variety of shades can

complement any warm-weather look.

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{ essentials for men }

2 4 / R A L E I G H

Casual, sporty and thoroughly modern tees come in a range of rich colors.

Go-with-anything hues of

blue, maroon, black and

grey—and, of course, classic

white—from Left Coast Tees

work well alone or layered.

Casual, sporty and thoroughly

fi t to a ‘t’

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THE BEAUTIFUL RESTATEMENT BEGINS. OUR GRAND RE-OPENING IS THIS FALL.

Expect beautiful new entrances and rotundas, elevators and escalators, floors, ceilings and furniture, new landscaping that includes covered seating with a fireplace and a water feature, and a host of retailers new to Indiana.

AT THE INTERSECTION OF 86TH ST. AND KEYSTONE AVE. IN INDIANAPOLIS, IN SHOPPING LINE®

317.574.4000

Copyright©2012SimonPropertyGroupClient: The Fashion Mall at Keystone Job Name: Construction Print Job Number: 600-0962

Specs: 9.25˝ x 11.125˝ 4C FULL BLEED PUB: Raleigh MagazineIF YOU HAVE ANY QUESTIONS REGARDING THIS ART,

PLEASE CALL 317-202-9863 LAYOUT 03/06/12

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{ icon }

Being laid-Back requires a knack—especially under the hot lights

of movie sets and nightclub stages. and singer-actor-comedian dean Martin had it. he showed us all the merits of taking life easy, even when it isn’t.

Born dino paul crocetti in 1917 to italian-immigrant parents in the tough steel town of steubenville, ohio, he dropped out of high school and fought in a dozen boxing matches as “kid crochet.” “i won all but eleven,” he quipped.

switching to softer labor, Martin served as a croupier for blackjack games in a local gambling den. But he also liked to sing and bought all of Bing crosby’s records in order to emulate the great crooner. (later, his own singing would influence a young Mississippian named presley.) after moving from the gambling tables to the microphone at a columbus nightclub for his first paid musical gig, he borrowed operatic tenor nino Martini’s surname—then shortened it at a bandleader’s suggestion.

sometimes Fate boils down to what nightclub you’re in and when. in new york’s clubs, Martin met two people who would change his life. one was singer Frank sinatra, whose place he took at an east side club called the riobamba. unfortunately, Martin rio-bombed, though Frankie became a lifelong pal. then there was a fellow performer at the glass hat, a hyperkinetic kid from new Jersey named Jerry lewis.

the first Martin-lewis performance—at atlantic city’s 500 club—was reputedly such a disaster that the club’s boss told them to get new material or get lost. desperate, the baritone Martin and the whiny-voiced lewis tossed out their script and improvised. it worked. they went on to a decade as moviedom’s hottest comic duo.

soon they were getting new material, all right—shopping for tuxedos that a top philadelphia tailor warned them would cost a then-princely $200 a pop. “With or without hangers?” Martin deadpanned.

the singer’s good looks, funny bone and unflappable demeanor clicked with the public, and with women. (Martin was married three times and had seven kids.) after he split with lewis in 1956, he parlayed his talent and easygoing style into a smash nightclub, tV and film career of his own, while remaining impeccably attired.

“on stage,” writes biographer Michael Freedland, “there was always a tuxedo that cost up to about $3,000 a throw (and he had a dozen of them), a superbly pressed shirt, a bowtie and a red handkerchief in his breast pocket. that was his uniform.”

in the early ’60s, Martin belonged to the famously dapper and fun-loving rat pack with sinatra, sammy davis Jr., Joey Bishop and peter lawford. in clubs, in films and in off hours this gang clowned and played pranks—once, for example, he stuffed sinatra’s dressing room with inflated balloons.

“everybody loves somebody sometime,” as Martin’s signature song declared. But not everyone gets to enshrine his face and figure in the pantheon of fun. “dino” did, and—though we lost him in 1995—he goes right on inspiring us. true, no matter what care we take with our devil-may-care appearance, we won’t all have a voice like honeyed heaven and the ability to crack up a room without breaking a bead of sweat.

But isn’t it worth the effort to try?

dean martinthis golden-voiced, nattily attired rat packer

took pains to appear effortless. By Timothy Kelley

Left

: Eve

rett

Col

lect

ion

2 8 / r a L E i g h

RALss12.icon.V3.indd 2 3/22/12 11:54 AM

Opposite, Martin’s casual look

included light wool trousers and

burnished leather loafers. This

page, Martin is a poster boy

for the 1960’s Ivy League look

in a sack suit, oxford shirt with

button-down collar and a skinny,

knit tie. Note the insouciantly

folded pocket square.

Left

: Eve

rett

Col

lect

ion

TSG.ss12.icon.V2.indd 3 3/15/12 4:12 PM

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3 2 / r a l e i g h

Named for a legendary bull whose fight made him part of folklore,

the Lamborghini Aventador LP 700-4 is a relentless force on the road.

By David Masello

TSG.ss12.auto.V3.indd 58 3/23/12 9:56 AM

raging bull

Designs that defy time: The Lamborghini Aventador LP 700-4 looks right

at home as it spins by the Colosseum in Rome. It replaces the 10-year-

old Murciélago as the fl agship vehicle in the automaker’s lineup.

Described as “a bull taming 700 horses,” the Aventador easily exceeded

its stated top speed of 217 mph in recent tests.

Named for a legendary bull whose fi ght made him part of folklore,

the Lamborghini Aventador LP 700-4 is a relentless force on the road.

By David Masello


Before you lift open the scissor doors of the Lamborghini Aventador LP 700-4 and pour yourself behind the wheel, you need to pay homage to the car’s animal inspiration. Like other models of Lambo before it, the Aventador is named for a famous bull.

Picture yourself in the bull-fighting arena of Zaragoza, Spain. The year is 1993. A snorting behemoth called Aventador stamps into the ring as a bugle sounds its arrival. Neither the jeers from the crowd, nor the taunting flash of the gold and magenta cape, nor the gleaming swords held by the matador make the brute flinch. It goes on to fight so vigorously and cunningly that today it is among the most revered animals in the history of bull fighting.

Indeed, the tag line the Lamborghini company has adopted for the Aventa-dor, which it debuted at last year’s Geneva Motor Show, is “A Relentless Force.” But unlike its four-legged forebear, this namesake supercar, with its 700-horse-power, V12 engine and sculpted carbon-fiber body, won’t fight you. Rather, it accommodates you in a way its predecessors did not.

The Aventador replaces the Murciélago. The latter model’s stubborn stick shift has been replaced with a silky automated gearbox. That’s a welcome inno-vation in a car designed for blinding acceleration (the Aventador takes you from zero to 62 mph in 2.9 seconds) and to be driven at high speed.

The Aventador cruises differently than earlier models. The combination of pushrod suspension inspired by Formula 1 cars, aluminum double-wishbones and carbon-fibre ceramic brakes keeps the car as tight as you’d expect a Lambo to be; crossing a pothole at low speed is, predictably, bone-jarring. But get the Aventador up to 130 mph, say, and it’s a different ride. The car soaks up bumps and hugs the road in a reassuring way that

some aficionados bemoan. Richard Hammond of Top Gear, for example, was disappointed not to feel the sense of danger he associated with driving previous Lamborghini supercars.

Hmm. There are plenty of cheaper ways to feel the adrenaline rush of danger. If your motoring goal is high-speed cruising from point to point—pref-erably on a German autobahn—while maintaining a secure sense that you will live to see tomorrow, then the Aventador represents a huge lunge forward for the Lamborghini marque.

The body of the Aventador, with its carbon-fiber monocoque construction, is also innovative. Monocoque is a technique whereby the skin of the vehicle—rather than an internal frame—supports the structural load. The result is a relatively low weight of 3,472 lbs., which helps make the reported top speed of 217 mph possible.

3 4 / r a l e i g h

This page, clockwise, Ferruccio lamborghini started a tractor manufactur-

ing business in 1948 and—dissatisfied with the performance of his Ferrari

250 gT—went on to found automobili lamborghini in 1963. The lamborghini

Museum in Sant’agata Bolognese showcases a 1964 350 gT and other 1960s-

era models. The striking exterior glass walls bathe the cars in ambient light.

Opposite, clockwise, the lamborghini aventador lP 700-4 speeds around the

Vallelunga race Track near rome. The spacious interior, inspired by fighter

jets, combines and italian craftsmanship and state-of-the-art technology. The

aventador’s exterior, boasting design cues reminiscent of a Stealth bomber, is

both visually arresting and aerodynamically functional.

TSG.ss12.auto.V3.indd 60 3/23/12 12:07 PM

As to aesthetics, the Aventador is angular in a way that reminds one of a Stealth bomber. You wouldn’t call it pretty, but adjectives like sexy and perhaps even sinister come to mind. Although a model, as is, from one of the 120 dealer-ships worldwide makes for a supreme driving statement, part of the thrill of ownership is customization. Among the most arresting options is the transparent engine bonnet and yellow rear suspension springs, coupled with yellow, gray, or orange brake calipers.

While anyone behind the wheel of one of these supercars has the presence on the road of, say, a matador, the car itself has already become a celebrity. It makes star appearances on various video games, including Forza Motorsport 4 and Need for Speed: The Run. And this July, Bruce Wayne (aka Batman) will be seen powering his

Aventador around the streets of Gotham City in the newest Batman sequel. The moment the car was first presented to the public in its hometown of

Sant’Agata Bolognese, it charged into the marketplace unimpeded. A year’s worth of the vehicles were sold quickly, with new cars ready early this year though production is limited to 4,000. (For those who merely want to dream

of ownership and keep one parked on a shelf, Maisto makes expertly rendered 1:18, 1:24 and 1:43 die-cast versions.)

And now there is one more bull in the ring, for Lamborghini introduced an equally powerful roadster version of the Aventa-dor at the March 2012 Geneva Auto Show. It’s hard to imagine that driving 150 mph would be enhanced with the top down, but hey, to each his own.

THE LAMBORGHINI AVENTADOR LP 700-4 AT A GLANCE BASE PRICE: $379,700

STANDARD SPECIFICATIONS:

MOTOR: 6.5 LITER V12 ENGINE

TORQUE: 509 LB-FT @5500 RPM

TRANSMISSION: 7-SPEED SINGLE CLUTCH GEARBOX; HALDEX 4WD ELECTRONIC CONTROL SYSTEM

HORSEPOWER: 700 HP @8250 RPM

BRAKES: CARBON-CERAMIC BRAKES 15.74 X 1.49 IN., IN 6 PISTONS

WEIGHT: 3,472 POUNDS

MILEAGE: 13.5 MPG

PERFORMANCE SPECIFICATIONS:

ACCELERATION: 0 TO 62 MPH IN 2.9 SECONDS

TOP SPEED: 217 MPH

CLOSEST COMPETITORS: BUGATTI VEYRON SS, MASERATI MC12, FERRARI SCUDERIA


36 / r a l e i g h

From an orthopedic spinal surgeon who has shopped here for more than a decade to a real-life farmer who eagerly changes from his work garb to dress clothes when going out on the town to a high-powered property manager who admits to giving into his urge to “power” shop, Raleigh has helped customers find a style that fits both their professional and personal lives. Of course, the only way to truly understand the Raleigh experience is to come here yourself. We look forward to seeing—and dressing—you soon!

Photography by Andrew Scalini

What makes a visit tO Raleigh sO unFORgettable? Just ask OuR lOyal custOmeRs, WhO happily shaRe

theiR expeRiences in the pages that FOllOW.

Raleighstories

RAL.ss12.stories6.indd 2 3/23/12 9:55 AM

fa l l • w i n t e r 2 010 / 3 s p r i n g • s u m m e r 2 011 / 3 s p r i n g • s u m m e r 2 012 / 3

Something happens whenever I walk into Raleigh. I might think I’m going to the store to just graze, as I call it, perhaps look for a shirt or sweater. Maybe try on a new jacket from Isaia or Zegna or the brand of suit that works best on my build, Corneliani. But when I’m there, I start to go a little crazy, some-times buying three, four suits at a time. I’ll start throwing in multiple pairs of pants and a variety of shirts. When I see what’s on display and when Mark Koplow starts pulling out items he knows I’m going to like, I just give in to power shopping.

Of course, I need suits because I wear one every day to the office. It’s not a sartorial rule there to dress up, but it is my personal preference. Not only do I consider it more in keeping with the executive office, but I also find it far easier to put a shirt and tie together with a suit. It’s on casual Fridays that I tend to stumble, not always being able to figure out what’s casual versus what’s dressy and whether you can combine the two. Mark feeds my obsession—and it’s not one I’m willing to give up.

I often run into Mark on the golf course. And you know-what? While Mark may be a master at picking out clothes I’ll like, I’m a better golfer. Don’t get me wrong, Mark is making some progress. Maybe I should play him for a suit or two.

John Rulli Executive Vice President and Chief Administrative Officer, Simon Property Group

Raleigh

RAL.ss12.stories6.indd 3 3/23/12 9:55 AM

4 / r a l e i g h

I’m not your typical farmer, at least in the way I dress. But like any farmer, I work a lot of hours because the agriculture industry is the starting point of the process of feeding the world.

At the office, I dress in jeans and a ball cap. When I go out to town or to my customer meetings, or to conventions, I wear a suit or trendy sportcoat with what I call a

button-up. You’ll find me in a Corneliani sportcoat or a Versace suit with a double vent, which I prefer because it gives me more flexibility and comfort when I move around. As for the button-ups, I buy all the brands in lots of fun and different colors and prints, plus fun purples, blues, greys, pinks and silvers. I have them tailored at Raleigh to make them especially slim-fitting. For shoes, I wear Mezlan and Bacco Bucci, because both brands are trendy, classy and comfortable.

I have a strong business connection with Raleigh in that both my business and theirs are family-owned, and we are both competing against the giants in our industry. Plus I’ve never found a store anywhere that matches the service or the small-town, welcoming feel of Raleigh.

Aaron Conaway President, Total Seed Production

RAL.ss12.stories6.indd 4 3/15/12 4:23 PM

There was a time when I hadn’t visited Raleigh in several months. The moment I walked in, I said to Gerry Moreau and Mark Koplow, “I need some suits.” They took one look at me and said, “You sure do.” Their shocked response was because I’d lost 70 pounds in an effort to get fit. On that day, we spent a couple of hours together, and I ordered three Isaia suits, several pairs of pants from Hickey Freeman, Corneliani and Zegna, along with sportcoats and shirts. I know the brands I like, but I wear whatever Mark and Gerry say looks good on me.

I’ve been shopping at Raleigh for 10 years, and I re-member being there once and spotting a beautiful Luciano Barbera overcoat, a kind of country gentleman’s coat. But I didn’t need it, plus I was there to buy other items. At the

end of the season, Gerry called my wife and told her about the jacket I had admired. She gave it to me for Christmas. It’s that kind of attention, their remember-ing that jacket, that keeps me going to the store.

Most of my clothes, those that I wear for seeing patients and those I put on for weekends, such as Georg Roth shirts, come from Raleigh. But my whole family and I are into martial arts, my two sons, 11 and 13, are both black belts. We all wear the classic Gi uniform. That’s probably the only item of clothing I have that doesn’t come from Raleigh.

Dr. Joseph RiinaOrthopedic Spinal Surgeon, Indiana Orthopaedic Hospital

RAL.ss12.stories6.indd 5 3/19/12 4:09 PM

con t inue d . . .

4 0 / r a l e i g h

RAL.ss12.travel.V2.indd 28 3/23/12 12:10 PM

Splash

Titans

On the west coast of the Peloponnese lies the great fortress of Methoni. The

protected harbor it guards was coveted by warring nations in antiquity.

The unspoiled Costa Navarino invites visitors back to a time when the gods ruled Greece. By Andrew Myers

of the


I gaze out at the Ionian Sea, beyond the stretches of pure white sand, past olive and fig trees, citrus groves, fragrant gardens and low stone buildings that embody classical proportion and reflect the glory of me—mighty Zeus. I am king of the gods, ruler of Olympus, master of humankind … But wait! Where are my attributes: my golden eagle and libidinous bull, my oak and my thunderbolt? Oh, Hera!

With that the reverie ends. Fortunately I’m not recovering from a psychotic break; I’m simply enjoying a very realistic fantasy inspired by The Romanos. Situated in the region of Messinia in the unspoiled south-west corner of the Peloponnese peninsula, the 321-room hotel opened last year, a temple of R&R as well as the headliner of Costa Navarino, a 2,500-acre resort that is Olympian in ambition and scope. The resort seeks to transform an eye-poppingly picturesque but very quiet corner of Greece into a new, sophisticated European Riviera—and to do so sustainably, harmoniously and with sensitivity (it was, after all, Aristotle who advo-cated the golden mean).

Nor is “temple” too strong an evocation. After driving into Navarino Dunes—321 acres of landscaped grounds that decline gently to a 1-kilo-meter stretch of sand along the clear Ionian Sea—you arrive at the open-air lobby. Its dramatic height is emphasized by low modern furniture (much of it inspired by ancient Greek design, such as the klismos chair).

Gazing at the lobby’s simple but grand wood-beamed pediment, and its series of limestone columns framing a view of the brilliant sky, few would not feel as if they’ve been transported to a higher state of being.

Transporting oneself to different planes and places is easy in the Peloponnese (which, since the digging of the Corinth Canal in 1893, isn’t technically a peninsula but an island). The area offers an all-terrain cata-

The Anax Lounge, above, is the main gathering place at The Romanos, featuring a pianist

and tea, tapas and signature cocktails. The lounge’s terrace affords panoramic views of

sunset over the Ionian Sea. At right, a pool and pavilion at The Romanos, where guests can

swim up for a cool drink under the warm sun. Many suites feature individual infinity pools.

4 2 / R A L e I g h


Polylimnio, in the heart of

Messinia, is a small gorge with

abundant waterfalls and natural

pools. Diving is allowed, but be

warned: The water is chilly, even

on hot summer days.


log of topographies—sun-drenched valleys to snowy mountain ranges to miles of beaches, and a distinctive coastline with four small south-point-ing peninsulas that give the island the appearance of a hand (or a maple leaf). All told, the Peloponnese measures 8,320 square miles—which might sound big until you realize all major destinations are within 125 miles or several hours on new, well-marked highways and major byways.

The place is also replete with history. Just to read a map of the is-land and see the names “Sparta” and “Corinth” conjure history and West-ern Civilization classes, mythology and legend. Among the can’t-miss archaeological destinations are Mycenae, a UNESCO World Heritage site with its famous Lion Gate; Olympia, where the ancient Olympic Games were held in honor of Zeus; the healing center of Epidaurus with its huge theater (also a UNESCO World Heritage site); and, of course, the ruins found in contemporary Sparta and Corinth. Should one wish to fast-forward a millennium to the glories of the Byzantine, fortress towns such as Monemvasia and Mystras—an astounding complex of fortifications and frescoes named a UNESCO World Heritage site in 1989—are certain to inspire. And they are but the tip of the proverbial iceberg.

Regardless of where these daytrips take you, make sure to seize the opportunity to enjoy a simple lunch in any of the small towns and villages that takes your fancy. Directions are easy because they’re always the same: Travel to the main square, select a shady taverna (there’s usu-ally more than one, and all are usually good), and order from favorites

such as avgolemono soup, the catch of the day or lamb fricassee. (If you’re in the mountains near Tripoli, add stifado, beef with pearl onions, and arni psito, lamb on the spit, to your watch list; and in Sparta and its environs, bardouniotiko, chicken stuffed with cheese, olives and walnuts, is a specialty. )

Of course, there’s also much to see and do in Messinia itself. An an-cient land, it’s mentioned by name in the Iliad, the epic poem that ranks as among the oldest extant works of Western literature. No surprise, then, that the region boasts several antique showstoppers of its own, such as those found at Messene, with its stadion, for running events and odeon for performances. Travel 16 miles southeast of that ancient Hellenic city-state,

Above, a secluded beach cove along the immaculate Costa Navarino. At right, chefs at

The Romanos provide creative dishes made from fresh local food. Opposite, the Eleon

restaurant emphasizes traditional fare inspired by Greek’s rich culinary heritage, including

an impressive selection of wines from all over the country.

4 4 / R a l E i G h


Nem ullabore aute vit et aut quassim quiae. Nam ea quunt

laccaborrum re plis exceatis volupta conserum venempore,

alicitasitas nim eum derest, nihit que nem ut et in re que omni-

magni utempor eperess imolor millatio. Et harit delectatum ape-

rumquia quatecum laut re nulpario veressi taspitatum hillabor

and you arrive in Kalamata, the region’s seaside capital famous for its signature olives but boasting a notable medieval hilltop castle as well. Or if the roughly 56-mile trip from Costa Navarino Dunes to Messene seems too much on a sunny day, an easy alternative is nearby Pylos—famous for two naval battles separated by over 2,200 years.

Close to Pylos along the coast are several gorgeous beaches, including Voidokoilia (a mile-long beach that is just short of a perfect circle), as well as the Gialova wetlands, one of the finest birding areas in Europe with no few than 225 migrating species, including the flamingo and imperial eagle.

Not that it’s ever easy leaving Costa Navarino, which consists of The Romanos and another five-star hotel (The Westin Resort, which sits fur-ther inland), two golf courses (The Dunes and the Bay Courses, the first signature golf courses in Greece), and the Anazoe Spa measuring over 13,000 square feet (with several treatments based on antique practices inscribed on clay tablets found in nearby ruins). There’s even an agora or “village center” with shops (international brands as well as curated local products), a library, cafes and restaurants. Among these is Omega, which

offers a menu based on the fatty acid-rich Omega diet made popular by Dr. Artemis Simopoulos, an American of Greek descent. Costa Navarino was the dream of “Captain” Vassilis Constantakopoulos. A self-made Messinia native who built the largest fleet of container ships in the world before expanding into a host of other industries, he died last year at age 76—but not before the resort’s inauguration.

What must it be like to imagine a project on such a scale—and what must be the satisfaction at seeing it completed? Striding through my room at The Romanos, moving past the solid woods, marbles and limestone that provide a sublime shell for modern furniture with ancient design elements, I move onto the deck. Stepping past the fireplace and open-air lounge, I submerge myself in my private infinity plunge pool. Nestling my head atop my hands at the edge of the water, I look out at the timeless Ionian Sea and, listening to the quiet, begin to dream.

n Andrew Myers writes frequently about culture and travel. He admits that he is never

mistaken for a Greek god.

s p r i N g • s u m m E r 2 012 / 4 5


Bold fabrics and textures work

well in this intensely imaginative

living room: plush red cotton velvet,

overscale silk damask in blue and

chocolate, zesty yellow Thai silk

canvas on an ebonized vintage stool.

Opposite: Interior designer Frank

Roop creates spaces that combine

one-of-a-kind objects with hand-

made furniture.

4 6 / R a l e I g h

RAL.ss12.homedecor.V2.indd 2 3/22/12 11:56 AM

besp

oke

room

s

Designing interiors is very similar to designing clothing: The same fundamentals of quality, balance, proportion and taste are crucial to both.

BY TREATING A SPACE LIKE A WARDROBE, ROOMS can be created that are fresh and original. Possibilities to individualize details, colors, and shapes are end-less. Dress a space as you would a person. Surround yourself with color combinations and textures that are flattering to you and your personality. Look to fashion magazines for style that speaks to you. There is so much artistic talent on the fashion runways and elsewhere, it’s a shame not to use these great ideas in our homes. In today’s mass-produced world, everything tends to look more and more alike. If someone compli-ments you on a clothing item it is usually because it is different, beautifully made or fl attering. It’s the same with interiors. I hope to show how couture-inspired details, combined with bespoke objects, can transform a space into something extraordinary. —Frank Roop

Photo © Eric Roth

From The New Bespoke by Frank Roop

© Pointed Leaf Press


4 8 / r a l e i g h


Modern but not minimal is how interior designer Frank Roop describes the home he

shares with wife Sharon where clean lines mix with soft, tactile fabrics. He designed

the deep club chairs, upholstered in silk velvet, as well as the round “bookshelf

ottoman,” which echoes the curved front of the sofa. Opposite, Roop’s Spoon Back

chair is a cozy companion for the chenille-covered corner banquette.


It’s all about staging: Antique Swedish Klismos chairs covered in dark

green velvet, arranged next to a low, marble-topped table, are simple

to move around as the occasion requires. The Irwin Feld console

upholstered in faux blue python makes a strong graphic statement,

as does the vivid fuchsia and pink bench, creating a colorful vignette.

The room is a composition of upbeat colors and shapes, much like

the collage by Chicago abstract artist Robert Natkin.

5 0 / R A l e I g h


YES... there is a BMW Motorcycledealership serving Indianapolis and

the surrounding areas.Visit our store today.

Easy access from I-465 on the west sideof Indianapolis, just two miles east of the

Indianapolis Motor Speedway.

One-stop BMW motorcycle dealership, including:

• Full line of BMW motorcycles• Full inventory of BMW parts, accessories & apparel• Comprehensive service department with a certified master technician• Demo fleet including all models (for qualified riders)• Many “low-saddle” models in stock

BMW Motorcycles of Indianapolis2416 W. 16th St, Indianapolis, IN 46222

(317) 803-2432 • Toll-free (888) 280-2517www.rfalconepowersports.com

Always ride safely and wear proper protective gear. *Price shown is MSRP for the base model. Price subject to change. MSRP includes destination and handling charges but excludes license, registration,taxes, title, insurance and options. Actual price is determined by retailer. ©2011 BMW Motorrad USA, a division of BMW of North America, LLC. The BMW name and logo are registered trademarks.

K1600GTLBase Model MSRP

$23,200

THE BMW 6-CYLINDER LEGEND.Taking luxury into a whole new dimension.

Always ride safely and wear proper protective gear. *Price shown is MSRP for the base model. Price subject to change. MSRP includes destination and handling charges but excludes license, registration, taxes, title, insurance and options. Actual price is determined be retailer. ©2011 BMW Motorrad USA, a division of BMW North America, LLC. The BMW name and logo are registered trademarks.

YES… there is a BMW Motorcycledealership serving Indianapolis

and the surrounding areas.Visit our store today.

Easy access from I-465 on the west side of Indianapolis, just two miles east of the

Indianapolis Motor Speedway.

One-stop BMW motorcycle dealership, including:• Full line of BMW Motorcycles• Full inventory of BMW parts, accessories & apparel• Comprehensive service department with a certifi ed

master technician• Demo fl eet including all models (for qualifi ed riders)• Many “low-saddle” models in stock

BMW Motorcycles of Indianapolis2416 W. 16th St, Indianapolis, IN 46222

(317) 803-2432 • Toll-free (888) 280-2517www.rfalconepowersports.com

FALCONE RIGHT.indd 145 3/21/12 4:30 PM

who’s that guy?

THERE’S A NEW ENERGY AND CONFIDENCE IN MEN’S CLOTHING. LET RALEIGH DRESS YOU IN LOOKS THAT HAVE PEOPLE ASKING ...

5 2 / R A L E I G H

Photography by Daniel Springston

RAL.ss12.fashion1.V2.indd 34 3/22/12 5:08 PM

who’s that guy?

Photography by Daniel Springston In the neutral zone: Nathan (opposite)

wears a rose Isaia sportcoat, a white

and rose pinstripe dress shirt by

Brunello Cucinelli, Etro pocket square

and beige Incotex trousers.

Blue horizons: Sandor looks cool in a

smoke blue Ermenegildo Zegna suit

and paisley tie. Blue plaid shirt by Eton.


5 4 / r a l e i g h


S p r i n g • S u m m e r 2 012 / 55

Classic casual: Sandor (opposite)

sports a gimo’s leather coat,

Arnold Zimberg patchwork sport

shirt and Alberto jeans.

Safari story: nathan is ready for

action in a tan safari jacket and

polo by Corneliani. pants by Hiltl.


5 6 / r a l e i g h


S p r i n g • S u m m e r 2 012 / 5 7

Saturday style: Sandor (opposite, left) takes it

easy in a blue pinstripe eQ sport shirt layered

over a grey moncler printed T-shirt and white

jeans by gardeur 1920. At right, he wears a yellow

shirt by mason’s and red jeans by gardeur 1920.

Beguiling browns: nathan steps out in a brown

Canali suit, a brown and blue plaid eton shirt and

bronze and blue ermenegildo Zegna tie.


Power source: Sandor (opposite)

wears an ultra-light, water repellent

black down vest by Moncler with an

EQ blue stripe shirt and Alberto jeans.

Pattern play: Nathan exudes casual

confidence in a blue and grey plaid

sportcoat by Samuelsohn, white

Corneliani polo shirt with paisley trim

and slate blue Hiltl jeans.

5 8 / r A l E i g H


S p r i n g • S u m m e r 2 012 / 5 9


Spring forward: Nathan

stands out in a blue, green

and purple plaid Etro sport

shirt and khaki trousers by

Brunello Cucinelli.

6 0 / r a l E i g h


north meridian RIGHT.indd 145 3/20/12 4:18 PM

KIWI LINKSSet amid New Zealand’s rugged landscape, Cape Kidnappers is a thrill ride of a course that straddles chalk cliffs and offers stunning views of Hawke’s Bay. By Paul Rogers

THERE WAS A TIME, NOT LONG AGO, WHEN THE MOST common gag gifts for golfers were calendars illustrated with fantasy golf holes: a tee box perched on the roof of a skyscraper and a green set atop a barge passing in the harbor below or a sliver of fairway in the thick of a redwood forest.

Well, those whimsical renderings of imaginary holes don’t seem so outlandish anymore. That’s because the golf course development boom of the 1990s and early 2000s produced a number of layouts—nestled in desert canyons, strung along ski slopes—that appeared to defy the possible.

None, though, stretches the imagination more than Cape Kidnappers, an eye-stopper of a course whose holes unfurl over giant claws of land on the North Island of New

{ the sporting life }

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The links at Cape Kidnappers, built on a ridge-and-valley landscape with

spectacular views, is ranked one of the best in the world. “The surface is firm

and fast, the conditions can be windy, and the player who can control his

trajectory will be master of the course,” says designer Tom Doak.


Zealand, high above the Pacific Ocean. The emerald ribbons of fairway lie within a mottled 6,000-acre sheep and cattle farm where the land heaves and rolls.

“If it were any bigger or more dramatic, it would probably be cordoned off as a national park,” says Tom Doak, the Michigan-based architect who designed the course. “It’s an overwhelming experience to stand up on the cliffs, 140 meters above sea level, and look out across the waves far below in Hawke’s Bay.”

The resort is named after the headland upon which it sits, whose name refers to an ill-fated attempt by indigenous Maori to abduct the translator of British explorer James Cook in 1769. Like Pebble Beach and Old Head (off the south coast of Ireland), Cape Kidnappers is a seaside course but not, in the true definition of the word, a links. The

terrain isn’t rumpled with dunes. The soil doesn’t consist of pure sand. But Doak, who has made a life’s study of the fabled links of the British Isles, wove many of their attributes into his routing at Cape Kidnappers. (Golf magazine

ranked it the 33rd best course in the world.)Much of the strategy derives from the natural contour of the land, or, at

most, a light retouching of it. Take the 348-yard No. 14. The shortest par-4 on the course, the hole might seem like a pushover. But a closer look reveals

its defenses: a plateau fairway that repels drives hit weakly to the right; a greenside pot bunker which, as Doak puts it, “has a gravitational pull far greater than its size,” and a steep drop-off beyond.

Cape Kidnappers is the brainchild of billionaire Julian Robertson, the hedge fund pioneer, and his late wife, Josie. The couple spent a year in New

Cape Kidnappers 448 Clifton Road, te awanga, Hawke’s Bay, new Zealand; CapekidnappeRs.Com

n Cape Kidnappers Golf Course

arChiteCt: tom doak, 2004. YardaGe: 7,119. par: 71. slope: 140. Green fee: $295.

n the farm at Cape Kidnappers: fRom $680 peR peRson.

n GettinG there most visitoRs fly into auCkland oR wellington, fRom wHiCH

tHey take a sHoRt Hop via twin-engine, tuRBo-pRop plane to Hawke’s Bay

aiRpoRt outside tHe City of napieR. CHaRteR jets, pRopelleR planes, and

HeliCopteRs also Can Be aRRanged.

{ the sporting life }

Clockwise from left, the “snug” at the Farm at Cape Kidnappers; hikers take

advantage of the property’s cliffside walking trails; vistas include 600-foot cliffs and

shark-tooth-shaped rocks; the endangered northern brown kiwi can be viewed

on one of Cape Kidnappers’ guided kiwi walks. Opposite, course veterans say the

green of Number 13, known as “Al’s Ace”, is easy to reach but hard to stay on.

6 4 / r A l e i g h


Zealand in the late ’70s while he was taking a break from Wall Street to write a novel. Nothing came of his literary foray—back in New York two years later, Robertson founded Tiger Management Corp., which would become at one time the world’s largest hedge fund. But the couple remained enamored of this unspoiled and far-off land.

In its early years, Cape Kidnappers had no lodging on site for golfers, a deficiency the Robertsons addressed by building The Farm at Cape Kidnappers, an elegantly rustic lodge and spa. The accommodations include four suites adjoining the main lodge, 18 additional suites in a series of well-situated outbuildings, and a private owner’s cottage.

As exhilarating as it is to tee off at Cape Kidnappers, there is far more to do than play golf. The property is home to the world’s largest mainland colony of gannets, the needle-billed, pointed-winged seabirds that swoop and dive at great speeds for their prey; guests can take guided tours of the habitat. The resort also offers a “Kiwi Walk,” on which to explore the property with an on-site naturalist to track and interact with the endangered northern brown kiwi.

The region that encompasses Cape Kidnappers, Hawke’s Bay, has made a name for itself in wine-producing circles, thanks to its ample sunshine and long, cool growing season. Guests of the resort can tour the vineyards on bicycle, hopping from cellar to cellar to sample the local Chardonnay, Syrah and blends of Cabernet and Merlot.

To be sure, though, golf remains the first and foremost reason to plan a journey to Cape Kidnappers.

Doak’s courses are known for being playable rather than penal, and this one, despite the wild terrain and the fierce, shifting breezes off the ocean, hews to that theme. The fairways provide plenty of room to accommodate shots pushed and pulled by the wind.

Naturally, the most dramatic holes at Cape Kidnappers are those that play out to the sea. Number 12, known as “Infinity,” is a par-4 of 460 yards that bends right off the tee and then left into a green that’s perched at the end of a narrow ridge, silhouetted by the bay. Peril lurks along the entire left side.

Cape Kidnappers had its coming-out party by hosting the Kiwi Challenge, an exhibition of rising Tour stars held in 2008 and 2009. The players couldn’t get over the beauty of the course—or the buffeting winds.

Sean O’Hair, the 2009 runner-up, marveled at how the drives the pros hit into wind on the par-5 15th went no more than 230 or 240 yards. Those struck with the wind on the following hole traveled as far as 400 yards, prompting O’Hair to say, “Basically, you just need to get your driver or whatever club airborne and it’s going to go for miles.”

Hunter Mahan, who won the 2008 event, had high praise for Cape Kidnappers. “On almost every shot, you are looking straight out into the ocean,” he said. “It’s a different world.”

One that’s real, though, not merely imagined.

S p r i n g • S U M M e r 2 012 / 65


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To look aT iT from afar, PriTchard hill isn’T that much different than any other bit of spectacular mountaintop napa scenery—rocky, dun-colored and studded with live oaks. But donn and molly chappellet thought it had the potential to yield great Bordeaux-style wines when they picked it in the late 1960s as the home for chappellet Vineyard & Winery.

That’s because andre Tchelistcheff, the famous winemaker and consultant, had recommended high-altitude grape growing to donn as a way to get concentration and rich tannins into red wines. Pritchard hill seemed the right place to experiment.

“dad had to give up the bigger yield of lower-altitude vineyards,” says Jon-mark chappellet, one of the couple’s two sons, who now manages the winery, “but to him it made sense.” (Tchelistcheff had advised keeping production small to maintain quality.) “mountain grapes were not common knowledge at the time in napa. You have to remember, there were only 30 wineries in the valley back then; now there are 400.”

The experiment was an unqualified success, and now chappellet has been in the forefront of napa wine for more than 40 years. The critic hugh Johnson put it this way: “chappellet is wine lovers’s wine: eloquent to the sentient.” in 2012 the winery plays official host to the napa Valley Wine auction, an honor because it

Above, Chappellet’s Estate Vineyards, on the rocky slopes

of Pritchard Hill, rise from 800 to 1,000 feet above sea level.

The entire vineyard will be certified organic in 2012. Left,

the interior barrel room at Chappellet’s iconic three-sided

pyramidal winery, which inspired the label’s logo design.

{ grape }

high chappellet Pritchard hill, the chappellet family’s high-altitude napa vineyard, consistently produces standout cabernet sauvignon. By Ted Loos

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is the area’s number one event of the year. The operation is still family-run: Jon-Mark’s brother, Cyril, handles

sales and marketing, and his sister, Carissa, the legal affairs. Donn and Molly are officially retired, although Molly continues to publish cookbooks and operate as a Napa lifestyle guru. “We’ve gravitated toward certain parts of the business and specialized,” notes Jon-Mark.

Chappellet now makes four wines from its 100 acres of certified-organic vineyards—a Chardonnay and three reds, most famously its flagship high-end entry, Pritchard Hill Estate Vineyard Cabernet Sauvignon, which is made from a single vineyard (the estate’s original one). That is the wine that reflects the terroir of the winery’s home base. The particularities of the soil and the vineyard’s exposure to the sun mean that the organically farmed grapes could make for super-dense and off-putting wine; yet expert winemaker Philip Corallo-Titus has learned to manage the natural tannins to create something silky and sophisticated.

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Clockwise from left, five of Chappellet’s oldest vintage-designated bottlings. Wildflower-filled mead-

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integrity of their property. Members of the family, all of whom are actively involved in running the

winery, include Dominic, Carissa, Donn, Jon-Mark, Molly and Cyril Chappellet.

{ grape }

Comparing vintages

n Chappellet Vineyards & Winery pritChard hill estate

Vineyard Cabernet sauVignon 2008 ($135)

Big and Brooding, But too young to drink By a mile. Put this

in the cellar as something to look forward to.



suPer-structured with silky tannins, it’s very round with a

long finish and a wonderful note of cedar. it needs steak

or a roasted meat to show.



Black cherry, cola and Plum accents are on disPlay here—

it manages to Be fruity and dark at the same time. would

Pair well with lamB.



a touch lighter than the other vintages, this wine aims for

and achieves elegance. the fruits are all in the red zone—

cherry, red currant. a hint of coconut rounds things off.

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Folks have been fans of the noble vizsla (vizh-la),

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{ simple pleasures }

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As a firm providing wealth management services to clients, we offer both investment advisory and brokerage services. These services are separate and distinct, differ in material ways and are governed by different laws and separate contracts. For more information on the distinctions between our brokerage and investment advisory services, please speak with your Financial Advisor or visit our website at ubs.com/workingwithus. Neither UBS Financial Services Inc. nor any of its employees provides legal or tax advice. You should consult with your personal legal or tax advisor regarding your personal circumstances. UBS Financial Services Inc. is a subsidiary of UBS AG. ©2011 UBS Financial Services Inc. All rights reserved. Member SIPC. 31.21_Ad_8.375x10.375_IP0707_KlaJ

ubs.com/team/klausner-duffyinvestmentgroup

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The Klausner and Duffy Investment Group8888 Keystone Crossing, 10th Floor Indianapolis, IN 46240 317-816-1848866-548-3850

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