Promoting Healthy Behaviors of Kansans: Access to Healthy Foods RFP Initiative Logic Model
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Transcript of Promoting Healthy Behaviors of Kansans: Access to Healthy Foods RFP Initiative Logic Model
Promoting Healthy Behaviors of Kansans: Access to Healthy Foods RFP Initiative Logic Model
STRATEGIESSHORT-TERM OUTCOMES
LONG-TERM OUTCOMES
INTERIM OUTCOMES
Increased knowledge/ awareness of coalition members•AHF and health benefits/risks•Healthy communities and the link to individual health•AHF best practices
Impact: The health of all Kansans has im
proved through access to healthy local foods.
Increased consumption of healthy local foods among individuals in targeted communities
Increased awareness among policy/ decision-makers regarding AHF policies and practices
Sustained effective leadership around access to healthy local foods
Increased ability of coalitions to form and cultivate partnerships with community stakeholders including schools, workplaces etc., that support AHF
Community norms support healthy behaviors and environments
Identify, fund and support
implementation of best practices
promoting access to healthy foods.
Design AHF RFP using evidence based/best practices
Distribute RFP widely to communities throughout Kansas
Communicate purpose of the AHF grant and best practices in AHF through two-day RFP conference
Select the strongest proposals through a systematic review process
Provide technical assistance to grantees around coalition building/planning/ evaluation and leadership development throughout grant period. Focus of TA will be around AHF policies and practices that facilitate healthy eating
Support creation of, and activities implemented by, statewide advisory group
Policies and/or practices are implemented in grantee communities that facilitate AHF
Increased community knowledge about AHF
Increased champions within community among influencers/ policymakers/ decision-makers
Increased motivation and opportunities for evidence-supported healthy local food policy within community
Increased effectiveness of coalitions/communities at advocating for AHF policies.
Increased resources dedicated within community to implementing AHF practices and policies
Increased community support and involvement in improving access to healthy foods
Strengthening of coalition/local leadership team: increased skills, collaboration and leadership within coalitions to advocate for AHF policies
Increased # and types of key players in coalition – including unlikely suspects