PRODUCT LIST - Meatgamekeepersmeat.com.au/wp-content/uploads/ProductListJan... · 2020-02-04 · at...

PRODUCT LIST

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Gamekeepers of Australia Pty Ltd TOM ERP online ordering system follow us @gamekeepersmeat

7 Edgecombe Ct Moorabbin Vic 3189 Telephone: 03 9555 7000 [email protected] www.gamekeepersmeat.com.au

PRODUCT LIST

AT GAMEKEEPERS WE SELL MORE THAN JUST GAME!

IN-HOUSE CURED MEATS / SMOKED MEATS / BACONS AND HAMS

GOURMET SAUSAGES WITH NATURAL CASINGS AND TERRINES

PREMIUM WAGYU / A5 JAPANESE BRANDS (CAN BE PURCHASED BY THE PIECE)

42 DAY DRY AGED VICTORIAN OTWAY GRASS FED BEEF

30 DAY DRY AGED VICTORIAN FREE-RANGE PORK

PORTIONED CONTROL BEEF AND LAMB

GRANTHAM AUSSIE WHITE LAMBS

CORN FED MACEDON DUCKS AND FREE-RANGE CHICKENS

OFFAL

AND MUCH MORE -----------------------

DELIVERY:

MELBOURNE CBD AND INNER SUBURBS: MONDAY TO SATURDAY INCLUSIVE

MORNINGTON PENINSULA: TUESDAY THURSDAY SATURDAY

YARRA VALLEY: MONDAY WEDNESDAY FRIDAY

VICTORIAN COUNTRY: PLEASE ENQUIRE WHEN DELIVERIES ARE MADE TO YOUR AREA. MINIMUM $22.00/DELIVERY INCL. GST

-----------------------QUERIES:

OFFICE - 03 9555 7000 between 7am and 4pmEMAIL - [email protected]

ORDERS:

TOMSOFT APP - online ordering, please contact us to get your account set up EMAIL - [email protected]

Orders under $150 will attract a $22 incl.gst delivery fee.

PLEASE NOTE - PRICES CAN BE FOUND ON OUR ONLINE APP - CALL US TO SET UP YOUR ACCOUNT



PRODUCT LIST

JOHN DEE WARWICK BEEF –John Dee cattle are handpicked from a network of some of Australia’s best farming families in the New England region, famous for their production of extremely high-class cattle. The beef is derived from premium European breeds of cattle, predominantly Black Angus, but also Murray Grey and Charolais.They enjoy a healthy grain diet that is free of antibiotics and chemicals. This, combined with aging means they have superior marbling, and a seriously good deep flavour.

GRAIN FED BEEF –

CODE PRODUCT

J3FI John Dee Super Gold Tenderloin Marble Score 3

J3CR John Dee Super Gold Scotch Fillet Marble Score 3

J3PO John Dee Super Gold Porterhouse Marble Score 3

JTOM John Dee Super Gold Tomahawk Rib Marble Score 3 (whole)

SUPERGOLD label minimum 200-day Grain Fed –

CODE PRODUCT

DDFI4 John Dee Diamond Dee Tenderloin Marble Score 4+

DDSF4 John Dee Diamond Dee Scotch Fillet Marble Score 4+

DDPO4 John Dee Diamond Dee Porterhouse Marble Score 4+

DIAMOND DEE label minimum 250-Day Grain Fed –For the first time in 30 years John Dee is offering Diamond Dee to the Domestic Market. With a minimum Marble Score of 4, this is the premium Angus grain fed product you have been looking for, offered exclusively through Gamekeepers.

ALL CUTS ARE AVAILABLE ON REQUEST FOR ALL DIFFERENT BRANDS



PRODUCT LIST

CODE PRODUCT

JSFI John Dee Silver Tenderloin

JSSF John Dee Silver Scotch Fillet

JSPO John Dee Silver Porterhouse

BSRIB John Dee Silver Short Ribs

SILVER label minimum 100-Day Grain Fed –

CODE PRODUCT

J1CR John Dee Gold Scotch Fillet Marble Score 1

J2CR John Dee Gold Scotch Fillet Marble Score 2

J1PO John Dee Gold Porterhouse Marble Score 1

J2PO John Dee Gold Porterhouse Marble Score 2

JRCA John Dee Gold Rump Cap

GOLD label minimum 150-Day Grain Fed –

J OH N D E E G R A I N F E D

J O H N D E E G R A I N F E D




PRODUCT LIST

LITTLE JOE MB4+ Victorian Beef –King of the Great Southern program, Little Joe carries a minimum marble score of 4 making it one of the best pasture fed/natural beef options available in Australia. “Little Joe will redefine premium beef. It is the crème de la crème when it comes to Australian beef products”

CODE PRODUCT

LJFI Little Joe Tenderloin

LJSF Little Joe Scotch Fillet

LJPO Little Joe Porterhouse

GRASS FED BEEF –


CODE PRODUCT

SRBR4 Southern Ranges Brisket MB4

SRFL4 Southern Ranges Flank Steak MB4

SRPO4 Southern Ranges Porterhouse MB4

SRRC4 Southern Ranges Rump Cap MB4

SRSF4 Southern Ranges Scotch Fillet MB4

SRSR4 Southern Ranges Short Ribs MB4

SRTDR4 Southern Ranges Eye Fillet MB4

SROB2 Southern Ranges Oyster Blade MB2

SRPO2 Southern Ranges Porterhouse MB2

SRTDR2 Southern Ranges Eye Fillet MB2

SOUTHERN RANGES SR2 AND SR4 Victorian Beef –Southern Ranges SR2 and SR4 cattle produce the best of the best grass fed beef. Cattle are 100% grass fed in the green pastures of Gippsland. The high quality animals selected for the two brands are predominatly Angus and Hereford breeds. With no added hormones, antibiotics free, this marble score 2 and 4 beef is all-natural and 100% traceable, and the best eating grassfed beef we’ve come across.



PRODUCT LIST

CODE PRODUCT

RGFI Red Gum Tenderloin

RGSF Red Gum Scotch Fillet

RGPO Red Gum Porterhouse

RGRU Red Gum Rump

RED GUM Victorian Beef –What sets Red Gum beef apart from the competition is their commitment to sourcing only free range and European breed cattle such as Angus and Hereford that are free of added hormones and antibiotics. Raised on the verdant pastures of Victoria and southern New South Wales, Red Gum is best in class.

PINNACLE MB2+ Victorian Beef –Encompassed by the Great Southern Ocean. Fringed by the Great Dividing Range. Defined by farmers who believe the best way is the only way, welcome to Great Southern Beef and the Pinnacle brand. Great Southern Beef is the Victorian and Tasmanian grass fed program for JBS Swift (largest producer of beef in Australia), and Pinnacle is the top 2% of the grass fed beef graded at Great Southern Beef. Raising the best animals possible in lush pastures and a natural stress-free environment, it is all about saying no to shortcuts. No added growth hormones, no unnecessary use of antibiotics and no last minute finishing, all contribute to a different way that is reflected in the eating experience.

CODE PRODUCT

PIFI Pinnacle Tenderloin

PISF Pinnacle Scotch Fillet

PIPO Pinnacle Porterhouse

PISR Pinnacle Short Ribs

PIRS Pinnacle Rib Set

PIOB Pinnacle Oyster Blade

PIRU Pinnacle Rump



PRODUCT LIST

CODE PRODUCT

BBON Beef Chuck Bones

BPOR Beef Porterhouse on the Bone(Shell Loin)

BSFP Beef Scotch Fillet

BPOR1 Beef Porterhouse

BFIL Beef Tenderloin

BBBL Beef Bolar Blade

BRUM Beef Rump

BCHU Beef Chuck

BTOP Beef Topside

BBRI Beef Brisket

BSIL Beef Silverside / Outside Flat

BGIR Beef Girello

BGIR1 Beef Girello Pickled

BFIS Beef Flat Iron Steak

BMIN Beef Mince

BBMIN Beef Burger Mince

GAMEKEEPERS PREMIUM SELECTED BEEF –We have searched far and wide to work with the best growers and producers who care about how their animals are raised, and supply us with product to make up our Gamekeepers Premium Selected Beef range.



PRODUCT LIST

CODE PRODUCT

DAC Dry Age Club Steak

DAEN Dry Age Entrecote

DAPO Dry Age Porterhouse

DARE Dry Age Rib Eye

DARS Dry Age Rib Set

DASL Dry Age Shell Loin

GAMEKEEPERS DRY AGING ROOM –

42-DAYS DRY AGED GRASS FED VICTORIAN BEEFThe best grass fed Victorian Angus cattle we have selected make it to our dry aging room. Dry aging improves two major meat characteristics - the taste and the tenderness. We dry age our beef for 42 days which is, according to the research, the optimum time for intense flavour and increased tenderness.

CODE PRODUCT

PCFI Gamekeepers Angus Tenderloin

PCCRGF Gamekeepers Angus Scotch Fillet

PCPGF Gamekeepers Angus Porterhouse

PCTO Gamekeepers Angus Tomahawks (John Dee 200 Day Grain Fed MB3 1.5kg+)

PCTB Gamekeepers Angus T-bone

PCRE Gamekeepers Angus Rib Eye

PORTION CONTROL BEEF –Coming out of the Gamekeepers Premium Selected Beef range, we cut the below to your size requirements with precision by our highly skilled team of butchers.

CODE PRODUCT

DAPBA Dry Age Berkshire Free Range Pork Barrel

DAPBE Dry Age Berkshire Free Range Pork Belly

DAPLO Dry Age Berkshire Free Range Pork Loin

DAPRA Dry Age Berkshire Free Range Pork Rack

30-DAYS DRY AGED BERKSHIRE FREE RANGE PORKIn the manner as beef, dry ageing pork intensifies flavour and tenderness. Once you try this pork you will never go back!



PRODUCT LIST

WAGYU BEEF –We have access to a multiple range of grain-fed and grass-fed Wagyu Beef, all from incredible farmers. Please enquire for your requirements.



PRODUCT LIST

CODE PRODUCT

VEBO Veal Bones - neck bones (cut)

VEOB Veal Osso Buco

VEBS Veal Backstrap

VECR Veal Scotch Fillet

VEDI Veal Diced

VEEF Veal Tenderloin

VETB Veal T-Bone

VESH Veal Shank

VERA Veal Rack (7 points)

VERU Veal Rump

VESD Veal Shoulder Boned Out

VEMIN Veal Mince

VEGI Veal Girello

ARCHIE’S CREEK –Grazing on the rolling hills overlooking Phillip Island in Victoria, Lesley is dedicated to producing some of the best veal on the market at his Archie’s Creek property. It has always been a belief at Gamekeepers that to offer veal as a product it must be of a certain age, treated humanely and naturally, and with Archie’s Creek veal we couldn’t ask for anything more and are proud to exclusively distribute this market leader.

VENISON –We have searched far and wide across Australia, and New Zealand, to find venison comparable to that which is found in Europe, and have settled on the farmed venison from the McKinnon Family farm in the Strathdownie region of Victoria.

CODE PRODUCT

VSAD Venison Saddle bone-in

VBAC Venison Backstrap

VDEN Venison Denver Leg, fully de-nuded

VLEG1 Venison Leg, boneless

VDIC Venison - diced

VBON Venison Bones cut

VSAU Venison Sausage, home made

VFSH/VHSH Venison Fore/Hind Shank

VOBU Venison Osso Bucco

VMIN Venison - lean mince

VEAL –



PRODUCT LIST

CODE PRODUCT

C10 Chicken size 10

C16 Chicken size 16

C25 Chicken size 25

CBK1 Chicken Breast - Kiev cut

CBON Chicken carcass/bones

CBFI Chicken Breast Fillet - skin on

CBFI1 Chicken Breast Fillet - skin off

CMFI Chicken Maryland Fillet - skin on

CMFI1 Chicken Maryland Fillet - no skin

CMAR Chicken Maryland

CWIN Chicken Wings

CTDR Chicken Tenderloin

CMIN Chicken Mince

CHICKEN – Based in Bendigo, and dating back to 1938, Hazeldenes are a family owned and run business that are pioneers of the Poultry game in Victoria. They were the first in Victoria to be associated with RSPCA accreditation, and are rightly very proud of their farming practises and the chickens they produce.

CODE PRODUCT

CFMA Cornfed Chicken Maryland

CF14-18 Cornfed Chicken Size 14 and 18 available

CFBF Cornfed Chicken Breast Skin on

CFMF Cornfed Chicken Maryland Fillet Skin on

CORNFED CHICKEN –While we always look for Victorian product where possible, in this instance we work with a supplier who has access to the best corn fed chickens from a group of farmers that are mainly based in the Blue Mountains region of NSW.

CODE PRODUCT

SPAT Spatchcock/Poussin #5

SPATCHCOCK (POUSSIN) –Like with the corn fed chickens, we have found a grower in the New England region of NSW that we feel produces the tastiest spatchcock we have had the pleasure to eat.



PRODUCT LIST

CODE PRODUCT

D18-D24 Duck whole from 1.8kg to 2.4kg

DBFI Duck Breast Fillet - large fillets 220gr+ (8 per tray)

DLEG Duck Leg/Maryland (10pc per pack)

DWIN Duck Wings

DLIV Duck Liver

DFAT Rendered Duck Fat - 2kg Tub

DRIB Duck Ribs

DEGG Duck Eggs (tray of 20)

DMIN Duck Mince (frozen)

DUCK – Aylesbury-cross Duck –

Corn fed Aylesbury-cross Duck –

CODE PRODUCT

DWCF Corn Fed Duck whole 2.2kg

CODE PRODUCT

QJUM Jumbo Quail (6x200g)

QJUR Jurassic Quail (4x300g+)

QEGG Quail eggs (1tub=18eggs)

GFOW Guinea Fowl

PHE Pheasant

SQ4.5 Squab #4.5 (pigeon)

GOOS Goose

PART Partridge

TURK Turkey

TUB Turkey Breast

TUBB Turkey Breast Brined

TUBU Turkey Buffet

GAMEBIRDS –Gamebirds are something we are very passionate about at Gamekeepers as it is where our business started. While we no longer have our farm and grow our own birds, we have selected a group of growers from Victoria and NSW who produce the best, which we are happy to supply our customers with, confident they are as good as our own.

Through our longstanding relationship with our supplier, we can ensure that the product we supply our customers with is ethically farmed and some of the best eating duck on the market.



PRODUCT LIST

PORK –

CODE PRODUCT

PBEL Pork Belly Bone in

PBEL1 Pork Belly Boned out

PRAC Pork Rack

PMIN Pork Mince

PLB1 Pork Loin bone in

PSHO Pork Shoulder bone in

PSHO1 Pork Shoulder Boned out

PLEG Pork Leg Bone In

PLEG1 Pork Leg Bone Out

PTRO Pork Back Trotter

PRIB Pork Ribs

PRIB1 Pork Riblettes

PNEC Pork Neck/Scotch Fillet

PFIL Pork Fillet

PBHO Pork Back Hock

PBHO1 Pork Back Hock Bone Out

PBO Pork Bones

Selected from Victorian and South Australian farmers –Our pigs are selected from the best farmers in Victoria and South Australia that have ethical and sustainable practices.

CODE PRODUCT

SUCK Free Range Suckling Pig <12kg

PIGFR Free Range Spit Pig >12kg up to 20Kg

Free Range Suckling Pigs –From The Otways in Victoria.



PRODUCT LIST

CODE PRODUCT

LFIL Lamb Fillet

LBAC1 Lamb Loin Backstrap Cap On

LBAC Lamb Loin Backstrap denuded

LRAC Lamb Rack - 2 x 8pts per pack

LRCO1 Lamb Rump - denuded

LRCO Lamb Rump cap-on

LSHO Lamb Shoulder Bone in

LSHO1 Lamb Shoulder boned and rolled

LLEG Lamb Leg

LLEG1 Lamb Leg boned

LNEC Lamb Neck

LNEC1 Lamb Neck Bone Out

LBRI Lamb Brisket (Belly)

LBRI1 Lamb Brisket Bone Out

LMIN Lamb Mince

LRIB Lamb Ribs

LAMB – With the lambing season varying across the state of Victoria, we have aligned with the best growers and producers to ensure we have access to the best tasting lamb on the market throughout the year. We are proud to be well know for the quality of lamb we consistently supply.

CODE PRODUCT

GOAT Goat (whole)

GCAS Goat Casserole Cut

GDIC Goat Diced

GLEG Goat Leg Bone In

GLEG1 Goat Leg Bone out

GSHO Goat Shoulder Bone in

GSHO1 Goat Shoulder Bone out

We have worked for a number of years now with a farmer based in Merrimans Creek, Gippsland Victoria, who is passionate about producing the best quality and happiest goats, and we agree.

GOAT –



PRODUCT LIST

CODE PRODUCT

BMAR Bone Marrow (1kg tub marrow only)

BMAR1 Bone Marrow in tubes or split

CAUL Caul fat/Crepenette

DHEA Duck Heart

CHEA Chicken Heart

OXC Ox Cheek fully trimmed and denuded

OXTA Ox Tail (Whole or Cut)

OXTO Ox Tongue Fresh

OXTO1 Ox Tongue Pickled

OXHE Ox Heart

VESW Veal Sweetbreads

VELI Veal Liver

LBRA Lamb Brains (6 per Tray)

LTO Lamb Tongue

LSWE Lamb Sweetbreads

LHEA Lamb Heart

LLIV Lamb Liver/Fry

PEAR Pigs Ears

PBL Pigs Blood 2lt

PTON Pigs Tongue

PCHE Pork Cheek (Rind On)

PCHE1 Pork Cheek Nut Meat

PLIV Pork Liver

OXBU Ox Bung

CASI Sausage skin (24mm or 32mm)

OFFAL – An often underutilised offering in this country, we have sourced the best offal on the market as we’re passionate about it. (please order 24 hours in advance for fresh)



PRODUCT LIST

CODE PRODUCT

FARAB Farmed Rabbits (approx 1.5Kg)

CODE PRODUCT

HARE Wild Hare Large (aprox 2kg each)

WILD HARE –The large Wild Hare is sourced from the Tablelands Region in NSW.

CODE PRODUCT

KSIR Paroo Kangaroo Striploin

KRUM Paroo Kangaroo Rump

KSHO Paroo Kangaroo Shoulder (bone in)

KTAIL Paroo Kangaroo Tail

CODE PRODUCT

WBSR Wild Boar Shoulder (boneless)

WBNE Wild Boar Neck (boneless)

WBLE Wild Boar Leg (boneless)

PAROO KANGAROO –Paroo Kangaroo originated in the Paroo Darling region in far west NSW, an area known for its mostly untouched land and abundance of native vegetation. Only the finest handpicked wild game kangaroos from specific regions get the Paroo approval.

FARMED RABBIT –From Gippsland.

WILD BOAR –The Wild Boar is hunted in the Hunter Valley Region of NSW and carefully selected by our supplier, Macro Meats.



PRODUCT LIST

CODE PRODUCT

KFLE Kaiser Fleisch (Smoked Streaky Bacon) whole piece

KFLE1 Kaiser Fleish Sliced

HHSM Smoked Ham Hock

HOB Gamekeepers Free Range Ham on the bone

HAM Gamekeepers Free Range Leg Ham bone out

HAM1 Gamekeepers Free Range Leg Ham bone out Sliced

BAC Woodsmoked mid rashers Free Range Bacon whole piece

BAC1 Woodsmoked mid rashers Free Range Bacon sliced

CSMK Smoked Chicken whole

CBSM Smoked Chicken Breast

DSMK Smoked Aylesbury-cross Duck whole

DBSM Smoked Aylesbury-cros Duck Breast

TBSM Smoked Turkey Breast

TBSM1 Smoked Turkey Breast Sliced

BBSM Beef Brisket Smoked

OXTSM Smoked Ox Tongue

PAST Pastrami

PAST1 Pastrami Sliced

WPAST Wagyu Pastrami

WPAST1 Wagyu Pastrami Sliced

Smokehouse –Gamekeepers smoked products are all handmade. For our pork products we use 100% Australian female pork ethically bred and reared, with rare breed pigs also available. Our hams are never tumbled, which is a process widely used with commercially made ham. Tumbling, sometimes for 18 hours, enlarges the muscle fibre cross-section which increases water retention capacity allowing hams to gain in excess of 50% in weight when pumped with soy proteins, vegetable gums and water. Commercially made hams are often made up of different pieces of the animal. Gamekeepers hams are made from one pork leg with the start weight the same as the finishweight. We are proud of the way we make our hams, along with the other hand-crafted products that come out of our smokehouse, which is reflected in the taste.

GAMEKEEPERS DELI –



PRODUCT LIST

CODE PRODUCT

CPTE Country Pork Terrine

VSDT Venison and Smoked Duck Terrine

CHPT Chicken and Porcini Mushroom Terrine

MORC Morcilla (Spanish Black Pudding)

EBPU English Black Pudding

WBRE Wagyu Bresaola whole or sliced

PANC Pancetta Flat

PANC1 Pancetta Flat Sliced

GUAN Guanciale

CAPO Capocollo or Ossocollo whole or sliced

LARD Lardo

Housemade Charcuterie –All these cooked and cured products are made at Gamekeepers by our chef who has worked in renowned Melbourne restaurants and has a great passion for smallgoods making.

CODE PRODUCT

CHOR1 Semi-dried Spanish Chorizo

JAMO Jamon (traditionally cured Spanish Ham) whole

JAMO1 Jamon - Sliced

PROP Prosciutto Di Parma

PROP1 Proscuitto Di Parma sliced

Other Smallgoods –These products are selected from different suppliers who we believe are the best at what they do.



PRODUCT LIST

CODE PRODUCT

PSAU Traditional Pork & Herb Sausage

MERG Merguez

PFSA Pork and Fennel Sausage

BSAU Beef Sausage

LSAU Lamb and Rosemary Sausage

CHOR Fresh Chorizo - traditional spicy Spanish Sausage

Gamekeepers Handmade Sausages –Sausages are hand made to order using fresh herbs and spices and natural skins. No preservatives, fillers or pre-mixes are added. Please order one day in advance; minimum order is 3kg for any speciality sausage requests.

CODE PRODUCT

FSC Lutosa Steak Cut Chips (10x18mm) 10Kg box

SPCH Mountain Harvest Sweet Potato Chips (12x12mmm) 12Kg box

OUR SELECTION OF CHIPS –There aren’t many countries that know their potatoes and produce chips as well as Belgium, with french fries having been invented there around 1600 and Belgium now among the countries with the highest yield per hectare. And with Lutosa at the forefront, it’s why we chose their chips as our premium offering for our customers.

And recently we have introduced a healthier alternative to potato chips, the Mountain Harvest sweet potato chips, produced in Gembrook.

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