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TECHNICAL UNIVERSITY OF AMBATO T OURISM AND HOSPITALITY CARRER PRODUCT 4 VOCABULARY OF UNITS 10, 11 &12 NAME: CRISTIAN LESCAN O LEVEL: 7TH DATE 22/07/2015

Transcript of Product 4

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TECHNICAL UNIVERSITY OF AMBATO

TOURISM AND HOSPITALITY CARRER

PRODUCT 4

VOCABULARY OF UNITS 10, 11 &12

NAME: CRISTIAN LESCANO

LEVEL: 7TH DATE 22/07/2015

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TOURISM BOOK

UNIT 10: HOW DO YOU PAY?

IN THIS UNIT WE LEAN DIFFERENTS METHODS OF

PAYMENT

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METHOD OF PAYMENT

Is a way to pay for a product or a service.

Example: The most common method of payment is cash.

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CREDIT CARD

Is a method of payment that allow to buy a product and pay later month by month

Example: I bought this computer with my credit card

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BANK

Is a place where you can save your money with an account.

Example: That bank is popular for his security.

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BANK ACCOUNT

An bank account is useful, because that allows you to sabe our money in the bank whe you open it.

Example: I dont have money in my bank account.

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ID

Is the document that includes your personal information (ID number, names, address, Birth Date)

Example: To enter to the bar, you must present your ID.

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DEBIT CARD

It´s a card that allow get money from an ATM, or buy products with a discount of your account

Example: I forget my debit card, I can´t get money now!

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CASH ONLY

Is when a stablisment only accept payments by effective.

Example: I can´t pay it with my credit card, thi shop only accept cash only.

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TRANSACTION

Is when a interchange a product or service whit money.

Example: This was a good transaction! I buy thos cellphone very cheap.

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CHECK ACCOUNT

Is an account that you can use it without effective, giving autorized papers that represent the money in your account.

Example: I use my check account, because I dont have cash right now.

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COST

Is the monetary value of a product or service.

Example: this cellphone has a high cost!

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HOLIDAYMAKERS

Are people that visit a place for enjoy their vacations

Example: I am a holidaymaker, I am in Spain for my vacations!

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SHOP

Is a place where you can buy differents products.

Example: I will visit that shop because I want to buy a neew knife.

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GIFT STORE

Is a place where you can buy small products for a birthday or important days.

Example: tomorrow is my brother´s birthday, I wiil buy something for hin in the gift store.

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POCKET

Is the place in your pants, where cou can sabe small objects..

Example: I lost my money and cellphone because my pocket was broken.

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PAYPAL

Is an online service where you can do international payments with your credit card

Example: I used paypal to pay my products in Japan.

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TOURISM BOOK

UNIT 11: WHERE TO GET MONEY

IN THIS UNIT WE LEARN ABOUT THE DIFFERENT

OPTIONS TO GET MONEY APPART OF THE BANK

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ATM

Is an electronic service that allow get cash from the bank out of business hours.

Example: i go to the ATM to get cash for tonight.

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KEYPAD

Is an electronic device where you put your PIN of your accoun to acces to the service of the ATM.

Example: I dont remember my PIN, I cant access to my account

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SERVICE FEE

Is an extra tax that the client pay for any proccess in the ATM or other bank services.

Example: That extra charge in the receive is the service fee of the ATM

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WIRE TRANSFER

Is a service that allow send money to other person, in other place.

Example: I send a wire transfer to my uncle in USA because I want a new shoes.

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PIN

Is a numeric code that you must put in the keypad to acces to your account in the ATM.

Example I need to put my PIN in the atm to get money.

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BRANCH

Is a extension of any stablishment, that offer the same services that the main local.

Example It´s usefule to have a bank branch near of our house

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ELECTRONIC

Is a device that uses electricity an logical choices to solve differents tasks.

Example: A elecgtronic calculator turns easy the math problems.

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BUSINESS HOURS

Are the time lapse when the stablisment function are activeted..

Example: The bank is closed because is out of business hours.

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LETTER

Is a phisycal document, that contains different subjects

Example: I send a letter to my grandma becauseI miss her.

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WHITDRAW

Is a device of the ATM where the money go outside.

Example: I catch my money from the withdraw of the ATM..

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CASH

Is the amount of money that you have in effective

Example: I have 20$ in cash right now.

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SURF INTERNET

Is the action of navigate in internet, searching infrmation of a subject.

Example: I suf internet because I want to now when wad America discovered.

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ATM CARD

Is the card taht allow you to Access to the ATM services.

Example: I already have my ATM card, because i dont wanna enter to the bank.

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SECURITY PROCESS

Is the process that you must do for enter to secure systems

Example: A PIN is a security process for enter to my account..

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NEWSPAPER

Is a document with the lastest news of the city

Example: I read a newspaper because I want a job.

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TOURISM BOOK

UNIT 12: AT THE CURRENCY

EXCHANGE OFFICE

IN THIS UNIT WE LEAR ABOUT THE EXCHANGE RATES

AND METHODS OF EXCHANGE MONEY

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CURRENCY

Is the value converted to money of other country

Example: The actual currecy of dollars to euros is 0.73

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EXCHANGE

Is the process to convert money to money of other country

Example: I Exchange my money to japanese yens.

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OFFICE

Is a place where burochratic processes are made.

Example: I go to the inmigration office to obtain my visa.

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COMMISSION

Is an extra tax that a company get for do a process or service

Example:I get a commission for sell a desk.

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EXCHANGE RATE

Is the variable value to trasform one type of money to other

Example: Today the exchange rato to dolars to yens is 0.15$.

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BUY-BACK

Is a method where you give money to save your articles and if you dont want it you money is returned

Example: I use buy-back to take back my money because I don want mi cellphone anymore

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HOLIDAY

Is the time lapse when you are on vacations, and go to other site.

Example: I pass my holidays in Atacames beach

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WORKER

Is a person who has a job into an enterprise.

Example: i am the best worker because I love my job

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COUNTRY

Is a land with its own law and limits, where are a society that develop the place.

Example My country is the best because has a gian biodiversity.

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FOREIGN

Is a person who is in ohter country different of his own.

Example: He dont know about the city because he is a foreign

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DAILY

Is an activity that is executed day by day.

Example: Have breakfast is a daily routine.

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CONVERT

Is the action to transfor a thing to other different.

Example: I convert litters to mililitters.

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RELEASE FORM

Is a formulary where you accept to quit all the responsabilities of the Enterprise where you consume the service

Example: I sign a reléase form to practice canyoning

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RECEIPT

Is a document that certifies that a cuantity of money has given to other person.

Example: I sing a receipt for the buy of a car.

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CUSTOMER

Is a person who consume a product or service.

Example: for a Enterprise, the customer is the most important people.

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MEASURE

Is a system for calculate diferent subjects, for example the metric measurement.

Example: the economic measure of my Enterprise is good, I have a lot of customers.

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HOTELS & CATERING BOOK

UNIT 10: BREAKFAST SERVICE

IN THIS UNIT WE LEAR ABOUT THE OPTIONS AND

CHARACTERISTICS OF BREAKFAST IN A HOTEL

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FRIED

A type of cook where the food is submerged in a container fullfiled with hot oil.

Example: I pfrefer fried egg because are more faster to cook.

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SCRAMBLED EGGS

When the eggs are cooked whil is shaked in the pan..

Example: Scrambled eggs are the best, because it cooks very fast.

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BUFFET

A place where are a lot of differents food and you can eat all you can.

Example: In Ambato are 2 types of buffets one in Ficoa an the other in La Victoria.

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PASTRY

A type of con where prepare desserts, like cakes and sweet dishes.

Example: I wanna learn pastry because I love sweets.

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GRATUITIES

Is when you can consume a service or product without payment.

Example: I won a bingo and I obtained gratuity of a buffet tomorrow.

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COUPON

Is a ticket that you can reclaim discounts or gifts for your shopping.

Example: I have a coupon to obtain 1kg of sugar extra for each puchase of 25$ or more.

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VOUCHER

Is a type of receipt for a purchase with a credit card.

Example: I lost my voucher, I cant review what was the total value of my purchase.

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REFILL

Is the action of recharge some objects, like bottles or containers.

Example: I must refill the ink of mi printer.

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BRUNCH

Is a salt baked meal that usually is eaten in breackfast.

Example:I want eat brunch, but I dont have it, I must got to the bakery to buy it.

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FOOD

Are differents types of meals that usually are cooked for be eated in different hours.

Example: I am very hungry, I need some food right now!.

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Drink

Is a liquid meal that usually is sweet or maybe does´nt have a flavor.

Example: I need a cool drink, because today the weather is very hot.

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BREAKFAST

Is the first meal of the day, it contains milk, bread, fruits and, eggs.

Example: If you don eat breakfast, you will be hungry all the day.

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BAGEL

It is a type of donut, but it is baked, not fried, its flavor is salty or sweet.

Example: I dont wanna eat bread, I prefer a baguel

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BEVERAGE

It is a drink that mix different ingredients.

Example: My favorite beverage is the “come y bebe” that mix juice and ittle pieces of fruit

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A LA CARTE

Is when you can choose a food from a list of meals, that offer the restaurant.

Example: I go to this restaurant, because it has a los of dishes s la carte

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HOTELS & CATERING BOOK

UNIT 11: AT THE BAR

IN THIS UNIT WE WILL KNOW ABOUT THE SERVICES

THAT OFFER THE BAR IN A HOTEL

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COCKTAIL

It´s a alcoholic drink prepared with sweet liquids.

Example: I prefer Cuba libre because it is a cocktail simple and delicious

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WINE

It´s a alcoholic drink prepared with aged grapes juice.

Example: The red wine is drinked with meats and White wine is drinked whit fish.

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PITCHER

Is a big container where the drinks are served.

Example: Can you serve me a pitcher of ice tea please?.

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LIQUOR

a distilled beverage, as brandy or whiskey, as distinguished from a fermented beverage, as wine or beer.

Example: I dont like liquor, because it turns people drunk.

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MINOR

A person who have an age under 18 years old.

Example: Minors are not allowed in a bar.

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HAPPY HOUR

Is an event that usually success in birthdays, where the people dance crazy songs.

Example: My birthday must have the best happy hour of all times!

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BARTENDER

Is the person who serve drinks and cocktails.

Example: This bartender must be the best, it includes a flerking show!

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NOTEPAD

It´s a little notebook where it are wrote the orders of the restaurant.

Example: Its impossible! I have mixed the orders in my notepad!

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PIVOT POINT

Is where the servers put the orders to the chefs, for show what dishes they need.

Example: The pivot point is broken, we need to pass the order to the chefs directly!

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SUBSTITUTIONS

Is when give an equal product to the person for differents reasons, like factory defects.

Example: I need a substitution for rhis meal because it is cold!

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STAFF

Is the team that works based in a plan to do a good job.

Example: The kitchen staff is incredible, all the food are delicious!

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GUESSWORK

Is a supposition, something that the staff are not sure..

Example: We do a guesswork about the operation of the new kitchen equippment

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SERVER

Is the person who catch and give the food and drinks.

Example: That server gave me the wrong dish.

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STUFFED

A type of bake, but not for a long time, for only warm the food

Example: the stuffed potatoes are very soft and tasty

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MISTAKE

Is an involuntary error, maybe for ignorance of the task

Example: sorry y do a mistake this dish is for other person.

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TABLE

In tourism, is the place where the clients sit down for consume the service

Example: Sorry, do you have any table available?

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ORDER

Is the list of dishes that the clients want.

Example: Can i make your order Mr.?

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RESTAURANT

Is a place where offer different dishes all the day.

Example: I prefer that restaurant because the food is more tasty.

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CONFUSION

I an action that some details lost or maybe are mixed, creating problems in the service.

Example: It was a confusion, i dont ordered that!

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HOTELS & CATERING BOOK

UNIT 12: MEET THE

KITCHEN STAFF

IN THIS UNIT WE LEARN ABOUT THE INTEGRANTS AN

ACTIVITIES THAT A KITCHEN HAS

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BUTCHER

Is the person who cuts and sell the meat.

Example: I go to the butcher because I need some meat.

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SPECIAL

In a restaurant, a special is a dish what is not prepared every day.

Example: The special of the day is filet mignon with baked potatoes

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CUTLERY

Are the instruments that allow catch the food from the dish.

Example: Sorry, where is the cutlery? I cant eat without that

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TRAY

is the instrument where the server put the dishes to transport it to the clients.

Example: I cant use this tray, it is broken.

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DELIVERY

Is a service of transport of fodd, from the restaurant to the client´s house or job.

Example: This delivery service is amazing, fast and secure.

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KITCHEN

Is the area where the chefs prepare the food.

Example: The kitchen of that restaurant is bad, there is dirty and the chefs dont are proffessionals.

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MENU

Is the menu, where all the dishes are listed.

Example: can you give me the menu, please?

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FEE

Is a tax that the restaurant get for the service.

Example: A fee for offer this service is the 10%

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DIAL

Is an indicator that inform you the measure of some instruments

Example: The kitchen dial shoy that it is overheated.

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ATTENDANT

Is a person who hel you depending the situation.

Example: The parking attendant help you to park your car safely.

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LATE-NIGHT

Is the time when the restaurant offer some dishes after midnight.

Example: the late-night menú include Burguers and french fries

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TOAST

Is a bread inserted between 2 hot plates to give a crispy consistence.

Example: Toasts with peanut butter are the best option for a light breakfast.

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ROOM SERVICE

Is a service than consist in bring products like water, food or personal articles, directly to your room

Example: This hotel dont offer room service.

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BILL

Is a document that list all the service or product that you use durin you stay.

Example: This bill is so expensive! I reali consume all of this?

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HOTEL ADD

Is an extra service that is not included in your touristic pack.

Example: One of the hotel add is a extra bed.

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NAPKIN

Is a small piece of cloth that is used during the luchs for protect the vestiment.

Example: My food fall to the floor. I am lucky because my pants are clean thanks to the napkin

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GUEST

Is a person who go to an hotel and stay in a room

Example: He is a special guest, becaude is a popular Singer.

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SERVICE

Is the act of offer to do different activities in Exchange of money.

Example: I offer the service of catering to parties and weddings.

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INSTRUCTION

Is a task that the boos give to a worker for complete a determinated job.

Example: I receive instructions to dont allow enter any people to this área.

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JOB

A post of employment; full-time or part-time position

Example: She was seeking a job as an editor.