Project 2 Internal Corporate Document. Escape NightClub Location: Old Don Pablo's Restaurant ...
-
Upload
jemima-bradley -
Category
Documents
-
view
216 -
download
0
description
Transcript of Project 2 Internal Corporate Document. Escape NightClub Location: Old Don Pablo's Restaurant ...
Project 2 Internal Corporate Document
Escape NightClub Location: Old Don Pablo's Restaurant Hours: 8pm – 2am Island Theme Targeted Customers of 21 and over Wednesday 17-20 yrs. Old only
No alcohol will be served. Soft drinks, water and energy drinks will be served Cover charge of $5
Fully stocked bar Beer
Domestic and Imported Food
Appetizer style
Theme: Escape
Island Theme Tiki bars (3 or more) Tiki style lighting Bar stools and lounge chairs for seating Standing tables Boardwalk style dance floor Employees attire consist of khaki shorts
and Hawaiian shirts Hip Hop and Reggae music
Theme: Escape
Competition:
The Island Rumor City Limits Small bars
Pellegrines Aldos Ramada Inn Etc.
Services Available: Monday
Sports theme $5 cover Fully stocked bar/ Domestic & Imported beer
Tuesday $5 cover Fully stocked bar/ Domestic & Imported beer
Wednesday 17-20 night $5 cover Soft drinks/ Water/ Energy drinks
Services Available - SPECIALS Thursday and Friday
Free cover till 9:30pm $3 well drinks till 11pm $1.50 Domestic drafts till 11pm Fully stocked bar/ Domestic and Imported beer
Saturday Free cover till 10pm $1.75 well drinks till 11pm $1.00 Domestic drafts till 11pm Fully stocked bar/ Domestic and Imported beer
Sunday Closed (Recovery)
Services Available: Food Food:
Appetizer style Jerk Chicken - Marinated for 48 hrs. in sauce and cooked perfectly to
a golden brown. Served with honey mustard.� Island Fries - Thick-cut potato wedges fried to a golden crisp and
sprinkled with spice. Spicy Onion Rings - A basket full of crispy rings spiced with a kick. Spicy Steamed Shrimp - half pound to tease or a full pound to
please. Jumbo shrimp steamed with spicy seafood seasoning and served with cocktail sauce.
Crab Cakes – 2 Lump crab meat cakes served with dipping sauce. Nachos - Served with salsa, sour cream, and guacamole Buffalo Wings (Boneless available) – served hot, mild, BBQ, and
Garlic.
Audio & Lighting
Includes: amps, speakers, all wiring, installation, equipment, and labor. $ 3,750 Cash Reserves/Operating Capital
Operating Capital and contingencies $ 20,000 Exterior Signage
Includes: neon, design, artwork, installation, and labor. $ 1,750 Furnishings
Includes: all furniture, fixtures, equipment, i.e.; carpet, tables, chairs, etc. $ 7,500 Marketing
Includes: initial campaign, design, artwork, audio, video, and production. $ 1,500 Kitchen
Includes: purchase of equipment (used), installation of equipment. $ 2,000 Fees and Permits
Includes: all relevant fees. $ 10,000 Impact Fees
Includes: charges by utilities for upgrades to usage. $ 7,500 Legal
Includes all legal fees: Accountant, Attorneys, Engineers, Architects. $ 6,000 Opening Salaries & Deposits
Includes: deposits on all accounts, opening salaries, special purchases. $ 20,000 Total Capital Expenditures $ 80,000
Capital Expenditures
Starting Capital $ 43,500 Opening Cost $ 36,500
Expenditures1st Quarter Manager Salaries Opening Bonus October November December 1st Quarter Total
Samuel Baez 4000 500 500 500 $ 5,500
Matt Boone 4000 500 500 500 $ 5,500
Bryant Daly 4000 500 500 500 $ 5,500
Justin Drass 4000 500 500 500 $ 5,500
Amanda Zanylo 4000 500 500 500 $ 5,500
Total Salaries $ 20,000 $ 2,500 $ 2,500 $ 2,500 $ 27,500
2nd Quarter Manager Salaries January February March April 2nd Quarter Total
Samuel Baez 2000 4000 3500 4000 $ 13,500
Matt Boone 2000 4000 3500 4000 $ 13,500
Bryant Daly 2000 4000 3500 4000 $ 13,500
Justin Drass 2000 4000 3500 4000 $ 13,500
Amanda Zanylo 2000 4000 3500 4000 $ 13,500
Total Salaries $ 10,000 $ 20,000 $ 17,500 $ 20,000 $ 67,500
Daily Expenditure Breakdown Monday Tuesday Wednesday Thursday Friday Saturday Sunday Weekly TotalTotal Door Covers 45 45 75 85 150 200 Average Food Cost Per Person 1 1 1 1 1 1 0 Average Beverages Per Person 4 4 4 5 5 6 0 Average Beverage Cost Per Person 0.5 0.5 0.5 0.5 0.5 0.5 0
Total Cost $ 90
$ 90 $ 150 $ 213
$ 375 $ 600
$ - $ 1,518
Expenditures Cont,
Monday Quantity Rate Average Hours Total CostSecurity 1 8 8 64Bartenders 5 7.25 8 290Cooks 2 7.25 8 116Total Staff Cost $ 470 Tuesday Quantity Rate Average Hours Total CostSecurity 1 8 8 64Bartenders 5 7.25 8 290Cooks 2 7.25 8 116Total Staff Cost $ 470 Wednesday Quantity Rate Average Hours Total CostSecurity 2 8 8 128Bartenders 7 7.25 8 406Cooks 2 7.25 8 116Total Staff Cost $ 650 Thursday Quantity Rate Average Hours Total CostSecurity 2 8 8 128Bartenders 7 7.25 8 406Cooks 2 7.25 8 116Total Staff Cost $ 650 Friday Quantity Rate Average Hours Total CostSecurity 2 8 8 128Bartenders 7 7.25 8 406Cooks 2 7.25 8 116Total Staff Cost $ 650 Saturday Quantity Rate Average Hours Total CostSecurity 2 8 8 128Bartenders 8 7.25 8 464Cooks 2 7.25 8 116Total Staff Cost $ 708
Total Weekly Staffing Cost $ 3,598
StaffingExpenditures
Monday Tuesday Wednesday Thursday Friday Saturday Sunday Weekly TotalTotal Door Covers 45 45 75 85 150 200 Average Cover Charge 5 5 5 5 5 7 0
Estimated Total Cover Charge 225 225 375 425 750 1,400 - $ 3,400
Average Food Cost Per Person 4 4 4 4 5 5 -
Average Food Sales 180 180 300 340 750 1,000 - $ 2,750
Average Beverages Per Person 4 4 4 5 5 6 -
Average Beverage Sales 540 540 900 1,275 2,250 3,600 - $ 9,105
Gross Sales $ 945 $ 945 $ 1,575 $ 2,040 $ 3,750 $ 6,000 $ - $ 15,255
Revenues
1st Semester October November December 1st QuarterTotal
Starting Capital $ 14,500 $ 14,500 $ 14,500 $ 43,500
Total Revenues $ 76,275 $ 61,020 $ 45,765 $ 183,060
Fees and Permits -3300 -3300 -3300 $ (9,900)
Impact Fees -2500 -2500 -2500 $ (7,500)
Legal -2000 -2000 -2000 $ (6,000)
Opening Salaries -6500 -6500 -7000 $ (20,000)
Manager Salaries -2500 -2500 -2500 $ (7,500)
Staffing salaries -17990 -14392 -10794 $ (43,176)
Food & Beverage -7587.5 -6070 -4552.5 $ (18,210)
Bond Dividends Paid 0 0 -20000 $ (20,000)
Initial Loan 0 0 -80000 $ (80,000)
Ending Capital $ 48,398 $ 38,258 $ (72,382) $ 14,274
1st Semester Income Statement
2nd Semester Income Statement
2nd Semester January February March April 2nd Quarter Total
Starting Capital $ 14,274 $ 16,753 $ 29,511 $ 39,699 $ 100,237
Total Revenues $ 30,510 $ 61,020 $ 53,393 $ 61,020 $ 205,943
Fees and Permits -3300 -3300 -3300 -3300 $ (13,200)
Impact Fees -2500 -2500 -2500 -2500 $ (10,000)
Legal -2000 -2000 -2000 -2000 $ (8,000)
Manager Salaries -10000 -20000 -17500 (20,000.0) $ (67,500)
Staffing Salaries -7196 -14392 -12593 (14,392.0) $ (48,573)
Food & Beverage -3035 -6070 -5311.25 (6,070.0) $ (20,486)
Net Income $ 16,753 $ 29,511 $ 39,699 $ 52,457 $ 138,421
Monthly Capital
October $ 48,397.50
November $ 86,655.50
December $ 14,274.00
Monthly Capital1st Semester
Monthly Income2nd Semester
Monthly Income
January $ 16,753.00
February $ 29,511.00
March $ 39,699.25
April $ 52,457.25
Student Population Estimate
Total Population $ 4,000
Total target population (10%) 400.00
1st Semester
Shares Price/Share Interest Rate October November December End of 1st Quarter
400 $ 200 7.7% 216 232 250 $ 250
Company Shares
2nd Semester
Shareholders
400
Shareholder Dividends Expected Dividend/Share
January $ 41.88 February $ 73.78
March $ 99.25 April $ 131.14
Expected Dividend/Share