Quila Rai Pithora . Kotla . Feroze Shah . Din-I-Panah ...
Transcript of Quila Rai Pithora . Kotla . Feroze Shah . Din-I-Panah ...
Quila Rai Pithora . Kotla . Feroze Shah . Din-I-Panah . Tughlaqabad . Jahanpanah . Siri . Indraprastha . Lal Kot . Shahjahanbad . Quila Rai Pithora . Kotla . Feroze Shah . Din-I-Panah . Tughlaqabad . Jahanpanah . Siri . Indraprastha . Lal Kot . Shahjahanbad
Indraprastha . Lal Kot . Shahjahanbad . Quila Rai Pithora . Kotla . Feroze Shah . Din-I-Panah . Tughlaqabad . Jahanpanah . Siri . Indraprastha . Lal Kot . Shahjahanbad . Quila Rai Pithora . Kotla . Feroze Shah . Din-I-Panah . Tughlaqabad . Jahanpanah . Siri
Delhi - by any of its many names over the century, has seen pages of history
like no other city in the world. Delhi 'O' Delhi - India's Dining Room
opens vistas to the city's eclectic skyline. Views of monuments from
Shahjahanabad's glorious past alongside the classic dignity of Lutyen's
grand plan for India's capital city.
Celebrating the spirit and joi de vivre of the city that is the melting pot for
the nation, Delhi 'O' Delhi pays tribute to the diversity that India has to
offer in regional cuisine. Please watch out for regional specialities that
shall be showcased in the central buffet counter.
The saffron and green eatery that pays a nostalgic tribute to the city of our
founding fathers' dreams. The historic images on the walls capture the
mood of a newly independent India and the candour, innocence and hope
of an era when the foundations of the nation were being laid - an era frozen
in time at Delhi 'O' Delhi - India's Dining Room.
Dilli Ki Sadkon Se
Tawa Aloo Chaat 150Potato Cubes, Shallow Fried Served With A Spicy Dressing
Lahsuni Jhinga (Uttar Pradesh) 860
Garlic Flavoured Mildly Spiced Prawns
Prawn 65 (Kerala) 860
Spicy Batter Fried Prawns
Machhi Methi Tikka (Awadhi) 390
Fish Marinated In Fenugreek Paste,
Cooked In Tandoor
Mirchi Mahi Tikka (Uttar Pradesh) 390
Green Chilli Paste Marinated Fish Tikka, Chargrilled
Seekh Kabab (Lucknow) 390
Skewered Lamb Mince With Aromatic
Spices And Grilled In A Tandoor
Shikampuri Kabab (Hyderabad) 390
Minced Lamb And Bengal Gram Patties,
Stuffed With Hung Curd, Chilies And Egg White
Pathar Ka Gosht (Hyderabad) 385
Lamb Scallops Flavoured With Spices,
Smoked And Cooked On Griddle
Kababs Non-Vegetarian
Galouti Kabab (Lucknow) 390
A Delicacy Of Minced Lamb Medallions
With Herbs, Pan-Fried
Kakori Kabab (Awadhi) 355
A Delicacy Of Minced Lamb On Skewers
Tandoori Chicken (Punjab) 355
Traditional Chicken With Home
Pound Spices, Chargrilled
Murgh Malai Tikka (Punjab) 355
Boneless Chicken Marinated With
Hung Curd And Cream, Flavoured With
Green Cardamom
Chicken Tikka (Delhi) 355
Boneless Chicken Marinated With
Red Chilies, Yoghurt And Garam Masala
Kababs
Roomali Paneer Tikka (Uttar Pradesh) 245
Thin Rolls Of Cottage Cheese, Marinated In
Mint Chutney And Cooked In Tandoor
Achari Paneer Tikka (Punjab) 225
Cottage Cheese Chunks Marinated
With Curd And Pickle, Skewered With
Peppers And Onions
Hara Bhara Kabab (Uttar Pradesh) 190
Spinach Patties Stuffed With Hung Curd
Vegetarian
Beetroot Walnut Tikki (Hyderabad) 210
Mildly Spiced Beetroot Patties Stuffed With
Hung Curd And Crushed Peanuts.
Khumbh Ki Galawat (Awadh) 210
Mildly Spiced Button Mushroom Patties
Kaju Mawey Ki Seekh (Delhi) 210
Cottage Cheese And Cashew Nuts Mixture In
Aromatic Spices, Skewered And Chargrilled
Government taxes extra, as applicable.
Non-Veg Main Course
Kadhai Murgh (Punjab) 460
Chicken Cooked With Tomatoes Tempered
With Crushed Coriander Seeds
And Whole Red Chillies
Chicken Tikka Masala (Delhi) 460
Chargrilled Chicken Tikka Tossed
With Masala Gravy
Rista (Kashmir) 470
Velvety Spheres Of Lamb Cooked In
Aromatic Gravy Flavoured With Saffron
Chicken Curry (Delhi) 450
Chicken Cubes Cooked In An Onion,
Tomato And Yoghurt Gravy
Kashmiri Kukkad (Kashmir) 465
Chicken Cooked In Tomato Gravy In Fennel, Flavoured
Ginger Powder And Dried Fenugreek
Egg Curry (Delhi) 335
Boiled Egg Cooked In Onion Tomato Gravy
Tawa Jhinga Tak A Tak (Punjab) 865
Chargrilled Prawns, Simmered In Rich Onion
And Tomato Gravy
Goan Fish Curry (Goa) 475
Fish Cubes Cooked In Goan Spices
Gosht Badam Korma (Awadh) 475
Lamb Cooked With Fried Onions,
Almond Paste
Bhuna Ghost (Punjab) 475
Lamb Cooked In Spicy Onion And Red Chilies
Murgh Makhni (Punjab) 465
Chicken Cooked In A Silky Tomato
Gravy Enriched With Cream And Butter
Shahi Murgh Korma (Hyderabad) 460
Chicken Cooked With Milk, Onions,
Yogurt And Vetivar Seeds
Chicken Chettinad (Tamil Nadu) 460
Boneless Chicken Cooked With Black Pepper,
Aniseed And Curry Leaves
Chukki Matar 225Green Peas Tossed With Royal Cumin And Green Chilies
Jeera Aloo Kasoori Methi 205
Potatoes Tossed With Cumin,
Tomatoes And Dried Fenugreek
Dal Sultani 185
Yellow Lentils Tempered With
Cumin And Tomatoes
Paneer Makhni 260
Paneer Cooked In Aromatic Tomato Gravy
Flavoured With Dried Fenugreek
Subz Makhanwala 225
Mélange Of Fresh Vegetables Tossed In Rich
Tomato & Butter Gravy. Finished With Cream
Palak Paneer 260
Cottage Cheese Tossed In Spinach Gravy
No Onion And Garlic
Government taxes extra, as applicable.
Veg Main Course
Dahi Bhalla 80
Raita 75
Choice of Pineapple, Mixed, Onion,
Tomato, Cucumber and Boondi
On The Side
Green Salad 75
Onion Salad 75
Shahi Paneer (Lucknow) 260
Cottage Cheese Cooked In Mild Cashew Nut,
Curd, Onion & Melon Seeds Gravy
Malai Kofta (Lucknow) 260
Cottage Cheese Dumplings Stuffed
With Nuts And Apricot
Paneer Butter Masala (Punjab) 260
Cottage Cheese Chunks In Onion & Tomato
Masala Topped With Cream And Butter
Kadhai Paneer (Delhi) 250
Cottage Cheese Stir Fried With Capsicum,
Tomatoes, Onions And Dry Coriander
Khumbh Lachha Palak (Punjab) 230
Button Mushrooms And Shredded Spinach
Cooked Together
Gatta Kadhi (Rajasthan) 230
Gram Flour Dumplings Simmered In
Piquant Yoghurt Gravy, Tempered With
Dry Fenugreek And Mustard Seeds
Subz Handi Korma (Hyderabad) 225
Seasonal Vegetables Simmered With
Rich Brown Onion And Nuts Gravy
Bhindi Masala (Delhi) 225
Okra Tossed in Onion, Tomatoes And Spices
Aloo Hing Hara Dhania (Rajasthan) 225
Potatoes Cooked In Yogurt And Tomato Gravy
With A Hint Of Hing
Adraki Gobi Aloo (Delhi) 225
Cauliflower Florets And Potato Cubes Cooked
With Ginger Flavoured Masala And Coriander
Palak Tamatar Ki Bhurji (Punjab) 205
Spinach Dominantly Flavoured With
Garlic And Tempered With Cumin
Dal Makhni (Punjab) 205
Black Lentils Cooked Overnight On
Tandoor Enriched With Butter And Cream
Jammu Wale Rajma (Jammu) 185
Red Kidney Beans Simmered With Onion,
Tomatoes And Kashmiri Spices
Dal Tadka (Delhi) 150
Mixed Arhar And Moong Dal Tempered
With Cumin, Garlic, Onion And Tomatoes
Government taxes extra, as applicable.
Chaawal
Roti, Naan And Parantha
Government taxes extra, as applicable.
Murgh Dum Biryani 310
Cuts of Chicken Marinated In Yoghurt, Saffron.
Caramelised Onions and Mint, Slow Cooked
With Aromatic Rice
Subz Dum Biryani 150
A Basmati Delight for Vegetarians
Parantha 85Choice of Mint, Ajwain, Mirchi and Plain
Kulcha 85Choice of Aloo, Paneer, Gobi, Onion and Mix
Missi Roti 80Gram Flour Bread Flavoured With Coriander and Ajwain
Moong Dal Halwa 135
Malpua With Rabri 125
Desserts
Pulao 135Choice of Makai Pudina, Jeera & Peas
Steamed Rice 130Boiled Long Grain Basmati Rice to
Compliment Any Gravy
Naan 75Choice of Plain, Garlic, Butter And Chili Garlic
Roomali Roti 70
Tandoori Roti 45
Fresh Fruit Salad 125
Rasmalai 100
Gulab Jamun 100
Sugar Free 135Gulab Jamun / Malpua / Kashmiri Phirni
Quila Rai Pithora . Kotla . Feroze Shah . Din-I-Panah . Tughlaqabad . Jahanpanah . Siri . Indraprastha . Lal Kot . Shahjahanbad . Quila Rai Pithora . Kotla . Feroze Shah . Din-I-Panah . Tughlaqabad . Jahanpanah . Siri . Indraprastha . Lal Kot . Shahjahanbad
Indraprastha . Lal Kot . Shahjahanbad . Quila Rai Pithora . Kotla . Feroze Shah . Din-I-Panah . Tughlaqabad . Jahanpanah . Siri . Indraprastha . Lal Kot . Shahjahanbad . Quila Rai Pithora . Kotla . Feroze Shah . Din-I-Panah . Tughlaqabad . Jahanpanah . Siri
Oct’19/25