PUB & BAR MEDIA PACK 2018 - H2O · 2017. 12. 20. · HEINEKEN "We were delighted with the outcome...

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PUB & BAR MEDIA PACK 2018 0345 500 6008 www.h2opublishing.co.uk

Transcript of PUB & BAR MEDIA PACK 2018 - H2O · 2017. 12. 20. · HEINEKEN "We were delighted with the outcome...

Page 1: PUB & BAR MEDIA PACK 2018 - H2O · 2017. 12. 20. · HEINEKEN "We were delighted with the outcome of our recent project with Pub & Bar which enabled us to start and continue to work

PUB & BARMEDIA PACK20180345 500 6008www.h2opublishing.co.uk

Page 2: PUB & BAR MEDIA PACK 2018 - H2O · 2017. 12. 20. · HEINEKEN "We were delighted with the outcome of our recent project with Pub & Bar which enabled us to start and continue to work

FEATURES LIST

PRINT - THE MAGAZINE

HIGH IMPACT CREATIVES

DIGITAL

DIRECT MARKETING

EVENTS

TESTIMONIALS

RATE CARDS

TECHNICAL SPECIFICATIONS

CONTACTS

CIRCULATION & AUDIENCE

INTRO

CONTENTS

Page 3: PUB & BAR MEDIA PACK 2018 - H2O · 2017. 12. 20. · HEINEKEN "We were delighted with the outcome of our recent project with Pub & Bar which enabled us to start and continue to work

Since its creation in 2011, Pub & Bar magazine has positively shaken up the industry – through its fresh thinking mix of insight, advice, interviews and market documentation, it is now the go-to publication for the progressive operators of today’s modern on-trade.

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CIRCULATION & AUDIENCE

PRINTCIRCULATIONTOTAL: 11,158• Independent Free Trade: 5,565 (50%)• Tenanted/Leased: 4,338 (39%)• Pubco/Brewer/HQ: 1,253 (11%)

WEBSITEUNIQUE MONTHLY VISITORS: 10,157• Monthly page views: 18,930

DIGITAL CIRCULATIONTOTAL: 18,442• Tenanted/Leased/Free Trade: 13,278 (72%)• Managed: 2,398 (13%)• Pubco/Brewer/HQ: 2,766 (15%)

Digital copies are sent to a number of pub and bar group intranets including;

Punch Taverns, Enterprise Inns and Greene King and collectively cover in

excess of 8,000 pubs and bars.

The overall printed circulation accounts for 75% of all purchasing responsibility

across 40,000 pubs and bars

Each copy is sent to named decision makers at all single site pubs with a turnover in excess of £300,000 p.a

THE PUB AND BAR

SECTOR HAS AN ESTIMATED

WORTH OF £22BN

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PRINTTHE MAGAZINE

12ISSUES PER YEAR

CIRCULATION

11,158A member of the Audit Bureau of Circulations. Terms of controlled circulation: Pub and bar groups: owners, directors, managers and buyers. Pub and bar owners, tenants, lessees, managers and chefs. Individuals in regional and national wholesale/cash & carry and contract caterers.

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PRINT12 ISSUES PACKED WITH INSIGHT

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PRINTENGAGING CONTENT

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HIGH IMPACT CREATIVESENHANCING YOUR PRESENCE

SHARE YOUR INDUSTRY REPORTS

FALSE FRONT COVER

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HIGH IMPACTCREATIVES

DIE CUT FRONT COVER

CARRIERCARD

First thing a reader will

see when the magazine is

delivered. Holds an

A5 advert

MEGAWRAPA2 double side wrap. Carries the magazine then folds out into an A2 poster

BOOKENDS

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TIPON

TEXTUREFOIL

FINISHES

ROLLFOLD

BRANDED POLYWRAP

BELLYBAND

HIGH IMPACTCREATIVES

CONTACT US FOR MORE

OPTIONS

ADVERTORIALS

FOUR PAGECOVERWRAP

GATEFOLD

BARNDOOR

TEASERSTRIP

BOUND IN PRE-PRINTS

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DIGITAL

AVG UNIQUE VISITORS PER

MONTH

11,426

AVG PAGE VIEWS PER

MONTH

21,615

DIGITAL CIRCULATION

18,442www.pubandbar.com

AVG MONTHLY IMPRESSIONS

86,275

CURRENTFOLLOWERS

25k+

AVG MONTHLY PROFILE VISITS

2,939@PubandBarMag

DWELL TIME OF

4 MINUTES 8 SECONDS

YOU CAN ALSO FOLLOW US ON INSTAGRAM @PubandBarMag

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DIRECTMARKETING

DIRECT MAIL• Anything from a flat mailer

to a premium 3D mailer• Unique enhancements to

ensure your mailer is seen and read

PRODUCT SAMPLER• Put your product in the

hands of buyers• FREE follow up service to

measure ROI

MARKET REPORT BUILDER• Bespoke research to

answer your questions• Broadcast your research

across print and digital with an editorial write up in one of our titles

• Email broadcast the report to 5,000 recipients

• You’ll receive a PDF report & a printed 8 page report

TELEMARKETING Generating Appointments• Generate appointments for face to face buyer meetings• We’ll introduce you with a mailer and then follow up• Foodservice specialist telemarketers

Telesales• Introduce simple hook offers and price deals• We’ll work with your key target market• Successful campaigns have shown 52% conversion rate

Research • Fast, accurate information with all your questions answered• A summary report• Fixed price, guaranteed results

EMAIL MARKETING• Reach our database of over 18,000 contacts• Industry-leading broadcast system• Detailed reporting• Re-mail service• FREE design service and advice to increase performance

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FEBRUARYISLINGTON METAL WORKS, LONDON250+ ATTENDEES

EVENTS

MAYBAFTA, LONDON200+ ATTENDEES

OCTOBERROYAL GARDEN HOTEL,

LONDON200+ ATTENDEES

OCTOBERISLINGTON METAL WORKS, LONDON 200+ ATTENDEES

NATIONAL PIZZA AWARDS

PUB GOERS CONFERENCE

NATIONAL PUB & BAR AWARDS

NATIONAL BURGER AWARDS

2017

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"Working with Pub & Bar and Casual Dining Magazine allowed us to deliver an impactful multifaceted campaign for Pepsi MAX. Covering all media platforms from online and print through to awards and events, this integrated approach has enabled us to reach and engage with an audience of key stakeholders and reinforce Pepsi MAX’s brand messaging and credentials within the Licensed & Leisure channel."

VICKY GREGORYCOMMERCIAL COMMUNICATIONS MANAGER BRITVIC PLC

"We work with H2O across various platforms including print titles – Pub & Bar, Casual Dining and Hotel F&B magazines – and their online equivalents, as well as awards and events. The range of tailored content and advice that each platform provides means that we are able to target our customers with messaging bespoke to their channel. This, for us, is invaluable in helping our customers grow their businesses."

KAREN KERSEYB2B TRADE MARKETING MANAGER HEINEKEN

"We were delighted with the outcome of our recent project with Pub & Bar which enabled us to start and continue to work directly with one of their readers to trial a new product, get their feedback and build a testimonial. The entire process pre and post-trial was seamless and we were pleased with the feedback from all parties. Pub & Bar has a positive, informative influence and will no doubt help to grow our customer’s businesses."

TESSA VAN DER MAARELCATEGORY MANAGER FOODSERVICE & RETAIL LAMB WESTON

"Pub & Bar magazine is an informative and energetic industry magazine. It is a must read for anyone in the licensed trade focusing on industry innovation, customer expectation and real stories about great pubs and product. It has a personal touch allowing the reader to really engage with an article and focuses on the up to date as well as key issues within the industry today."

JAYSON PERFECTPALMERS BREWERY

"Pub & Bar is a must-read magazine for any industry operator. Its mix of forward-thinking editorial, trend-setting ideas and commitment to its readership delivers an engaging read every issue. Pub & Bar’s annual events reinforce its modern, business-building ethos and are a great support for our industry."

GAVIN GEORGECEOLAINE PUB COMPANY

"The National Pub & Bar Awards 2016 was a really simple, well thought through event. It is all about the best pubs and bars in the country and recognition of their efforts to be the best. For anyone who operates a great pub or bar, this is an awards competition that’s easy to enter and does not draw on your valuable time. The PR that follows a win has great creditability because of the quality of the publication."

TIM BIRDOWNERCHESHIRE CAT PUBS & BARS

TESTIMONIALSADVERTISERS AND READERS

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Pub & Bar Magazine is one of fifteen industry leading foodservice titles produced by H2O Publishing.

We provide engaging and trusted editorial across a range of key verticals including; education, hospitals, restaurants, contract catering and many more. As well as publishing and direct marketing, H2O Publishing’s expertise also lies in creating, promoting and managing a number of significant industry events throughout the year, including; awards ceremonies, forums, exhibitions and conferences.

H2O Publishing is an established authority within the sectors it serves and strives to stay ahead of the curve with the services it provides.

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FEATURES LISTPUB & BAR 2018

Pub & Bar features are subject to change. Please contact us should you wish to reconfirm.Tristan O’Hana: [email protected]: 01474 520247Rosanna Spence: [email protected]: 01474 520239

JANUARY • #TryJanuary• Burns Night • Valentine’s Day• Low and No Alcohol • Topic: Soft Drinks Levy • Recruitment – Pub Partners • Pub & Bar’s 2018 Year Planner

FEBRUARY • Televised Sport in Pubs• St Patrick’s and Mother’s Day• Quick Pub Grub• Easter Special (incl. food, drink and events)• Breakfast and Brunch (incl. National Breakfast Awards)• Workwear and Uniforms MARCH • The Cocktail Report • Pub Accommodation • Summer Season (incl. long drinks, al fresco dining and

outdoor furniture) • National Burger Awards Special• Topic: Takeaways and Deliveries APRIL • The Soft Drinks Report• At The Bar – Cider • Combi Ovens, Cookers, Grills and Barbecues • Chef’s Table – Children’s Menus • Father’s Day Promotions• FIFA World Cup Preview

MAY • Bar Snacks• Gin • EPOS, Apps and Operations • Warewashing• Topic: Social Media JUNE • National Pub & Bar Awards Special • Rum• Meat and Fish • Flavoured Cider • Chef’s Table – Dairy JULY Premier League Preview Food and Drink PairingTableware and Glassware At The Bar – Back Bar Equipment Lager

AUGUST Americana (incl. NFL in the UK) Whisk(e)y DessertsLight Kitchen Equipment (incl. fryers, oils and microwaves)

SEPTEMBERBeer – Craft, Cask and Dispense Halloween and Guy FawkesPotatoesTopic: Micropubs

OCTOBER The Christmas Report Breads, Bases and BunsHot Beverages Sourcing and Traceability (featuring Delivered Wholesale)Refrigeration and Ice Makers NOVEMBER The 7th Annual Pub Goers SurveyWine and FizzEnergy Saving in Kitchen EquipmentTraining (incl. Hygiene and Cleaning) DECEMBER2019 Menu Development Initiatives Finance Payments and Transactions Class of 2018 – Products in Review Six Nations Preview Topic: Managing Margins

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RATE CARDPRINT 2018

HALF PAGE

£2,100

FALSE FRONT COVER

£9,950

THIRD PAGE

£1,785

DOUBLE PAGE SPREAD

£4,950

QUARTER PAGE

£1,470

FULL PAGE

£3,500

BELLYBAND INTO DPS

£12K4 PAGE WRAP

£13KDIE CUT FALSE FRONT

£15K

Please ensure that your false front artwork is aligned to the standards and value of the publication.

Designs should compliment the overall look and feel of the magazine and not cause detriment to these elements.

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RATE CARDDIGITAL 2018WEB RATES: 1 MONTH 3 MONTHS 6 MONTHSSUPER BUTTON/MPU £1,700 £3,400 £5,400SKYSCRAPER £2,000 £4,000 £7,000BANNER £1,600 £3,200 £4,500

CUSTOM DIGITAL CREATIVES:Wallpaper takeover £3,400 Per month Hosted Landing Page via MPU £2,500 Per month Home-page Peel Back £3,400 Per month Micro-site POA Expandable banners £2,700 Per month Interstitial £3,400 Per month Sidekick £3,400 Per month Floating ads £2,700 Per month Floor ads / Catfish £1,800 One month Peel back £1,500 One month Peel off/Pop up £2,500 One month

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NEW TECHNICALSPECIFICATIONS

All page information, including images, EPS and text should be: SUPPLIED ONLY IN CMYK MODE, NOT RGB.No Pantone colours or 5th colour specials to be used. No colour profiles saved within image – i.e. colour management or ICC profiles.

MAGAZINE SET TO A4 210mm X 297mm

WHOLE PAGEBleed: H = 303 mm x W = 216mmTrim: H = 297 mm x W = 210 mmType: H = 268 mm x W = 196 mm

1/3 PAGE VERTICALBleed: H = 303 mm x W = 76 mmTrim: H = 297 mm x W = 70 mmType: H = 287 mm x W = 60 mm

DPS PAGEBleed: H = 303 mm x W = 426 mmTrim: H = 297 mm x W = 420 mmType: H = 268 mm x W = 396 mm

1/2 PAGE VERTICALBleed: H = 303 mm x W = 111 mmTrim: H = 297 mm x W = 105 mmType: H = 268 mm x W = 91 mm

1/2 PAGE HORIZONTALBleed: H = 154.5 mm x W = 216 mmTrim: H = 148.5 mm x W = 210 mmType: H = 134 mm x W = 186 mm

1/3 PAGE HORIZONTALBleed: H = 101 mm x W = 216 mmTrim: H = 95 mm x W = 210 mmType: H = 79 mm x W = 190 mm

1/4 PAGE VERTICALBleed: H = 303 mm x W = 49 mmTrim: H = 297 mm x W = 43 mmType: H = 268 mm x W = 37 mm

1/4 PAGE HORIZONTALBleed: H = 80 mm x W = 216 mmTrim: H = 74 mm x W = 210 mmType: H = 67 mm x W = 186 mm

Page 20: PUB & BAR MEDIA PACK 2018 - H2O · 2017. 12. 20. · HEINEKEN "We were delighted with the outcome of our recent project with Pub & Bar which enabled us to start and continue to work

ANDY GIBB DIVISIONAL DIRECTOR

01474 [email protected]

CONTACTS

H2O Publishing, Joynes House, New Road, Gravesend, DA11 0AJ

0345 500 6008 www.h2opublishing.co.uk

www.pubandbar.com @pubandbarmag H2O Publishing www.h2opublishing.co.uk @h2opublishing

EMMA DORANKEY ACCOUNT DIRECTOR

01474 [email protected]

DAN WAKEFIELDKEY ACCOUNT MANAGER

01474 [email protected]

TRISTAN O’HANAEDITORIAL DIRECTOR

01474 [email protected]